• Massachusetts
  • Peabody
  • Scosso Ristorante

Scosso Ristorante

(978) 531-0700
  • 210 Andover Street, Peabody, MA 01960
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  • $$$$$
(978) 531-0700
  • Lunch
  • Dinner
  • Paninis
    Choice of salad, shoestring fries, sweet potato fries, or pasta.
    • Prosciutto di Parma & Mozzarella $9

      Thin sliced prosciutto di Parma, plum tomato, fresh mozzarella, basil.

    • Banana & Nutella $8

    • Chicken Parmigiana $8

    • Italian $9

      Genoa salame, sweet capocollo, Leoncini mortadella, aged provolone, baby arugula, plum tomato.

    • Meatball Parmigiana $8

  • Antipasti
    • Bowl of Mussels $13

      Prince Edward Island Mussels, fra diavolo or scampi sauce

    • Stuffed Mushrooms

      Stuffed extra large mushrooms, mushroom stuffing

    • Baked Prime Meatball Parmigiana $9

      Extra large homemade meatball made from ground prime beef baked parmigiana style

    • Shrimp and Scallop Scampi $10

      Shrimp, scallops, lemon white wine garlic sauce, plum tomatoes

    • Sauteed Artichoke Hearts $9

      Sauteed artichoke hearts, garlic white wine lemon sauce with lemon, baked mozzarella, over baby greens

    • Gnocchi, Garlic, and Oil $8

      Fresh ricotta gnocchi, garlic, extra virgin olive oil, romano, shaved parmigiana

  • Insalata
    Add grilled chicken $3, shrimp $5, salmon $6.00
    • Mixed Greens $11

      Mescaline mix, iceberg, english cucumber, plum tomatoes, balsamic vinaigrette

    • Baby Spinach & Raspberry Salad $11

      Imported crumbled gorgonzola, white balsamic raspberry vinaigrette, fresh raspberries

    • Sauteed Plum Tomatoes $10

      Basil, red onion, fresh oregano, extra virgin olive oil baked fresh mozzarella, shaved parmigiana

    • Caesar Salad $11

      Romaine, homemade croutons, creamy Caesar dressing, shaved parmigiana, optional imported sweet white anchovy

  • Entrees
    • Eggplant Rollatini $12

      Baked stuffed organic eggplant, ricotta, marscarpone cheese, baked mozzarella

    • Baked Haddock $16

      Fresh Atlantic Haddock topped with Ritz crackers, then baked in a white wine reduction, side of pasta

    • Chicken Marsala $14

      Mushrooms, prosciutto, Marsala wine, pasta

    • Veal Di Veneto $15

      Fresh mushrooms, sun-dried tomatoes, capers, marsala sauce, pasta

    • Shrimp Fra Diavolo $15

      Hot sliced cherry peppers, chianti red sauce, pasta

    • Six Cheese Ravioli $12

      Fresh jumbo ravioli stuffed with an assortment of imported cheeses. Topped with tomato sauce.

    • Tortellini al Forno $12

      Fresh tri-colored tortellini, port wine basil cream sauce, baked with mozzarella cheese

    • Littlenecks & Pasta $13

      Fresh wild littleneck clams, minced clams, white or red sauce, pasta

    • Chicken Limone $14

      Artichoke hearts, capers, chardonnay lemon sauce, pasta

  • Prime Burgers
    • American Classic Burger $12

      Black angus prime ground beef, american or vermont sharp cheddar, crisp applewood smoked bacon, seared onion, pretzel sesame bun. served with sweet potato fries and side salad

    • Brioche Burger $12

      Black Angus Prime ground beef,crumbled gorgonzola, seared onion, brioche roll. Served with sweet potato fries and side salad.

  • Antipasti
    • Eggplant Rollatini $9

      Stuffed organic eggplant, ricotta, marscarpone cheese, baked mozzarella

    • Bowl of Mussels $13

      Prince edward island mussels, fra diavolo or scampi sauce

    • Stuffed Mushrooms $9

      Stuffed extra large mushrooms, mushroom stuffing

    • Shrimp and Scallop Scampi $10

      Shrimp, scallops, lemon white wine garlic sauce, plum tomatoes

    • Baked Prime Meatball Parmigiana $9

      Extra large homemade meatball made from ground prime beef baked parmigiana style

    • Gnocchi, Garlic, and Oil $8

      Fresh ricotta gnocchi, garlic, extra virgin olive oil, romano, shaved parmigiana

    • Sauteed Artichoke Hearts $9

      Sauteed artichoke hearts, garlic white wine lemon sauce with lemon, baked mozzarella, over baby greens

