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  • Tavern On The Wharf

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Tavern On The Wharf

(508) 927-4961

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  • 6 Town Wharf, Plymouth, MA 02360
  • No cuisines specified

  • Grubhub.com
  • Tavern On The Wharf

  • (508) 927-4961

    We make ordering easy.

  • Menu
  • BASKETS
    • CHIPS & SALSA $12.00

    • CHIPS & GUAC $15.00

    • ONION RINGS BASKET $12.00

      Can be made Gluten Free. ALLERGENS: GLUTEN, DIARY, SOY, GARLIC, ONION, MUSTARD, BLACK PEPPER

    • GARLIC PARM FRIES BASKET

    • TATER TOT BASKET $12.00

      ALLERGENS: GARLIC, PEPPER, ONION

    • FRENCH FRIES BASKET $12.00

    • SWEET POTATO FRIES BASKET $12.00

    • GARLIC PARM TOT BASKET $12.00

  • STARTERS
    • CALAMARI $17.00

      Rhode Island caught, flash fried with sliced cherry peppers, served with house marinara, shaved parmesan and lemon wedge. ALLERGEN: CEPHILOPOD, SHELLFISH, CAPACIN, DAIRY, ONION, GARLIC, CITRUS.

    • TAVERN NACHOS $14.00

      Crispy tortillas with melted cheeses, fresh black beans & corn salsa, roasted jalapenos, pickled onions, finished with sour cream and garnished with cilantro ADD Grilled Chicken +6, Buffalo Chicken +6, or Guacamole +4 ALLERGENS: CAPSACIN, GARLIC, ONION, CORN, SOY, DAIRY, CILANTRO

    • TENDERS $13.00

      8 Hand breaded plain tenders, or tossed in Buffalo, Jamaican Jerk, Garlic Parm, Sweet Chili. Choice of Ranch or Blue Cheese. Add extra sauce +1 ALLERGENS: CAPSACIN, DAIRY, CITRUS, GARLIC, ONION, GLUTEN Can be made with Gluten Free batter

    • STEAK & CHEESE EGGROLLS $15.00

      Marinated shaved ribeye, american cheese, caramelized onion, scallions, wrapped in an eggroll wrapper and fried. Cut in half and served with spicy mayo CAN NOT BE MADE GLUTEN FREE ALLERGENS: GARLIC, ONION, DAIRY, EGG, GLUTEN

    • STUFFED QUAHOG $12.00

      A Tavern Secret Recipe - CAN NOT BE MADE GLUTEN FREE ALLERGENS: GLUTEN, DAIRY, ONIION, GARLIC, SOY, SHELLFISH, ALLIUM, ALCOHOL

    • CRAB CAKES $20.00

      House Made Lump Crab Cakes served with Creole Remoulade, Corn Salsa, Gem Lettuce, and Roasted Tomato Oil. Garnished with Fried Rice Noodles. ALLERGENS: GLUTEN, DIARY, MUSTARD, ONION, GARLIC, CORN, EGG, TOMATO, SOY, RICE

    • MEZZE BOARD $20.00

      Feta, cucumber and tomato salad, marinated olives, creamy hummus, tzatziki, veggies, and grilled garlic naan bread. ALLERGENS: CHICKPEA, GARLIC, ALLIUM, SESAME, DAIRY, NIGHTSHADE

    • PRETZEL BITES $13.00

      Mini pretzel bites, brushed with butter and baked. Served with beer cheese sauce and spicy mustard. CAN NOT BE MADE GLUTEN FREE. ALLERGENS: GLUTEN, DAIRY, SOY

    • LOBSTER RANGOONS $17.00

      Creamy lobster filling inside a deep-fried wonton wrapper, served with sweet chili soy sauce for dipping. CAN NOT BE MADE GLUTEN FREE. ALLERGENS: GARLIC, ONION, ALLIUM, GLUTEN, DAIRY, SOY, SHELLFISH, BLACK PEPPER, EGG, CAPSACIN

    • KICKIN CAULIFLOWER $14.00

      Flash-fried florets, tossed in buffalo sauce, served on a bed of arugula, topped with blue cheese crumble, served with ranch for dipping. CAN NOT BE MADE GLUTEN FREE. ALLERGENS: GLUTEN, SOY, DAIRY, GARLIC, ONION, CAPSACIN

  • SOUPS / SALADS / BOWLS
    • CLAM CHOWDER $9.00

      Creamy chowder, loaded with fresh clams, redskin potatoes, onions, celery, garlic and herbs. CAN NOT BE MADE GLUTEN FREE. ALLERGENS: GLUTEN, SHELLFISH, ONION, GARLIC, BLACK PEPPER, DAIRY

    • LOBSTER BISQUE $14.00

      Creamy sherry, lobster stock, roasted corn, and tender lobster pieces. CAN NOT BE MADE GLUTEN FREE. ALLERGENS: DAIRY, SHELLFISH, TOMATO, GARLIC, ALLIUM, CORN.

