Maryland-inspired, jumbo lump crab and mustard sauce served over coleslaw.

Blend of crab, cream cheese, Jack cheese, scallions and served with wonton crisps.

Ahi tuna, seaweed salad, pickled ginger, soy and wasabi.

Sesame chili sauce and scallions.

Traditional, woonsocket or spicy.

Garlic butter, white wine, scallions and tomatoes.

Served with bleu cheese dressing.

Naked baby shrimp, lightly battered and fried served with homemade tartar sauce.

Thinly sliced onions lightly battered and fried.

served with spicy lobster sauce

Delicate pasta filled with lobster and a creamy blend of cheeses, flash fried, finished with lobster cream sauce

Crispy brussel sprouts with pork belly

Seasoned and seared ahi on wonton crisps with wasabi ginger cream cheese, radish slaw, finished with sweet soy glaze and sriracha aioli

Served with Butter and Broth

Served with Butter and Broth

Gluten-free. Petite Greek salad, tzatziki.

Lobster tail pieces, garlic butter, Parmesan cheese.

Medium shrimp, garlic butter, tomatoes, scallions, Parmesan.

Lobster tail pieces, crumbs, butter.

Gluten-free. Garlic butter, salt 'n pepper.

Crispy fries, chowder, cheese.

Chopped clamsandouille, breadcrumb stuffing.

Clams, cream and potatoes.

Minced lobster, cream and sherry.

Spicy clam chowder, potatoes, tomatoesandouille sausage.

Clams, cream, potatoes.

Minced lobster, cream, sherry.

Spicy clam chowder, potatoes, tomatoesandouille sausage.

Spicy clam chowder, potatoes, tomatoesandouille sausage.

Mixed greens, cucumbers, tomatoes and red onion.

Mixed greens, kalamata olives, feta, onion, grape tomatoes, cucumbers, pepperoncini and house dressing.

Romaine, Parmesan and croutons.

Power salad mix, raisins, flax seeds, sunflower seeds, peanuts, cabbage, radish, cucumber, onion, tomato, that ginger dressing.

Power salad mix, craisins, flax seeds, sunflower seeds, peanuts, cabbage, radish, cucumber, onion, tomato, Thai ginger dressing.

Each.

Each.

Each.

Gluten-free.

Panko crusted haddock, mushrooms, tomatoes, artichoke hearts, white wine, lemon, capers, Parmesan cheese and served over rice.

Fried scrod, flour tortillas, San Diego sauce, lettuce, pico de gallo and side of coleslaw.

Alaskan cod, macadamia crust, soy glaze, choice of 2 house sides.

Grilled steak tips, cooked your way served with garlic Parmesan fries.

5 Jumbo shrimp in a garlic and white wine sauce with linguine, finished with grated Parmesan cheese.

8 oz. chicken sauteed in garlic and white wine sauce with broccoli, linguine and Parmesan cheese.

Jumbo naked shrimp and steak tips cooked your way served with your choice of 2 sides.

Haddock, scallops, shrimp, garlic butter, cheese, crumbs served with your choice of 2 house sides.

French fries, coleslaw and tartar sauce.

New Orleans style, with chicken, naked shrimp and sausage, served over rice.

Alaskan cod baked casserole with homemade bleu cheese dressing, crumbs, sliced tomato, jack cheese, choice of 2 sides.

Flash fried tuna, panko crumbs, jasmine rice, wasabi aioli, sweet soy glaze and seaweed salad.

Alaskan cod baked casserole with homemade bleu cheese dressing, crumbs, sliced tomato, jack cheese

French fries, coleslaw and tartar sauce.

Jumbo naked shrimp and steak tips cooked your way served with your choice of 2 sides.

Flash fried tuna (recommended rare), panko crumbs, vegetable fried rice, wasabi, sweet soy glaze, seaweed salad.

Clams, crushed red pepper, garlic, tomatoes, parmesan cheese, scallions, linguine

Shrimp, broccoli, carrots, celery, kale, peanut sauce, garlic, scallions, noodles.

Baked, grilled or fried.

Grilled.

Baked or fried.

Grilled.

Grilled or fried.

Grilled.

Baked, grilled or fried.

