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  • Tulip Lounge Hibachi & Asian Quisine

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Tulip Lounge Hibachi & Asian Quisine

(781) 438-1511

We make ordering easy. Learn more

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  • 121 Main Street, Stoneham, MA 02180
  • No cuisines specified

  • Grubhub.com
  • Tulip Lounge Hibachi & Asian Quisine

  • (781) 438-1511

    We make ordering easy.

  • Menu
  • Assorted Appetizers (Chinese Cuisine)
    • Assorted 1 $11.00

      4 crab rangoons, 4 chicken fingers, boneless spareribs, 2 chicken wings.

    • Assorted 2 $11.00

      4 crab rangoons, 4 chicken fingers, 2 beef teriyaki, 1 egg roll.

  • Appetizers (Chinese Cuisine)
    • Boneless Spareribs $8.00

    • Egg Rolls $4.50

    • Chicken Skewers $7.50

    • BBQ Spareribs $8.50

    • Korean Style Calamari $10.00

      Sweet chili salsa and red leaf lettuce.

    • Crab Rangoons $7.50

    • Spring Rolls $4.50

      Vegetarian.

    • Pu Pu Platter (for 2) $21.00

      4 crab rangoon, 2 egg rolls, 6 chicken fingers, boneless spare ribs, 2 beef teriyaki, 4 chicken wings, 2 chicken teriyaki.

    • Scallion Pancake $5.00

    • Chicken Fingers $7.50

    • Chicken Wings $8.00

    • Tulip Chicken in Soothing Lettuce Wraps $10.00

      Quickly cooked spiced chicken topped with pine seed, served with cool lettuce cups for wrapping.

    • Peking Ravioli $7.00

    • Beef Skewers $8.50

  • Appetizers (Japanese Cuisine)
    • Mini-Shumai $6.50

      Shrimp ravioli. Steamed or fried.

    • Edamame $5.00

      Boiled and lightly salted green soybeans.

    • Vegetable Tempura $7.00

    • Agedashi-Tofu $7.50

      Fried tofu dipped light fish broth, topped with bonito flakes with tempura sauce.

    • Soft Shell Crab $12.00

      Deep fried soft shell crab, served with ponzu sauce.

    • Shrimp & Vegetable Tempura $13.00

    • Gyoza $6.50

      Meat and vegetable ravioli. Steamed or fried.

  • Soups (Chinese Cuisine)
    • Chicken Rice Soup $2.50

    • Miso Soup $2.50

    • Hot & Sour Soup $2.50

      Spicy.

    • Thai Tom Yung Soup $5.00

      Spicy. Shrimp or chicken with mixed vegetables and spicy broth.

    • Wonton Soup $2.50

    • Seafood Soup (for 2) $7.00

    • Egg Drop Soup $2.50

    • Chicken Noodle Soup $2.50

  • Salads (Japanese Cuisine)
    • Spicy Tuna Salad $9.00

      Tuna, tobiko, scallions, tempura, crumb spicy manoy.

    • Kani Salad $6.50

      Crab stick, cucumber, tobiko with mayo.

    • House Salad $4.00

    • Seaweed Salad $5.00

    • Avocado Salad $5.50

      Crab stick, cucumber avocado with mayo.

  • Sushi Entrees (Japanese Cuisine)
    Served with miso soup only.
    • Tekka Don $17.00

      Sliced raw tuna over a bed of seasoned rice.

    • Sushi Plate $20.00

      California maki and chef's choice of 10 pieces assorted fresh raw fish on sushi rice.

    • Sashimi Plate (16 Pieces) $23.00

    • Chirashi $16.00

      Assorted sashimi on a bed of rice.

    • Makimono Combo $17.00

      Crazy maki, california maki and spicy tuna maki.

    • Tulip Garden $24.00

      Chef's choice of assorted 6 pieces of sushi and 12 pieces of sashimi.

    • Una-Ju Don $16.00

      Broiled eel on seasoned rice.

    • Sushi Deluxe $22.00

      California maki, spicy tuna maki, chef's choice of 8 pieces assorted filets of fresh raw fish, sliced and served on seasoned sushi rice.

  • From Sushi Bar (Japanese Cuisine)
    • Tako-Su $7.00

      Octopus seasoned seaweed with vinegar.

    • Naruto $9.00

      Tuna or salmon, crab stick, flying fish roe and avocado roll with thin sliced cucumber seasoned in vinegar.

    • Tuna Tataki $11.00

      Lightly gril topped with scallions, served with ponzu sauce.

    • Sashimi Appetizers $10.00

      Select raw fish fried.

