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Acapulcos Mexican Family Restaurant & Cantina
A traditional crispy flat corn tortilla topped with refried beans, lettuce, cheese, and tomatoes. Served with your choice of ground beef, chicken, pork or shredded beef.
Choice of ground beef, chicken, shredded beef or pork. Served on a taco shell with fresh lettuce topped with cheese and tomatoes.
Parmesan cheese and seasoned croutons on top of made to order Caesar salad.
Mixed greens with ranchero cheese, tomatoes, avocado, black beans, and ranch dressing.
Fresh romaine lettuce and spinach tossed with tomatoes, red onion, tortilla strips, corn, avocado, mango, and cucumber. Served with mango dressing on the side.
Grilled chicken, steak, or shrimp sauteed with grilled onions and bell peppers. Served with cheese and tomatoes.
Taco, tamale, enchilada, chile relleno, or tostada.
Taco, tamale, enchilada, chimichanga, chile relleno, tostada, or burrito.
Shredded chicken, beef, or pork stuffed with rice and beans and topped with enchilada style sauce, lettuce, tomatoes, onions, and ranchero cheese.
Fajita style chicken or steak sauteed with bell peppers and onions and wrapped with Jack cheese. Served with rice and beans.
Wrapped with our special blend of shrimp, crab, fish, and scallops. Topped with our seafood sauce and avocado. Served with rice and beans.
Rice, whole black beans, grilled onions, bell peppers, and mushrooms. Topped with our green tomatillo sauce, lettuce, tomatoes, and ranchero cheese.
Grilled chicken and vegetables with rice and black beans. Topped with green tomatillo sauce, pico de gallo, and sour cream. Served with rice and beans.
2 soft corn tortillas with your choice of ground beef, shredded beef, chicken, pork or cheese. Topped with red enchilada sauce and melted cheddar.
2 soft corn tortilla enchiladas filled with spinach and Jack cheese and topped with green tomatillo sauce.
2 soft corn tortillas with choice of shredded beef, ground beef, chicken, pork chile verde, or cheese. Topped with green tomatillo sauce, Jack cheese, and sour cream.
2 soft corn tortillas stuffed with strips of chicken breast sauteed in our Mexican mole sauce (contains peanuts).
2 soft corn tortillas with your choice of shredded chicken, ground beef, or shredded beef. Topped with red enchilada sauce, shredded cabbage, onions, and ranchero cheese.
2 soft corn tortillas filled with our blend of shrimp, crab, scallops, fish, and vegetables. Topped with our seafood sauce and sliced avocado.
Flour tortilla quesadilla with Jack cheese and choice of shredded chicken, ground beef, or shredded beef.
Flour tortilla quesadilla with spinach and Jack cheese.
Flour tortilla quesadilla with Jack cheese, bell peppers, onions, and your choice of fajita-style chicken or steak.
Flour tortilla quesadilla with sauteed shrimp and Jack cheese.
Choice of ground beef, shredded beef, chicken or pork. Topped with a mild sauce, lettuce, and tomatoes.
Choice of chicken, ground beef, pork, or shredded beef. Topped with our chile con queso sauce.
Choice of chicken, ground beef, or shredded beef. Topped with our red enchilada sauce and Jack cheese.
Stuffed with our blend of shrimp, crab, fish, scallops, and vegetables. Topped with avocado and seafood sauce.
Traditional Mexican dish made with boneless pork, garlic, and salt cooked until tender in a mild red carnita sauce. Served with rice and beans.
Chunks of pork loin cooked until tender in a mild green tomatillo sauce of green peppers, onions, cilantro, and spices. Served with rice and beans.
Chicken breast sauteed in a special sauce with mushrooms, onions, and bell peppers. Served over a bed of rice with melted Jack cheese and garnished with avocado.
Sliced chicken breast and mushrooms prepared in a delicious and creamy sauce. Served with rice and beans.
Sliced chicken breast covered in our mole sauce (contains peanuts) and seasoned with sesame seeds and spices. Served with rice and beans.
Shrimp sauteed in our cilantro sauce with butter, garlic, onions, and tomatoes. Served with rice and beans.
