Gold fingers (4 pieces) crab rangoons (4 pieces). Egg roll (one piece).

Fried shrimp (two pieces) crab rangoons (4 pieces). Egg roll (one piece).

Chicken wings (two pieces ) crab rangoons (4 pieces). Egg roll (one piece).

Chicken wings (two pieces ). Boneless spareribs (5 pieces). Gold fingers (4 pieces).

Egg roll (one piece). Boneless spareribs (5 pieces). Gold fingers (4 pieces).

Beef teriyaki (3 pieces). Gold fingers (4 pieces).

Shrimp, pork chicken, beef, vegetables or subgum.

Serves for 2 persons. An appetizer sampler of egg roll (one piece), boneless spareribs (4 pieces). Chicken wings (4 pieces fried shrimp (two pieces) chicken fingers (4 pieces). Crab rangoons (4 pieces). Teriyaki beef (4 pieces).

Whole wings.

Wok-seared minced chicken, mushrooms, onions and water chestnuts served with cool crisp lettuce cups.

Egg roll (one piece), pork strips (4 pieces). Boneless spareribs (5 pieces).

Tender slices of beef, chicken, shrimp and roast pork cooked together in a tempting oyster sauce with a combination of tow-goo mushrooms, pea pods. And back Choy cabbage, water chestnuts, and broccoli.

Tender white meat chicken coupled with tender beef, sauteed with Hawaiian pineapples and Chinese vegetables covered with fried golden wontons.

Deep-fried boneless chicken in a light batter, sauteed with baby shrimp and fresh Chinese vegetables.

Serves for 2 persons. Chunks of white chicken meat, fresh jumbo shrimp deep fried in egg batter. Expertly sauteed with beef, ham, mushrooms, water chestnuts, pea pods, in a delicious oyster sauce on a platter of lo mein.

A combination of shrimp. Beef and chicken tossed with sliced bell peppers, celery, tow-goo mushrooms, water chestnuts and peapods in a spicy szechuan sauce with peanuts.

Tender white chicken meat deep fried and sauteed with beef, ham, mushrooms and choice vegetables in an oyster sauce.

Serves for 2 persons. Shrimp, chicken, beef and Chinese roast pork, superbly sauteed with peapods, mushrooms and Chinese vegetables on a bed of soft pan-fried noodles.

Beef and baby shrimp cooked in a delicious Chinese meat sauce on a bed of pan-fried soft noodles.

An assortment of stir-fried mix vegetables in cooked in our house oyster sauce.

Succulent fresh jumbo shrimp, boneless chicken cubes, skillfully sauteed with mushrooms water chestnutsand Chinese vegetables in a chinese oyster sauce.

Shrimp. pork and chicken cooked in a light white mandarin sauce with mushrooms, back choy, peapodsand baby corn.

Tender slices of beef, cooked in a delicious oyster sauce with bok choy, tow goo mushrooms, pea pods, peppers and onions.

Fillet of beef, marinated in our own special sauce. Pan fried, expertly cooked with tow-goo mushrooms, pea podsand fresh Chinese vegetables.

Fillet of beef, marinated in our own special sauce. Pan-fried in a tasty tomato and onion sauce.

Sirloin steak chunks sauteed with mushrooms, water chestnutsand fresh Chinese vegetables in a garlic oyster sauce.

Tender flank steak wok-fried in a mandarin sauce and served on a bed of sauteed onions.

Crispy beef sauteed in a tangy sweet citrus sesame sauce.

Crispy beef sauteed in a special mandarin orange sauce.

Choice of sliced beef or pork with red and green bell peppers, broccoli, black mushrooms wok-fried in a mild spicy hunan sauce.

Chunks of tenderloin pork deep fried in egg batter, sauteed with mushrooms, water chestnuts and Chinese vegetables.

Shredded beef cooked with mushrooms and shredded celery, red peppers and hot peppers in a spicy szechuan sauce.

A famous savory spice from India. Cooked in a curry sauce with water chestnuts, mushrooms, bell peppers, onions and sliced celery.

Choice of tender beef or pork wok-fried with scallions and onions cooked in a spicy peking sauce.

Fresh shrimp and scallops deep friend in a specialty batter, skillfully sauteed with mushrooms, water chestnuts, peapods, fresh Chinese vegetables and seafood sticks.

Twelve jumbo shrimp sauteed in a light oyster sauce with tow-goo mushrooms, pea pods, water chestnutsand Chinese vegetables.

Jumbo shrimp deep fried in batter, sauteed with mushrooms, red and green bell peppers and Chinese vegetables.

Whole fresh jumbo shrimp specially prepared with mushrooms, water chestnuts, pea podsand Chinese vegetables in a Chinese light sauce.

Baby shrimp sauteed with diced celery pea pods, bok choy cabbage mushroom water chestnuts in a white sauce with almonds.

Deep-fried fillet in our light house batter, served with a side of French fries and house dressing.

Twelve jumbo shrimp deep fried and cooked in a light tangy mandarin sauce and served on a bed of steamed broccoli.

Scallops cooked in a szechuan garlic sauce with mixed vegetables of pea podsand red and green bell peppers.

Baby shrimp cooked in our spicy szechuan sauce mixed with diced celery red peppers, peanuts and spicy hot peppers.

A famous savory spice from India cooked in a curry sauce with water chestnuts, mushrooms, bell peppers, onions and sliced celery.

Jumbo shrimps cooked with a Chinese minced pork sauce.

Prepared with bean sprouts, coarsely sliced celery, onions, back choy and cooked in a light sauce.

