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Brew Fish Bar & Eatery
3 fluffy blueberry pancakes served with crispy bacon and a side of maple syrup our sweet honey butter.
Two eggs any style served with a side of bacon and home fries.
White pizza topped with eggs, roasted red peppers, bacon, spinachand our whole milk mozzarella.
Smoked pork sweet potato hash, topped with smoked cheddar cheese and 2 poached eggs.
3 fluffy kid-sized pancakes served with a side of crispy bacon, syrup and a side of our sweet honey butter.
Canadian bacon, 2 poached eggs, hollandaise sauce, served on top of a grilled Portuguese bolo with a side of home fries.
Two fried eggs, American cheese, Canadian baconand housemade sazon hollandaise on a grilled Portuguese bolo. Served with a side of home fries.
Sweet bread dipped in our vanilla French toast batter then browned on the skillet and topped served with a side of our sweet honey butter and maple syrup.
7 Ounces steak tips served with 2 eggs any way, home fries and hollandaise.
Garbanzo beans blended with tahini and olive oil served with carrots and celery served with warm flatbread.
Pulled pork smoked in-house tossed with our signature barbeque sauce and piled on top of housemade tortilla chips with cheddar cheese, fresh jalapenos, fresh red onion and drizzled with cilantro sour cream.
Locally harvested quahogs stuffed with linguica, apple wood smoked bacon, roasted red peppers and sweet bread with a side of lemon aioli.
Fried brussels sprouts tossed with a mirin-white miso glaze, truffle salt and diced melon.
Gluten-free. Boston bib lettuce filled with chilled chicken breast, mandarin orange ginger dressing, red bell peppers, carrots, wasabi peas, crispy wonton strips and cashews.
A flatbread with boursin cheese spread topped with lobster, fontina cheese, chopped artichokesand an arugula tarragon pesto.
Gluten-free. Bone in smoked coffee rubbed ribs basted with blueberry barbeque sauce.
Gluten-free. Our housemade buffalo chicken dip served with housemade tortilla chips.
Oven baked pretzel rods served with a bourbon mustard sauce.
Gluten-free. Bone-in wings.
Diced tuna tossed with seaweed salad, honey sriracha aioli, scallions, toasted sesame seeds, pickled watermelon radish, soy vinaigrette, diced mango and topped with wonton strips.
Steamed mussels with chicken and apple sausage, fresh apples, caramelized onionsand caramelized fennel in a light craft beer broth.
Baby spinach and chopped artichokes mixed with creamy blended cheeses and served with tortilla chips.
Buttermilk marinated calamari tossed with Thai basil and kimchi. Served with honey sriracha aioli.
Gluten-free. Bone-in wings.
Gluten-free. Our housemade buffalo chicken dip served with housemade tortilla chips.
Bone in smoked coffee rubbed ribs basted with blueberry Barbeque sauce.
Garbanzo beans blended with tahini and olive oil served with carrots, celery and tortilla chips.
Boston bib lettuce filled with chicken breast, mandarin orange ginger dressing, red bell peppers, carrots, wasabi peasand cashews.
Bone-in wings. Choose from: plain, 10 spice rub, buffalo, honey barbeque, sweet chili sauce or blueberry Barbeque.
Kale soup and clam chowder, both local favorites, combine for 1 flavorful thin broth yet creamy chowder. Chock full of clams, chourico, flavorand vegetables.
Kale soup and clam chowder, both local favorites, combine for one flavorful thin broth yet creamy chowder. Chock full of clams, chourico, flavor, and vegetables.
Gluten-free. Kale soup and clam chowder, both local favorites, combine for 1 flavorful thin broth yet creamy chowder. Chock full of clams, chourico, flavorand vegetables.
Boston bib lettuce, red peppers, cucumbers, shredded carrots, brown rice and cashews tossed in our mandarin orange ginger dressing.
Gluten-free. Roasted heirloom tomatoes, burrata cheese, kalamata olives, red onion, arugula, mandarin orange, balsamic reduction, topped with fried capers.
Crisp chopped romaine, baby arugula, grilled chicken breast, chopped egg, grilled sweet corn, applewood smoked bacon, cherry tomatoesand great hill marion blue cheese with a sweet vidalia onion vinaigrette.
Gluten-free. Crisp chopped romaine tossed with our housemade caesar dressing topped with garlic croutons and Parmesan cheese.
Gluten-free. Spinach, goat cheese, roasted beets, pomegranate seeds, pepitas served with a maple-pumpkin vinaigrette.
Gluten-free. Fresh mixed greens with cucumber, red onion, tomatoand carrots served with our own brew fish vinaigrette.
Soba noodles and Asian vegetables tossed with sweet chili vinaigrette served chilled and topped with sesame marinated salmon.
Gluten-free. Kale, quinoa, dried cranberries, roasted delicata squash, apples, candied pecans, aged Gouda served with a waldorf style dressing.
