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  • Massachusetts
  • Plymouth
  • Alden Park

Alden Park

(508) 830-6777

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  • 160 Colony Place, Plymouth, MA 02360
  • Restaurant website
  • No cuisines specified

  • Alden Park

  • (508) 830-6777
  • Dinner
  • Lunch
  • Gluten Free
  • Dessert
  • Bar Menu
  • Appetizers
    • Clam Chowder

      cream, bacon, potatoes, onions, sherry wine, thyme

    • Calamari $14.00

      rock shrimp, cherry peppers, marinara sauce, garlic aioli, chives

    • Mussels * $15.00

      roasted tomatoes, capers, lemon butter sauce, fried focaccia wands

    • Scallops * $15.00

      salsa verde, roasted butternut squash, parsnip

    • Crab Cakes $16.00

      2 - 2oz crab cakes, spicy ipa aioli, lemon,

    • Tuna Tacos $12.00

      raw ahi tuna, spicy garlic ginger sauce, seaweed salad, avocado, sesame seeds, fried wonton, lemon

    • Roasted Fig * $8.00

      smoked salmon, whipped cream cheese and goat cheese, sweet soy glaze - Vegetarian option

    • Chickpea Fries ^ $13.00

      truffle oil, roasted tomato aioli, parmesan cheese

    • Coconut Shrimp $12.00

      coconut, panko bread crumbs, cucumber, mango &

    • Lettuce Wraps *^ $14.00

      chicken or veg (tofu), jasmine rice, stir fry vegetables, thai peanut sauce, soy glaze *vegetarian- substitute crispy tofu for chicken

    • BLT Flatbread * $14.00

      crumbled bacon, tomatoes, white cheddar, shredded iceberg, garlic aioli

    • Steak Flatbread $15.00

      red onion marmalade, baby arugula, cheddar cheese, spicy aioli

    • Fried Avacado Slices ^* $8.00

      panko, house made zesty sauce

    • Charcuterie Board $13.00

      selection of artisan cheeses, italian meats, fig preserve, ancho honey, roasted grapes, nuts, grilled flatbread

    • Boneless Sriracha Wings * $11.00

      celery carrot slaw, blue cheese dressing

    • Fried Sriracha Tofu ^ $9.00

      crispy fried tofu, sriracha sauce, celery-carrot slaw, bleu cheese dressing

  • Salads
    * Denotes Gluten Free Version Available. ^ Denotes Vegetarian Version Available. Please ask your server. Salad Add Ons; anchoives - 2; crispy tofu - 4; grilled chicken - 6; seared shrimp or scallops - 8; salmon or steak - 9; lobster - MP
    • Park *^ $14.00

      baby spinach, roasted grapes, red onions, goat cheese, honey, almonds, balsamic vinaigrette

    • Cape Cobb *^ $22.00+

      romaine, roasted corn, bacon, tomatoes, avocado, maine lobster, smoked lemon vinaigrette vegetarian

    • Grilled Caesar *^ $11.00+

      house made caesar dressing, shaved parmesan, roasted cherry tomatoes, herb focaccia croutonsadd anchovie

    • Baby Iceberg Wedge $12.00

      crumbled bacon, tomatoes, red onion, bleu cheese dressing vegetarian - no bacon - $10

    • Stacked Beets *^ $14.00

      stacked roasted red & yellow beets, goat cheese, caramelized onions, herb oil, fried brussels sprout leaves, bacon-sherry vinaigrette

    • Baby Kale*^ $14.00

      baby kale, roasted fig, blue cheese crumbles, medley cherry tomatoes, cucumbers, red onions, pomegranate vinaigrette

    • Burrata $14.00

      red and yellow sliced beets, spring mix lettuce, walnuts, tomatoes, burrata cheese, lemon vinaigrette

    • Roasted Pear Salad $14.00

      baby arugula, dried cranberry, goat cheese, roasted red peppers, red onions, cranberry vinaigrette

  • Entrees
    • Roasted Salmon * $28.00

      bourbon brown sugar glazed salmon, jasmine rice, baby bok choy

    • Lobster Mac n Cheese *^ $22.00

      cavatappi pasta tossed with fresh lobster claws & three cheese house blend topped with butter toasted herb crumbs vegetarian - no lobster - 15

    • Sea Bass * $36.00

      palm hearts, artichokes, cherry tomatoes, asparagus, mushrooms, spinach, jasmine rice, beurre blanc sauce