  • Nigiri Sushi (Japanese Cuisine)
    Nigiri sushi: each order equals 2 pieces.
    • Ika (Squid) $4.50

    • Hirame (Fluke) $4.50

    • Hokkigai (Surf Clam) $4.50

    • Saba (Mackerel) $4.00

    • Hamachi (Yellowtail) $5.00

    • Tamogo (Egg Omelette) $3.50

    • Suzuki (Strip Bass) $4.50

    • Inari (Fried Bean Curd) $3.50

    • Tako (Octopus) $4.50

    • Tai (Red Snapper) $4.50

    • Kanikama (Crab Stick) $3.50

    • Ebi (Shrimp) $4.00

    • Unagi (Eel) $4.50

    • Sake (Salmon) $4.50

    • Maguro (Tuna) $4.50

  • Sashimi (Japanese Cuisine)
    Sashimi. Each order equals 3 pieces.
    • Inari (Fried Bean Curd) $3.50

    • Tai (Red Snapper) $4.50

    • Tako (Octopus) $4.50

    • Unagi (Eel) $4.50

    • Ebi (Shrimp) $4.00

    • Kanikama (Crab Stick) $3.50

    • Maguro (Tuna) $4.50

    • Ika (Squid) $4.50

    • Sake (Salmon) $4.50

    • Hirame (Fluke) $4.50

    • Suzuki (Strip Bass) $4.50

    • Hamachi (Yellowtail) $5.00

    • Tamogo (Egg Omelette) $3.50

    • Saba (Mackerel) $4.00

  • Makimono (Japanese Cuisine)
    Roll and head roll.
    • Spicy Salmon $6.00

    • Salmon Skin Maki $5.50

      Salmon skin, scallions and cucumber.

    • Negihama Maki (Yelllowtail & Scallion) $5.50

    • Spider Maki $10.00

      Soft shell crab tempura with avocado cucumber and tobiko and spicy sauce.

    • Tekka Maki (Tuna Roll) $5.00

    • Vegetable Futo Maki (Vegetable & Japanese Pickles) $4.50

    • Idaho Maki (Sweet Potato Tempura) $4.50

    • Asparagus Maki $4.50

    • Spicy Yellowtail $6.00

    • California Maki $5.50

      Crab stick, avocado, cucumber and flying fish roe.

    • Cucumber Maki $6.00

    • Spicy Scallop $6.00

    • Salmon Maki $5.00

    • Oshinko Maki (Pickled Radish) $4.00

    • Eel Avocado $6.00

    • Kappa Maki (Cucumber) $4.00

    • Avocado Maki $4.00

    • Alaskan Maki $6.00

      Salmon, avocado and cucumber.

    • Philadelphia Maki $6.00

      Smoked salmon, cream cheese, cucumber and scallion.

    • Tuna Avocado Maki $6.00

    • Spicy Tuna Maki $6.00

    • Shrimp Tempura Maki $8.00

      Shrimp tempura, avocado, cucumber, tobiko and spicy sauce.

  • Special Maki (Japanese Cuisine)
    • Dragon Maki $12.00

      Shrimp tempura, crab stick topped with eel, avocado and flying fish roe.

    • Fire Maki $11.00

      Inside with flying fish roe and crab stick, topped with smoked salmon with special sauce.

    • Snow Mountain Maki $14.00

      Shrimp tempura and seaweed topped with king crab and mayo.

    • House Maki $11.00

      Grilled salmon and scallops topped with tempura crunch, crab stick and tobiko in spicy sauce.

    • Tulip Maki $11.00

      Crab stick, avocado, tempura crunchy topped with spicy tuna.

    • Volcano Maki $13.00

      California roll topped with spicy scallop.

    • Celtic Maki $14.00

      Soft-shell crab tempura, asparagus, spicy tuna, eel sauce and wasabi tobiko.

    • 6 Flags $14.00

      King crab, shrimp, asparagus, deep fried topped with spicy tuna.

    • Tiger Maki $12.00

      Crab stick with special sauce, topped with eel and assorted flying fish roe.

    • Red Sox Maki $14.00

      Spicy tuna, tempura flakes, cucumber topped with fresh tuna, eel, crunchy and scallions.

    • Rainbow Maki $12.00

      Crab stick, avocado and cucumber topped with tuna, salmon and fluke.

    • Tuna Amazing $14.00

      White tuna tempura, spicy tuna, avocado, inside topped with pepper tuna, mango, eel sauce and fish eggs.

    • Scorpion Maki $11.00

      Eel, avocado topped with shrimp.

    • Caterpillar Maki $10.00

      Eel, cucumber, topped with avocado.

    • Lobster Maki $14.00

      Lobster tempura, avocado, cucumber, asparagus, tobiko and spicy sauce.

