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Casa Blanca Mexican Restaurant
Rich, spicy and creamy Mexican cheese dip. Add chorizo for an additional charge.
Lightly fried mini chimichangas filled with shredded chicken and Jack cheese. Topped with a mild sauce and served with guacamole and sour cream.
Made to order. Fresh avocados, serrano chiles, tomatoes, onions, cilantro, spices and lime.
Choice of ground sirloin, chorizo, barbacoa, or shredded chicken. Served with refried beans, onions, tomatoes, fresh jalapenos, sour cream, guacamole and cilantro.
Small, crispy, rolled corn tortillas with your choice of shredded chicken or barbacoa. Served with a mild red sauce, cheese, guacamole, sour cream.
Breaded bone-in or boneless. Spicy wing sauce can be added upon request.
Spicy chicken, corn, black beans, peppers, onions and melted cheese. Served with queso.
A creamy cheese dip loaded with shrimp, spinach, tomatoes, cilantro and a dash of onions.
Shrimp marinated in citrus juices mixed with tomatoes, red onions, cilantro, cucumbers and avocado.
Sampling of casa's favorites: nachos, mini quesadillas, taquito bites, baby chimichangas and crispy wings. Served with sour cream and guacamole.
Our freshly made guacamole served with crispy pork rinds and a side of tortilla chips.
Grilled corn on the cob slathered in mayo, cotija cheese, cilantro, and a sprinkle of Tajín seasoning with a fresh lime wedge.
Choose any three of our golden-fried empanadas. Pick your favorites from seasoned beef, shredded chicken, or melty cheese.
Melted chihuahua and Monterey Jack cheese, topped with ground chorizo, onions and poblano peppers.
A delicious Mexican soup made with fresh pork and Ground Sirloin meatballs with seasonal vegetables in a broth served with diced onions and cilantro on top.
A large bowl of traditionally made seafood soup with shrimp, scallops, mussels, king crab legs, fish and spices. Garnished with cilantro, onions and chopped avocado.
A Mexican soup with grilled chicken, crisp tortilla strips, avocado, Mexican rice and Cotija cheese.
Fresh lettuce with your choice of ground sirloin, shredded chicken, barbacoa or pork chile verde. Served in a taco shell and topped with cheese, pico de gallo, corn, black beans, guacamole and sour cream.
Sliced chicken tenders over a bed of mixed lettuce topped with corn, tomatoes, cheese, tortilla strips, bacon and avocado. Served with honey mustard dressing.
Chilled hearts of romaine, croutons, Cotija cheese and Caesar dressing on the side.
Mixed lettuce with Cotija cheese, tomatoes, chopped avocado, black beans and ranch dressing served on the side.
Choice of meat grilled with bell peppers and onions over mixed lettuce, cheese, tomatoes and guacamole.
On a bed of our signature lettuce blend topped with avocado, tomatoes, red onions, fresh mango and cucumber. Served with mango dressing on the side.
Served with choice of protein. Make it vegetarian upon request.
Choice of meat grilled fajita style with bell peppers and onions. Served with sour cream and guacamole. Made to order with flour tortillas and Jack cheese.
Melted Cheddar and Jack cheese, grilled barbecue chicken, onions, Green peppers, pico de gallo, corn and Black beans. Served with sour cream and guacamole. Made to order with flour tortillas and Jack cheese.
Choice of grilled meat; served with lettuce, tomato, sour cream and guacamole.
Slow-cooked pork served with a mild red carnita sauce, pico de gallo and guacamole.
Your choice of pork, steak or grilled chicken marinated in red chile with pineapple and spices. Topped with shredded cabbage, cilantro, onions and tomatillo sauce. Made to order with corn tortillas. Comes with 3 tacos. Served with rice and beans.
Steak with Chimichurri sauce, melted Jack cheese, pico de gallo and shredded cabbage. Made to order with corn tortillas. Comes with 3 tacos. Served with rice and beans.
Grilled chicken with melted Jack cheese and caramelized onions. Topped with pico de gallo and guacamole. Made to order with corn tortillas. Comes with 3 tacos. Served with rice and beans.
Choice of chorizo, barbacoa or grilled chicken topped with shredded cabbage, pinto beans, onions, cilantro and tomatillo sauce.
Hard shelled tacos with your choice of ground sirloin, barbacoa, pork chile verde or shredded chicken. Topped with lettuce, tomatoes and cheese. Served with rice and beans.
