The House of Kebab

Steamed, kothey, fried. Dumplings filled with ground vegetables.

Steamed, kothey, fried. Dumplings filled with meat.

Roasted chicken, paneer or mushroom glazed with fenugreek and Himalayan herbs. Served with Phurandana and Achar. Contain nuts.

Chagrilled chicken breast cooked with bonnet chilly and tomato salsa. Served with Phurandana and Achar. Contain nuts.

Chargrilled lamb pieces mixed with fresh coriander g/g paste, scotch Bonnet Paste (Dalle Khursani), and roasted tomato salsa. Served with Phurandana and Achar. Contain nuts.

Nepalese street Nibble including puffed rice, onion, boiled potatoes, chilly, chickpeas and lemon. Vegan.

Roasted soybean with onion, chili, and cilantro.

Special assorted delicious appetizers of samosa, aloo tikki, paneer, pakora veg.

Special assorted delicious appetizers of samosa, aloo tikki, paneer, pakora.

Assortment of a samosa, pakoras and aloo tikki.

Assortment of bite sized kebabs and a lamb samosa.

Chicken or veg.

Chicken or veg.

Lentil.

Please call the restaurant for today's selection.

Lamb, chicken, shrimp, veg, or paneer.

Aromatic rice cooked with spices according to our chef's Indian and Arabic influences.

10 pieces. Roasted chicken wings with Himalayan herbs.

Stir fried noodles cooked with Himalayan spices and herbs.

Stir fry onion, peppers, chilly, and spices.

A highly nutritious curry made by mixed grain's sprouts.

2 pieces. Spiced potato served with poori.

2 pieces. Spiced potato served with bhatura.

2 pieces. Choley served with bhatura.

2 pieces. Choley served with poori.

Choice of varieties of kulcha. Served with choley.

Garlic butter shrimp cooked with onion, peas, tomato, and lemon. Topped with wheat bread.

Buffet in a box. 3 vegetables. Choices of Dal, yellow or black. All kinds of korma. Curry or Raita. Choice of bread. Garlic and plain or rice pudding or Gulab jamun, and Aloo Tikki.

Buffet in a box. 3 choices of meat, 1 veg, curry. Choice of bread, garlic and plain, papad, Raita, rice pudding or Gulab jamun, and tandoori chicken.

Robustly spiced creamy tomato curry.

Robustly spiced creamy tomato curry.

Robustly spiced tomato cream curry.

Robustly spiced tomato and cream curry.

Robustly spiced tomato and cream curry.

Robustly spiced tomato and cream curry.

Robustly spiced tomato cream curry.

Home-style curry prepared with aromatic herbs and spices.

Robustly spiced creamy sweet tomato curry.

Velvety spiced Royal creamy curry. Contains cashews and raisins. Contain nuts.

Roasted coconut and red chilly creamy sauce.

Roasted coconut and red chilly creamy sauce.

Fiery curry with a tangy twist and chunk of potato.

Fiery curry with a tangy twist and chunk of potato.

Fiery curry with a tangy twist and chunk of potato.

Fiery curry with a tangy twist and chunk of potato.

Fiery curry with a tangy twist and chunk of potato.

Fiery curry with a tangy twist and chunk of potato.

Fiery Goan curry with a tangy twist and chunks of potatoes.

Fiery curry with a tangy twist and chunk of potato.

Chunk of onion, pepper, garlic, and ginger cooked with Himalayan herbs.

Chunk of onion, pepper, garlic, and ginger cooked with Himalayan herbs.

Chunk of onion, pepper, garlic, and ginger cooked with Himalayan herbs.

A chunk of onion, pepper, garlic, and ginger cooked with Himalayan herbs.

A chunk of onion, pepper, garlic, and ginger cooked with Himalayan herbs.

Chunk of onion, pepper, garlic, and ginger cooked with Himalayan herbs.

A chunk of onion, pepper, garlic, and ginger cooked with Himalayan herbs.

Rich and intense flavors are prepared with peppers and cloves.

Yellow or black lentils washed and cooked.

Creamy butter and spices black dal.

Grounds vegetables with rich creamy sauce.

Homemade cheese and fresh fenugreek leaves.

Fresh potato cooked with yogurt sauce.

Onion fritter with yogurt sauce.

Cauliflower and potato.