  • Teriyaki (Japanese Cuisine)
    Served with miso soup, salad and rice. Seafood or tender meat grilled with house teriyaki sauce.
    • Chicken (Chicken Breast) $15.00

    • Salmon (Fresh Salmon Filet) $16.00

    • Shrimp (Fresh Jumbo Shrimp) $16.00

    • Beef (Sirloin Steak) $21.00

  • Udon (Noodles) (Japanese Cuisine)
    • Nabeyaki Udon Soup $13.00

      Served with salad. Noodle soup with shrimp, fish cake, chicken, scallop, seaweed and vegetable.

    • Tempura Udon Soup $13.00

      Served with salad. Noodle soup with shrimp tempura, fish cake, seaweed and vegetable.

  • Chef's Specialties (Chinese Cuisine)
    • Xo Beef $19.00

      Grilled beef tenderloin marinated with house xo sauce.

    • Sesame Chicken $12.00

      A profusion of deep fried chicken carefully sauteed in an exquisite sesame sauce.

    • Blessed Family Happiness $15.00

      Jumbo shrimp, chicken, scallops and beef with and an assortment of Chinese vegetables.

    • General Gau's Chicken $12.00

      Spicy. Lightly battered chicken with sweet sichuan sauce.

    • Shanghai Boneless Duck $16.00

      Roasted duck stir fried with pea pods black mushrooms.

    • Hunan Spicy Boneless Duck $16.00

      Spicy. Roasted duck stir fried with pea pods, baby corn, peppers in a Northern Chinese spicy sauce.

    • Mango Grilled Shrimp $16.00

      Spicy. Jumbo prawns, grilled to perfection and dressing with our house special mango sauce.

    • Sea Club $16.00

      Sea scallops, shrimp, lobster, crab meat calamari, assorted vegetables with lemon better sauce.

    • Sesame Beef $13.00

      A profusion of deep fried beef carefully sauteed in an exquisite sesame sauce.

    • Crispy Walnut Shrimp $15.00

      Spicy. A unique 5 flavored shrimp dish with sweet walnut, spices and him sweet and sour.

    • Orange Flavored Chicken $12.00

      Chunks of a crispy chicken delightfully sauteed in orange flavored sauce.

    • Orange Flavored Beef $13.00

      Chunks of a crispy beef delightfully sauteed in orange flavored sauce.

    • Hong Kong Black Pepper Steak $20.00

      Spicy. Sirloin steak with onion, asparagus, green pepper in black pepper sauce.

    • Gai Poo Lo Mein $18.00

      Shrimp, beef, ham, batter fried chicken and vegetables, on bed of soft egg noodles.

    • Crispy Beef $13.00

      Spicy. A crispy dish served with an unusually tasty sauce topped with scallions sliced beef enveloped in an exquisite sesame sauce.

    • Peking Duck $19.00

      Tender duck marinated in a special sauce and expertly roasted. The duck is then deboned and served separately from the skin. Accompanied by steamed cakes, scallions, cucumber and hoisin sauce.

    • Orange Flavored Shrimp $14.00

      Chunks of a crispy shrimp delightfully sauteed in orange flavored sauce.

    • Sesame Shrimp $14.00

      A profusion of deep fried shrimp carefully sauteed in an exquisite sesame sauce.

    • Pan Atlantic Salmon $18.00

      Noodles, lettuce, mixed wild mushroom, pan-fried with mushrooms sauce.

  • Seafood (Chinese Cuisine)
    Classic stir fried seafood with a complete selection of fresh vegetables and tasty sauce.
    • Kung Pao Shrimp with Peanuts $13.00

      Spicy.

    • Shrimp with Scallion & Ginger $14.00

    • Imperial Couple $14.00

      Spicy. Shrimp and scallops in a spicy brown sauce, garnished with vegetables.

    • Kan Shao Shrimp $14.00

      Spicy. Wok grilled prawn, onions to perfection with spicy tomato sauce.

    • Shrimp with Eggplant in Garlic Sauce $13.00

      Spicy.

    • Shrimp with Lobster Sauce $14.00

    • Shrimp with Black Bean Sauce $14.00

    • Szechuan Scallop $13.00

      Spicy.

    • Szechuan Shrimp $13.00

      Spicy.

    • Kung Pao Scallop with Peanuts $13.00

      Spicy.

    • Scallop with Black Bean Sauce $14.00

    • Asparagus with Shrimp $14.00

  • Poultry/Beef (Chinese Cuisine)
    Classic stir fried chicken with a complete selection of fresh vegetables and tasty sauce.
    • Hunan Beef $12.00

      Spicy.

    • Moo Goo Gai Pan $11.00

      Chicken with fresh mushrooms, pea pod, carrots in white sauce.

    • Szechuan Beef $13.00

      Spicy.