Grilled or hand-battered and fried fish served with shredded cabbage, pico de gallo and jalapeño cilantro sauce. Made to order with corn tortillas. Comes with 3 tacos. Served with rice and beans.
Shrimp and bacon grilled with garlic. Topped with shredded cabbage, pico de gallo and jalapeno cilantro sauce.
Charbroiled skirt steak, caramelized onions and melted Jack cheese. Topped with Cotija cheese, chopped mango, pico de gallo and mango dressing. Made to order with corn tortillas. Comes with 3 tacos. Served with rice and beans.
Grilled salmon with chimichurri sauce on flour tortillas. Served with shredded cabbage and pico de gallo.
Served with choice of grain topped with choice of meat, black beans, corn, pico de gallo, cheddar cheese, lettuce and topped with sliced avocado and sour cream.
A street-style burrito with everything inside: whole pinto beans, rice, guacamole, cheese, sour cream, and pico de gallo. Choice of shredded chicken, pork carnitas, barbacoa, ground sirloin or chorizo, grilled chicken, steak.
Stuffed with rice, refried beans and choice of meat. Topped with lettuce, pico de gallo, sour cream, Cotija cheese and your choice of sauce.
Pork Chile verde topped with a Mild Green sauce, melted Jack cheese and sour cream. Served with rice and beans on the side.
Grilled chicken or steak with onions and Bell peppers, fajita style. Topped with a special burrito sauce, melted Jack cheese, sour cream and guacamole. Served with rice and beans on the side.
Stuffed with rice and whole pinto beans. Topped with red enchilada sauce, Cotija cheese, pico de gallo and sliced avocado.
Pork Chile Verde topped with a mild green sauce, melted Jack cheese and sour cream. Served with rice and beans.
Stuffed with white rice, whole pinto beans and pico de gallo. Topped with a blend of our burrito and queso sauces.
Grilled chicken burrito bowl served with white rice, black beans, corn, pico de gallo, cheddar cheese, lettuce, and topped with guacamole and sour cream.
Stuffed with our blend of shrimp, crab, scallops, fish and vegetables. Topped with our red seafood sauce, sour cream and sliced avocado. Served with rice and beans.
Stuffed with cilantro lime rice, sauteed vegetables and black beans. Topped with green sauce, Cotija cheese, pico de gallo and sour cream. Vegetarian.
Grilled chicken, grilled bell peppers and onions, rice, beans, warm tortillas, cheese, sour cream and guacamole.
Grilled pork, grilled bell peppers and onions, rice, beans, warm tortillas, cheese, sour cream and guacamole.
Marinated steak, grilled bell peppers and onions, rice, beans, warm tortillas, cheese, sour cream and guacamole.
Grilled shrimp, grilled bell peppers and onions, rice, beans, warm tortillas, cheese, sour cream and guacamole.
Choice of sizzling marinated meat, grilled bell peppers and onions, rice, beans, warm tortillas, cheese, sour cream and guacamole.
Choice of sizzling marinated meat, grilled bell peppers and onions, rice, beans, warm tortillas, cheese, sour cream and guacamole.
Choice of sizzling marinated meat, grilled bell peppers and onions, rice, beans, warm tortillas, cheese, sour cream and guacamole.
Choice of sizzling marinated meat, grilled bell peppers and onions, rice, beans, warm tortillas, cheese, sour cream and guacamole.
Vegetarian.
Two enchiladas to your liking with your choice of filling and choice of sauce. Served with rice and beans and topped with sour cream.
Combination of three enchiladas: shredded chicken topped with mole sauce, ground sirloin topped with red sauce and Jack cheese topped with green sauce.
2 enchiladas stuffed with your choice of chicken, chorizo, ground beef or barbacoa. Topped with our signature queso sauce.
2 enchiladas filled with your choice of chicken, ground beef, barbacoa or cheese. Topped with our red enchilada sauce, melted Jack cheese and sour cream.
2 enchiladas stuffed with your choice of chicken, pork chile verde or spinach. Topped with green tomatillo sauce, melted Jack cheese and sour cream.
2 soft enchiladas stuffed with shredded chicken and topped with our mole sauce (contains peanut butter).
2 enchiladas filled with our blend of shrimp, crab, scallops, fish and vegetables. Topped with our red seafood sauce and sliced avocado.