    • TAVERN HOUSE SALAD $11.00

      Baby gem lettuce, heirloom tomatoes, cucumber, red onion, shredded carrot, focaccia, croutons, with choice of house dressing. ALLERGENS: GLUTEN, ONION

    • CAESAR SALAD $13.00

      Crispy romaine, focaccia croutons, shaved parm, tossed with roasted garlic Caesar dressing. ALLERGENS: EGG, DAIRY, SOY, GARLIC, ONION, FIN FISH

    • TAVERN COBB $20.00

      Baby gem lettuce, heirloom tomatoes, hardboiled egg, bacon bits, pickled onion, blue cheese crumble, roasted corn, avocado, and grilled chicken. served with blue cheese dressing. ALLERGENS: EGG, DAIRY, CORN, ALLIUM, ONION

    • MEXICAN BOWL $20.00

      A vibrant blend of black bean and corn salsa, Pico de Gallo, fresh guacamole, shredded cheese, grilled chicken on top of a bed of saffron rice, finished with cilantro lime crema. ADD: Steak Tips +15, Grilled Salmon +12, Grilled Shrimp +10, Lobster Salad +MP. ALLERGENS: DIRY, CORN, LEGUME, GARLIC, ONION, CAPSACIN, CUMIN, CILANTRO

    • PLYMOUTH POKE BOWL $24.00

      Jasmine Rice, Ahi Tuna, avocado, edamame, pickled onion, roasted mushrooms, pickled carrots, diced mango, pickled ginger and wakame, drizzled with miso-ponzu and spicy mayo, finished with furikake, wonton threads and scallions. ALLERGENS: FIN FISH, EGG, SOY, GLUTEN, SESAME, ALLIUM, MUSHROOM, MANGO, ONION, GARLIC, CAPSACIN

  • SANDWICHES
    • CALIFORNIA GRILLED CHICKEN $16.00

      Grilled or Fried Chicken, shredded lettuce, sliced tomato, red onion, Swiss cheese, bacon, guacamole, chipotle ranch, on a griddled brioche bun. ALLERGENS: DAIRY, GLUTEN, EGG, ONION, GARLIC, CITRUS, CILANTRO. Can be served on a Gluten Free bun

    • LOBSTER ROLL $45.00

      1/4 lb. of Fresh lobster meat, mixed with lemon aioli on a bed of lettuce, or Hot and Buttered. Served on a griddled brioche roll with a lemon. ALLERGENS: GLUTEN, DAIRY, SHELLFISH, SOY, EGG Can be served on a Gluten Free Bun.

    • TAVERN MELT $16.00

      Fried or grilled chicken breast, cheddar cheese, bacon, and BBQ sauce, served on sourdough bread. ALLERGENS: GLUTEN, DAIRY, GARLIC, ONION (can be served on a gluten free bun)

    • TURKEY B.L.T. $16.00

      Roasted turkey, bacon, shredded lettuce, tomato, mayo, on griddled sourdough bread. ALLERGENS: EGG, TOMATO, GLUTEN, DAIRY Can be made on a Gluten Free bun

    • TOWN WHARF $16.00

      5oz cod filet, breaded and fried on a griddled brioche bun, with shredded lettuce and tartar sauce. ALLERGENS: FIN FISH, EGG, CAPER, GARLIC, ONION, ALLIUM, GLUTEN Can be made with a gluten free bun

    • FISH TACO

      Grilled or Fried cod, shredded lettuce, Pico, pickled onions and cilantro crema in a flour tortilla. ALLERGENS: FIN FISH, DIARY, GARLIC, ONION, GLUTEN (Can be served on a Corn Tortilla)

    • TOGARASHI CHICKEN SANDWICH $17.00

      Tempura fried chicken breast tossed in togarashi seasoning, topped with spicy mayo, house sesame pickles, on a griddled brioche bun. ALLERGENS: GLUTEN, DAIRY, SOY, SESAME, EGG Can be served on a Gluten Free bun

    • TUNA MELT $17.00

      Fresh Tuna salad, melted American cheese, crispy bacon on griddled sourdough bread. ALLERGENS: GLUTEN, EGG, FIN FISH, PORK, ALLIUM Can be served on a gluten free bun

    • CHICKEN CAESAR CROISSANT $15.00

      Crispy or grilled chicken, crisp romaine, tossed in zesty Caesar dressing, shaved parmesan cheese, cracked black pepper on a buttery croissant bun. ALLERGENS: DAIRY, EGG, GLUTEN, ANCHOVY, BLACK PEPPER, CITRUS Can be served on a Gluten Free bun.

