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Grazie Italian Ristorante
Sliced prosciutto, salami, Italian olives, Mozzarella, grain mustard, crostini and bruschetta salsa.
Sauteed shrimp, extra virgin olive oil, fresh garlic, white wine, Parmesan and spaghetti.
Sea scallops, smoked bacon, baby tomato, chiffonade basil, balsamic reduction and pecorino Romano.
Pulled short-rib, beef glace, potato gnocchi and local blue cheese crumbles.
Rhode island style, banana peppers, cornichon remoulade and pomodoro.
Pomodoro sauce and pecorino Romano.
Crostini, fresh Mozzarella, tomato salsa, chiffonade basil, balsamic reduction and Romano.
Crispy Mozzarella, Parmesan and roasted mushroom stuffed risotto balls and Gorgonzola cream sauce.
Sauteed shrimp, fresh garlic, lemon, extra virgin olive oil, gluten-free penne and Parmesan.
Sea scallops, smoked bacon, baby tomato, chiffonade basil, garlic white wine sauce, gluten-free crostiniand pecorino Romano.
Gluten-free crostini, fresh Mozzarella, tomato salsa, chiffonade basil, balsamic reduction and pecorino Romano.
House roasted beets, Burrata cheese, mixed baby greens, balsamic reduction and evoo.
Romaine, pecorino Romano, caesar dressing.
Vine ripened tomatoes, fresh Mozzarella, chiffonade basil, balsamic reduction and rock salt.
Baby greens, balsamic vinaigrette, sweet or spicy walnuts, cranberries and Goat cheese.
Mixed baby greens, balsamic vinaigrette, sweet or spicy walnuts, cranberriesand Goat cheese.
House roasted beets, burrata cheese, mixed baby greens, balsamic reduction and evoo, white anchovies.
Vine ripened tomatoes, fresh Mozzarella, chiffonade basil, balsamic reduction and rock salt.
Mozzarella, pomodoro and chiffonade basil.
Roasted mushrooms, Mozzarella, pecorino Romano and white truffle oil.
Prosciutto, meatballs, sausage, Mozzarella, pomodoro and crispy pancetta.
Baby spinach, Mozzarella, chopped chicken breast, bruschetta salsa and balsamic reduction.
Hot Italian sausage, red pepper flakes, baby spinach, pickled onion and crushed red pepper aioli.
Mozzarella, pomodoro and chiffonade basil.
Roasted mushrooms, Mozzarella, pecorino Romano and white truffle oil.
Hot Italian sausage, red pepper flakes, baby spinach, pickled onion and crushed red pepper aloli.
Prosciutto, sausage, pancetta, Mozzarella and pomodoro.
Baby spinach, Mozzarella, chopped chicken breast, bruschetta salsa and balsamic reduction.
Spaghetti, marinara, house vegetables and Asiago.
Shallots, roasted mushrooms, baby tomato, garbanzo beans, baby spinach and white wine tomato broth.
Roasted mushrooms, baby spinach, capersand lemon or garlic sauce, served with a side of pasta.
Pan seared scallops, English peas, baby spinach and slow cooked lemon cream risotto.
Prosciutto, Provolone, baby portobello mushrooms, sherry or marsala sauce and house vegetables, served with a side of pasta.
Garlic mashed potato, seasonal vegetables and white truffle butter.
Braised boneless short-rib, garlic mashed potato, sauteed asparagus and red wine braising jus.
Fresh cod, panko breadcrumb topping and lemon buerre blanc, house vegetable.
Italian olives, capers, garlic, shallots, grape tomato, parsley, marinara and fresh fettuccine.
Sea scallops, shrimp, mussels, littlenecks, Calamari, cod, marinara and fresh fettuccine.
Spaghetti, house marinara and Asiago (3), meatballs or (2) sausage.
Red or white, chopped clams, RI littlenecks, clam juice, fresh lemon and linguine.
Pulled short-ribs, baby spinach, shallots, Gorgonzola cream sauce and fresh fettucine.
Poached lobster claws, fresh basil, grape tomato, red pepper flakes, garlic white wine sauce, linguine and toasted Parmesan breadcrumbs.
Grilled chicken, smoked bacon, penne rigate, Parmesan cream sauce and toasted panko crumbs.
Beef or pork or veal, Pomodoro, fresh basil and pecorino romano.
Asparagus, poached lobster claws and house hollandaise, served with side of pasta.
Italian olives, capers, garlic, shallot, grape tomato, parsley, pomodoro and gluten-free penne.
Roasted mushrooms, baby spinach, capersand lemon or garlic sauce, served with a side of gluten-free pasta.
Pan seared scallops, English peas, baby spinach and lemon cream.
Sea scallops, shrimp, mussels, littlenecks, calamari, cod, Pomodoro and gluten-free penne.
Braised boneless short-rib, garlic mashed potato, hous vegetable and braising jus.
Garlic mashed potato, seasonal vegetable and white truffle butter.
Grilled chicken, smoked bacon, gluten-free penne and Parmesan cream sauce.
Poached lobster claws, fresh basil, grape tomato, red pepper flakes, garlic white wine sauce and gluten-free penne.
Red or white, chopped clams, littlenecks, clam juice, fresh lemon and gluten-free penne.
Beef or pork or veal, Pomodoro, fresh basil, pecorino romanoand gluten-free penne.
Shallots, roasted mushrooms, baby tomato, garbanzo beans, baby spinach and white wine tomato broth.
Pulled short-ribs, garlic, shallot, baby spinach, Gorgonzola cream sauce and gluten-free penne.
Menu for Grazie Italian Ristorante provided by Allmenus.com
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