O'neill's Irish Pub & Restaurant

Served with dusted in flour then fried and served with a balsamic aioli sauce

Served with our marinara sauce

Served with crispy chicken strips served with honey mustard or hot sauce

Served with seasoned, baked and fried then finished in a sweet spicy hot sauce with our own signature wings served with bleu cheese. mild sauce is also available

Served with five large chilled shrimp served with our fresh made cocktail sauce in a martini glass

Served with five ravioli made fresh and smothered in a sherry cream sauce

Served with fresh crabmeat, scallions, lime juice and parsley, served with roasted red pepper remoulade

Served with crispy skins smothered in cheddar cheese then topped with bacon, scallions and sour cream

Served with monterey jack cheese, salsa, sour cream, jalapenos and diced tomatoes, add guacamole $1.00

Served with made with a mix of cheeses, salsa and sour cream. Add guacamole - $1.00

Served with made with a mix of cheeses, salsa and sour cream. Add guacamole - $1.00

Add curry sauce for $1.00, old irish favorites

Served with a combination of potato skins, mozzarella sticks, chicken fingers and espn wings

Served with mesclun greens served with tomatoes, cucumbers, carrots, gorgonzola and balsamic dressing

Crispy romaine lettuce tossed in a creamy caesar dressing, topped with croutons and grated cheese. Add chicken $7.99, add shrimp $8.99

Served with mesclun greens with kalamata olives, sliced carrots, tomatoes, feta cheese and croutons. served with greek dressing. Add chicken $8.99, add grilled shrimp $9.99

Served with romaine lettuce, ham, turkey, cheese, peppers, onions, tomatoes and croutons

Served with diced fresh grilled chicken, tomato, goat cheese, chopped egg and bacon. Served on a bed of mixed greens with bleu cheese dressing

Homemade chowder rich with fresh chopped clams, potatoes and cream

Braised beef, potatoes and vegetables served in a thick guinness gravy with fresh bread

Served on a roll with lettuce, tomato and sliced onion, add cheese, jalapenos, bacon, caramelized onions or cajun seasoning - $0.50 each

Served with a true club with three layers of toast, smoky bacon, crisp romaine lettuce, tomato and mayo

Served with pan seared on a roll with lettuce, tomato, sliced onion and a side of bleu cheese dressing. Choice of cajun or plain

Served with slices of house cooked corned beef, sauerkraut, melted swiss cheese and russian dressing on marble rye

Add jalapenos, bacon, onions or mushrooms - $0.50 each

Served with roasted turkey, lettuce, tomato, bacon and mayo

Served with on a roll with lettuce, tomato and sliced onion

Served with turkey, ham, roast beef and bacon, with swiss and bleu cheese dressing. Served on a deli roll

Served with tender half rack of ribs served with hickory barbecue sauce, served with your choice of yukon gold mashed potatoes, french fries, rice or a fresh vegetable medley.

A full half pound of tips cooked to your liking, served with your choice of yukon gold mashed potatoes, french fries, rice or a fresh vegetable medley.

Served with ground beef in a savory sauce country style shepherd's pie topped with mashed potatoes and cheddar cheese then baked until golden, old irish favorites

Served with sauteed chicken and broccoli florets in a white wine cream sauce over penne pasta

Served with chicken breast with melted cheese, topped with marinara sauce. Served over pasta

Diced chicken and garden vegetables served on rice with a yellow curry sauce, old irish favorites

Served with chicken sauteed with kalamata olives, marinated artichokes with fresh lemon juice. Served on rice

Served with fresh cod lightly battered and fish & chips fried, served with coleslaw and tartar sauce, old irish favorites

Served with jumbo shrimp and sea scallops in a scampi sauce, served over linguini

O'neill's own steak tips and crab meat stuffed shrimp,.

Served with chicken breast, steak tips and shrimp