  • BURGERS
    • TAVERN BURGER $16.00

      8oz steak blend burger, shredded lettuce, tomato, onion, American cheese, on a griddled brioche bun. ALLERGENS: DAIRY, ONION, GLUTEN, TOMATO, SOY Can be served on a Gluten Free bun

    • VEGGIE BURGER $15.00

      House made with sweet potato, black beans, mushrooms, and caramelized onions, on a bed of spinach and pickled carrots, topped with poblano crema. CAN NOT BE MADE GLUTEN FREE ALLERGENS: GLUTEN, LEGUME, GARLIC, ONION, CAPSACIN, MUSHROOM

    • ALL AMERICAN SMASH $15.00

      Double-patties smashed and topped with American cheese, shredded lettuce, pickles, ketchup, and mustard on a griddled brioche bun. ALLERGIES: DAIRY, GLUTEN, ONION, SOY, EGG Can be served on a Gluten Free bun

    • HOUSE SMASH $15.00

      Double-Patties smashed and topped with caramelized onions, bacon, cheddar cheese, shredded lettuce, and burger sauce on a griddled brioche bun. ALLERGENS: DAIRY, GLUTEN, CAPSACIN, EGG, SOY, ONION, GARLIC Can be served on a Gluten Free bun

    • WAGYU BURGER $25.00

      Rich and buttery 8oz Wagyu burger, arugula, and gruyere cheese on a griddled brioche bun. ALLERGENS: DAIRY, GLUTEN Can be served on a Gluten Free bun

  • BY LAND OR BY SEA
    • TAVERN STEAK TIPS $30.00

      Bourbon marinated steak tips, served with Chefs Vegetable and redskin garlic mashed potatoes. ALLERGENS: GARLIC, ONION, ALCOHOL, DIARY

    • COD RISOTTO - DINNER $26.00

      Fresh Cod Baked with Wine, Butter and Seasoned Cracker Crumbs atop a Bed of Winter Vegetable Risotto. Served with Asparagus and Lemon Beurre Blanc. ALLERGENS: DAIRY, GLUTEN, ALCOHOL, ALLIUM, ONION, GARLIC, CITRUS

    • COD RISOTTO - LUNCH $24.00

      Local North Atlantic Cod, served over a bed of creamy lemon-herb risotto with tender asparagus tips and roasted baby heirloom tomatoes, finished with a drizzle of citrus beurre Blanc and fresh micro-greens. ALLERGENS: DAIRY, GLUTEN, ALCOHOL, ALLIUM, ONION, GARLIC, CITRUS

    • STEAK FRITES $32.00

      Certified Angus Beef 12oz Sirloin, flame grilled and topped with herbed compound butter, served with garlic parmesan fries and grilled asparagus. ALLERGENS: DAIRY, GARLIC, ALLIUM

    • GREEK SALMON $28.00

      Grilled salmon on a bed of tomato, cucumber and orzo salad, finished with tzatziki, sumac, and fresh chopped parsley. ALLERGENS: GARLIC, GLUTEN, DAIRY, CITRUS, CAPSACIN, ALLIUM, ONION

    • SEARED AHI TUNA $31.00

      Sesame crusted Tuna seared RARE, served over coconut rice and Chefs Vegetable and finished with miso soy glaze and scallions ALLERGENS: DAIRY, FIN FISH, SESAME, COCONUT

  • OFF THE BOAT
    • FRIED SHRIMP $26.00

      Plump tail off shrimp, flash fried. Can be made with Gluten Free Batter ALLERGENS: DAIRY, GLUTEN, GARLIC, SHELLFISH, ONION

    • CLAM BELLY PLATTER

  • PASTAS
    CAN'T BE MADE GLUTEN FREE
    • MAC & CHEESE

      Creamy cheese sauce, cavatappi pasta, shredded cheese and herbed bread crumbs, baked to a bubbly finish, topped with parmesan cheese and parsley. Add Buffalo Chicken +6, Grilled Chicken +6, Lobster +MP Can be made with Gluten Free pasta ALLERGENS: DAIRY, GLUTEN, ONION, GARLIC

