Rhode Island Caught, Flash fried with Cherry Peppers, Spicy Mayo, Scallions

Crispy Tortilla Chips, Melty Cheese, Roasted Jalapeños, Mango Salsa, Pickled Onions, Sour Cream and Cotija Cheese. ADD Grilled Chicken +6, BBQ Pulled Pork +4, Birria Meat +4, or Guacamole +4

Warm turnbuckle pretzels served with house cheese sauce and cinnamon glaze. (*CAN NOT be made Gluten Free - Any DAIRY ALLERGY can be served with NO dipping sauces*)

Tots topped with crispy bacon, cheese blend, sour cream and scallions

Crispy tenders with choice of BBQ, Buffalo, Sweet Chili, Plain, Garlic Parm, OR Jerk (dry rub or wet).

Golden brown fried pickles served with frickle sauce (*DAIRY ALLERGY - served with NO sauce*)

House-made spicy and tangy buffalo dip with cream cheese, shredded chicken, taverns tangy buffalo sauce, topped with bubbly blue cheese crumbles

Marinated Ribeye, Caramelized Onion, Provolone and American Cheeses, Served with Spicy Mayo and Topped with Scallions (*CAN NOT BE MADE GLUTEN FREE*)

Tavern Secret (*CAN NOT be made with a Gluten Allergy, Shellfish Allergy, Soy Allergy or Dairy Allergy*)

House Made Lump Crab Cakes served with Creole Remoulade, Corn Salsa, Gem Lettuce, and Roasted Tomato Oil. Garnished with Fried Rice Noodles

Hand Braided and Brushed with Garlic Butter, Forno Baked and served with Marinara for dipping

Crispy Jumbo Wings tossed with your Choice of Sauce: Buffalo, BBQ, Honey Mustard or Sweet Chili Served with Blue Cheese Dressing

*CAN NOT be made Gluten Free*

Slow braised Shallots, Red and Spanish Onions, Garlic, Thyme, Cognac and Sherry Wine. Topped with a Garlic Crostini and Melted Swiss Cheese. Garnished with Scallions

mixed greens, heirloom cherry tomatoes, cucumber, red onion, house croutons with choice of dressing

crispy romaine, house croutons, garlicky Caeser dressing, shaved parmesan cheese

Grilled chicken, mixed greens, hardboiled egg, blue cheese crumbles, crispy bacon bits, roasted corn, pickled onions, avocado, and tomatoes served with blue cheese dressing

Chilled lo mein noodles, tossed in a thai ginger dressing with mixed greens, mint, cilantro, scallions, mango chunks, red onions, cucumbers, edamame, pickled carrots, and avocado topped with a sweet and spicy peanut sauce

Chopped Kale, Diced Fiji Apples, Craisins, Quinoa, Glazed Pecans, Feta Crumble, and Red Onions tossed in Honey Apple Vinaigrette

Crisp Romaine, Roasted Corn, Seasoned Black Beans, Heirloom Tomatoes, Diced Avocado, Sweet Peppers, Red Onion, Chipotle Ranch Drizzle, Shredded Jack Cheese, and Blackened Chicken, Finished with Tortilla Straws

Wedged Iceberg Lettuce, Chopped Crispy Buffalo Chicken, Red Onion, Celery, Tomatoes, Blue Cheese Crumbles, Bacon Bits, and House Dill Dressing

Spanish rice, avocado, diced tomatoes, roasted jalapenos, cheddar jack cheese, seasoned black beans, poblano crema, tortilla threads, and pepitas. Garnished with lime and cilantro and topped with Grilled Chicken. Add a Protein: Steak Tips - $14, Grilled Salmon - $14, Grilled Shrimp - $12, Lobster Salad - $MP

Jasmine Rice, Avocado, Mango, Edamame, Pickled Onion, Roasted Mushroom, Ahi Tuna, Miso Ponzu, Spicy Mayo, Wakame, Pickled Ginger, Spicy Mayo, and Wonton Threads

Chilled lo mein noodles, tossed in a thai ginger dressing with mixed greens, mint, cilantro, scallions, mango chunks, red onions, cucumbers, edamame, pickled carrots, and avocado topped with a sweet and spicy peanut sauce

Quinoa and Brown Rice, sauteed Kale, Beets, Goat Cheese, Pickled Onions, Roasted Butternut, Roasted Mushrooms, Dried Cranberries, Apple Cider Dressing

Braised birria style short ribs, cheese, cilantro and red onion mix between flour tortillas dipped in consume oil and fried to perfection, served with consume broth, cilantro and radish

marinated grilled or fried chicken, on a bed of shredded lettuce, pico de gallo and guacamole, topped with poblano crema and cotija cheese

Grilled or Fried fish cod, lettuce, Pico de Gallo, pickled onions, and lime crema

Grilled Corn, Cotija Cheese, Grilled Peppers and Onions, Lettuce, Grilled or Fried Shrimp, Spicy Mayo and Tajin Dust