Shrimp sauteed in a special sauce with mushrooms, onions, and bell peppers. Served over a bed of rice with melted Jack cheese and garnished with avocado.
Shrimp sauteed with mushrooms, butter, garlic, and spices in our special sauce. Served with rice and beans.
Sirloin steak tips tenderly cooked in a red sauce made with onions, tomatoes, mild peppers, and spices. Served with rice and beans.
Chicken or sirloin steak sauteed in a traditional sauce with tomatoes, onions, bell peppers, and spices. Served with rice and beans.
Grilled chicken on a toasted torta roll with mayo, lettuce, tomato and sliced avocado.
Fajita style steak or chicken with Jack cheese, grilled onions, bell peppers, lettuce, and tomato.
Grilled chicken, BBQ sauce, Jack cheese, onions, and crisp bacon on a toasted roll.
Half pound of USDA Choice ground beef with mayo, lettuce, tomato, and your choice of two toppings: bacon, cheddar, BBQ sauce, jalapeno, mushrooms or avocado.
2 tamales made with steamed masa dough and filled with shredded chicken. Topped with choice of our green tomatillo sauce with sour cream or our mole sauce (contains peanuts) with sesame seeds.
2 tamales made with steamed masa dough and filled with shredded pork. Topped with sour cream and your choice of our green tomatillo or red enchilada sauce.
3 eggs, any style, and topped with Jack cheese and ranchero sauce.
Bacon, tomatoes, and onions with scrambled eggs.
Ground Mexican pork sausage mixed with eggs.
Flour tortilla burrito with ground Mexican pork sausage and scrambled eggs. (Not served with side tortillas.)
Rich and spicy Mexican cheese dip.
Zesty and house-made guacamole dip.
Small, crispy corn tortillas stuffed with your choice of shredded chicken or shredded beef. Served with lettuce, tomatoes, sour cream, guacamole, and Cotija cheese.
Jack cheese nachos with your choice of ground beef, shredded beef, or shredded chicken. Served with beans, tomatoes, onions, sour cream, and guacamole.
Jack cheese nachos with your choice of chicken or steak grilled with onions and peppers and served with sour cream and guacamole.
Choice of ground beef, shredded beef or shredded chicken on lightly fried potato skins and melted cheddar cheese. Topped with tomatoes, onions, sour cream, and guacamole.
A sampling of all-time favorites: nachos, mini-quesadillas, mini-flautas, buffalo wings, guacamole, and sour cream.
Shrimp sauteed with mushrooms in butter, garlic, and spices.
A spiced Mexican soup with grilled chicken, crisp tortilla strips, avocado and Cotija cheese.
A delicious Mexican soup made with pork and beef meatballs and seasonal vegetables in a clear broth. Served with diced onions, cilantro, and lime.
A large bowl of traditionally made seafood soup with shrimp, scallops, mussels, fish, and spices. A seafood lovers. Must-try!
A traditional crispy flat corn tortilla topped with refried beans, lettuce, cheese and tomato. Served with sour cream, guacamole, and your choice of ground beef, chicken, pork, or shredded beef.
Choice of ground beef, chicken, shredded beef or pork. Served on a taco shell with fresh lettuce topped with cheese, tomatoes, sour cream, and guacamole.
Parmesan cheese and seasoned croutons on top of made to order Caesar salad.
Mixed greens with Cotija cheese, tomatoes, avocado, black beans, and ranch dressing.
Fresh romaine lettuce and spinach tossed with tomatoes, red onion, tortilla strips, corn, avocado, mango, and cucumber. Served with mango dressing on the side.
Choice of grilled chicken, steak, or shrimp sauteed with bell peppers and onions. Served with cheese, tomatoes, guacamole, and sour cream.
Grilled chicken or skirt steak over romaine lettuce and spinach. Tossed with tomatoes, red onion, corn, avocado, tortilla strips, mango, cucumber, whole black beans, and Cotija cheese. Served with fresh mint dressing on the side.
Flour tortilla with melted Jack cheese and your choice of shredded chicken, shredded beef, ground beef, or spinach. Served with sour cream and guacamole.
