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One Bistro
Brioche bread, fresh berries, berry jamand whipped cream.
Fresh berries, whipped cream and Vermont maple syrup.
Fried chicken cutlet and Vermont maple syrup.
Fresh banana, chocolate morsels and whipped cream.
Toasted granola, whipped cream and chocolate sauce.
Corn salsa, baby arugula and remoulade sauce.
Honey, Greek yogurt, fresh berriesand granola.
Micro greens, fresh lemon, housemade cocktail sauce.
Romaine hearts, shredded Parmesan, garlic croutons with classic caesar dressing.
Sea scallops, clams, shrimp, potatoes, herbsand cream base.
Roasted tomatoes, baby arugula, breakfast potatoesand asparagus.
Poached eggs, crabmeat cake, Canadian bacon, English muffin, breakfast potatoes and hollandaise.
Canadian bacon and cheddar cheese, served with breakfast potatoes and asparagus.
Poached eggs, grilled cranberry bread, avocado mousse, pickled red onions, breakfast potatoes and hollandaise.
Canadian bacon and cheddar cheese, served with breakfast potatoes and asparagus.
Sauteed lobster meat with spinach, tomatoes, scrambled eggs, cheese blend, cranberry croutons and home fries.
Poached eggs, Canadian bacon, English muffin, breakfast potatoes and hollandaise sauce.
Gnocchi, onions, peppersand sunny side egg.
Red onion, mushroom, broccoli, baby kale, breakfast potatoes and asparagus.
Grilled 5 Ounces filet mignon, grilled asparagus, breakfast potatoesand 2 eggs.
Choice of toast, 3 eggs cooked to order and choice of sausage or bacon.
Roast beef, onions, tomatoes, arugula, herb garlic aioli, sourdough bread and home fries.
Grilled Italian sausage, sauteed onions and peppers, sub roll and home fries.
Whipped potatoes, seasonal vegetables and garlic butter.
Caramelized onions, fontina cheese, lettuce, tomato and French fries.
Ritz crumbs, lemon, butter, whipped potatoes and seasonal vegetables.
Turkey breast, romaine lettuce, bacon, tomato and wheat toast.
Whipped potatoes, grilled asparagus, mushroom caper piccata sauce.
Ritz crumb, whipped potatoes and seasonal vegetables.
Roasted native corn salsa, micro spectrum greens, remoulade sauce.
Tossed in a honey chili sauce, Napa cabbage slaw, grilled lemon, banana peppers and remoulade sauce.
Micro greens, fresh lemon, housemade cocktail sauce.
Prepared daily with the freshest ingredients.
Caramelized onions, sherry wine, beef stock, baguette and gruyere.
Sea scallops, clams, shrimp, potatoes, herbs and cream base.
Roasted Portobello, spring mix greens, black olives, roasted red peppers, Bermuda onions, garden tomato, banana peppers, sesame glaze, on a grilled tortilla wrap with sweet potato fries.
Corn aioli, sliced tomato, arugula, red onionand cheddar cheese on a warm brioche bun.
Lettuce, tomato, pickle, fontina cheese and caramelized onions.
Deli style roast beef, Bermuda onion, American cheese, sliced tomatoes Thousand island dressing, panini grilled on marble rye bread.
Roast turkey, lettuce, tomato, smoke house bacon, mayonnaise and flour tortilla wrap.
Grilled chicken, cranberryand walnut salad, red onion, fontina cheese and baked sweet potato fries.
Mesclun greens, tomatoes, haricot vert, golden beets, cucumber and sherry vinaigrette.
Chopped Napa cabbage, romaine lettuce, grilled chicken, pineapple, cashews, celery, Bermuda onions, crispy wonton and honey sesame dressing.
Romaine, red onion, garden tomato, corn salsa and citrus vinaigrette.
Mesclun greens, balsamic vinaigrette, fresh pearsand smoked gorgonzola.
Chopped romaine, shaved Parmesan cheese and caesar dressing.
Crispy chicken, lettuce, tomatoes, ranchand bacon, panini pressed served with French fries and cole slaw.
Mixed greens, banana peppers, olives, feta, red onion, diced tomato and sherry vinaigrette.
Topped with buttered ritz crackers served with steamed vegetables and mashed potatoes.
Seasonal flavors.
Seasonal flavors.
Basil pesto, baked gluten-free bread, arugula, heirloom tomatoes, bleu cheese, butter and balsamic glaze.
Prepared daily with the freshest ingredients.
Caramelized onions, beef stock, baguette and gruyere.
Micro greens, fresh lemon, housemade cocktail sauce.
Grilled 8 Ounces ground sirloin, lettuce, tomato, fontina cheese, caramelized onions and baked fries.
Sliced roast turkey breast, lettuce, tomato, bacon, mayonnaiseand baked fries.
Corn aioli, sliced tomato, arugula, red onion cheddar cheese and baked fries.
Grilled chicken, cranberryand walnut salad, red onion, fontina cheese and baked sweet potato fries.
Mixed greens, roasted tomato, fresh avocadoand native corn aioli.
Mesclun greens, tomatoes, French beans, golden beets, cucumber and sherry vinaigrette.
Chopped romaine, shaved Parmesan cheese and caesar dressing.
Chopped Napa cabbage, romaine lettuce, grilled chicken, pineapple, cashews, celery, Bermuda onions, crispy wonton and honey sesame dressing.
