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Homemade fruit drink.
Homemade fruit drink.
Homemade fruit drink.
Homemade fruit drink.
Homemade fruit drink.
Homemade fruit drink.
Homemade fruit drink.
Drunken crab.
2 pieces. Lightly breaded crab cakes with island-style tartar sauce.
BBQ shrimp with mango salsa.
Spicy pepper shrimp with plantains.
Spicy codfish fritters with house sauce.
Vegan. Green plantain chips with cucumber sauce.
Vegan. 2 pieces. Fried dough patties with chickpeas and house sauce.
Beef, chicken or vegetable.
Mixed greens, feta cheese and green bell peppers with balsamic dressing.
Romaine lettuce, sliced orange and cucumber with ginger dressing.
Romaine lettuce, green bell peppers and cucumber with ginger dressing.
Mixed greens, green bell peppers, tomatoes, cucumber and cranberries with your choice of dressing.
Blackened homemade sauce. Served with 2 sides.
Jerk shrimp. Served with 2 sides.
Served with 2 sides.
Served with 2 sides.
Mango salsa salmon. Served with 2 sides.
Jerk salmon. Served with 2 sides.
Your choice of brown stew, curried or foil roasted. Served with 2 sides.
Your choice of escovitch, drunken or curried. Served with 2 sides.
In a wine sauce with spices and fresh herbs. Served with 2 sides.
Served with choice of 2 sides.
Served with choice of 2 sides.
Stew. Served with choice of 2 sides.
Fried BBQ chicken. Served with choice of 2 sides.
Mango salsa chicken or pork. Served with choice of 2 sides.
Served with choice of 2 sides.
Curry goat. Served with choice of 2 sides.
Oxtail and dumpling stew. Served with choice of 2 sides.
Vegan. 3 beans in coconut cream. Served with white rice and plantains.
3-color pasta on garlic cream sauce.
Chicken pelau, rice, peas, chicken and veggies in coconut cream. Served with steamed vegetables and plantains.
Vegan. Curry chickpeas and potatoes.
Vegan. Cassava flat bread.
Vegan. Fried bhaji leaves or spinach.
Vegan. Curry string beans.
Vegan. Callaloo bush, okra, pumpkin and coconut milk.
Vegan.
Vegan. 4 pieces.
Vegan. Baked Caribbean style.
Vegan. Roasted eggplant.
Vegan. Cassava, sweet potato and yam.
Vegan. Fried and mashed with garlic and spices.
Vegan. Caribbean rice and kidney beans.
Vegan. Cabbage, carrots and red and green bell peppers.
Vegan. Southern Caribbean-style lentil peas.
Vegan.
Served with white rice and steamed vegetables.
Dry fruit cake warmed in rum sauce.
Cassava, sweet potato, pumpkin, coconut and spices.