No cuisines specified
Marinated with herbs and spices and tossed with Parmesan cheese. Served with our house made Gorgonzola dressing.
Tossed with white truffle oil, rosemary and Parmesan. Served with roasted garlic aioli.
Long-stem artichoke hearts baked with Italian herbs and cheeses. Served with Parmesan aioli.
Served with garlic, Parmesan, goat cheese and roasted garlic aioli.
Tomato bruschetta thick-cut Italian bread Topped with fresh chopped tomatoes, basil, shaved Parmesan cheese, white bean and garlic spread, olive oil and balsamic glaze.
Sauteed in a lemon garlic white wine sauce with red pepper flakes.
Served with handmade with herbs, beefand gluten-free breadcrumbs, in our rich marinara over a bed of polenta with Mozzarella and Parmesan melted on top.
Crisp romaine, cucumber, tomato, kalamata olives, red onion, artichokes, croutons and feta cheese; tossed with a Greek vinaigrette.
Toasted barley, apples, pistachios, Gorgonzola, roasted brussels sprouts, dried cranberriesand arugula; balsamic vinaigrette dressing.
Mixed greens, cucumbers, shaved carrotsand grape tomatoes; tossed with balsamic vinaigrette.
Vine-Ripe Tomato Caprese Vine-Ripe Heirloom Tomatoes with Fresh Mozzarella, Basil, Extra Virgin Olive Oil, Balsamic Reduction and Sea Salt
Add brown or white anchovies upon request.
With a lemon-honey drizzle, florentine risotto and sauteed asparagus.
With toasted focaccia crumbs and a light creamy dill sauce; with mashed potatoes and roasted brussels sprouts.
Grilled and served with Gorgonzola risotto, sauteed asparagusand housemade steak sauce.
Tender veal sauteed with capers, lemonand white wine; served with garlic mashed potatoes and sauteed asparagus.
A classic Italian seafood stew of scallops, shrimp, littleneck clams, mussels, codand salmon stewed in a zesty seafood broth and garnished with a grilled herb crostini, may be ordered mild upon request.
With housemade steak sauce, mashed potatoesand roasted brussels sprouts.
Tender chicken sauteed with capers, lemonand white wine; served with garlic mashed potatoes and sauteed asparagus.
Grilled half-pound of fresh sirloin, topped with caramelized onion, applewood smoked bacon and Fontina cheese; served on a brioche bun with rosemary Parmesan truffle fries and roasted garlic aioli.
Basil pesto, Mozzarella, red bell peppersand caramelized onions.
Ricotta, spinach, roasted garlic, marinara and Mozzarella.
Traditional cheese pizza.
Crumbled, roasted Italian sausage with caramelized onions, Mozzarella, hot cherry peppersand fresh basil.
Crispy bacon, Gorgonzola, caramelized onions, toasted walnutsand Mozzarella.
Mozzarella, Gorgonzola, Asiago, Provolone, garlic and olive oil.
Ricotta, Provolone, Mozzarella and Parmesan with basil pesto, broccoli florets, caramelized onions and roasted garlic.
Italian sausage, chunky tomato, roasted garlic cloves, Ricotta and Mozzarella cheeses with fresh basil.
Siena's homemade meatballs, crumbled Italian sausage, pepperoni, Mozzarellaand fresh basil.
Basil pesto and Mozzarella topped with romaine lettuce, kalamata olives, roasted tomatoes, European cucumbers, Feta cheese, artichokesand red onion tossed with Greek dressing.
Roasted mushrooms, asparagus, red bell peppers, Mozzarella, Goat cheeseand fresh spinach.
Crispy eggplant, marinara sauce, roasted garlicand spinach; with Feta and Mozzarella cheeses.
Smoked Mozzarella, scallions, grilled chicken, bell peppers and house-made Barbeque sauce.
Siena's heary, traditional bolognese sauce with Mozzarella and fresh basil.
Crushed tomato, Mozzarellaand fresh basil.
Traditional pizza with imported pepperoni and Mozzarella.
All handmade; over spaghetti.
Jumbo shrimp sauteed with grape tomatoes, fresh garlicand herbs in a white wine butter sauce; served over linguine.
Made with fresh herbs, beefand gluten-free bread crumbs, with our marinara sauce.
Sautees with white wine and topped with sage, prosciuttoand smoked Mozzarella; served over linguine with pan sauce and asparagus.
Think Slices, Grilled and Layered with Marinara Sauce, Parmesan and Mozzarella, then Baked; Served with a Side of Spaghetti with Basil Pesto
Whole Clams with Garlic, Shallots, White Wine, Parsley and Red Pepper Flakes
Topped with homemade marinara and Mozzarella and served over spaghetti.
All handmade; over spaghetti.
With a filling of slow-braised beef short rib, Ricotta and herbs, topped with a petite short rib a deeply-flavored pan sauceand crispy potato straws.
A rich and savory sauce made with beef and pork in the authentic style of Bologna, Italy; served over artisanal semolina-egg pappardelle (wide ribbon pasta).
Thin Slices, Grilled and Layered with Marinara Sauce, Parmesan and Mozzarella, the Baked; Served with a Side of Spaghetti with Basil Pesto
A tall layer of rich chocolate mousse on a layer of flourless chocolate cake; with house-made chocolate sauce, gluten-free.
Layers of chocolate devil's food cake, chocolate mousseand dark chocolate buttercream; garnished with whipped cream.
Lady fingers soaked in illy espresso, kahluaand bacardi rum; layered with sweet mascarpone cream.
Moist orange cake with an orange glaze, dusted with powdered sugar; topped with whipped cream and berries.
Includes fresh bread and house-made garlic dipping oil choice of house or caesar salad and choose a entree: chicken Parmesan with penne chicken, broccoli alfredo with penne bolognese pappardelle.
Menu for Siena Restaurant provided by Allmenus.com
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