Deep fried flour tortilla burrito served with rice and beans. Choice of: shredded chicken, ground sirloin, barbacoa, pork chile verde or pork carnitas. Choice of sauce: Red, Green, Mole or White (jalapeño cheese).
Fajita chicken or steak grilled with onions and peppers and wrapped with Jack cheese. Topped with our signature burrito sauce, sour cream and guacamole.
Choice of shredded chicken, chorizo, ground beef, barbacoa or pork carnitas. Topped with red enchilada sauce and melted Jack cheese and served with lettuce and tomato.
Choice of shredded chicken, chorizo, ground beef, barbacoa or pork carnitas. Topped with our queso sauce and served with lettuce and tomato.
Filled with our blend of shrimp, crab, scallops, fish and vegetables. Topped with our red seafood sauce, sour cream and sliced avocado.
Chicken breast sautéed in a red sauce with mushrooms, onions and bell peppers. Served over a bed of rice with melted Jack cheese on top. Topped with sliced avocado.
Chunks of pork loin cooked until tender in a mild green tomatillo sauce of green peppers, onions, cilantro and spices. Served with rice and beans.
Traditionally slow cooked pork loin prepared with garlic and topped with a mild red sauce. Served with guacamole, rice and beans.
Charbroiled skirt steak served with rice, beans, guacamole and warm tortillas. Garnished with grilled green onions.
A flame-broiled 10 oz. ribeye strip steak topped with sautéed onions, bell peppers and mushrooms. Served with guacamole and your choice of 2 sides: Mexican rice, cilantro lime rice, refried beans, black beans, sautéed vegetables or fries.
Crispy, hard-shell rolled corn tortillas made with your choice of shredded chicken or barbacoa. Served with lettuce, pico de gallo, sour cream, Cotija cheese and rice.
Sautéed with mushrooms, onions, zucchini, carrots, broccoli and green peppers. Covered with melted Jack cheese and served over rice. Add chicken or shrimp.
Succulent shrimp wrapped in bacon with a cilantro lime sauce. Served with cilantro lime rice and garnished with lettuce tomatoes and sliced avocado.
Shrimp sautéed with fresh garlic, butter and spices. Served with grilled bell peppers, mushrooms and onions over a bed of rice. Garnished with lettuce, tomato and avocado.
8oz charbroiled marinated flank steak served with rice, beans, guacamole and warm tortillas. Garnished with pico de gallo, grilled green onions and fried jalapeño.
Your choice of fish marinated with garlic and lime juice. Served with your choice of two sides: Mexican rice, cilantro lime rice, refried beans, black beans, sautéed vegetables or fries.
Sautéed shrimp in a red sauce, with pico de gallo, mushroom, onion and bell peppers. Served over a bed of rice topped with melted jack cheese.
Charbroiled skirt steak with marinated grilled chicken breast and shrimp sautéed with mushrooms, onions and peppers. Served with guacamole, rice and beans.
Shrimp sautéed with mushrooms in our spicy chile pepper sauce. Served with rice, beans and sliced avocado.
A traditional Mexican dish made of steamed masa dough filled with shredded chicken or pork. Topped with green tomatillo sauce and sour cream and served with rice and beans.
Tender, sliced chicken sauteed with mushrooms and simmered in a rich cream sauce. Served with rice and beans.
Your choice of salmon or cod marinated with garlic and lime juice. Served with your choice of 2 sides: Mexican rice, white rice, refried beans, black beans, sautéed vegetables or french fries.
Crispy fried pork belly served with fried yuca and a tangy dipping sauce of marinated vinegar and fresh lime.
A half-rack of tender pork ribs, slow-cooked and slathered in BBQ. Served with crispy fries and grilled corn on the cob.
Marinated chicken breast prepared in your choice of sauce: creamy sauce with mushrooms or mole sauce (contains peanuts) with red pickled onion. Served with rice and beans.
Enchilada, tamale, taco, chile relleno or tostada with your choice of filling. Served with rice and beans.
Choose 2: enchilada, taco, burrito, chimichanga, tostada, chile relleno or tamale with your choice of filling. Served with rice and beans.
Choose 3: enchilada, taco, burrito, chimichanga, tostada, chile relleno or tamale with your choice of filling. Served with rice and beans.
Choose 2: spinach enchilada, cheese enchilada or Chile-relleno. Served with white rice and black beans. Make it vegetarian upon request.
Choice of 3: enchilada, chile relleno, tostada, burrito, taco, tamale or chimichanga.