    • Pineapple Chicken $11.00

    • Beef with Broccoli $12.00

    • Amazing Chicken $11.00

      Spicy. Chicken with red, green pepper, black mushrooms, pea pod in ma la spicy sauce.

    • Chicken with Vegetables $11.00

    • Beef with Vegetables $12.00

    • Chicken with Cashew Nuts $11.00

    • Chicken with Broccoli $11.00

    • Asparagus with Beef $14.00

    • Beef with Mushroom $12.00

    • Sweet & Sour Chicken $10.00

    • Kung Pao Beef with Peanuts $13.00

      Spicy.

    • Szechuan Chicken $13.00

      Spicy.

    • Kung Pao Chicken with Peanuts $13.00

      Spicy.

    • Ginger Chicken $11.00

    • Hunan Chicken $11.00

      Spicy.

    • Asparagus with Chicken $14.00

    • Chicken with Eggplant in Garlic Sauce $13.00

      Spicy.

    • Beef with Eggplant in Garlic Sauce $13.00

      Spicy.

  • Moo Shi (Chinese Cuisine)
    Tender shredded cabbage with scrambled egg. Served with 5 pancakes.
    • Moo Shi Vegetable $9.00

    • Moo Shi $10.00

  • Thai Dishes (Chinese Cuisine)
    • Thai Basil $11.00

      Spicy. Wok grilled fresh basil leaf, pepper, asparagus, onions with chicken, beef or jumbo shrimp.

    • Pad Thai $10.00

      1 choice of chicken, shrimp or beef.

    • Thai Red Curry $11.00

      Spicy. Choice of chicken, beef or jumbo shrimp with potato, green, red pepper, onions in curry sauce.

  • Vegetables & Bean Curd (Chinese Cuisine)
    • Stir Fried Asparagus $9.50

    • Vegetarian's Delight $8.50

    • Bean Curd with Family Style $9.50

      Spicy.

    • Spicy String Beans $9.50

      Spicy.

  • Chow Mein - Chop Suey Egg Foo Young
    • Egg Foo Young $8.50

      1 choice of chicken, beef, pork, shrimp, vegetables, mushrooms, ham.

    • Chop Suey $8.50

    • Chow Mein $8.50

  • Rice
    • Steamed Rice $1.00

    • Plain Fried Rice $5.00

    • Steamed Brown Rice $1.50

    • Vegetable Fried Rice $7.00

    • Thai Fried Rice $9.00

      With shrimp, chicken, cashew nuts pineapple in curry flavored sauce.

    • Fried Rice $7.50

      1 choice of chicken, pork, shrimp, beef or ham.

    • Yang Chow Fried Rice (White Style) $9.00

      With ham, chicken, shrimp and vegetables.

    • House Special Fried Rice $8.00

      With pork, chicken, shrimp and vegetables.

  • Noodles
    • Singapore Rice Noodle (Curry) $10.00

      Spicy. With chicken, pork, shrimp and vegetables.

    • Rice Noodles $8.50

      1 choice of pork, chicken, beef or shrimp.

    • Pan Fried Noodles $11.00

      Crispy egg noodles topped with 1 choice of chicken, beef, pork or vegetables.

    • House Special Pan Fried Noodles $12.00

      Crispy egg noodle topped with jumbo shrimp, beef, chicken and vegetables.

    • House Lo Mein $8.50

      Pork, chicken, shrimp.

    • House Special Rice Noodles $10.00

      With chicken, pork, shrimp and vegetables.

    • Udon $10.00

      1 choice of pork, chicken, beef or shrimp.

    • Vegetable Lo Mein $7.00

    • Seafood Udon $11.00

      Shrimp crab meat, scallop and calamari.

    • Lo Mein $8.00

      1 choice of pork, chicken, shrimp or beef.

  • Dinner Combination Platter
    • D 2. Hunan Beef $10.50

      Spicy.

    • D 5. Boneless Spare Ribs, Chicken Wings (2) Crab Rangoon (4) $11.00

    • D 1. Chicken with Broccoli $10.50

    • D 4. Beef Teriyaki (2), Chicken Fingers (4) Boneless Spare Ribs $11.00

    • D 2. Hunan Chicken $10.50

      Spicy.

    • D 3. General Gau's Chicken $10.50

    • D 1. Beef with Broccoli $10.50

    • D 6. Egg Roll, Beef Teriyaki (2), Chicken Fingers (4) $11.00

  • Children's Menu (Japanese Cuisine)
    10 years old under only. Served with soup and white rice.
    • Steak & Shrimp $14.00

    • Chicken & Shrimp $14.00

    • Sirloin Steak $12.00

    • Chicken & Steak $14.00

Menu for Tulip Lounge Hibachi & Asian Quisine provided by Allmenus.com

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