Dinner

Vegetarian
- Bread Basket $7.00
  
  House made hummus, garlic olive oil. Add tuna pate $5.00
- Crispy Fries $7.00
  
  Chile aioli
- Sweet Potato Fries $9.00
  
  Mascarpone and wild honey
- Roasted Brussels Sprouts $10.00
  
  Pomegranate seeds, hazelnuts, pomegranate glaze contains nuts. Gluten Free
- Caesar Salad $10.00
  
  Romaine leaves, homemade caesar dressing, sea salt-seaweed crisps. Gluten Free
- Golden and Crimson Beet Salad $11.00
  
  Arugula, goat cheese, pepitas, pistachio truffle vinaigrette contains nuts. Gluten Free
- Flat Bread Pizza $13.00
  
  Ricotta, buffalo mozzarella, fresh basil, heirloom tomatoes
- Florentine Cannelloni $14.00
  
  Braised leeks, baby spinach, mozzarella, tomato & white wine sauce
- Mushroom Empanadas $13.00
  
  Chipotle sauce, pepper salsa
- Vegetable Spring Rolls $12.00
  
  Lettuce wraps, fresh mint, soba noodles, lemongrass-cashew pesto contains nuts.
- Ricotta and Basil Gnocchi $16.00
  
  Sage butter
- Vegetable Spring Rolls with Lobster $15.00

Seafood
- Coconut Crusted Shrimp $14.00
  
  Jicama slaw, thai mango nam pla mignonette
- Clams Oreganata $10.00
  
  Bread crumbs, shallots, pancetta, red bell peppers, parmesan, white wine
- Scallop and Goat Cheese Quesadilla $16.00
  
  Pico de gallo and mojo sauce
- Crispy Calamari $12.00
  
  Green chile tartar sauce, roasted tomato sauce
- Deconstructed Ahi Tuna Napoleon $16.00
  
  Chamomile dusted tuna on crispy wonton, soy-balsamic vinaigrette, wasabi mayo, avocado, and micro greens
- Seafood Cakes $18.00
  
  Crab, lobster, and scallop, pico de gallo and avocado-corn salsa
- Lobster and Edamame Risotto $26.00
  
  Mascarpone and chives
- Seared Halibut Fillet $27.00
  
  Mediterranean orzo, artichoke hearts, olives, roasted tomatoes, basil oil. Available with quinoa
- Grilled Fish Soft Tacos $22.00
  
  Fresh mango salsa and avocado cream, napa cabbage, red chile, and cotija cheese. Available with corn tortilla. Gluten free
- Lobster Ravioli $22.00
  
  Lobster cream sauce, pine nuts, sundried tomatoes contains nuts

Meat
- Duck Confit Sliders $16.00
  
  Fresh fig, cucumber, buttermilk biscuit, maplesoy dressing
- Orange-Chile Chicken Enchiladas $14.00
  
  Avocado-corn salsa and salsa verde.Gluten free
- Grilled Herb-Rubbed Chicken Breast $15.00
  
  Seasonal Vegetables, stone ground mustard-citrus sauce. Gluten free
- Sake-Marinated Pork Tenderloin $16.00
  
  Asian pear slaw and miso-red chile sauce. Gluten free
- Mini Meatballs $12.00
  
  Beef, veal, and pork mix, basil, sambuca-tomato sauce, crispy frico cups
- Sizzling Asian Style Skirt Steak $16.00
  
  Green onion & toasted sesame seeds. Gluten free
- Mirin-Braised Short Ribs $26.00
  
  Slow cooked with ginger and medjool dates, daikon, shiitake mushrooms, and quinoa. Gluten Free
- Classic American Burger (2 Sliders) $12.00
  
  Vermont cheddar, lettuce, tomato, red onion, crispy fries
- Macaroni and Cheese $12.00
  
  Pancetta, bread crumbs, truffle oil.
- Macaroni and Cheese with Lobster $22.00
- Chipotle Pulled Pork Sliders $16.00
  
  Portuguese muffin, BBQ sauce, fruit salsa, creme fraiche

Raw Bar

Gluten Free
- Local Oysters on the Half Shell $0.99
  
  Traditional mignonette, cocktail sauce
- Chilled Pink Shrimp $2.00
  
  Chile aioli, cocktail sauce
- Clams on the Half Shell $1.50
  
  Cocktail sauce, traditional mignonett
- Jonah Crab Claws $1.50
  
  Mustard sauce
- Wild Caught Ahi Tuna Sashimi $14.00
  
  Ponzu, wasabi, ginger, seaweed salad
- Striped Bass Carpaccio $14.00
  
  Lemongrass-cashew pesto, marinated ginger salad contains nuts
- Raw Bar Sampler $49.00
  
  4 Local oysters, 4 chilled shrimp, 4 clams, 4 jonah crab claws, ahi tuna sashimi, striped bass carpaccio contains nuts

Raw Bar Happy Hour
- Local Oysters on the Half Shell $0.99
  
  Traditional mignonette, cocktail sauce
- Chilled Pink Shrimp $0.99
  
  Chile aioli, cocktail sauce
- Clams on the Half Shell $0.99
  
  Cocktail sauce, traditional mignonette
- Jonah Crab Claws $0.99
  
  Mustard Sauce
- Wild Caught Ahi Tuna Sashimi $14.00
  
  Ponzu, wasabi, ginger, seaweed salad
- Striped Bass Carpaccio $14.00
  
  Lemongrass - cashew pesto, marinated ginger salad
- Marinated Sea Salad $8.00
  
  Scrumptious seaweed salad is the perfect side to shellfish and sashimi, served with crackers
- Clams Casino $10.00
  
  Bread crumbs, shallots, pancetta, red bell peppers, parmesan, white Wine
- Coconut Crusted Shrimp $14.00
  
  Jicama slaw, mango nam pla mignonette
- Scallop & Goat Cheese Quesadilla $16.00
  
  Pico de gallo and mojo sauce
- Crispy Calamari $12.00
  
  Green chile tartar sauce & roasted tomato sauce
- Deconstructed Ahi Tuna Napoleon $16.00
  
  Chamomile dusted tuna on crispy wonton, soy-balsamic vinaigrette, wasabi mayo, avocado, and micro greens
- Victor's Spicy Chicken Wings $11.00
  
  Vermont blue cheese sauce
- Classic American Burger (2 Sliders) $12.00
  
  Vermont cheddar, lettuce, tomato, sweet onion, crispy fries
- Crispy Fries $7.00
  
  Chile aioli
- Sweet Potato Fries $9.00
  
  Mascarpone and wild honey

Sweets
- Fruit Cobbler $10.00
  
  Vanilla bean ice cream in chocolate coated waffle
- Creme Brulee Sampler $10.00
  
  Cat's tongue cookies
- Lemon Cheesecake $9.00
  
  Candied lemons, lemon coulis. Gluten free
- German Chocolate Cake $9.00
  
  Coconut, pecan, caramel frosting. Gluten free
- Coconut Cake $9.00
  
  Italian cinnamon mousseline frosting
- Banana Bread Pudding $9.00
  
  White chocolate creme anglaise
- Dessert Sample Platter $13.00
  
  German chocolate cake, bread pudding, cheesecake, coconut cake
- Artisanal Cheese Platter $17.00
  
  Assorted cheeses with accompaniments

Coffee Drinks
- Irish Coffee $8.00
  
  Jameson, coffee, whipped cream
- Victor's Coffee $10.00
  
  Patron XO, Baileys, espresso, whipped cream

Menu for Victor's provided by Allmenus.com

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