Enjoy our full buffet selection of fruits, cereals, yogurts, and fresh-baked breakfast bread, hot items, and juices, coffee or tea.

Enjoy our selection of fruits, cereals, yogurts, freshly baked bread from our buffet with juices, coffee or tea.

Two poached eggs on toasted English muffin with Canadian bacon dressed with hollandaise sauce with breakfast potatoes and fresh fruit garnish.

Bacon or sausage, breakfast potatoes or cut fruit and toast.

Served with warm maple syrup and sugar dust.

Seasonal fruit offerings and maple syrup.

Seasonal fresh fruit offerings, maple syrup, and whipped cream.

Served with fresh cream, cinnamon. Syrup, dark raisins and craisins.

Low fast greek-style yogurt layered with granola, honey, and seasonal fresh fruit.

Kellogg's special k, raisin bran, frosted flakes, rice Krispies, fruit loops, and shredded wheat.

Cup or bowl.

Crisp romaine lettuce, shaved Parmesan cheese, and croutons tossed in caesar dressing served with grilled ciabatta.

Sliced grilled chicken breast served over mixed greens with hickory bacon, roasted red peppers, tomato, cucumber, reed onion, and Jack cheddar cheese served with pesto ranch dressing.

Peppers, onions and mozzarella cheese grilled in a buttery tortilla. Served with salsa and sour cream.

Tender chicken breast tenderloin, battered and fried to a golden brown. Served with your choice of honey mustard or barbecue sauce.

Served with marinara sauce.

Mozzarella cheese, vine ripe tomatoes, fresh basil, and olive oil.

Mozzarella cheese, barbecue sauce, with tender marinated chicken and red onions.

Cape cod haddock battered and fried to a golden brown served with house-made coleslaw and pub chips.

Sauteed garden vegetables and penne pasta tossed in pesto. Topped with shaved Parmesan cheese and served with grilled ciabatta.

12oz. of steak house-marinated sirloin tips. Garlic fresh herb butter, fresh vegetables, and roasted potato.

Lemon garlic butter and caper sauce. Served with fresh steamed broccoli and choice of starch.

Topped with fresh strawberries.

Crispy chicken wings tossed in Buffalo sauce with blue cheese dressing, celery, and carrots.

Peppers, onions, and mozzarella cheese grilled in a buttery tortilla. Served with salsa and sour cream.

Tender chicken breast tenderloins, battered and fried to a golden brown. Served with your choice of honey mustard or barbecue sauce.

Served with tangy and spicy cocktail sauce.

Loaded with cheese, chili, lettuce, tomatoes, olives, scallions, jalapeno peppers, salsa, and sour cream.

Served with marinara sauce.

Topped with crisp bacon and cheddar cheese.

Served with ranch dipping sauce.

Monterey Jack cheddar, sriracha hot sauce, crisp bacon, sour cream, and scallions.

8oz. of char-broiled Angus beef, seasoned and topped with sauteed onions, mushrooms, and your choice of cheese. Served with house-made pub chips or french fries.

8oz. of char-broiled Angus beef, seasoned and topped with barbecue sauce, crisp bacon, and melted cheddar cheese. Served with house-made pub chips or french fries.

Marinated chicken breast, grilled and topped with provolone cheese, roasted red pepper, crisp greens, and sliced tomato. Served on a ciabatta roll with pesto mayonnaise and house-made pub chips or french fries.

Freshly sliced turkey breast with applewood bacon, lettuce, tomato, and a touch of cranberry mayonnaise. Served on your choice of bread with a side of house-made pub chips or french fries.

Grilled sliced chicken breast, hickory ham, and Swiss cheese on grilled ciabatta bread with sauteed onions and honey mustard sauce.

Mozzarella cheese, vine ripe tomatoes, fresh basil, and olive oil.

Mozzarella cheese, barbecue sauce, with tender marinated chicken, and red onions.

Cape cod haddock battered and fried to a golden brown served with house-made coleslaw and pub chips.

Sauteed garden vegetables and penne pasta tossed in pesto. Topped with shaved Parmesan cheese and served with grilled ciabatta.

12oz. of steak house-marinated sirloin tips. Garlic fresh herb butter, fresh vegetable, and roasted potato.

Lemon garlic butter and caper sauce. Served with fresh steamed broccoli and choice of starch.

Tomato basil sauce, mozzarella cheese and choice of penne or linguini. Served with grilled ciabatta bread.

Marinated grilled pork loin cutlets with honey and maple dijon glaze with caramelized onions. Served with red bliss potato and mixed vegetables.

Topped with fresh strawberries.

Topped with fresh berries and whipped cream.