Cauliflower and peas cooked with turmeric and cumin spiced.

Potato cooked with roasted cumin, chili, ginger garlic, and cilantro.

Fresh okra tempered with ginger garlic and onion.

Nepalese-style paneer and peas.

Battered and tempered cauliflower stir fried to tangy perfection.

Garbanzo beans cooked with onion and tomato.

All seasonal vegetables with roasted coconut and yogurt sauce.

Charcoal baked eggplant with garden peas.

Eggplant and pepper cooked with tamarind curry.

Cooked with creamy mango sauce.

Cooked with creamy mango sauce.

Potatoes cooked with chopped spinach, spices and herbs.

Cheese sauteed in creamy tomato sauce, ginger, garlic and onions. Garnished with nuts and raisins.

Homemade cheese sauteed with ginger, garlic, and green chillies in soya sauce.

Lamb cooked in yogurt sauce and garnished with cloves and cardamom.

Ground lamb prepared with peas and Himalayan spices.

Chicken cooked with creamy mango sauce.

Lamb cooked with creamy mango sauce.

Meatball chicken with royal creamy sauce. Contain nuts.

Garlic butter shrimp cooked with onion, peas, tomato, and lemon. Topped with wheat bread.

Inspired tilapia curry made with mustard seeds, roasted coconut, and chill.

Tangy and spicy shrimp curry. Spicy.

Pickling chicken cooked with onion, chilies, and spices.

Sauteed chicken cooked with onion, peppers, and chilies.

Sauteed lamb cooked with onion, pepper, and chilli.

Kashmiri chicken korma flavored with fire roasted coriander.

Saffron flavored chicken curry topped with an egg.

Indochinese stir fry.

Creamy saffron curry accompanied with lamb.

Dish noted for its rich and intense flavors prepared with capsicum, tomato and green-chili base.

Parsee curry with hints of apricot.

Vegan.

Vegan.

Vegan.

Vegan.

Vegan.

Vegan.

Vegan.

Vegan.

Vegan.

Vegan.

Roti. Vegan.

Vegan.

Vegan.

Vegan.

Vegan.

Vegan.

Vegan.

Vegan.

Vegan.

Vegan.

Unleavened bread baked in a tandoor, clay oven.

Common unleavened whole-wheat bread. Vegan.

2 pieces. Light, low-calorie griddled whole-wheat bread. Vegan.

Paper thin wheat bread cooked on an inverted wok. Vegan.

Naan stuffed with seasoned onions.

Naan stuffed with fresh mozzarella cheese.

Naan stuffed with ground lamb and cheese.

Naan stuffed with coconut, seasoned dry fruits, cashew, and nuts. Contain nuts.

White flour bread stuffed with grated potato and cooked on the grill.

White flour bread stuffed with grated potato and cooked on the grill.

Multi layered whole wheat bread.

Flaky multi layered white flour bread.

Cottage cheese, raisins, fennel seed stuff with white flour.

Spicy fiery white flour bread.

2 pieces. Whole-wheat, unleavened deep-fried, and puffed bread. Vegan.

2 pieces. Unleavened deep fried white flour bread

Assorted varieties of bread include naan, roti, garlic naan, and paneer naan.

Whole wheat flat Indian bread.

Flaky layered bread with carom seeds.

Half of the whole chicken is roasted with spices and herbs.

Boneless chicken breast marinated with yogurt and spices.

Boneless chicken breast marinated with cream.

Boneless chicken breast marinated with cream.

Homemade cheese marinated with yogurt and spice.

Lean of lamb cubes marinated in spices.

Lean ground prepared with spices.

Ground Chicken prepared with fresh spices.

Boti kebab, tandoori chicken, lamb seekh kebab, chicken seekh kebab.

Fresh fish. Salmon marinated with spices and herbs.

Shrimp marinated with spices and herbs.

Lamb chop marinated with spices.

Boti kebab, tandoori chicken, malai kebab, chicken tikka, tandoori shrimp platter.

Chicken breast marinated with chilies and yogurt.

Chicken breast marinated in yogurt, ginger, garlic and cumin.

Prime cuts of lamb in bone pieces in spices marinade cooked over charcoal tandoor.

Spiced rack of lamb.

Spiced steak tips.

Spiced fresh mahi mahi.