    • Blackened Cod * $24.00

      jasmine rice, spinach, mango salsa, sweet soy sauce

    • Sesame Tuna * $27.00

      jasmine rice, wasabi, shaved cucumber, carrot & pink ginger slaw, ponzu sauce, sweet soy sauce

    • Blackened Swordfish * $28.00

      feta cheese, roasted red pepper, artichoke hearts, roasted tomato & spinach couscous, balsamic

    • Pan Seared Scallops * $28.00

      mushroom, spinach, palm hearts, artichoke hearts, vodka pink sauce, fettucine pasta

    • Seafood Bouillabaisse * $30.00

      shrimp, scallops, mussels, lobster, fennel tomato broth, asparagus, peppers

    • Vegetable Stir Fry *^ $19.00

      broccoli, cauliflower, snow peas, peppers, mushrooms, carrots, jasmine rice, water chestnuts, thai peanut sauce, ponzu

    • Saffron Vegetable Risotto ^* $18.00+

      asparagus, mushrooms, roasted cherry tomatoes, saffron, artichoke hearts, corn, cream, parmesan

    • Statler Chicken * $27.00

      jasmine rice, baby carrots, shitake mushroom port wine sauce

    • Braised Short Ribs * $27.00

      slow roasted short ribs, parsnip puree, broccolini

    • Park Burger * $15.00

      grilled certified angus 8oz burger, lettuce, tomato, onion, brioche bun

    • Turkey Tips * $22.00

      parsnip puree, baby carrots, lemon cream garlic butter sauce

    • Stuffed Meatloaf $23.00

      beef, pork & veal blend stuffed with bacon, spinach, roasted red pepper & smoked gouda, herb-tomato glaze, garlic mashed potatoes & broccolini

    • Black n Bleu Filet * $36.00

      8 oz blackened filet, cheddar & bacon mashed potatoes, bleu cheese cream sauce, crispy fried onion strings

    • Steak Frites * $24.00

      10 oz shoulder tender steak, raspberry demi glaze, choice of horseradish mashed potato & asparagus or white truffle oil & parmesan fries

    • Pan Seared Ribeye * $35.00

      14 oz thick cut ribeye, root vegetable au gratin, roasted honey carrot medley, horseradish port wine sauce

    • NY Strip Oscar * $35.00

      14oz thick cut ny strip, crab meat, garlic mashed potatoes, asparagus, bearnaise sauce

    • Pork Schnitzel $24.00

      garlic mashed potato, sauteed spinach, shitake mushroom port wine sauce

    • Pan Seared Pork Chop * $29.00

      14 oz pan seared french cut pork chop, sweet cherry peppers, garlic mashed potato, broccolini

    • Lamb Shank * $27.00

      16 oz bone-in slow roasted lamb shank, garlic mashed potatoes, fried brussels sprouts

    • Rack of Lamb * $28.00

      oven roasted mustard & herb crusted lamb racks, root vegetable au gratin, red wine reduction sauce

  • Sides
    • Roasted Garlic Mashed Potatoes *^ $5.00

    • Broccolini *^ $6.00

    • Asparagus *^ $6.00

    • Parmesan Risotto *^ $7.00

    • House Sweet Potato Chips ^ $6.00

    • Mac n Cheese *^ $8.00

    • Brussels Sprouts - Fried or Sauteed *^ $5.00

    • Mushrooms *^ $6.00

    • Sautéed Spinach *^ $5.00

    • Hand Cut Fries ^ $5.00

    • Jasmine Rice *^ $5.00

    • Fried Avacado Slices ^* $8.00

    • Simple Salad *^ $5.00

    • Root Vegetable Au Gratin $6.00

    • Caesar Salad *^ $5.00

    • Parsnip Puree $6.00

    • Tofu $5.00

    • Roasted Honey Carrot Medley $8.00

  • Appetizers
    • Clam Chowder

    • Lettuce Wraps *^ $14.00

      chicken or veg (tofu), jasmine rice, stir fry vegetables, thai peanut sauce, soy glaze *vegetarian- substitute crispy tofu for chicken

