Cucumber, citrus, herbs, green harissa, sesame-fenugreek crackers

Watermelon, buttermilk, basil oil, jalapeno, crispy millet.

Vietnamese Pho spices.

Castelvetranos, orange peel, chili flake, Szechuan peppercorns

Assortment of lacto fermented and vinegar pickles

Choice of whipped local honey butter, lemon-garlic-tahini, stone fruit chutney.

Charred onions, shellfish better, trout roe, spiced seeds.

Shishito and sweet minis, saba, smoked bottarga, parmesan

Smoked Feta, honey, lovage vinaigrette.

Grilled and marinated halloumi cheese, toasted garlic-lemon dressing, Marconi almonds.

Drumlin farm veggies, grilled baguette.

Charred eggplant, fire roasted peppers, crispy chickpeas, pita

Cashew butter, crispy Martha's vineyard shiitake mushrooms, lemon, chili oil.

Ricotta, arugula, smoked pepper vinegar, crushed fennel seeds, olive oil.

Nuoc cham aioli, fried shallot, peanut, potato chips

Miso-butter, napa cabbage, shiso, smoked croutons

Slow roasted pork shoulder, marinated poblano peppers, scallion, maple, chili flakes.

Green curry sauce, lime, crispy ginger, cashews

Tenderloin, broccoli rabe, golden chanterelle mushrooms, grain mustard jus.

Pickled ginger, grilled leek and miso vinaigrette, nectarines, black raspberries, purslane.

Rae's potato bread, tongue of fire beans, anchos, tomatillos, pickled summer squash.

Whipped cream

Hazelnut-sunflower frangipane, puff pastry, shiso, marinated fresh peaches.

House Luxardo cherries, whipped cream, caramelized cocoa nibs

Castelvetrano, orange, chili flake, Szechuan peppercorn

Assortment of vinegar and lacto fermented farm veggies

Mortadella, pulled pork, pickled peppers, Vivace cheese, dijonaise, house-made roll.

Kale flakes