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Tavern On The Wharf
Rhode Island Caught, Flash fried with Cherry Peppers, Spicy Mayo, Scallions
Crispy Tortilla Chips, Melty Cheese, Roasted Jalapeños, Mango Salsa, Pickled Onions, Sour Cream and Cotija Cheese. ADD Grilled Chicken +6, BBQ Pulled Pork +4, Birria Meat +4, or Guacamole +4
Crispy tenders with choice of BBQ, Buffalo, Sweet Chili, Plain, Garlic Parm, OR Jerk (dry rub or wet).
Marinated Ribeye, Caramelized Onion, Provolone and American Cheeses, Served with Spicy Mayo and Topped with Scallions (*CAN NOT BE MADE GLUTEN FREE*)
Tavern Secret (*CAN NOT be made with a Gluten Allergy, Shellfish Allergy, Soy Allergy or Dairy Allergy*)
House Made Lump Crab Cakes served with Creole Remoulade, Corn Salsa, Gem Lettuce, and Roasted Tomato Oil. Garnished with Fried Rice Noodles
Oven baked pretzel bites, tossed in sea salt, served with craft beer cheese and spicy honey mustard
*CAN NOT be made Gluten Free*
mixed greens, heirloom cherry tomatoes, cucumber, red onion, house croutons with choice of dressing
crispy romaine, house croutons, garlicky Caeser dressing, shaved parmesan cheese
Grilled chicken, mixed greens, hardboiled egg, blue cheese crumbles, crispy bacon bits, roasted corn, pickled onions, avocado, and tomatoes served with blue cheese dressing
Spanish rice, avocado, diced tomatoes, roasted jalapenos, cheddar jack cheese, seasoned black beans, poblano crema, tortilla threads, and pepitas. Garnished with lime and cilantro and topped with Grilled Chicken. Add a Protein: Steak Tips - $14, Grilled Salmon - $14, Grilled Shrimp - $12, Lobster Salad - $MP
Jasmine Rice, Avocado, Mango, Edamame, Pickled Onion, Roasted Mushroom, Ahi Tuna, Miso Ponzu, Spicy Mayo, Wakame, Pickled Ginger, Spicy Mayo, and Wonton Threads
Spanish rice, avocado, diced tomatoes, roasted jalapenos, cheddar jack cheese, seasoned black beans, poblano crema, tortilla threads, and pepitas. Garnished with lime and cilantro and topped with Grilled Chicken. Add a Protein: Steak Tips - $14, Grilled Salmon - $14, Grilled Shrimp - $12, Lobster Salad - $MP
Jasmine Rice, Avocado, Mango, Edamame, Pickled Onion, Roasted Mushroom, Ahi Tuna, Miso Ponzu, Spicy Mayo, Wakame, Pickled Ginger, Spicy Mayo, and Wonton Threads
Grilled chicken on applewood smoked bacon, swiss cheese, guacamole, lettuce, tomato and onion on toasted brioche bun
4oz lobster meat tossed with lemon aioli and shredded lettuce, hot or buttered, served with coleslaw and lemon
Fried or grilled chicken breast, cheddar cheese, applewood smoked bacon, and BBQ sauce, served on sourdough bread
Slow roasted, thinly sliced turkey breast served with crispy bacon, lettuce, tomato, avocado slices, and lemon aioli on griddled sourdough
Fresh Fried Cod Loin, Shredded Lettuce, Tartar Sauce, on a Griddled Brioche Bun. Served with Coleslaw
Grilled or Fried fish cod, lettuce, Pico de Gallo, pickled onions, and lime crema
8oz tri-blend patty, lettuce, tomato, onion, choice of cheese, served on a griddled brioche bun.
House made Sweet Potato, Black Bean, Caramelized Onion and Mushroom Veggie Burger, served on a bed of Spinach and Pickled Carrots, topped with Poblano Crema, on a Griddled Brioche Bun
2-4oz Steak Blend Burger Patties smashed and topped with American Cheese, Shredded Lettuce, Diced Onions, Pickles, Ketchup and Mustard on a Griddled Brioche Bun
2-4oz Smashed Patties, Cheddar Cheese, Spicy Mayo, Shredded Lettuce, Bacon, and Red Onion on an Inverted Griddled Brioche Roll
Bourbon marinated tips with redskin mashed potatoes, garlicky spinach, finished with balsamic glaze and pickled red onions
Fresh Cod Baked with Wine, Butter and Seasoned Cracker Crumbs atop a Bed of Winter Vegetable Risotto. Served with Asparagus and Lemon Beurre Blanc
Golden Brown Fried Haddock Filet, French Fries and Coleslaw, served with Tartar Sauce and a Lemon Wedge.