Flour tortilla with melted Jack cheese and your choice of charbroiled chicken, steak, or shrimp. Served with sour cream and guacamole.
Flour tortilla with melted Jack cheese, grilled bell peppers, onions, and your choice of fajita-style chicken or steak. Served with sour cream and guacamole.
Choice of chicken, ground beef, pork, or shredded beef wrapped with Jack cheese and topped with chile con queso sauce and sour cream.
Choice of chicken, ground beef, shredded beef or pork wrapped with Jack cheese and topped with lettuce, tomatoes, guacamole, and sour cream.
Fajita chicken or steak wrapped with Jack cheese and grilled peppers and onions. Served with guacamole and sour cream.
Chimichanga filled with a blend of shrimp, crab, fish, scallops, and vegetables. Served with Jack cheese, sour cream, and sliced avocado.
2 soft corn tortillas with your choice of shredded chicken, ground beef, or shredded beef. Topped with a traditional red sauce, onions, shredded cabbage, and Cotija cheese.
2 soft corn tortillas with choice of shredded chicken, shredded beef, ground beef, pork chile verde, cheese or spinach. Served with Jack cheese, green tomatillo sauce and sour cream.
2 soft corn tortillas stuffed with shredded chicken and covered in our authentic Mexican mole sauce (contains peanuts).
Combination of 3 corn tortilla enchiladas: 1 chicken, 1 Jack cheese, and 1 shredded beef. Each complemented with its own sauce (mole sauce contains peanuts). Served with sour cream.
2 soft corn tortillas filled with a blend of shrimp, crab, scallops, fish, and vegetables. Garnished with sour cream and sliced avocado.
Choice of pork, shredded chicken, ground beef, shredded beef, or chile colorado with rice and beans inside. Topped with enchilada style sauce, tomatoes, onions, Cotija cheese, sour cream, lettuce, and guacamole.
Choice of marinated steak, chicken or shrimp sautéed with onions and bell peppers and wrapped with Jack cheese. Served with sour cream, guacamole, rice, and beans.
Grilled steak or chicken breast burrito topped with red sauce, Cotija cheese, sour cream and guacamole. Served with whole black beans and rice.
Our special blend of shrimp, crab, fish, and scallops in a flour tortilla. Topped with green tomatillo sauce and served with sour cream, sliced avocado, rice, and beans.
Soft corn tortilla tacos with choice of marinated pork loin, steak or chicken with green cabbage, cilantro, onions, and tomatillo sauce.
Soft flour tortilla tacos with your choice of chicken breast or steak served with bell peppers, onions, rice, and beans. Garnished with sour cream, guacamole, and cheddar cheese.
Soft corn tortilla tacos with grilled chicken, melted Jack cheese, caramelized onions, pico de gallo, and guacamole.
Soft corn tortilla tacos made with traditionally slow-cooked pork and served pico de gallo, guacamole, and a mild, red carnita sauce.
Soft corn tortilla tacos filled with grilled skirt steak. Topped with a mild red sauce, pico de gallo, and Cotija cheese.
Soft corn tortilla tacos filled with marinated shrimp. Topped with bacon, shredded cabbage, pico de gallo, and jalapeño cilantro sauce. Served with rice and beans.
Sizzling pieces of marinated chicken, steak, or shrimp sauteed with bell peppers and onions. Served with rice, beans, warm tortillas, sour cream, and guacamole.
Choose 1. Enchilada, tamale, and taco.
Choose 1. Chimichanga, chile relleno, tostada, and burrito.
Choose 2. Enchilada, chimichanga, chile relleno, tostada, burrito, taco, and tamale.
Choose 3. Enchilada, chimichanga, chile relleno, tostada, burrito, taco, and tamale.
Chunks of sirloin steak cooked in a tasty red sauce made with onions, tomatoes, mild peppers, and spices. Served with rice and beans.
Tender strips of sirloin steak sautéed in a red sauce with tomatoes, onions, bell peppers, and spices. Served with guacamole, rice, and beans.
Charbroiled skirt steak served with grilled green onions, guacamole, rice, and beans.