    • CLASSIC WHARF SCAMPI $15.00

      Linguine tossed in a buttery scampi cause, loaded with spinach, sweet peppers and roasted tomatoes, served with grilled garlic focaccia. ADD: Grilled Chicken +7, Sauteed Shrimp +10, Fresh Lobster +MP Can be made with Gluten Free Pasta ALLERGENS: CAPSACIN, DAIRY, GARLIC, GLUTEN, ALLIUM, ONION, BLACK PEPPER, NIGHTSHADE, CITRUS, SOY

    • PESTO PAPPARDELLE

      Fresh Pappardelle pasta, tossed with mushrooms, spinach, roasted corn, and creamy pesto sauce, finished with torn burrata herbs and pesto drizzle. ADD: Grilled Chicken +7, Grilled Salmon +12, Grilled Shrimp +10 Can be made with Gluten Free pasta ALLERGENS: DAIRY, GARLIC, GLUTEN, ONION, ALLIUM, EGG, MUSHROOM, CORN

  • SIDES
    • Chef's Veg $5.00

    • Side Broccolini $5.00

    • Side Caesar Salad $7.00

    • Side Cole Slaw $4.00

    • Side Fries $3.00

    • Side Guacamole $4.00

    • Side House Salad $5.00

    • Side Lobster Salad $24.00

    • Side Mashed Potato $5.00

    • Side of Bacon $4.00

    • Side of Mac & Cheese $8.00

    • Side of Mexican Rice $5.00

    • Side of Truffle Fries $6.00

    • Side of White Rice $4.00

    • Side Onion Rings $3.00

    • Side Pasta $5.00

    • Side Risotto $5.00

    • Side Salmon $14.00

    • Side Shrimp $12.00

    • Side Sliced Avocado $4.00

    • Side Steak Tips $15.00

    • Side Sweet Potato Fries $3.00

    • Side Tater Tots $3.00

    • Side Tortilla Chips $2.00

    • Side Veg of Day $5.00

    • Side Garlic Parm Tots $3.00

  • KIDS MENU
    • Cucumbers And Carrots $2.00

    • Kid's Cheese Pizza $10.00

      Can be made with Gluten Free dough ALLERGENS: GLUTEN, DAIRY, TOMATO, GARLIC, ONION, BLACK PEPPER, CAPSACIN

    • Kid's Cheeseburger With Fries $10.00

      Can be made with Gluten Free bun (cut in halves) ALLERGENS: GLUTEN, DAIRY, SOY

    • Kid's Chicken Tenders With Fries $10.00

      Can be made with Gluten free batter ALLERGENS: GLUTEN, DAIRY, CITRUS, GARLIC, SOY, ONION, CAPSACIN

    • Kid's Grilled Cheese $10.00

      Can be made on a Gluten Free Bun ALLERGEN: GLUTEN, DAIRY

    • Kid's Grilled Chicken $10.00

    • Kid's Hot Dog With Fries $10.00

    • Kid's Mac n Cheese $10.00

    • Kids Hamburger With Fries (no cheese) $10.00

    • Kids Linguini And Meatballs $10.00

    • Kids Pasta With Butter $10.00

    • Kid's Fish n Chips $10.00

    • Kid's Shrimp basket $10.00

  • SOUPS / SALADS / BOWLS
    • CLAM CHOWDER $9.00

      Creamy chowder, loaded with fresh clams, redskin potatoes, onions, celery, garlic and herbs. CAN NOT BE MADE GLUTEN FREE. ALLERGENS: GLUTEN, SHELLFISH, ONION, GARLIC, BLACK PEPPER, DAIRY

    • LOBSTER BISQUE $14.00

      Creamy sherry, lobster stock, roasted corn, and tender lobster pieces. CAN NOT BE MADE GLUTEN FREE. ALLERGENS: DAIRY, SHELLFISH, TOMATO, GARLIC, ALLIUM, CORN.