Golden Brown Fried Haddock Filet, French Fries and Coleslaw, served with Tartar Sauce and a Lemon Wedge.
A five cheese blend with cavatappi pasta and seasoned bread crumbs. A cheesy perfection. Add Buffalo chicken +18, BBQ Chicken +22, Lobster MP
Blueberry and Lemon Laced Cream Cheesecake, Served Warm, with Blueberry Compote and Clotted Cream
Half Pan of Buffalo Chicken Dip with tortilla chips Serves 8-10
20 Chicken Wings served with your choice of sauce on the side
20 Chicken Tenders served with your choice of sauce on the side
12 Cheeseburger Sliders with Lettuce & Tomato
12 Buffalo Chicken Sliders with Blue Cheese Dressing, Lettuce & Tomato
12 BBQ Pulled Pork Sliders with Coleslaw & Pickles
Half Pan of Chicken Parmesan served over linguine & red sauce Serves 6-8
Our 5 cheese blend, Cavatappi and Breadcrumbs served in a Half Pan Serves 6-8
Crispy Tortilla Chips, Melty Cheese, Roasted Jalapeños, Mango Salsa, Pickled Onions, Sour Cream and Cotija Cheese. ADD Grilled Chicken +6, BBQ Pulled Pork +4, Birria Meat +4, or Guacamole +4
Half Pan of Tater Tots Serves 8-10
*CAN NOT be made Gluten Free*
mixed greens, heirloom cherry tomatoes, cucumber, red onion, house croutons with choice of dressing
crispy romaine, house croutons, garlicky Caeser dressing, shaved parmesan cheese
Grilled chicken, mixed greens, hardboiled egg, blue cheese crumbles, crispy bacon bits, roasted corn, pickled onions, avocado, and tomatoes served with blue cheese dressing
Spanish rice, avocado, diced tomatoes, roasted jalapenos, cheddar jack cheese, seasoned black beans, poblano crema, tortilla threads, and pepitas. Garnished with lime and cilantro and topped with Grilled Chicken. Add a Protein: Steak Tips - $14, Grilled Salmon - $14, Grilled Shrimp - $12, Lobster Salad - $MP
Jasmine Rice, Avocado, Mango, Edamame, Pickled Onion, Roasted Mushroom, Ahi Tuna, Miso Ponzu, Spicy Mayo, Wakame, Pickled Ginger, Spicy Mayo, and Wonton Threads
Rhode Island Caught, Flash fried with Cherry Peppers, Spicy Mayo, Scallions
Crispy Tortilla Chips, Melty Cheese, Roasted Jalapeños, Mango Salsa, Pickled Onions, Sour Cream and Cotija Cheese. ADD Grilled Chicken +6, BBQ Pulled Pork +4, Birria Meat +4, or Guacamole +4
Crispy tenders with choice of BBQ, Buffalo, Sweet Chili, Plain, Garlic Parm, OR Jerk (dry rub or wet).
Marinated Ribeye, Caramelized Onion, Provolone and American Cheeses, Served with Spicy Mayo and Topped with Scallions (*CAN NOT BE MADE GLUTEN FREE*)
Tavern Secret (*CAN NOT be made with a Gluten Allergy, Shellfish Allergy, Soy Allergy or Dairy Allergy*)
House Made Lump Crab Cakes served with Creole Remoulade, Corn Salsa, Gem Lettuce, and Roasted Tomato Oil. Garnished with Fried Rice Noodles
Oven baked pretzel bites, tossed in sea salt, served with craft beer cheese and spicy honey mustard
8oz tri-blend patty, lettuce, tomato, onion, choice of cheese, served on a griddled brioche bun.
House made Sweet Potato, Black Bean, Caramelized Onion and Mushroom Veggie Burger, served on a bed of Spinach and Pickled Carrots, topped with Poblano Crema, on a Griddled Brioche Bun
2-4oz Steak Blend Burger Patties smashed and topped with American Cheese, Shredded Lettuce, Diced Onions, Pickles, Ketchup and Mustard on a Griddled Brioche Bun
2-4oz Smashed Patties, Cheddar Cheese, Spicy Mayo, Shredded Lettuce, Bacon, and Red Onion on an Inverted Griddled Brioche Roll
Golden Brown Fried Haddock Filet, French Fries and Coleslaw, served with Tartar Sauce and a Lemon Wedge.
Menu for Tavern On The Wharf provided by Allmenus.com
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