Prepared with bean sprouts, coarsely sliced celery, onions, back choy and cooked in a light sauce.

Prepared with bean sprouts, coarsely sliced celery, onions, back choy and cooked in a light sauce.

Prepared with bean sprouts, coarsely sliced celery, onions, back choy and cooked in a light sauce.

Prepared with bean sprouts, coarsely sliced celery, onions, back choy and cooked in a light sauce.

Prepared with bean sprouts, coarsely sliced celery, onions, back choy and cooked in a light sauce.

Prepared with bean sprouts, coarsely sliced celery, onions, back choy and cooked in a light sauce.

Prepared with mushrooms, water chestnuts, peapods, coarsely sliced celery, onions and cooked in a dark sauce.

Prepared with mushrooms, water chestnuts, peapods, coarsely sliced celery, onions and cooked in a dark sauce.

Prepared with mushrooms, water chestnuts, peapods, coarsely sliced celery, onions and cooked in a dark sauce.

Prepared with mushrooms, water chestnuts, peapods, coarsely sliced celery, onions and cooked in a dark sauce.

Prepared with mushrooms, water chestnuts, peapods, coarsely sliced celery, onions and cooked in a dark sauce.

Prepared with diced red and green peppers, celery, onions mushrooms and water chestnuts in a light sauce and served with dry crunchy noodles.

Prepared with diced red and green peppers, celery, onions mushrooms and water chestnuts in a light sauce and served with dry crunchy noodles.

Prepared with diced red and green peppers, celery, onions mushrooms and water chestnuts in a light sauce and served with dry crunchy noodles.

Prepared with bean sprouts, coarsely sliced celery, onions, back choy and cooked in a light sauce.

Lightly wok-fried with roast pork bean sprouts, onions, pea pods, water chestnutsand mushrooms.

House special lo mein cooked with chicken, shrimp. Beef, ham and roast pork with an assortment of vegetables.

Lo mein and sauce.

Great complement for any dish.

Jumbo shrimp and scallops, carefully prepared with pea pods, mushrooms, water chestnuts. Chinese vegetables and seafood sticks.

Chunks of juicy steak, expertly cooked with mushrooms, Chinese vegetables.

Chicken, pork stripsand shrimp wok-fried with mushrooms, water chestnuts. And Chinese vegetables.

Chunks of white meat chicken and Chinese roast pork sauteed with mushrooms, water chestnuts and Chinese greens.

Shrimp and scallops tossed in a mandarin white sauce and cooked with bok choy, mushrooms, pea pods, water chestnutsand seafood sticks.

Minced pork with bean sprouts, finely shredded celery, onions, peapodsand Chinese roast pork in a light sauce served on a bed of soft pan-fried noodles.

Chicken with bean sprouts, finely shredded celery, onions, peapods in a light sauce served on a bed of soft pan-fried noodles.

Tender white chicken meat, cooked with hawaiian pineapples, mushrooms, pea pods and water chestnuts.

Sliced white chicken meat sauteed with tow-goo mushrooms. Pea pods and water chestnuts.

Tender white chicken meat, deep fried in egg batter, sauteed with mushrooms, bok choy cabbageand water chestnuts.

Slices of white meat chicken sauteed in our savory house white sauce with mushrooms and chinese vegetables.

Chunks of chicken, specially prepared with mushrooms, water chestnuts. Peapodsand chinese vegetables.

Diced tender chicken sauteed with diced celery, peapods bok choy cabbage. Mushroomsand water chestnuts in a white sauce sprinkled with almonds.

Crispy chicken chunks coated in a spicy tang sauce.

Sliced white meat chicken with red and green bell peppers, broccoli, black mushrooms wok-fried in a mild spicy hunan sauce.

Crispy chicken sauteed in a special mandarin orange sauce.

Sliced white chicken meat sauteed with tow-goo mushrooms. Pea pods and water chestnuts.

A combination of unique mandarin flavors cooked with sliced chicken meat. Red and green peppers, black mushrooms, baby corn and pea pods.

Crispy chicken sauteed in a tangy sweet citrus sesame sauce.

Chicken cooked in our spicy szechuan sauce mixed with diced celery, red peppers, peanuts and spicy hot peppers.

A famous savory spice from India. Slice chicken meat cooked in a curry sauce with water chestnuts, mushrooms, bell peppers, onions and sliced celery.

Chicken work-fried with scallions and onions cooked in a spicy peking sauce.

Chicken cooked in a szechuan garlic sauce with mixed vegetables of bean sprouts, scallions, red and green bell peppers.

House special fried rice cooked with chicken, shrimp, ham and roast pork.

Todu cooked in our house special oyster sauce and mixed Chinese vegetables.

A china favorite, tofu is cooked with minced pork and diced peppers in a spicy szechuan sauce.

Fried boneless chicken topped with mixed chinese vegetables in our cantonese sauce.

Deep fried chicken with diced red and green peppers, celery, onions, mushroomsand water chestnuts in a subgum sauce.

Served with a side of house gravy.

Gold fingers (4 pieces) crab rangoons (4 pieces). Egg roll (one piece).

Fried shrimp (two pieces) crab rangoons (4 pieces). Egg roll (one piece).

Chicken wings (two pieces ) crab rangoons (4 pieces). Egg roll (one piece).

Chicken wings (two pieces ). Boneless spareribs (5 pieces). Gold fingers (4 pieces).

Egg roll (one piece). Boneless spareribs (5 pieces). Gold fingers (4 pieces).

Shrimp, pork, chicken, beef or vegetables.

Shrimp, pork, chicken, beef, vegetables or subgum.