    • TAVERN HOUSE SALAD $11.00

      Baby gem lettuce, heirloom tomatoes, cucumber, red onion, shredded carrot, focaccia, croutons, with choice of house dressing. ALLERGENS: GLUTEN, ONION

    • CAESAR SALAD $13.00

      Crispy romaine, focaccia croutons, shaved parm, tossed with roasted garlic Caesar dressing. ALLERGENS: EGG, DAIRY, SOY, GARLIC, ONION, FIN FISH

    • TAVERN COBB $20.00

      Baby gem lettuce, heirloom tomatoes, hardboiled egg, bacon bits, pickled onion, blue cheese crumble, roasted corn, avocado, and grilled chicken. served with blue cheese dressing. ALLERGENS: EGG, DAIRY, CORN, ALLIUM, ONION

    • MEXICAN BOWL $20.00

      A vibrant blend of black bean and corn salsa, Pico de Gallo, fresh guacamole, shredded cheese, grilled chicken on top of a bed of saffron rice, finished with cilantro lime crema. ADD: Steak Tips +15, Grilled Salmon +12, Grilled Shrimp +10, Lobster Salad +MP. ALLERGENS: DIRY, CORN, LEGUME, GARLIC, ONION, CAPSACIN, CUMIN, CILANTRO

    • PLYMOUTH POKE BOWL $24.00

      Jasmine Rice, Ahi Tuna, avocado, edamame, pickled onion, roasted mushrooms, pickled carrots, diced mango, pickled ginger and wakame, drizzled with miso-ponzu and spicy mayo, finished with furikake, wonton threads and scallions. ALLERGENS: FIN FISH, EGG, SOY, GLUTEN, SESAME, ALLIUM, MUSHROOM, MANGO, ONION, GARLIC, CAPSACIN

  • STARTERS
    • CALAMARI $17.00

      Rhode Island caught, flash fried with sliced cherry peppers, served with house marinara, shaved parmesan and lemon wedge. ALLERGEN: CEPHILOPOD, SHELLFISH, CAPACIN, DAIRY, ONION, GARLIC, CITRUS.

    • TAVERN NACHOS $14.00

      Crispy tortillas with melted cheeses, fresh black beans & corn salsa, roasted jalapenos, pickled onions, finished with sour cream and garnished with cilantro ADD Grilled Chicken +6, Buffalo Chicken +6, or Guacamole +4 ALLERGENS: CAPSACIN, GARLIC, ONION, CORN, SOY, DAIRY, CILANTRO

    • TENDERS $13.00

      8 Hand breaded plain tenders, or tossed in Buffalo, Jamaican Jerk, Garlic Parm, Sweet Chili. Choice of Ranch or Blue Cheese. Add extra sauce +1 ALLERGENS: CAPSACIN, DAIRY, CITRUS, GARLIC, ONION, GLUTEN Can be made with Gluten Free batter

    • STEAK & CHEESE EGGROLLS $15.00

      Marinated shaved ribeye, american cheese, caramelized onion, scallions, wrapped in an eggroll wrapper and fried. Cut in half and served with spicy mayo CAN NOT BE MADE GLUTEN FREE ALLERGENS: GARLIC, ONION, DAIRY, EGG, GLUTEN

    • STUFFED QUAHOG $12.00

      A Tavern Secret Recipe - CAN NOT BE MADE GLUTEN FREE ALLERGENS: GLUTEN, DAIRY, ONIION, GARLIC, SOY, SHELLFISH, ALLIUM, ALCOHOL

    • CRAB CAKES $20.00

      House Made Lump Crab Cakes served with Creole Remoulade, Corn Salsa, Gem Lettuce, and Roasted Tomato Oil. Garnished with Fried Rice Noodles. ALLERGENS: GLUTEN, DIARY, MUSTARD, ONION, GARLIC, CORN, EGG, TOMATO, SOY, RICE

    • MEZZE BOARD $20.00

      Feta, cucumber and tomato salad, marinated olives, creamy hummus, tzatziki, veggies, and grilled garlic naan bread. ALLERGENS: CHICKPEA, GARLIC, ALLIUM, SESAME, DAIRY, NIGHTSHADE

    • PRETZEL BITES $13.00

      Mini pretzel bites, brushed with butter and baked. Served with beer cheese sauce and spicy mustard. CAN NOT BE MADE GLUTEN FREE. ALLERGENS: GLUTEN, DAIRY, SOY

    • LOBSTER RANGOONS $17.00

      Creamy lobster filling inside a deep-fried wonton wrapper, served with sweet chili soy sauce for dipping. CAN NOT BE MADE GLUTEN FREE. ALLERGENS: GARLIC, ONION, ALLIUM, GLUTEN, DAIRY, SOY, SHELLFISH, BLACK PEPPER, EGG, CAPSACIN

    • KICKIN CAULIFLOWER $14.00

      Flash-fried florets, tossed in buffalo sauce, served on a bed of arugula, topped with blue cheese crumble, served with ranch for dipping. CAN NOT BE MADE GLUTEN FREE. ALLERGENS: GLUTEN, SOY, DAIRY, GARLIC, ONION, CAPSACIN

