- Massachusetts
- Stockbridge
- Once Upon A Table
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Once Upon A Table
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- 36 Main Street, Stockbridge, MA 01262
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No cuisines specified
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Grubhub.com
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Once Upon A Table
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We make ordering easy.
- Menu
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Small Plates, Appetizers
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New England Clam Chowdah $6.00+
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Smoked Salmon $14.00
Served with capers, red onion, tomato, and whole-wheat toast points.
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Prince Edward Island Mussels $14.00
Steamed in white wine, butter, garlic, and herbs.
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Pan Seared Vegetable Dumplings $10.00
Served with spicy soy vinaigrette.
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Pot Pie of Escargot $10.00
Served with butter, garlic, and fresh herbs.
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Seared Crab Cake $15.00
Served with lemon-herb aioli and mesclun salad.
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Salads
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Classic Caesar Salad $5.00+
Served with garlic croutons and reggiano Parmesan cheese.
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Organic Mesclun Greens Salad $5.00+
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Entrees
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Seared Crab Cakes $19.00
2 pieces. Served with lemon-herb aioli and served with mesclun salad.
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Ravioli stuffed $15.00
Served with grilled mixed vegetables. Served with tomato, baby spinach, white wine, fresh herbs, garlic, and Parmesan cheese.
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Mac and Cheese- Penne Pasta $15.00
Served with a creamy three-cheese sauce topped with panko bread crumbs and bacon.
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Sandwiches, Omelette and Quiche
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Grilled Alaskan Salmon Burger $13.00
Served with guacamole on a large English muffin with lettuce, tomato, and onion on the side with Israeli couscous.
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Black Bean Burger $13.00
Topped with fresh salsa and pepper-jack cheese and served with house-made red potato salad.
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Oven Fried Chicken Sandwich $12.00
Served with Gorgonzola cheese and caramelized onions. Served on a cheese-herb ciabatta and house-made red potato salad.
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Portobello Mushroom, Leeks and Spinach with Brie $12.00
Served on grilled organic San Francisco sour dough with Israeli couscous.
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Sliced Turkey Breast $11.00
Served with herb aioli, cranberry-chipotle relish, lettuce and tomato on organic San Francisco sour dough with Israeli couscous.
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Grilled Pastrami Reuben $13.00
Served with Russian dressing, Swiss cheese, and sauerkraut on rye with house-made red potato salad.
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Fresh Mozzarella, Roasted Red Peppers, Tomatoes and Pesto $12.00
Served on cheese-herb ciabatta (from berkshire mountain bakery) with Israeli couscous.
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Beverages
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San Pellegrino $3.50+
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Juice $3.00
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Soda $3.00
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Iced Tea $3.00
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Coffee $3.00
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Hot Coffee $3.00
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Assorted Teas $3.00
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To Begin
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Pan Seared Vegetable Dumplings $10.00
Served with spicy soy vinaigrette.
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Pot Pie of Escargot $11.00
Served with butter, garlic, and fresh herbs.
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Smoked Salmon $14.00
Served with capers, red onion, tomato, and whole wheat toast points.
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Prince Edward Island Mussels $14.00
Steamed in white wine, butter, garlic, and herbs.
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Dinner Salads
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Dinner Classic Caesar Salad $6.00+
Served with garlic croutons and reggiano Parmesan cheese.
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Mesclun Greens Salad $5.00+
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Pasta
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Grilled Mixed Vegetable Ravioli with an Artichoke $19.00
Lemon butter sauce with roasted red pepper and Parmesan cheese.
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Dinner Mac and Cheese? Penne Pasta $15.00
Served with a creamy three-cheese sauce topped with panko bread crumbs and bacon.
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Dinner EntreesAll entrees served with vegetable medley, with the exception of the mac and cheese and vegetable ravioli.
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Maine Style Crab Cakes $27.00
Served with herb roasted potatoes and lemon herb aioli.
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Pecan Crusted Rainbow Trout $24.00
Served with honey lemon butter and herb roasted potatoes.
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Oven Roasted Half Duck $26.00
Breast and leg. Served with raspberry demi-glace and mashed potato.
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Oven Roasted Beef Tenderloin $29.00
Served with mashed potato with a red wine mushroom demi-glace.
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Rack of Grass Fed Australian Lamb $31.00
Served with mashed potato and herbed demi-glace.
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Oven Fried Chicken Breast coated $20.00
Served with herb-panco bread crumbs and served with a light dijon cream sauce and mashed potato.
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Roasted Pork Tenderloin $23.00
Served with a citrus reduction and mashed potato.
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Homemade Desserts
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Profiteroles? $6.00+
Puff pastries filled with ciao bella gelato. Topped with warm chocolate ganache. Vanilla, chocolate, or coffee.
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Flourless Chocolate Decadence Cake $7.00
Served with raspberry coulis.
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N.Y. Style Cheesecake $7.00
Served with berry sauce.
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Creme brulee $6.00
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Ciao Bello Gelato and Sorbet $4.00
2 scoops.
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Menu for Once Upon A Table provided by Allmenus.com
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