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  • Bacci's

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Bacci's

(781) 438-9200

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  • 316 Main St, Stoneham, MA 02180
  • No cuisines specified

  • Grubhub.com
  • Bacci's

  • (781) 438-9200

    We make ordering easy.

  • Menu
  • Appetizers
    • Fried Calamari $9.00

    • Chicken Fingers $9.00

    • BBQ Chicken Wings $8.00

    • Buffalo Wing Dings $8.00

    • Jumbo Shrimp Cocktail $9.00

      Imported provolone cheese, red roasted peppers.

    • Garlic Bread $2.00

    • Eggplant Rollatini $8.00

    • Wing Dings $8.00

    • Gillys Famous Ravioli $8.00

      Sauteed in a creamy butter, white wine sauce with fresh scallions and tomatoes, topped with fresh grated Romano cheese.

    • Buffalo Chicken Fingers $8.00

    • Calamari Nikko $9.00

      Breaded and deep fried, then sauteed with butter, garlic and sliced hot cherry peppers.

    • Mozzarella Sticks $9.00

    • Teriyaki Wings $9.00

  • Salads
    • Caesar Salad $6.00

    • Antipasto from Little Italy Salad $15.00

      A mix of iceberg and romaine lettuce topped with prosciutto, salami, ham, capicollo, roasted red peppers, vinegar peppers, pepperoncini, kalamata olives, imported provolone cheese, red onions and tomatoes.

    • Personal Antipasto Salad $10.00

    • Garden Salad $5.00

    • Greek Salad $9.00

    • Dinner Salad $2.50

    • Mozzarella Caprese Salad $8.00

      Sliced fresh buffalo mozzarella, topped with sliced tomatoes, basil, olive oil and Italian spices.

    • Bistro Salad $9.00

      Mixed greens, gorgonzola cheese, walnuts and dried cranberries, tossed with a balsamic vinaigrette dressing.

  • Traditional Stone Pizzas
    • Cheese Pizza (16") $12.00

    • Stoneham Shrimp Scampi Special $17.00

      Shrimp with garlic. Topped with mozzarella, diced tomatoes and scallions.

  • Hot Subs
    All subs served with potato chips.
    • Steak Bomb Sub $10.00

    • Chicken Cutlet Sub $9.00

    • Turkey Tips Sub $9.00

    • Meatball Parmigiana Sub $9.00

    • Steak & Cheese Sub $9.00

    • Grilled Chicken Tips Sub $9.00

    • Veal Parmigiana Sub $10.00

    • Chicken Parmigiana Sub $9.00

    • Bacci Bomb Sub $11.00

      Chicken cutlet with prosciutto, provolone and roasted red peppers.

    • Steak Tips Sub $10.00

  • Pastas
    All pasta dinners served with bread and butter.
    • Gnocchi Alla Nonna Bacci in a Pink Cream Sauce $15.00

    • Linguini Oalio Olio $12.00

    • Lobster Ravioli $20.00

      Sauteed with sun dried tomatoes, diced red onions and scallions in a creamy lobster sauce.

    • Linguini Clam Sauce $15.00

    • Fusilli with Marinara $13.00

    • Ziti with Marinara $12.00

    • Fusilli Puttanesca $15.00

      Sauteed with olive oil, garlic, diced red onions, kalamata olives, capers, crushed red pepper in a light plum tomato sauce tossed with imported Romano cheese.

    • Ravioli with Marinara $14.00

    • Linguini with Marinara $12.00

  • Cold Subs
    All subs served with potato chips.
    • Salami & Cheese Cold Sub $8.00

    • Italian Cold Sub $9.00

    • Ham & Cheese Cold Sub $9.00

  • Chicken
    • Chicken Parmigiana $16.00

      Breaded boneless breast, topped with marinara sauce and mozzarella cheese. Served over pasta.

    • Chicken Cacciatore $16.00

      Boneless tenders sauteed with mushrooms, peppers and onions in a light marinara sauce. Served over pasta.

    • Chicken Piccata $16.00

      Boneless tenders sauteed with mushrooms, capers and diced tomatoes in a lemon, butter, white wine sauce.

  • Bbq
    All steak is USDA certified black Angus Beef. All BBQ served with bread and butter, hot cherry pepper, and your choice of pasta, French fries or rice pilaf.
    • Rt. 28 Combo $13.00

      Choice of two.

    • Steak Tips $12.00

      Secret sauce.

    • Chicken Tips $10.00

      Honey Barbeque sauce.

    • Lamb Tips $12.00

      Garlic and herb sauce.

    • Hamburger (1/2 LB.) $8.00

    • Turkey Tips $10.00

      Teriyaki sauce.

    • Italian Sausage $9.00

    • 1 LB N.Y. Sirloin Steak $22.00

  • Veal
    • Veal Saltimbocca $20.00

      Medallions sauteed with mushrooms, topped with imported prosciutto and mozzarella, in a sherry wine sauce. Served with a side of pasta.

    • Veal Cacciatore $19.00

      Medallions sauteed with mushrooms, peppers and onions in a light marinara sauce. Served over pasta.