  • BURGERS
    • TAVERN BURGER $16.00

      8oz steak blend burger, shredded lettuce, tomato, onion, American cheese, on a griddled brioche bun. ALLERGENS: DAIRY, ONION, GLUTEN, TOMATO, SOY Can be served on a Gluten Free bun

    • VEGGIE BURGER $15.00

      House made with sweet potato, black beans, mushrooms, and caramelized onions, on a bed of spinach and pickled carrots, topped with poblano crema. CAN NOT BE MADE GLUTEN FREE ALLERGENS: GLUTEN, LEGUME, GARLIC, ONION, CAPSACIN, MUSHROOM

    • ALL AMERICAN SMASH $15.00

      Double-patties smashed and topped with American cheese, shredded lettuce, pickles, ketchup, and mustard on a griddled brioche bun. ALLERGIES: DAIRY, GLUTEN, ONION, SOY, EGG Can be served on a Gluten Free bun

    • HOUSE SMASH $15.00

      Double-Patties smashed and topped with caramelized onions, bacon, cheddar cheese, shredded lettuce, and burger sauce on a griddled brioche bun. ALLERGENS: DAIRY, GLUTEN, CAPSACIN, EGG, SOY, ONION, GARLIC Can be served on a Gluten Free bun

    • WAGYU BURGER $25.00

      Rich and buttery 8oz Wagyu burger, arugula, and gruyere cheese on a griddled brioche bun. ALLERGENS: DAIRY, GLUTEN Can be served on a Gluten Free bun

  • PIZZA
    • CHEESE PIZZA $13.00

      Hand stretched dough, with house pizza sauce generously coated with mozzarella and parmesan cheese, sprinkled with oregano. ALLERGENS: GLUTEN, DAIRY, TOMATO, GARLIC, ONIONS, BLACK PEPPER, CAPSACIN. Can be made with Gluten Free dough

    • PEPPERONI PIZZA $16.00

      Hand stretched dough with house pizza sauce generously coated with mozzarella and parmesan cheese, large pepperoni, and oregano. ALLERGENS: DIARY, GLUTEN, TOMATO, GARLIC, ONION, PORK, BLACK PEPPER, CAPSACIN. Can be made on Gluten Free dough

    • SUMMER CORN & BASIL PIZZA $15.00

      Roasted corn, mozzarella, chili flakes, feta and torn basil, finished with house pesto drizzle. ALLERGENS: CORN, DAIRY, GLUTEN, ONION, BASIL, CAPSACIN. Can be made on Gluten Free dough

    • WHARF SUPREME PIZZA $18.00

      Mozzarella, Pepperoni, sausage crumbled, mushrooms, sliced onions and peppers. ALLERGENS: GLUTEN, DAIRY, CAPSACIN, GARLIC, MUSHROOM, ALLIUM. Can be made on Gluten Free dough

    • PROSCIUTTO ARUGULA PIZZA $18.00

      Fig jam base, crispy prosciutto, goat cheese, topped with peppery arugula, finished with balsamic drizzle and shaved parmesan cheese. ALLERGENS: GLUTEN, DIARY, GARLIC, PORK, ALLIUM, CORN Can be made on Gluten Free dough

  • OFF THE BOAT
    • FRIED SHRIMP $26.00

      Plump tail off shrimp, flash fried. Can be made with Gluten Free Batter ALLERGENS: DAIRY, GLUTEN, GARLIC, SHELLFISH, ONION

  • BASKETS
    • CHIPS & SALSA $12.00

    • CHIPS & GUAC $15.00

    • ONION RINGS BASKET $12.00

      Can be made Gluten Free. ALLERGENS: GLUTEN, DIARY, SOY, GARLIC, ONION, MUSTARD, BLACK PEPPER