Pepperoni, Spicy Italian Sausage, Meatballs and Bacon Bits, Topped with Grated Parmesan Cheese

BBQ Sauce base, Smoked Mozzarella, Smoked Pulled Pork, Tangy Gold Fever Drizzle, Crispy Onion Straws

White Pizza topped with Mozzarella, drizzled with stripes of Vodka Sauce, Basil Pesto, and House Marinara, finished with torn Basil and shaved Parm

Boursin Cheese Spread, Buffalo Mozzarella and Parmesan Cheese. Topped with Roasted Mushroom Medley, Thyme Leaves, Parsley and Garlic Herb Aioli

White Pizza topped with Mozzarella, Blue Cheese Crumbles and Parmesan Cheese, topped with Caramelized Onion, Crispy Prosciutto, Peppery Arugula, and Balsamic Glaze

Grilled chicken on applewood smoked bacon, swiss cheese, guacamole, lettuce, tomato and onion on toasted brioche bun

4oz lobster meat tossed with lemon aioli and shredded lettuce, hot or buttered, served with coleslaw and lemon

Fried or grilled chicken breast, cheddar cheese, applewood smoked bacon, and BBQ sauce, served on sourdough bread

Slow roasted, thinly sliced turkey breast served with crispy bacon, lettuce, tomato, avocado slices, and lemon aioli on griddled sourdough

Fresh Fried Cod Loin, Shredded Lettuce, Tartar Sauce, on a Griddled Brioche Bun. Served with Coleslaw

Smoked Pulled Pork, lathered in BBQ Sauce, Coleslaw, Pickles and Carolina Gold Sauce on a Pretzel Bun

Large Beef & Pork Meatballs covered in Marinara Sauce, served in a Garlic & Herb Sub Roll, topped with melted Mozzarella Cheese

Hot Shaved Corned Beef, Sauerkraut, Thousand Island Dressing, Swiss Cheese, served on a Buttery Griddled Pretzel Bun

Shredded Short Rib, Swiss Cheese, Horseradish Crema, Arugula, and Caramelized Onion on Garlic Toast

8oz tri-blend patty, lettuce, tomato, onion, choice of cheese, served on a griddled brioche bun.

House made Sweet Potato, Black Bean, Caramelized Onion and Mushroom Veggie Burger, served on a bed of Spinach and Pickled Carrots, topped with Poblano Crema, on a Griddled Brioche Bun

2-4oz Steak Blend Burger Patties smashed and topped with American Cheese, Shredded Lettuce, Diced Onions, Pickles, Ketchup and Mustard on a Griddled Brioche Bun

2-4oz Smashed Patties, Cheddar Cheese, Spicy Mayo, Shredded Lettuce, Bacon, and Red Onion on an Inverted Griddled Brioche Roll

Bourbon marinated tips with redskin mashed potatoes, garlicky spinach, finished with balsamic glaze and pickled red onions

Cajun Seasoned Rice with Veggies Sautéed with Shrimp, Shredded Chicken, Andouille Sausage, and Mussels. Topped with Scallions

Fresh Cod Baked with Wine, Butter and Seasoned Cracker Crumbs atop a Bed of Winter Vegetable Risotto. Served with Asparagus and Lemon Beurre Blanc

2-4 oz Filet Mignons, Garlic Butter poached Lobster Tail with Lobster Cream sauce, Garlic Mashed, Grilled Broccolini, Lemon Wedge and Drawn Butter

Fresh Grilled Salmon Filet with Roasted Potatoes, and Garlicky Green Beans topped with Creamy Picatta Sauce, Lemons and Capers

Baked Cod filled with Crab and Linguica Stuffing, Braised Cannellini Beans, Jasmine Rice, Linguica Crumble, Peppers and Onions in a Saffron Tomato Broth

Golden Brown Fried Haddock Filet, French Fries and Coleslaw, served with Tartar Sauce and a Lemon Wedge.

Roasted Chicken Breast, Peas, Carrots, Pearl Onions, and Roasted Corn in a Rich & Creamy Gravy, served in a cast iron dish topped with an Herbed, Buttery and Flakey Crust

Fresh New Bedford Sea Scallops, seared and basted with Miso Butter, served on a bed of Scallion Jasmine Rice, Pork Belly Pieces, and Grilled Bok Choy, finished with Toasted Sesame Seeds and a Lime Wedge

A five cheese blend with cavatappi pasta and seasoned bread crumbs. A cheesy perfection. Add Buffalo chicken +18, BBQ Chicken +22, Lobster MP

Breaded Chicken Breast Topped with Mozzarella Cheese, Roasted Tomatoes and Basil, Pan Seared and Placed atop Linguine Pasta, Tossed in our Hearty House Marinara

Fresh Mushroom stuffed Ravioli, seared Statler Chicken Breast, and roasted Mushroom Medley in a rich and creamy Marsala Sauce. Finished with Parsley & Shaved Parmesan

Hearty Beef & Pork Bolognese Sauce tossed in Fresh Pappardelle, Grated Parmesan, finished with Herbs and Grilled Focaccia