    • BLT Flatbread * $14.00

      crumbled bacon, tomatoes, white cheddar, shredded iceberg, garlic aioli

    • Fried Sriracha Tofu ^ $9.00

      crispy fried tofu, sriracha sauce, celery-carrot slaw, blue cheese dressing

    • Steak Flatbread $15.00

      red onion marmalade, cheddar cheese, baby arugula, spicy aioli

    • Chickpea Fries ^ $13.00

      truffle oil, roasted tomato aioli, parmesan cheese

    • Calamari $14.00

      rock shrimp, cherry peppers, marinara sauce, garlic aioli, chives

    • Boneless Sriracha Wings * $11.00

      celery carrot slaw, blue cheese dressing

    • Crab Cakes $16.00

      2 - 2oz crab cakes,horseradish-sriracha aioli, lemon, house made coleslaw

  • Salads
    * Denotes Gluten Free Version Available. ^ Denotes Vegetarian Version Available. Please ask your server. Salad Add Ons; anchoives - 2; crispy tofu - 4; grilled chicken - 6; seared shrimp or scallops - 8; salmon or steak - 9; lobster - MP
    • Park *^ $14.00

      baby spinach, roasted grapes, red onions, goat cheese, honey, almonds, balsamic vinaigrette

    • Baby Kale*^ $14.00

      baby kale, roasted fig, blue cheese crumbles, medley cherry tomatoes, cucumbers, red onions, pomegranate vinaigrette

    • Stacked Beets *^ $14.00

      stacked roasted red & yellow beets, goat cheese, caramelized onions, herb oil, fried brussels sprout leaves, bacon-sherry vinaigrette

    • Grilled Caesar *^ $11.00+

      house made caesar dressing, shaved parmesan, roasted cherry tomatoes, herb focaccia croutonsadd anchovie

    • Cape Cobb *^ $22.00+

      romaine, roasted corn, bacon, tomatoes, avocado, maine lobster, smoked lemon vinaigrette vegetarian

    • Baby Iceberg Wedge $12.00

      crumbled bacon, tomatoes, red onion, bleu cheese dressing vegetarian - no bacon - $10

  • Sandwiches
    all sandwiches served with choice of hand cut fries, house made sweet potato chips, fried avocado slices (+2), side simple salad, side caesar, or side grilled caesar. We do also now have GF bread available for any sandwich to be made on.
    • Turkey BLT Wrap $12.00

      roasted maple-honey turkey, crispy bacon, lettuce, tomato, red onion, smoked gouda, sliced avocado, spicy aioli

    • Mahi Tacos $12.00

      cajun mahi, bean sprouts, coleslaw, sweet chili sauce, soft taco shell

    • Chicken Salad Wrap $12.00

      sliced red grapes, toasted almonds, tarragon, mayo, lettuce, tomato, whole wheat or white wrap

    • Pork Schnitzel Sandwich $13.00

      baby arugula, dijon mustard aioli, bacon, lettuce, tomatoes, onions, brioche bun

    • Fried Cape Cod Sandwich $13.00

      coleslaw, tartar sauce, swiss cheese, lettuce, brioche sub roll

    • Park Burger * $15.00+

      grilled certified angus 8oz burger, lettuce, tomato, onion, brioche bunadd bacon, jalapenos, pickles, caramelized onions, mushrooms , avocado, or an egg

    • lamb Burger $15.00

      house blended lamb burger, tzatziki yogurt, roasted red pepper, baby arugula, pesto aioli, gorgonzola cheese, brioche bun

    • Portabella & Eggplant ^ $12.00

      roasted portabella mushroom, fried eggplant, roasted red pepper, goat cheese, spinach, balsamic glaze, brioche bun

    • Mediterranean Wrap $12.00

      garlic hummus, black olives, spinach, cucumbers, feta cheese, avocado, greek dressing, choice of white or wheat wrap

    • Lobster Roll

      lettuce, celery, garlic aioli, brioche sub roll

    • Lamb Shank Tacos $12.00

      slow roasted lamb shank, tzatziki sauce, diced cucumbers, diced tomato, diced avocado

    • Asian Burrito $14.00

      seared ahi tuna, avocado, pink ginger, cucumbers, carrots, rice, wasabi, aioli, 3 cheese blend, choice of white or wheat wrap

    • Southwest Chicken Wrap $12.00

      black beans, corn, salsa, tomato, lettuce, sour cream, cheddar cheese, choice of white or wheat wrap

    • BBQ Pulled Pork $13.00

      cajun fried pickles, onion strings, coleslaw, smoked gouda, molasses bbq, brioche bun