Grilled sourdough bread, tomato pesto, ricotta, pea shoots, balsamic glaze.
Tossed in a honey chili sauce, Napa cabbage slaw, grilled lemon, banana peppers and remoulade sauce.
Grilled sourdough bread, ricotta, balsamic glaze.
Saffron white wine broth, tomatoes.
Micro greens, fresh lemon, housemade cocktail sauce.
Roasted native corn salsa, micro spectrum greens, remoulade sauce.
Spicy mustard slaw with mango puree and spicy Chile sauce.
Seaweed salad, housemade Asian dressing.
Caramelized onions, beef stock, baguetteand gruyere.
Sea scallops, clams, shrimp, potatoes, herbs and cream base.
Spinach, red onion, radish, feta cheese, pine nuts and grapefruit vinaigrette.
Mesclun greens, garden tomatoes, haricot vert, golden beets, cucumber and sherry vinaigrette.
Baby kale, arugula, fresh apples, honey mustard vinaigrette.
Chopped romaine, shaved Parmesan cheese and caesar dressing.
Avocado, charred corn, heirloom tomatoes, cucumber, ham, orange lime vinaigrette.
Heirloom tomatoes, burrata, fresh basil, EVOO, balsamic glaze.
Mini molten cake on top of our signature creme brulee with whipped cream and fresh berries.
Vanilla bean gelato, whipped cream and fresh berries.
Seasonal flavors.
Mango puree, raspberry puree, whipped cream and fresh berries.
Baked with fresh cherries and topped with a Belgium chocolate ganache, whipped cream.
Seasonal flavors.
Served warm with cinnamon gelato.
House marinara, ricotta, mushrooms, peppers, spinach, black olivesand 4 cheese blend.
Pepperoni, house sausage, 4 cheese blend, fresh mozzarella, house marinara, red pepper flakes and Parmesan cheese.
Roasted honey garlic puree, sliced tomatoes, fresh mozzarella, fresh basil.
White pie, garlic puree, charred corn, red onion, garlic scape puree.
House marinara, cheese blend, Canadian bacon, jalapeno slices, pineapple, red onions.
Herb marinated pork chop, chilled spring orzo salad, sunflower seed gremolata.
Boston bibb lettuce, red quinoa, wild mushrooms, leeks, peas, red onions, broccoli and spinach.
Crispy crabmeat cake, creamer potatoes, grilled asparagus and bearnaise.
Red quinoa, spinach, julienned seasonal vegetables, lemon caper sauce.
Garden pea risotto, sauteed leeks, wild mushrooms, lemon garlic pan jus.
Crispy potato medallions, sauteed zucchini, summer squash, red onion, tomato provencal sauce.
Watercress puree, asparagus spears, baby carrots, parisian gnocchi, guanciale.
Black-eyed peas, ham hock, baby kale, tomatoes.
Fennel peppercorn rub, fried creamer potatoes, winter vegetablesand burnt orange butter.
Tomato pesto whipped potato, roasted lemon garlic broccoli, pan jus.
Housemade marinara sauce, basil, fresh mozzarellaand linguine pasta.
Garden pea risotto, sauteed leeks, wild mushrooms.
Garlic, shallot, crushed red pepper, rosemary, butter, white wine brodo, linguini and toasted bread.
Saffron, tomatoes.
Micro greens, fresh lemon, housemade cocktail sauce.
Caramelized onions, beef stock and gruyere.
Chopped romaine, shaved Parmesan cheese and caesar dressing.
Heirloom tomatoes, burrata, fresh basil, EVOO, balsamic glaze.
Mesclun greens, tomatoes, French beans, golden beets, cucumber and sherry vinaigrette.
Grilled 8 Ounces ground sirloin, caramelized onions, fontina cheese, lettuce, tomato, French fries (baked French fries for gluten-free option).
Garlic, shallot, crushed red pepper, tomatoes, mixed herbs, butter, gluten-free pasta.
Crispy potato medallions, sauteed zucchini, summer squash, red onion, tomato provencal sauce.
Boston bibb lettuce, jasmine rice, wild mushrooms, leeks, peas, red onions, broccoli and spinach.
Tomato pesto whipped potato, roasted lemon garlic broccoli, pan jus.
Garden pea risotto, sauteed leeks, wild mushrooms, lemon garlic pan jus.
Garden pea risotto, sauteed leeks, wild mushrooms.
Black-eyed peas, ham hock, baby kale, tomatoes.
Whipped potato, grilled asparagus and pan jus.
Fresh berries, whipped cream.
Seasonal flavors.
Fresh berries, whipped cream.
Seasonal flavors.
Served with French fries.
Pepperoni, cheese or Barbeque chicken.
Served with French fries or mini green salad.
With remoulade sauce.
Classic kraft mac and cheese with elbow pasta.
With romaine, Parmesan cheese and croutons.
With lettuce, tomato and pickle on a potato slider bun with French fries.
Triple decker on white or wheat bread, served with French fries.
With mashed potatoes and fresh vegetables.
With mashed potatoes and fresh vegetables.
Fresh baked chocolate chip cookies and vanilla ice cream.
Cola or rootbeer with vanilla ice cream and whipped cream.
Our homemade chocolate mousse.
Menu for One Bistro provided by Allmenus.com
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