Eggs

Served w. potato salad + green salad.
- Scrambled Eggs $11.00
  
  Topped w. piperade+ toast
- Omelette $12.00
  
  Toast.
- Egg Sandwich $7.00
  
  English muffin, sunny egg, treviso condiment.
- Petite Breakfast $14.00
  
  Two soft boiled eggs, dipping toast, butter + jam. W. orange juice and coffee or tea.
- Breakfast Taco $3.50
  
  Potato, egg + cheese on corn tortillas.
- Eggs $9.00
  
  Scrambled eggs + piperade. Served w. toast.

Snacks
- Giardiniera $6.00
- Mixed Radishes Salted Butter $6.00
- Juliet Salad $6.00
  
  Caper anchovy vinaigrette, fried shallots.

Appetizers And Small Plates
- Mussels Baked $12.00
  
  In escargot butter with baguette.
- French Onion Soup $10.00
  
  Rich onion broth, gruyere, baguette.
- Bagna Cauda $10.00
  
  Blanched vegetables with warm caper dressing.
- Kale Salad $9.00
  
  Roasted cabbage, parsley, parmesan, house dressing.
- Omelette $13.00
  
  Parmigiano-reggiano, breadcrumb.
- Pickled Shrimp on Toast with Celery $15.00
- Tagliatelle Alla' Amatriciana $18.00

To Start
- Oyster Stew $12.00
  
  Leeks, carrots, cream + chili.
- Chicken Wings $8.00
  
  Braised wings w. hot sauce and mayo.
- Quinoa Bowl $9.00
  
  Sauternes raisins, root vegetables, soft boiled egg.
- Potato Rosti $12.00
  
  Crispy pancake w. creame fraiche + chicken fat
- Greek Yogurt $6.00
  
  W. fruit + herbs.
- Pastry Basket $8.00
  
  W. butter and jam.
- Breakfast Tacos $7.00
  
  Two potato, egg, + cheeseon corn tortillas.
- Petite Breakfast $14.00
  
  Two soft boiled eggs, dipping toast, butter + jam orange juice and coffee or tea.

Soups And Salads
- Kale Caesar Salad $8.00
  
  Charred cabbage, brioche, crouton.
- Bread Salad $8.00
  
  Black olive focaccia, herbs lemon, cloumage.

Sandwiches

Served with lemony greens.
- Banh Mi $10.00
  
  Chicken liver mousse, pork terrine, pickled veggies, herb aioli, Thai chili.
- Roasted + Pickled Cauliflower $9.00
  
  Ficelle, hummus, cilantro chutney.

Charcuterie, Salumi, Raw
- House Charcuterie $18.00
- Selection From The Cheese Cart $15.00

Light Options
- Quinoa Bowl $9.00
  
  Toasted quinoa, sauternes raisins, root veggies, treviso condiment. W. a soft boiled egg.
- Greek Yogurt with Fruit + Herbs $6.00

Plates

Served w. potato salad + green salad.
- Risotto $16.00
  
  Braised chicken hearts, crispy skin, sliced tomato.

Sides
- Grapfruit $2.50
- Braised Beans $3.00
- Soft Boiled Egg $2.00
- Jamon Serrano $4.00
- English Muffin $2.50
- Potato Salad $3.00
- 1/2 Grapefruit $2.50

Toast

Home made milk bread with rotating topping.
- Hummus + Piperade $6.00
  
  chickpea puree, topped with bell pepper condiment.
- Butter and Jam $3.00
  
  Cabot butter + seasonal jam.
- Capt Leo's Toast $6.00
  
  Shy brothers cloumage, herbs, salt + pepper, olive oil.

Drinks
- Cappuccino $3.50
- Tea $3.00
- Latte $4.00
- Iced Tea $3.50
- Orange Juice $4.00
- Coffee $3.00
- Espresso $3.00
- Cold Brew $3.50

Menu for Juliet provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.