    • Black n Bleu Sub $15.00

      blackened steak tips, fried onions, bacon, bleu cheese sauce, french baguette

    • Salmon Burger $12.00

      ground north atlantic salmon, wasabi aioli, lettuce, tomato, onion, brioche bun

    • Steak & Cheese $13.00

      sautéed shaved steak, onions & peppers, cheddar cheese sauce, brioche sub roll

    • Rustic Grilled Cheese ^ $12.00

      mozzarella, asiago, bacon, tomato, avocado, basil aioli, toasted focaccia bread

    • Chicken Pesto Sandwich $12.00

      grilled chicken, pesto sauce, avocado, fresh mozzarella, bacon, lettuce, tomatoes, onions, brioche bun

    • Vegetable Stir Fry *^ $19.00

      broccoli, cauliflower, snow peas, peppers, mushrooms, carrots, jasmine rice, water chestnuts, thai peanut sauce, ponzu

  • Entrees
    • Mac n Cheese *^ $15.00+

      cavatappi pasta, three cheese blend, butter crumbs buffalo chicken

    • Sesame Tuna * $27.00

      jasmine rice, wasabi, shaved cucumber, carrot & pink ginger slaw, ponzu sauce, sweet soy sauce

    • Turkey Tips $22.00

      parsnip puree, baby carrots, lemon cream garlic butter sauce

    • Blackened Cod * $24.00

      jasmine rice, spinach, mango salsa, sweet soy sauce

    • Roasted Salmon * $28.00

      bourbon brown sugar glazed salmon, jasmine rice, baby bok choy

  • Appetizers
    • Steak Flatbread $13.00

      grilled flank steak, red onion marmalade, smoked gouda & cheddar cheese blend, baby arugula, spicy aioli

    • Mussels * $15.00

      onions, parsley, garlic, lemon, apple cider butter sauce, fried focaccia wands

    • Beets n Deviled Eggs * $11.00

      diced beets, sour cream, stone ground mustard aoili, red onion, green onion

    • Lettuce Wraps *^ $14.00

      chicken or veg (tofu), jasmine rice, stir fry vegetables, thai peanut sauce, soy glaze *vegetarian- substitute crispy tofu for chicken

    • Scallops * $15.00

      cauliflower puree, pineapple, pork belly, spiced bacon jam, balsamic glaze

    • BLT Flatbread * $14.00

      crumbled bacon, tomatoes, white cheddar, shredded iceberg, garlic aioli

    • Boneless Sriracha Wings * $11.00

      celery carrot slaw, blue cheese dressing

    • Fried Veggies *^ $10.00

      broccoli, cauliflower, mushroom, zucchini, ranch dressing

  • Salads
    * Denotes Gluten Free Version Available. ^ Denotes Vegetarian Version Available. Please ask your server. Salad Add Ons; anchoives - 2; crispy tofu - 4; grilled chicken - 6; seared shrimp or scallops - 8; salmon or steak - 9; lobster - MP
    • Park *^ $14.00

      baby spinach, roasted grapes, red onions, goat cheese, honey, almonds, balsamic vinaigrette

    • Cape Cobb *^ $22.00

      romaine, roasted corn, bacon, tomatoes, avocado, maine lobster, smoked lemon vinaigrette vegetarian

    • Baby Iceberg Wedge $12.00

      crumbled bacon, tomatoes, red onion, bleu cheese dressing vegetarian - no bacon - $10

    • Stacked Beets *^ $14.00

      stacked roasted red & yellow beets, goat cheese, caramelized onions, herb oil, fried brussels sprout leaves, bacon-sherry vinaigrette

    • Grilled Caesar *^ $11.00

      house made caesar dressing, shaved parmesan, roasted cherry tomatoes, herb focaccia croutonsadd anchovie

    • Baby Kale*^ $14.00

      baby kale, roasted fig, blue cheese crumbles, medley cherry tomatoes, cucumbers, red onions, pomegranate vinaigrette

    • Roasted Pear Salad $14.00

      baby arugula, dried cranberry, goat cheese, roasted red peppers, red onions, cranberry vinaigrette

  • Entrees
    • Saffron Vegetable Risotto ^* $18.00

      asparagus, peas, mushrooms, roasted cherry tomatoes, carrots, cream, parmesan

    • Lobster Mac n Cheese *^ $22.00

      cavatappi pasta tossed with fresh lobster claws & three cheese house blend topped with butter toasted herb crumbs vegetarian

    • Maple Tuna * $25.00

      fresh pan seared tuna, black and white sesames, jasmine rice, chipotle ponzu, wasabi paste, pickled carrot, cucumber & pink ginger slaw, sweet soy glaze