8 oz. top sirloin served with sauteed mushrooms, bell peppers, onions, and guacamole. Served with rice and beans. Add shrimp for an additional charge.
Charbroiled marinated steak with grilled chicken breast and shrimp sautéed with mushrooms, onions, and peppers. Served with rice, beans, and guacamole.
Shrimp sauteed with butter, garlic, mushrooms, onions, and bell peppers in our special sauce. Served on a bed of rice with melted Jack cheese. Garnished with sour cream and avocado.
Sauteed shrimp with fresh garlic, butter, and spices. Served with mixed vegetables, lettuce, tomatoes, rice, sour cream, and avocado.
Shrimp sauteed in our cilantro sauce with butter, garlic, onions, and tomatoes. Served with rice and beans.
Shrimp sauteed with mushrooms, butter, garlic, and spices in our special sauce. Served with rice and beans.
Grilled shrimp wrapped in bacon alongside sauteed onions, mushrooms, and bell peppers. Served with rice and beans.
Grilled cod or salmon in garlic and lime juice. Served with rice, beans, grilled onions, mushrooms, and bell peppers.
Crispy, hard-shell corn tortillas stuffed with shredded chicken and topped with a mild sauce. Served with sour cream, guacamole, lettuce, tomatoes, Cotija cheese, rice, and beans.
Sliced chicken breast sauteed in a red sauce made of tomatoes, onions, bell peppers, and spices. Served with guacamole, rice, and beans.
Sliced chicken breast and mushrooms prepared in a delicious and creamy sauce. Served with rice and beans.
Grilled, marinated chicken breasts served with sour cream, rice, and beans.
Sliced chicken breast covered in our authentic Mexican mole sauce (contains peanuts) and seasoned with sesame seeds and spices. Served with rice and beans.
Chicken breast sauteed in a special sauce with mushrooms, onions, and bell peppers. Served over a bed of rice with melted Jack cheese on top and garnished with sour cream and avocado.
2 tamales made with steamed masa dough and filled with shredded chicken. Topped with choice of our green tomatillo sauce with sour cream or our mole sauce (contains peanuts) with sesame seeds. Served with rice and beans.
Chunks of pork loin cooked until tender in a mild green tomatillo sauce of green peppers, onions, cilantro, and spices. Served with rice and beans.
Marinated pork loin grilled to perfection. Served with guacamole, rice, and beans.
Traditional Mexican dish made with boneless pork, garlic, and salt cooked until tender in a mild red carnita sauce. Served with guacamole, rice, and beans.
2 tamales made with steamed masa dough and filled with shredded pork. Topped with sour cream and your choice of our green tomatillo or red enchilada sauce. Served with rice and beans.
3 grilled quesadillas: 1 bell pepper and tomatoes, 1 spinach, and 1 cheese. Served with lettuce, tomatoes, sour cream, and whole black beans.
A flour tortilla stuffed with whole black beans, rice, grilled onions, peppers and mushrooms. Topped with our green tomatillo sauce, lettuce, tomatoes, sour cream, guacamole, and Cotija cheese.
2 soft corn tortillas filled with spinach and cheese and covered with our green tomatillo sauce. Garnished with sour cream and served with rice and whole black beans.
1 spinach enchilada, 1 chile relleno, and 1 cheese enchilada. Served with whole black beans.
A sizzling plate of mixed vegetables cooked fajita-style. Served with white rice, black beans, cheese, sour cream, and guacamole.
A half pound of ground beef served with mayo, lettuce and tomato on a toasted bun.
A caramel custard, made with egg, milk, and coffee liquor. Glazed with a hint of caramel.
A traditional Mexican crispy pastry coated with cinnamon sugar.
A warm Mexican pastry dusted with cinnamon sugar.
A warm fudge brownie topped with vanilla ice cream and chocolate sauce.
Vanilla ice cream in a crispy coating topped with chocolate sauce and whipped cream.
Choices of apple cinnamon or creamy cheesecake rolled in a flour tortilla, lightly fried, then covered with caramel sauce and whipped cream.
Cheese and beans.
Cheese.
Beef.
Cheese.
Menu for Acapulcos Mexican Family Restaurant & Cantina provided by Allmenus.com
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