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Su Casa
Fried rice, salsa rojo.
Cotija cheese, pepper, lime, bonito, sesame seed, aioli.
Daily selection of raw fish and peppers.
Warm housemade tortillas, pickled onions, tomatillo salsa.
Grilled baby carrots, roasted beets, cacao nibs, fried masa.
Cotija cheese, cabbage, charred onions.
Citrus, local squashes, pickled carrot, scallion oil.
Plantain tart, mole.
Salmon roe, arugula, radishes, quail egg, preserved lemon, jalapeno oil.
Pickled onions, citrus, assorted sauces.
Fried chicken skin or tortilla chips.
Oxtail pozole.
Grilled pineapple.
Black beans, pancetta, avocado.
Menu for Su Casa provided by Allmenus.com
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