Blend of shrimp, crab, scallops, fish and vegetables. Served with cilantro lime rice, black beans, sour cream and seafood sauce on top. choose your style: burrito, burrito bowl, chimichanga or enchiladas.
Spinach and sautéed vegetable quesadilla with Jack cheese. Made with flour tortillas and served with sour cream and guacamole.
Stuffed with cilantro-lime rice, sautéed vegetables and black beans. Topped with green sauce, cotija cheese, pico de gallo and sour cream.
Choose two: spinach enchilada, cheese enchilada or chile relleno. Topped with sour cream and served with black beans and cilantro lime rice.
Sizzling sautéed vegetables served fajita style. Served with cilantro-lime rice, black beans, cheese, sour cream, warm tortillas and guacamole.
Bowl of white rice, black beans, cheese, pico de gallo, corn, lettuce, sour cream, avocado, and grilled bell peppers and onions.
Sauteed mushrooms, onions, carrots, broccoli and green peppers with melted Jack cheese over a bed of rice.
Charbroiled chicken with crisp bacon, avocado, jack cheese, lettuce and tomato on toasted ciabatta bread. Served with fries.
Steak or chicken, grilled fajita style with onions, bell peppers, Jack cheese, lettuce and tomato on toasted ciabatta bread. Served with fries.
Black Angus beef, cheddar cheese, red onions, lettuce, tomato and mayo on a soft potato roll. Make it fajita style with grilled bell peppers and onions for an extra charge.
Black Angus beef with cheddar cheese, crisp bacon, lettuce, tomato and BBQ sauce on a soft potato roll. Served with fries.
Sliced turkey breast, avocado, crisp bacon, lettuce, tomato and mayo on toasted ciabatta bread.
Marinated and slow roasted pork butt on a soft potato roll; served with BBQ sauce.
For children aged 12 and under. All served with rice and beans or fries.
For children aged 12 and under. All served with rice and beans or fries.
For children aged 12 and under. All served with rice and beans or fries.
For children aged 12 and under. All served with rice and beans or fries.
For children aged 12 and under. All served with rice and beans or fries.
For children aged 12 and under. All served with rice and beans or fries.
For children aged 12 and under. All served with rice and beans or fries.
Passion fruit.
Mexican flavored soda (ask server for available flavors).
Shirley temple, Roy rogers, Arnold Palmer iced tea.
A chocolate lovers delight! Featuring a delicious and tempting brownie topped with vanilla ice cream.
A crunchy traditional Mexican dessert made of fried dough and dusted with cinnamon sugar. Served with ice cream and a sweet dipping sauce.
Crispy coated creamy vanilla ice cream drizzled with cinnamon sugar, honey, Chocolate sauce and garnished with whipped cream.
Made with naturally flavored vanilla cake and garnished with caramel chocolate coated cereal.
A classic Mexican dessert, a cake is soaked in a mixture of three milks and topped with whipped cream.
Creamy custard made with egg, milk, coffee liqueur and caramel. Glazed with a light caramel topping.
Seafood. Scallops, fish, shrimp, mussels and crab legs.
Grilled chicken and grilled steak.
Have it all! Charbroiled skirt steak, marinated grilled chicken breast and shrimp sauteed with mushrooms, onions and peppers. Served with guacamole, rice and beans.
Shrimp sauteed with mushrooms in our spicy chile pepper sauce. Served with rice, beans and sliced avocado.
10 oz. Ribeye strip steak with sauteed onions, peppers, mushrooms and guacamole. Choice of 2 sides: Mexican rice, cilantro lime rice, refried beans, black beans, sauteed vegetables or fries. Add shrimp for an additional charge.
Red snapper or tilapia marinated with garlic and fried to perfection. Served with white rice, lime, and side salad.
Charbroiled skirt steak and shrimp sauteed with mushrooms, peppers and onions. Served with guacamole, rice and beans.
Marinated grilled chicken breast and shrimp sauteed with mushrooms, onions, and peppers. Served with guacamole, rice and beans.
Charbroiled skirt steak and marinated grilled chicken breast. Served with guacamole, rice and beans.
Steak, shrimp, chicken, pork, chorizo, cheese, rice, beans, peppers, onions, guacamole, pico de gallo, grilled cactus and a chile toreado.
Shrimp cocktail with tomato juice, avocado, cucumber, celery and pico de gallo.
Menu for Casa Blanca Mexican Restaurant provided by Allmenus.com
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