Crabmeat, avocado, cucumber, masago, seaweed salad, sesame seed, spicy mayo, and eel sauce. Spicy.
Raw. Salmon, cream cheese, avocado, cucumber, crunch, sesame seed, and eel sauce.
Steam chicken, lettuce, sweet onion, radish, cucumber, sesame seed, and teriyaki sauce.
Steam shrimp, crab stick, sweet onion, cucumber, radish, hijiki seaweed, sesame seed, and house sauce. Spicy.
Raw. Tuna, masago, cucumber, avocado, green onion, crunch, sesame seed, and spicy mayonnaise.
Plain tofu, seaweed salad, edamame, cucumber, avocado, kale, sesame seed, and teriyaki sauce.
Raw. Salmon, masago, cucumber, avocado, green onion, crunch, sesame seed, and spicy mayonnaise.
Raw. Tuna, salmon, avocado, mango, cucumber, masago, seaweed salad, sesame seed and eel sauce.
Air fry tofu, edamame, cucumber, corn, kimchi, oshinko, sesame seed, and house poke sauce.
3 tempura shrimp, crab meat, avocado, mango, seaweed salad, spicy furikake, sesame seed, eel sauce, and spicy mayonnaise. Spicy.
Raw. Yellowtail, salmon, avocado, cucumber, jalapeño, scallion, wasabi tobiko, oshinko, seaweed salad, sesame seed, wasabi mayonnaise, and eel sauce. Spicy.
Air-fry chicken, avocado, corn, sweet onion, cucumber, lettuce, sesame seed, and teriyaki sauce.
Miyako Organic green tea is brewed with premium organic whole green tea leaves from Kagoshima prefecture in Japan. This an unsweetened green tea and you can enjoy with various food at restaurants.
Made in Japan UCC is one of the top coffee and tea beverage companies in Japan. This canned Hawaiian Kona coffee is sweetened and already has milk inside. Kona coffee from UCC's own Hawaiian Coffee Farm.
WAIAKEA volcanic water originates in Hawai'i through both snowmelt and rain on the pristine snow-capped peak of the active Mauna Loa volcano, one of the purest environments on Earth. WAIAKEA is then filtered through thousands of feet of porous lava rock, enhancing it with a unique blend of life sustaining alkaline minerals, before finally re-emerging at its source- one that is protected by the surrounding WAIAKEA Forest Preserve. This incredible environment and unique process gives WAIAKEA an award-winning taste profile that has been embraced and loved by foodies everywhere for its distinctive mouthfeel and terroir.