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House-made ground sirloin meatballs with tomato sauce.
Steamed soy beans tossed with sea salt.
Lightly fried and served with sweet chili dipping sauce.
Seared ahi tuna with sesame seaweed salad and spicy aioli.
House-made Mozzarella balls served with tomato sauce.
Chicken, mushrooms, pine nutsand crispy noodles with a soy sesame sauce.
Goat cheese, toasted walnuts and dried cranberries over arugula with a balsamic vinaigrette.
Iceberg wedge topped with crumbled Blue cheese, diced tomatoes, bacon and Blue cheese dressing.
Arugula, fresh tomato, fresh Mozzarella and basil topped in extra virgin olive oil and topped with a balsamic glaze.
Iceberg lettuce, cucumber and red onionand tomato with a choice of dressing.
Baked with Provolone cheese.
Romaine, Feta, pepperoncini, kalamata olives, red onion, cucumbers and tomatoes with a Greek and Feta vinaigrette.
Iceberg lettuce with fried boneless buffalo chicken, red onions and tomatoes with Blue cheese or ranch dressing.
Topped with fresh crema and scallions.
Romaine lettuce with our house Caesar dressing with croutons and Parmesan cheese.
Fresh ground salmon topped with arugula and garlic aioli.
Seasonal vegetables, black beans and spices topped with arugula, oven roasted tomatoes and avocado.
Blue cheese dressing.
Peppercorn aioli, caramelized onionsand Swiss cheese.
Roasted wild mushrooms, Asiago cheese and a truffle aioli.
Sliced tomato, basil, Provoloneand a roasted garlic spread.
Fried shrimp, cole slaw, spicy aioli on a toasted hoagie.
All white albacore tuna with sliced tomato and Provolone on farmers bread.
Roasted red peppers, goat cheese, spinach and roasted portabella.
Pesto, turkey, Muenster cheeseand arugula on sourdough bread.
Boneless chicken breast with Blue cheese crumbles with your choice of wing sauce.
Topped with Provolone cheese, sauteed mushrooms, onions and peppers.
Prosciutto, portabella mushroom, Mozzarellaand garlic aioli.
Buffalo chicken, lettuce, tomato , cheese and ranch dressing.
House tortilla chips with jalapenos, black olives, tomatoes, sour cream and salsa.
Topped with Mozzarella.
Rigatoni baked in a white Cheddar sauce topped with panko bread crumbs.
Rigatoni simmer in a fresh scampi sauce.
Rigatoni tossed in our Alfredo sauce.
Filet tips with a blend of wild mushrooms simmered in sour cream-red wine sauce.
Spinach, roasted tomato and sausage topped with Asiago cheese.
Blue cheese crumbles, mild buffalo sauce Mozzarella and grilled chicken.
Ground sirloin, lettuce and Mozzarella with our special sauce.
Italian classic, fresh tomatoes, baked with fresh basil and Mozzarella.
Hot sausage, pepperoni, ground sirloinand prosciutto with Mozzarella cheese and marinara sauce.
Wild mushrooms, roasted garlic, Asiagoand truffle oil.
House-made tomato sauce with Mozzarella.
Fresh tomato sauce, garlic, kalamata olive, goat cheese roasted garlic and roasted tomatoes.
Portobello mushrooms, arugula, caramelized, onions, goat cheeseand balsamic glaze.
Barbecue, diced chicken, Mozzarella, bacon, ranch dressing.
Diced chicken, pesto, Mozzarella, Feta, red onions and roasted tomatoes.
Menu for Mazcots Sports Bar & Grill provided by Allmenus.com
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