Assortment of chicken, lamb and shrimp kebabs.

Homemade sweet and spicy fresh mango relish.

Plain homemade yogurt.

Homemade yogurt with cucumber, tomato, and seasoned spices.

Deef-fried milk balls in cardamom rose syrup.

Creamy rice pudding with pistachio and raisin.

Homemade cottage cheese patties, cooked with milk syrup.

A traditional carrot pudding made with milk, pistachio, and almond flakes.

Homemade ice cream made with reduced caramelized milk. Your choice of flavor.

Traditional still-frozen ice cream with saffron, almonds, pistachio and milk.

Orange, mango, cranberry, apple.

Special Nepalese tea with milk and spice.

Home style curry prepared with turmeric and cumin.

Chicken Breast marinated in house spices.

Spiced chicken sausage from Lucknow.

Home style curry prepared with turmeric and cumin.

Velvety spiced cream curry

Goat curry with a tangy twist and chunks of potato.

Goat curry with a tangy twist and chunks of potato.

Creamy saffron curry accompanied with lamb.

Spiced lamb tips.

Prime cuts of lamb in bone pieces in spices marinade cooked over charcoal tandoor.

Spiced rack of lamb.

Fiery Goan curry with a tangy twist and chunks of potatoes.

Home style curry prepared with tumeric and cumin.

Home style curry prepared with tumeric and cumin.

Home style curry prepared with tumeric and cumin.

Home style curry prepared with tumeric and cumin.

Home style curry prepared with tumeric and cumin.

Velvety spiced cream curry.

Velvety spiced cream curry.

Velvety spiced cream curry.

Velvety spiced cream curry.

Fresh chopped red onions in Butter Naan

Chicken breast marinated with chilies and yogurt. Meat, garden salad and our house dressing wrapped in freshly baked butter naan.

Chicken breast marinated in yogurt, ginger, garlic and cumin. Meat, garden salad and our house dressing wrapped in freshly baked butter naan.

Spiced lamb sausage from Lucknow. Meat, garden salad and our house dressing wrapped in freshly baked butter naan.

Spiced lamb tips. Meat, garden salad and our house dressing wrapped in freshly baked butter naan.

Serves 12.

Whole wheat crust potato filled pastry served with 3 house chutneys.

Spiced and tempered mashed potato patties served with 3 house chutneys.

Tempered chickpea battered cheese squares.

Whole wheat crust lamb filled pastry.

Home style curry prepared with turmeric and cumin.

Home style curry prepared with turmeric and cumin.

Spinach gravy prepared over the course of 24 hours.

Velvety spiced cream curry.

Velvety spiced cream curry.

Vegetable balls served in a nut cream curry.

Home style "fried" yellow lentil curry.

Amritsari style chickpeas.

Battered and tempered cauliflower stir fried to tangy perfection.

Home style curry prepared with turmeric and cumin.

Spinach gravy prepared over the course of 24 hours.

Velvety spiced cream curry.

Chunks of tandoori tikka kebab in spiced buttery tomato cream.

Indochinese stir fry.

Minced chicken kofta in a rich gravy.

Kashimiri chicken korma flavored with fire roasted coriander.

South Indian inspired chicken curry made with mustard seeds, curry leaf and coconut.

Saffron flavored creamy chicken curry.

Home style curry prepared with turmeric and cumin.

Spinach gravy prepared over the course of 24 hours.

Velvety spiced cream curry.

Creamy saffron curry accompanied with lamb.

Dish noted for its rich and intense flavors prepared with capsicum, tomato and green chili base.

Shimmering curry cooked with cinnamon, cardamom and cloves.

Parsee curry with hints of apricot.

Marinated in cream cheese and crushed black peppers.

Whole chicken breast flavored with spices from Peshwar.

Drumsticks with hints of mint and cilantro.

Chicken breast marinated with chilies and yogurt.

Half of a whole chicken marinated with ginger, garlic and yogurt.

Chicken breast marinated in yogurt, ginger, garlic and cumin.

Spiced chicken sausage.

Spiced lamb sausage from Lucknow.

Spiced lamb tips.

Spiced steak tips.

Rice cooked in sweetened milk, nuts and raisins.

Deep fried cottage cheese balls soaked in syrup.

Homemade cottage cheese patties cooked in milk syrup, almonds and nuts.