Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Byblos Restaurant
Ground chickpeas and fava beans freshly fried to a golden brown.
Chickpeas blended with tahini sauce, garlic and lemon juice.
Hummus topped with ground beef and pine nuts.
Smoked eggplant blended with tahini sauce, garlic and lemon juice.
Fava beans, garlic, lemon juice and olive oil.
Rolled cabbage leaves stuffed with rice, ground meat, cooked with lemon garlic and mint.
Rolled grape leaves stuffed with ground meat, rice and flavored Middle Eastern spices.
Rolled grape leaves stuffed with rice tomatoes, parsley and flavored with Middle Eastern spices.
A whole artichoke dipped in our own Byblos dressing.
Cypriot white salty cheese fried or grilled to perfection.
Soft and creamy Lebanese cheese served with olive oil. Add toum for an additional charge.
Rakakat. Homemade cheese and chopped onions rolled in filo dough and deep fried to perfection.
Ground meat and cracked wheat stuffed with meat, onion and pine nuts.
Blended pumpkin cracked wheat stuffed with onion spinach and chickpeas.
Miniature fried dough stuffed with ground beef, onions, pine nuts and spices.
Ground meat, chopped onions, tomatoes, pine nuts and spices in a baked soft dough.
Spinach chopped onions and spices in a baked soft dough.
Lebanese beef and lamb sausage sauteed in vegetable oil and flambe with lemon juice.
Hummus baba ganoush, 2 falafels, 2 kibbeh balls, 2 spinach pies, 2 vegetarian grape leaves, 2 meat pies and 2 cheese rolls.
Feta cheese and chopped onions rolled in filo dough and deep fried to perfection.
House salad, grilled chicken, topped with feta cheese. Extras are for an additional charge.
Fresh minced parsley, onions, cracked wheat, tomatoes, lemon, olive oil and special Lebanese seasoning.
Lettuce, tomatoes, cucumber, scallions, green pepper, radish, parsley, mint, olive oil, lemon juice and toasted Lebanese bread.
Lettuce, tomatoes, cucumber and Byblos homemade dressing.
Yogurt, garlic, cucumber and mint.
Grilled eggplant, onions, parsley and tomatoes with special dressing.
Ground sirloin beef and ground lamb, fresh onions and parsley seasoned with special spices, skewered and charbroiled.
Tender chunks of chicken breast marinated with special spices and char-broiled.
Tender beef sirloin cubes marinated with special spices and char-broiled.
Tender lamb cubes marinated with special spices and char-broiled.
Tender baby lamb chops marinated with special spices and char-broiled to perfection.
Combining our succulent marinated lamb chops and shrimp for the best of both worlds.
1 of our most popular dishes, jumbo shrimp marinated and skewered over the charcoal grill.
Rubbed with a variety of Middle Eastern herbs and spices and charcoal grilled.
2 layers of kibbeh (ground meat and cracked wheat) stuffed with ground meat, onions and pine nuts, baked and served over rice with homemade yogurt salad or house salad.
Rolled grape leaves stuffed with meat, rice and Middle Eastern spices served over rice, with house salad.
Rolled cabbage stuffed with rice and ground beef, cooked with lemon, garlic and mint, served with house salad.
Baked kibbeh and stuffed grape leaves served over rice, with yogurt salad or house salad.
Grape leaves, baked kibbeh and chicken kebab served over rice, with house salad.
Baked kibbeh, tabouli, hummus and falafel.
String beans with chunks of lamb cooked with tomato sauce, onion, garlic and our special spices, served with vermicelli rice and house salad.
An everyday treat in the Middle East and a must for our new first time customers as well as our regulars, ground chickpeas and fava beans delicately spiced and freshly fried to a golden brown, served on a bed of fresh vegetables with tahini sauce and parsley.
1 of the healthiest Lebanese dishes. Lentil and rice topped with caramelized onions cooked over a slow fire and served with house salad.
Eggplant, tomatoes, chickpeas, garlic and onions seasoned with Middle Eastern spices, served with vermicelli rice and house salad.
2 layers of pumpkin with bulgur wheat stuffed with spinach, onions and chickpeas, served with house salad.
Falafel, hummus, baba ganoush, vegetarian grape leaves, fattoush and tabouli.
Hommus, tabouli salad, chicken kabob, beef kabob, kibbeh layers, grape leaves and grilled vegetables.
Hummus, baba ganoush, fattoush salad, chicken kabob, kafta kabob, kibbee layers, grape leaves and grilled vegetables.
A classic, filo dough stuffed with nuts.
Oven baked pastry filled with dates, pistachio or walnuts.
Rose water infused Lebanese rice pudding.
Lebanese pancake stuffed with our homemade sweet cream cheese and drizzled with sugar syrup.
Lebanese pancake stuffed with walnuts, deep-fried and drizzled with sugar syrup.
Lady's arms. A staple Lebanese dessert rolled filo dough stuffed with our homemade cream cheese, deep fried and smothered in sugar syrup.
Mixed vegetables of the day.
Chicken, carrots, rice, parsley and lemon.
Rice, lentil and onion.
Menu for Byblos Restaurant provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.