    • Veal Piccata $19.00

      Medallions sauteed with mushrooms, capers and diced tomatoes in a lemon, butter, white wine sauce.

    • Veal Parmigiana $19.00

      Breaded cutlet, topped with marinara sauce and mozzarella cheese. Served over pasta.

  • Shrimp & Seafood
    All Italian specialties served with bread and butter.
    • Shrimp Cacciatore $21.00

      Shrimp sauteed with mushrooms, peppers and onions in a light marinara sauce. Served over pasta.

    • Calamari Cacciatore $17.00

      Calamari sauteed with mushrooms, peppers and onions in a light marinara sauce. Served over pasta.

    • Shrimp Scampi with Broccoli $20.00

      Shrimp sauteed with garlic, butter, diced tomatoes and broccoli in a white wine sauce. Served over pasta.

    • Mussels & Shrimp $19.00

      Served over pasta.

    • Calamari $17.00

      Served in a scampi, fra diavolo or marinara sauce. Served over pasta.

    • Shrimp $20.00

      Served in a scampi, fra diavolo or marinara sauce. Served over pasta.

  • Italian Specialties
    All Italian specialties served with bread and butter and your choice of pasta.
    • Shrimp Cacciatore $11.00

    • Veal Piccata $11.00

    • Chicken Parmigiana $10.00

    • Veal Marsala $11.00

    • Chicken Cacciatore $10.00

    • Tripe $12.00

    • Chicken Piccata $10.00

    • Sausage Cacciatore $10.00

    • Veal Parmigiana $11.00

    • Chicken Marsala $10.00

    • Shrimp Scampi with Broccoli $11.00

    • Mussels & Calamari $12.00

      Fra diavolo, marinara or scampi.

    • Veal Cacciatore $11.00

    • Eggplant Parmigiana $10.00

    • Chicken, Ziti & Broccoli $10.00

  • Kids' Corner
    12 years and under.
    • Kid's Linguini with Marinara $6.00

    • Kid's Ziti with Marinara $6.00

    • Kid's Hamburger with French Fries $7.00

    • Kid's Linguini with Butter $6.00

    • Kid's Mozzarella Sticks with French Fries $7.00

    • Kid's Ziti with Butter $6.00

    • Kid's Ravioli with Marinara $7.00

    • Kid's Chicken Fingers with French Fries $7.00

    • Kid's Wing Dings with French Fries $7.00

    • Kid's Ravioli with Butter $7.00

  • Side Orders
    • Broccoli $3.50

    • One Meatball $2.50

    • Linguini Pasta $5.00

    • Sausage $4.00

    • Rice Pilaf $4.00

    • Two Cherry Peppers $2.00

    • Marinara Sauce (1 QT.) $8.00

    • Three Raviolis $5.00

    • Ziti Marinara Pasta $5.00

    • French Fries $3.50

    • Rico Pilaf $4.00

    • Cherry Peppers $2.00

    • Linguini $6.00

    • Ziti Marinara $6.00

    • Blue Cheese $0.75

  • Chef Specialties
    • Chicken, Ziti & Broccoli $17.00

      Boneless tenders sauteed with broccoli and garlic, in a white wine sauce, tossed with ziti and imported Romano cheese.

    • Chicken Alla Nonna Gracie $20.00

      Boneless breast sauteed with roasted red peppers and vinegar peppers, topped with a slice of mozzarella, in a sherry wine sauce. Served with a side of pasta.

    • Mussels & Calamar $18.00

      Sauteed in a marinara, fra diavolo or scampi sauce. Served over pasta.

    • Seafood Fruitti DiMare $24.00

      Littleneck clams, mussels, calamari, shrimp, scallopsand minced clams sauteed in a marinara, fra diavolo or scampi sauce. Served over pasta.

    • Tripe $19.00

    • Eggplant Parmigiana $15.00

      Breaded eggplant, topped with marinara sauce and mozzarella cheese. Served over pasta.

    • Anna's Special $21.00

      Chicken tenders, veal medallions and shrimp sauteed with mushrooms, artichoke hearts and red roasted peppers in a sherry wine sauce. Served with a side of pasta.

    • Steak Pizzaiola $22.00

      1 LB. N.Y. sirloin grilled then topped in a light marinara sauce, with imported Romano and mozzarella cheese served with a side of pasta.

    • Shrimp Gran Marnier $21.00

      Breaded, pan fried and sauteed with mushrooms, scallions and sliced oranges in a gran marnier sauce. Served with a side of pasta.

  • Desserts
    • Cannoli $5.00

    • NY Cheesecake $5.00

    • Chocolate Delight $5.00

    • Tiramisu $5.00

    • Limoncello Flute $5.00

    • Coppa Pistachio $5.00

    • Coppa Caffe $5.00

    • Cassata $5.00

    • Limoncello Mascarpone Cake $5.00

  • Beverages
    • Iced Tea $2.50

    • Soft Drink $2.50

    • Espresso $3.50

    • Cappuccino $4.50

    • San Pellegrino Water $4.00

    • Homemade Lemonade $2.50

    • Coffee $2.50

    • Iced Coffee $2.50

Menu for Bacci's provided by Allmenus.com

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