    • GARLIC PARM FRIES BASKET

    • TATER TOT BASKET $12.00

      ALLERGENS: GARLIC, PEPPER, ONION

    • FRENCH FRIES BASKET $12.00

    • SWEET POTATO FRIES BASKET $12.00

    • GARLIC PARM TOT BASKET $12.00

  • SELTZERS AND CIDERS
    • Downeast Original $8.00

    • High Noon Peach $10.00

    • High Noon Pineapple $10.00

    • Lucky One Lemonade $10.00

    • Nutrl Cranberry $9.00

    • Nutrl Orange $9.00

    • Sun Cruiser Blueberry Lemonade $9.00

    • Sun Cruiser Classic IcedTea $9.00

    • Surfside Iced Tea $9.00

    • Surfside Raspberry Iced Tea $9.00

    • White Claw Black Cherry $9.00

  • BEER
    • Allagash White $8.00

    • Bud $6.00

    • Bud Light $6.00

    • Coors Light $6.00

    • Corona $8.00

    • Corona Light $8.00

    • Devils Purse Kolsch $12.00

    • Ghostfish Meteor Kick Step $9.00

    • Michelob Ultra $6.00

    • Miller Lt. $6.00

    • Modelo $8.00

    • Night Shift Whirlpool $10.00

    • PBR Tall Boy $4.50

    • Sip of Sunshine $10.00

  • WINE AND BUBBLES
    • Whitehaven Sauv Blanc

    • Nobilo Sauv Blanc (boxed) $9.00

    • clos du bois chardonnay (box) $9.00

    • Centorri Moscato

    • Segura Viudas Brut Rose SPLIT $12.00

    • Mark West PN $9.00

    • franciscan cabernet sauv (box) $9.00

  • FROZEN
    • Tavern Pina Colada $14.00

    • Tavern Strawberry Daiquiri $14.00

    • Tavern Miami Vice $14.00

    • Tavern Mudslide $14.00

    • Tavern Frozen Margarita $14.00

    • PEANUT BUTTER MUDSLIDE $14.00

    • OREO MUDSLIDE $14.00

  • PATIO COCKTAILS
    • Tavern Margarita $12.00

    • Duckin' Around $14.00

    • Blueberry Lemonade $14.00

    • Mai Kinda Tai $14.00

    • Just Peachy Tea $14.00

  • HOLD THE ABV
    • Vojito $8.00

    • N/A Watermelon Crush $8.00

    • N/A Tiki Punch $8.00

    • Athletic Brewing Upside N/A $6.00

    • Athletic Brewing Lite N/A $6.00

    • Blue Moon N/A $6.00

    • Guiness 0 N/A $8.00

    • Michelob Ultra N/A $6.00

    • SPICY MARGARITA N/A $8.00

  • STARTERS
    • CALAMARI $17.00

      Rhode Island caught, flash fried with sliced cherry peppers, served with house marinara, shaved parmesan and lemon wedge. ALLERGEN: CEPHILOPOD, SHELLFISH, CAPACIN, DAIRY, ONION, GARLIC, CITRUS.

    • STEAK & CHEESE EGGROLLS $15.00

      Marinated shaved ribeye, american cheese, caramelized onion, scallions, wrapped in an eggroll wrapper and fried. Cut in half and served with spicy mayo CAN NOT BE MADE GLUTEN FREE ALLERGENS: GARLIC, ONION, DAIRY, EGG, GLUTEN

    • MEZZE BOARD $20.00

      Feta, cucumber and tomato salad, marinated olives, creamy hummus, tzatziki, veggies, and grilled garlic naan bread. ALLERGENS: CHICKPEA, GARLIC, ALLIUM, SESAME, DAIRY, NIGHTSHADE

    • PRETZEL BITES $13.00

      Mini pretzel bites, brushed with butter and baked. Served with beer cheese sauce and spicy mustard. CAN NOT BE MADE GLUTEN FREE. ALLERGENS: GLUTEN, DAIRY, SOY

    • TENDERS $13.00

      8 Hand breaded plain tenders, or tossed in Buffalo, Jamaican Jerk, Garlic Parm, Sweet Chili. Choice of Ranch or Blue Cheese. Add extra sauce +1 ALLERGENS: CAPSACIN, DAIRY, CITRUS, GARLIC, ONION, GLUTEN Can be made with Gluten Free batter

    • STUFFED QUAHOG $12.00

      A Tavern Secret Recipe - CAN NOT BE MADE GLUTEN FREE ALLERGENS: GLUTEN, DAIRY, ONIION, GARLIC, SOY, SHELLFISH, ALLIUM, ALCOHOL

    • LOBSTER RANGOONS $17.00

      Creamy lobster filling inside a deep-fried wonton wrapper, served with sweet chili soy sauce for dipping. CAN NOT BE MADE GLUTEN FREE. ALLERGENS: GARLIC, ONION, ALLIUM, GLUTEN, DAIRY, SOY, SHELLFISH, BLACK PEPPER, EGG, CAPSACIN

  • BOWLS AND SALADS
    • PLYMOUTH POKE BOWL $24.00

      Jasmine Rice, Ahi Tuna, avocado, edamame, pickled onion, roasted mushrooms, pickled carrots, diced mango, pickled ginger and wakame, drizzled with miso-ponzu and spicy mayo, finished with furikake, wonton threads and scallions. ALLERGENS: FIN FISH, EGG, SOY, GLUTEN, SESAME, ALLIUM, MUSHROOM, MANGO, ONION, GARLIC, CAPSACIN