    • Ribeye * $34.00

      14 oz ny strip, dry coffee rub, scotch cream sauce, potato gnocchi, asparagus

    • Black n Bleu Filet * $34.00

      8 oz blackened filet, cheddar & bacon mashed potatoes, bleu cheese cream sauce, crispy fried onion strings

    • Braised Short Ribs * $27.00

      slow roasted short ribs, roasted butternut squash, sweet potatoes, carrots, brussels sprouts, fingerling potatoes

    • Fried Panko Cod * $24.00

      mushroom & spinach risotto, lemon sauce

    • Vegetable Stir Fry *^ $25.00

      jasmine rice, mango salsa, broccolini

    • Macadamia Nut Crusted Halibut * $34.00

      pan roasted halibut, vegetable medley jasmine rice, fried brussels sprouts, coconut sauce

    • Mac n Cheese *^ $15.00

      cavatappi pasta, three cheese blend, butter crumbs buffalo chicken

    • Stuffed Shrimp $24.00

      4 jumbo shrimp, seafood stuffing, sweet potato puree, broccoli, balsamic glaze

  • Sides
    • Jasmine Rice *^ $5.00

    • Roasted Garlic Mashed Potatoes *^ $5.00

    • Broccolini *^ $6.00

    • Brussels Sprouts - Fried or Sauteed *^ $5.00

    • Asparagus *^ $6.00

    • Caesar Salad *^ $5.00

    • Sautéed Spinach *^ $5.00

    • Simple Salad *^ $5.00

    • Parmesan Risotto *^ $7.00

    • Roasted Vegetables*^ $5.00

    • Mushrooms *^ $6.00

    • Mac n Cheese *^ $8.00

    • Tofu $5.00

  • Dessert
    • CHOCOLATE LAVA CAKE * $7.00

      chocolate cake, hot liquid center, ice cream, raspberry sauce

    • Churros $7.00

      cinnamon and sugar coated mexican style fried dough sticks with filling, ice cream

    • Cheesecake of the month $7.00

      chef's choice, seasonal house made cheesecake

    • Flourless Raspberry Chocolate Torte $7.00

      rich & creamy chocolate torte, fresh raspberries

  • Small Bites
    Small Bite Sampler 4 for $7 or 6 for $10
    • Peanut Butter Pie

      peanut butter mousse, chocolate cookie crust, toasted peanuts

    • Chocolate Cake

      layers of chocolate cake & whipped chocolate ganash, chocolate chantily cream,chocolate crisps

    • Mandarin Orange

      mascarpone, cream cheese, mandarin oranges, vanilla cream mousse

    • Raspberry White Chocolate

      raspberry compote, white chocolate, cream cheese, mascarpone, vanilla

    • Mint Chocolate

      cream cheese, peppermint, mascarpone, chocolate gnash, andes mint chocolate

    • Tiramasu

      mascarpone, kahlua, espresso, lady fingers, cream

    • Seasonal Ice Cream

      chef's choice of seasonal flavor

  • Bar Menu
    All items $6 (M-F) 4-6PM and all day Sunday; Raw Oysters $1.75 each 4-6PM daily (M-F); $1.00 each Wednesday; * Denotes Gluten Free Version Available. Please ask your server.
    • Sliders $11.00

      3 mini burgers, cheddar cheese, green leaf lettuce, sesame brioche roll

    • Brussels Sprouts - Fried or Sauteed *^ $5.00

    • *Sweet Chili Wings $10.00

      boneless tenders, sesame seeds, sweet chili sauce, bleu cheese dressing

    • Fried Sweet Chili Tofu $8.00

      crispy fried tofu, sweet chili sauce, sesame seeds, blue cheese dressing

    • Boneless Sriracha Wings * $11.00

      celery carrot slaw, blue cheese dressing

    • Fried Sriracha Tofu ^ $8.00

      crispy fried tofu, sriracha sauce, celery-carrot slaw, bleu cheese dressing

    • Sweet Potato Chips $6.00

      house made chips, buttermilk ranch, spicy blue cheese dressing

    • Cajun Fried Pickles $8.00

      fried dill pickle chips, spicy AP sauce

    • Fried Veggies *^ $10.00

      broccoli, cauliflower, mushroom, zucchini, ranch dressing

    • Lobster Rangoons $12.00

      cream cheese, fried wonton, roasted tomato aioli

Menu for Alden Park provided by Allmenus.com

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