Seasonal dry-cured meats, imported cheeses, marinated vegetables, and olives.

Seasonal dry-cured meats, imported cheeses, marinated vegetables, and olives.

Risotto fritters rolled with veal, beef and pork, mozzarella cheese and tomato - basil dip

Lobster, saffron, mozzarella riceballs, Vodka tomato cream sauce.

Buttery mozzarella, grape tomatoes, cucumbers, green olives, red onions, croutons, champagne vinaigrette.

Fried calamari, hot cherry peppers, lemon aioli, spicy tomato sauce

Breaded lamb chops, roasted fig puree, baby arugula, and pomodorini.

Mussels fra Diavolo sauce or white wine sauce, toasted garlic bread.

Grilled shrimp over sauté of sweet onion, cannellini beans, peas, arugula, artichokes, fresh tomato and lemon.

Layered eggplant with ricotta, fresh tomato onion relish, basil-pecorino crema

Sauteed baby octopus, roasted garlic, cannellini beans, jalapenos, roasted potatoes, lemon tomato sauce.

Veal, beef and pork meatballs, tomato sauce shaved Parmigiano cheese

Sauteed rabe, garlic chips, sausage and crispy polenta with chili oil

Crispy romaine lettuce, garlic and herb croutons, classic Caesar dressing, Parmigiano.

Tomato salad with buffalo mozzarella, basil, EVOO, balsamic glaze.

Tomato salad with buffalo mozzarella, basil, EVOO, balsamic glaze.

Vegetable and grilled chicken soup.

Roasted portobello, mixed greens, goat cheese and white balsamic vinaigrette.

Vegetable soup with lacinato kale, cannellini beans and croutons.

Baby arugula, strawberries, candied walnuts, blue cheese and raspberry vinaigrette.

Mixed greens, pomodorini, cucumbers, red onions, carrot ribbons, balsamic vinaigrette.

Caramelized onions, sausages, chili oil, Parmigiano, fresh tomato, baked in a terracotta bowl with ricotta.

Avory veal, beef and pork sauce, vegetable brunoise, fettuccine pasta, Parmigiano.

Fusilli tossed with sauteed chicken, mushroom, sweet peas, onions, pancetta, in a vodka creamy tomato sauce.

Fettuccine tossed with mascarpone and Parmigiano fondue.

Tagliolini pasta tossed with scallops, mussels, calamari, and shrimp in a spicy tomato sauce or white wine sauce.

Tagliolini tossed with shrimp, roasted garlic, fresh tomato, and fresh lemon.

Homemade potato gnocchi, plum tomato sauce, mozzarella and baked in a terracotta bowl with basil.

Onion, zucchini, summer squash, bell pepper, artichoke with fresh tomato sauce, Parmigiano.

Homemade fusilli, sauteed chicken or sausage, broccoli rabe, roasted garlic, EVOO, broth.

Taglioloni pasta sauteed calamari, anchovies, capers, kalamata olives, roasted garlic, in a fresh tomato sauce

Maine lobster ravioli, in a pink vodka sauce, with fresh tomato, and chopped shrimp.

Three cheese stuffed ravioli, parmigiano, Pecorino, ricotta, in a tomato sauce.

Arborio rice, onion, shrimp, zucchini, basil, fresh tomato and fresh lemon.

Arborio rice, onion, celery, carrots, peas, sauté chicken, light tomato sauce, pecorino, Parmigiano cheese.

Crispy fried haddock, shrimp, calamari, scallops, french fries, lemon aioli.

Pistachio crusted haddock, lemon beurre blanc sauce, caramelized onion, and Parmigiano risotto.

Sauteed haddock, roasted garlic, oregano, baby shrimp, fresh tomato sauce, mashed potatoes, baby spinach.

Sauteed chicken breast, artichokes, mushrooms, roasted peppers, onions, crispy polenta, and grilled vegetables.

Seared salmon with citrus orange sauce served over saute of sweet onions, cannellini beans, peas, arugula, artichokes, fresh tomato.

Breaded veal cutlet with arugula salad, cherry tomatoes, red onions, carrots with lemon vinaigrette.

marsala wine sauce, roasted potatoes, and grilled vegetables.

parmigiana with tomato sauce and mozzarella served with pasta.

lemon butter caper sauce, roasted potatoes, and grilled vegetables.

topped with prosciutto and fresh mozzarella in a sweet wine sauce served with roasted potatoes and grilled vegetables.

parmigiana with tomato sauce and mozzarella served with pasta.

marsala wine sauce, roasted potatoes, and grilled vegetables.

parmigiana with tomato sauce and mozzarella served with pasta.

lemon butter caper sauce, roasted potatoes, and grilled vegetables.

shallots, wild mushrooms, topped with prosciutto and fresh mozzarella in a sweet wine sauce served with roasted potatoes and grilled vegetables.

Marinated fresh tomatoes, mozzarella, basil, and extra virgin olive oil.

Fig puree, crispy pancetta, caramelized onions, gorgonzola, baby arugula.

Fresh mozzarella, house tomato sauce, basil, EVOO.

Portobello mushrooms, mozzarella, provolone, goat cheese, caramelized onions, spinach and balsamic.

Italian sausage, broccoli rabe, mozzarella, and cherry tomatoes.

Grilled shrimp, mozzarella, cherry tomatoes, garlic, and arugula.

Grilled vegetables, cherry tomatoes, fresh mozzarella, and basil pesto.

Grilled with garlic and olive oil.

Sauteed with garlic and oil.

Sauteed with garlic and oil.

Rosemary, garlic and cream.

With garlic and thyme.

Brioche bread pudding, dry blueberries, toasted pistachio, berry coulis.

Sweetened ricotta cheese, chocolate drops.

Mascarpone, Nutella, biscotti crust, whipped cream.

Oreo cookie crust, peanut butter, cream cheese, whipped cream.

Zeppole dusted with orange-cinnamon sugar, chocolate hazelnut dip.

Ladyfingers drenched in Kahlua coffee, Mascarpone mousse, and cocoa powder.

Chocolate lava cake and vanilla gelato.