Grilled.

Scrod, flour tortillas, san diego sauce, lettuce, pico de gallo.

Grilled (gluten free), baked (gluten free) or fried with rice and seasonal vegetable.

Rice, fresh seasonal vegetable.

Scrod, lobster sauce, jack cheese, crumbs, side of rice.

Naked baby shrimp, lightly battered and fried served with french fries, coleslaw and tartar sauce.

French fries, coleslaw and tartar sauce.

Grilled chicken tenders wrapped in a flour tortilla with crisp romaine tossed in Caesar dressing with Parmesan cheese, served with fries or coleslaw.

Scrod blackened or fried, toasted bun, lettuce, tomato, pickles and fries.

Toasted bun, lettuce, tomato, pickles and fries. Add cheese, bacon for an additional charge.

Seasoned and seared rare ahi tuna, lettuce, tomato, wasabi mayo served on toasted sourdough bread served with french fries.

Fried or grilled chicken, toasted bun, bacon, lettuce, tomato, American cheese, fries.

Fried or grilled chicken, toasted bun, bacon, lettuce, tomato, American cheese, fries.

Salmon green chickpea falafel, soft pita, tzatziki, red onion, tomatoes, lettuce, fries.

Tartar sauce, fries, coleslaw.

Scrod, flour tortillas, San Diego sauce, lettuce, pico de gallo.

Chefs choice of fish, white wine, lemon, capers, mushrooms, tomatoes, rice.

Soft pita, tzatziki, red onion, tomatoes, lettuce, fries.

Grilled sirloin with petite lobster pie.

Grilled.

With 2 baked stuffed shrimp.

Grilled.

Roasted Brioche, Claw and Knuckle meat, lettuce and Mayo Served with French Fries and Coleslaw

Roasted Brioche, Claw and Knuckle meat, lettuce and Mayo Served with French Fries and Coleslaw

Clams, crushed red pepper, garlic, tomatoes, parmesan cheese, scallions, fresh pasta.

4 jumbo naked shrimp sauteed in a scampi sauce with mushrooms, scallions and tomatoes, tossed with zucchini spaghetti. 458 calories.

Zucchini spaghetti sauteed in a garlic and wine sauce with mushrooms, scallions, tomatoes and broccoli

Chicken breast lightly seasoned and grilled. Served over zucchini spaghetti in scampi sauce with mushrooms, tomatoesand scallions. 480 calories.

8 Ounces fresh salmon lightly seasoned and grilled. Served with roasted potatoes and steamed broccoli. 494 calories.

8 Ounces fresh sea scallops lightly seasoned and grilled. Served with roasted potatoesand steamed broccoli. 343 calories.

8 Ounces fresh tuna, lightly seasoned and grilled. Served with jasmine rice and sugar snap peas. 396 calories.

8 Ouncesfresh haddock lightly seasoned and grilled. Served with roasted potatoes and steamed broccoli. 413 calories.

Gluten-free. Chicken breast lightly seasoned and grilled. Served over zucchini spaghetti in scampi sauce with mushrooms, tomatoes and scallions.

Zucchini spaghetti sauteed in a garlic and wine sauce with mushrooms, scallions, tomatoes and broccoli (250 calories)

Malay glaze, vegetable fried rice.

Fried haddock, flour tortillas, San Diego sauce, lettuce, pico de gallo, coleslaw.

Alaskan cod, macadamia, soy glaze, choice of 2 house sides or 1 premium side.

Flash fried tuna (recommended rare), panko crumbs, vegetable fried rice, wasabi, sweet soy glaze, seaweed salad.

Shrimp, broccoli, carrots, snap peas, peanut sauce, garlic, scallions, noodles.

Panko crusted haddock, mushrooms, tomatoes, artichoke hearts, white wine, lemon, caper, Parmesan cheese, rice.

Haddock, scallops, shrimp, garlic butter, cheese, crumbs. Choice of 2 house sides.

Alaskan cod, crab, crumbs, lobster cream sauce.

Housemade tartar, French fries, coleslaw.

(White or red) clams, crushed red pepper, garlic, tomatoes, Parmesan cheese, scallions.

4 jumbo shrimp, crab stuffing, butter.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.