    • MEXICAN BOWL $20.00

      A vibrant blend of black bean and corn salsa, Pico de Gallo, fresh guacamole, shredded cheese, grilled chicken on top of a bed of saffron rice, finished with cilantro lime crema. ADD: Steak Tips +15, Grilled Salmon +12, Grilled Shrimp +10, Lobster Salad +MP. ALLERGENS: DIRY, CORN, LEGUME, GARLIC, ONION, CAPSACIN, CUMIN, CILANTRO

    • CAESAR SALAD $13.00

      Crispy romaine, focaccia croutons, shaved parm, tossed with roasted garlic Caesar dressing. ALLERGENS: EGG, DAIRY, SOY, GARLIC, ONION, FIN FISH

    • TAVERN COBB $20.00

      Baby gem lettuce, heirloom tomatoes, hardboiled egg, bacon bits, pickled onion, blue cheese crumble, roasted corn, avocado, and grilled chicken. served with blue cheese dressing. ALLERGENS: EGG, DAIRY, CORN, ALLIUM, ONION

  • HANDHELDS
    • TAVERN BURGER $16.00

      8oz steak blend burger, shredded lettuce, tomato, onion, American cheese, on a griddled brioche bun. ALLERGENS: DAIRY, ONION, GLUTEN, TOMATO, SOY Can be served on a Gluten Free bun

    • LOBSTER ROLL $45.00

      1/4 lb. of Fresh lobster meat, mixed with lemon aioli on a bed of lettuce, or Hot and Buttered. Served on a griddled brioche roll with a lemon. ALLERGENS: GLUTEN, DAIRY, SHELLFISH, SOY, EGG Can be served on a Gluten Free Bun.

    • CALIFORNIA GRILLED CHICKEN $16.00

      Grilled or Fried Chicken, shredded lettuce, sliced tomato, red onion, Swiss cheese, bacon, guacamole, chipotle ranch, on a griddled brioche bun. ALLERGENS: DAIRY, GLUTEN, EGG, ONION, GARLIC, CITRUS, CILANTRO. Can be served on a Gluten Free bun

    • TURKEY B.L.T. $16.00

      Roasted turkey, bacon, shredded lettuce, tomato, mayo, on griddled sourdough bread. ALLERGENS: EGG, TOMATO, GLUTEN, DAIRY Can be made on a Gluten Free bun

    • FISH TACO

      Grilled or Fried cod, shredded lettuce, Pico, pickled onions and cilantro crema in a flour tortilla. ALLERGENS: FIN FISH, DIARY, GARLIC, ONION, GLUTEN (Can be served on a Corn Tortilla)

  • SUNDAY FOOTBALL TO GO
    • HALF PAN BUFFALO CHICKEN DIP $45.00

      Half Pan of Buffalo Chicken Dip with tortilla chips Serves 8-10

    • HALF PAN WINGS (20) $35.00

      20 Chicken Wings served with your choice of sauce on the side

    • HALF PAN TENDERS (20) $35.00

      20 Chicken Tenders served with your choice of sauce on the side

    • 12 Cheeseburger Sliders $35.00

      12 Cheeseburger Sliders with Lettuce & Tomato

    • 12 Buffalo Chicken Sliders $35.00

      12 Buffalo Chicken Sliders with Blue Cheese Dressing, Lettuce & Tomato

    • 12 BBQ Pulled Pork Sliders $35.00

      12 BBQ Pulled Pork Sliders with Coleslaw & Pickles

    • Chicken Parmesan Platter (Half Pan) $65.00

      Half Pan of Chicken Parmesan served over linguine & red sauce Serves 6-8

    • Plain Mac & Cheese Platter (Half Pan) $45.00

      Our 5 cheese blend, Cavatappi and Breadcrumbs served in a Half Pan Serves 6-8

    • TAVERN NACHOS $14.00

      Crispy tortillas with melted cheeses, fresh black beans & corn salsa, roasted jalapenos, pickled onions, finished with sour cream and garnished with cilantro ADD Grilled Chicken +6, Buffalo Chicken +6, or Guacamole +4 ALLERGENS: CAPSACIN, GARLIC, ONION, CORN, SOY, DAIRY, CILANTRO

    • HALF PAN TATER TOTS $20.00

      Half Pan of Tater Tots Serves 8-10

Menu for Tavern On The Wharf provided by Allmenus.com

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