  • Insalata
    • Mixed Greens $12

      English cucumber, plum tomatoes, balsamic vinaigrette

    • Baby Spinach $12

      Raspberry, gorgonzola, white balsamic raspberry vinaigrette

    • Sauteed Plum Tomatoes $10

      Basil, red onion, fresh oregano, extra virgin olive oil baked fresh mozzarella, shaved parmigiana

  • Entrees
    • Piccata $20

      Mushrooms, capers, lemon white wine sauce, pasta

    • Marsala $20

      Mushrooms, prosciutto, Marsala wine, pasta.

    • Romano $20

      Red onion, fire roasted peppers, green peppers, marsala sauce romano cheese, pasta

    • Saltimbocca $20

      Prosciutto, mushrooms, sage, marsala, baked with fresh mozzarella, pasta

    • Broccoli & Pasta $20

      Broccoli, white wine garlic sauce or Alfredo sauce, pasta

    • Eccitabile $20

      Extra hot cherry peppers, mushrooms, baby spinach, white wine lemon sauce, pasta

    • Limone $20

      Artichoke hearts, capers, chardonnay lemon sauce, pasta

    • Parmigiana $20

      Red sauce, mozzarella cheese, shaved parmigiana cheese

  • Pasta & Specialties
    • Melanzana Parmigiana $18

      Organic eggplant, red sauce, mozzarella cheese. shaved parmigiana, pasta

    • Tortellini al Forno $19

      Fresh tri-colored tortellini, port wine basil cream sauce, baked with mozzarella cheese

    • Fusilli Ultimo $21

      Veal, chicken, shrimp, spicy White Zinfandel lemon sauce, red roasted peppers, hot cherry peppers, rosemary, home-made fusilli pasta

    • Butternut Squash and Amaretto Ravioli $20

      Pumpkin & butternut squash sauce. Contains apple smoked bacon

    • Gnocchi al Forno $19

      Fresh ricotta gnocchi, mascarpone, fresh basil, red sauce, extra virgin olive oil, baked with fresh mozzarella

  • Carni Incredibili
    • 10 oz Center Cut Filet Mignon $38

      All natural, certified humane

    • 23 oz Long Bone Rib-Eye $35

      All natural, certified humane, frenched

    • 14 oz Karabuta Pork Chop, Vinegar Peppers, Onions, and Potatoes $32

      Frenched, vinegar peppers, onions, potatoes, white wine garlic sauce.

    • 14 oz Stuffed Veal Chop $33

      Frenched, prosciutto, baby spinach, roasted peppers, mozzarella cheese.

  • Contorno
    • Pumpkin Gnocchi $10

      With butternut squash sauce

    • Fresh Gemelli $8

      Mushrooms, prosciutto, marsala sauce

    • Sauteed Broccoli, Garlic & Oil $7

    • Sauteed Asparagus, Garlic & Oil $7

    • Baked Shrimp, Cracker Topping $12

    • Rosemary Infused Baked Baby Red Potatoes, Vidalia Onions, Garlic $8

    • Baked Spicy Zucchini $8

    • Choice of Pasta, Red Sauce $5

  • Frutti di Mare
    • Baked Haddock topped with Scallops or Shrimp $20

      Fresh atlantic haddock topped with scallops, shrimp, or both, ritz crackers, then baked in white wine, side of pasta

    • Chilean Sea Bass Dijon $30

      Baked chilean sea bass, sautéed asparagus, brandy dijon sauce

    • Piatto di Scosso $32

      Grilled swordfish, haddock, sea bass, shrimp, scallops, littlenecks, mussels, red cherry peppers, spicy red sauce or lemon white wine sauce, pasta

    • Gamberi di Scampi $22

      Gulf shrimp, lemon, garlic, white wine sauce, fresh plum tomatoes, pasta

    • Pescatore Fra Diavolo $22

      Scallops, shrimp, spicy zinfandel lemon sauce, fire roasted peppers, sliced cherry peppers, baby spinach, pasta

    • Plancha Seared Salmon $29

      Arugula, cherry tomatoe, fig balsamic drizzle

    • Fantasma Shrimp $22

      Gulf shrimp, super hot ghost chile peppers, Chianti red sauce, pasta

    • 12-14oz Bone-in Swordfish Chop $34

      Grilled and baked with rosemary butter

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