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Toutwel Restaurant
A favorite, deep fried Haitian patty with boiled eggs stuffing. While supplies last.
Another favorite, deep fried Haitian patty with smoked herrings stuffing. While supplies last.
Deep fried Haitian patty with savory shredded chicken breast stuffing. While supplies last.
Deep fried Haitian patty with ground beef stuffing. While supplies last.
Deep fried Haitian patty with chicken franks stuffing. While supplies last.
Get a patty custom-made just for you. Choose your fill-ins. Please order ahead and/or allow ADDITIONAL 15 MINUTES to make your patty.
Fruit champagne cola - 20-oz plastic bottle.
12-oz can
Fruit Cola - (Red) - 20-oz plastic bottle.
Spring water - 20-oz bottle
12-oz bottle
Mistic Mango Carrot (RED)
Mistic Orange Carrot (YELLOW)
12-oz can
20-oz plastic bottle.
Haitian style spaghetti with tomato sauce, chicken franks and shredded boneless chicken breast and salad.
4 creole scrambled eggs with vegetable, salt and spices.
Cow feet, beef tips and vegetable stew.
Tilapia fish filet in creole sauce
Chicken gizzards in sauce
Beef liver in typical creole sauce.
Chicken drumsticks served fried or in sauce.
Vegetable stew of eggplant, cabbage, chayote, carrot, cucumber, tomato, watercress, and creole spices.
Cleaned, steamed and marinated with creole all-natural spices to insure excellent aroma and flavor, boiled then deep-fried goat meat.
Double cleaned, steamed to insure excellent aroma and distinctive flavor, marinated with creole all natural spices, boiled then deep-fried pork.
Chicken wings marinated in creole seasoning, broiled for extra flavor, then deep fried. Sauce on the side.
Whole Red Snapper fish (1.0-lb) fried or steamed in creole sauce (Pwason Gwo Sèl) with all natural spices.
Tender conch meat in red creole sauce.
Oxtail slow-cooked to the just-right tenderness in a typical creole sauce.
Medium cut premium turkey drumsticks served fried or in sauce.
Herb marinated beef meat deep-fried.
Lower carb long grain basmati rice, green peas and special Haitian mushroom.
Lower carb long grain basmati rice with pinto beans (green peas on Tuesdays).
Plain Haitian white rice.
Hot creole cole slaw (Served cold)
Goat head and meat soup with dumplings, legumes and vegetables - 32-oz Container - Now available everyday of the week. While supplies last...
Traditional Haitian slow-cooked rich and flavorful soup with red & pinto beans, yellow & white corn, calabaza squash and smoked turkey neck & wings.
Passion fruit and lemon natural juices - Cold 16-oz cup.
Natural lemon juice - Cold 16-oz cup.
Natural mix of passion fruit, guava and lemon juices - Cold 16-oz cup.
Natural guava juice - Cold 16-oz cup.
Smoothie of yucca roots, banana, coconut milk, condensed milk sugar and spices - Cold 16-oz cup.
Fries Sampler pieces (3 plantains, 2 akras, 2 marinads and 2 sweet potatoes).
Roasted Sudani peanuts skin-on - 8-oz container.
Menu for Toutwel Restaurant provided by Allmenus.com
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