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Pica's Pub & Grill
3 soft Bavarian pretzels served with choice of mustard, white cheddar chipotle aioli or pica's signature sauce caddy.
A heaping pile of crispy tortilla chips with cheese, tomatoes, black olivesand jalapenos.
Fries, cheddar cheese curds, beef gravy.
Tender, juicy and perfectly fried jumbo wings served with a sauce caddy featuring our signature sauces.
Generous portion of fries with bacon, cheese and scallions served with our zesty ranch dipping sauce.
Our house meatballs swimming in marinara topped with ricotta and fresh basil.
Our made from scratch beef and chicken chili. Slow cooked for hours. The perfect blend of heat and flavor. Served with tortilla chips.
Fresh romaine blend with cucumbers, red onions, tomatoes and olives.
Julienned Italian meats and cheese on top of a bed of lettuce, tomatoes and cucumbers.
Fresh romaine blend with Parmesan, croutons and a creamy caesar dressing.
Lettuce, tomatoes, cucumbers, red onion, olives and feta cheese.
Black bean burger with rolled oats, pepper and seasonings. Served with lettuce, tomato and onions and our chipotle aioli.
8 Ounces short rib-chuck burger with lettuce tomato and red onion.
Black pastrami, sauerkraut, swissand 1000 Island dressing on marble rye.
Imported Italian meats: Genoa salami, mortadella, hot capicola and pepperoni with a heaping portion of our signature olive salad, smothered with melted sharp provolone on a schiacciata roll.
Texas toast, peppered bacon, lettuce and tomato with chipotle aioli.
Grilled chicken, tomatoes, olives, cucumbers, lettuce, feta and greek dressing.
Pulled pork, honey mustard, hot capicola, pickles and swiss on schiacciata.
Pica's famous sandwich for over 50 years, meatball in hollowed out Italian stick with homemade sauce and melted cheese.
6 Ounces North Atlantic salmon filet, baked or blackened.
A delicious saute' of jumbo shrimp in a homemade scampi sauce over pasta.
Flaky Atlantic haddock in a butter and lemon sauce baked under seasoned breadcrumbs.
Tender turkey tips marinated in a bourbon Barbeque and grilled to perfection.
Cavatappi pasta loaded with 3 kinds of cheese and crumbled bacon topped with crispy onion strings.
Linguini with blackened chicken and vegetables in a creamy Cajun sauce.
Tender pan fried chicken cutlets, smothered with our homemade marinara under melted provolone served with pasta.
Menu for Pica's Pub & Grill provided by Allmenus.com
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