Kale, quinoa, dried cranberries, roasted delicata squash, apples, candied pecans, aged Gouda served with a waldorf style dressing.
Crisp chopped romaine tossed with our housemade caesar dressing topped with garlic croutons and Parmesan cheese. Small.
Spinach, goat cheese, roasted beets, pomegranate seeds, pepitas served with a maple-pumpkin vinaigrette.
Fresh mixed greens with cucumber, red onion, tomatoand carrots served with our own brew fish vinaigrette.
Red wine braised short ribs, with caramelized onions, horseradish aioli, fresh tarragon and crushed black peppercorn Asiago cheese. Served with our housemade pickle and signature seasoned French fries.
Fresh haddock, lightly beer battered and served on a fresh baked roll with lettuce and tomato and served with ginger spiced coleslaw. Served with our housemade pickle and signature seasoned French fries.
Fried chicken sandwich with lettuce, tomato, smoked cheddar, red onion and a maple whiskey mustard sauce served on a pretzel bun. Served with our housemade pickle and signature seasoned French fries.
Oven roasted turkey, apple wood smoked bacon, lettuce, tomato, sun-dried cranberry aioli, served on a ciabatta roll. Served with our housemade pickle and signature seasoned French fries.
Pork tenderloin and spicy capicola are thinly sliced and pressed between a roll with our housemade pickles, swiss cheese and a sweet and smoky chipotle aioli spread. Served with our signature seasoned fries.
Gluten-free. Our house smoked pulled pork tossed lightly in our Barbeque sauce and topped with our ginger spiced slaw and smoked cheddar on a brioche bun. Served with our housemade pickle and signature seasoned French fries.
Grilled chicken with hummus, bourbon mustard, cotija, arugula, quinoa, roasted tomatoesand red onion. Served with our housemade pickle and signature seasoned French fries.
Our house smoked pulled pork tossed lightly in our Barbeque sauce and topped with our ginger spiced slaw and smoked cheddar on a udi's gluten-free bun. Served with our housemade pickle and sweet potato fries.
Oven roasted turkey, apple wood smoked bacon, lettuce, tomato, sun-dried cranberry aioli, served on an udi's gluten-free bun with a housemade pickle and sweet potato fries.
Certified Angus Beef char-grilled to your liking topped with linguica, apple wood smoked bacon, sauteed onion, peppers and pepper jack cheese. Served with lettuce, tomato, our signature seasoned fries and our homemade pickle.
Venison, bisonand beef patty dusted with chili powder, garlic powderand smoked paprika. Topped with blueberry barbeque, boursin cheese and applewood smoked bacon. Served with lettuce and onions, our signature seasoned fries and our homemade pickle.
Gluten-free. Housemade vegetarian patties made of black beans, roasted sweet potatoes, brown riceand our signature spice blend. Topped with fig spread and served with lettuce and tomato on a brioche bun with our signature fries and homemade pickle.
Certified Angus Beef char-grilled to your liking topped with linguica, apple wood smoked bacon, sautéed onion, peppers and pepper jack cheese. Served with lettuce, tomato, our signature seasoned fries and our homemade pickle.
Housemade vegetarian patties made of black beans, roasted sweet potatoes, brown riceand our signature spice blend. Topped with fig spread and served on udi's gluten-free bun with sweet potato fries and housemade pickle.
Certified Angus Beef char-grilled to your liking dusted with Cajun seasoning topped with great hill marion blue cheese, apple wood smoked bacon and a balsamic glaze. Served with lettuce, tomato, red onion, sweet potato fries and our housemade pickle.
Certified Angus Beef char-grilled to your liking served with lettuce, tomato, red onionand a worcestershire aioli. Served with sweet potato fries and our housemade pickle.
Crispy hand-stretched dough, made in house pizza sauce and our whole milk shredded mozzarella.
Crispy gluten friendly dough, made in house pizza sauce and our whole milk shredded mozzarella.
Gluten-free. House-smoked pulled pork, chicken, red onion, banana peppers and Barbeque sauce with our whole milk shredded mozzarella.
Gluten-free. Fresh mozzarella cheese, tomatoes, pizza sauceand fresh basil.
Gluten-free. Chicken, buffalo sauceand our whole milk shredded mozzarella, drizzled with blue cheese aioli.
Gluten-free. Fig spread, blue cheese, fontina, arugula, balsamic glazeand prosciutto.
Gluten-free. Prosciutto, tomatoes, caramelized onions, with a light white garlic sauce and our whole milk shredded mozzarella. Topped with fresh spinach and drizzled with our balsamic glaze.
Italian sausage, meatballs, onions, peppers, ricotta cheeseand our whole milk shredded mozzarella.
Gluten-free. Scallops and bacon, with a light white garlic sauce and our whole milk shredded mozzarella.
House-smoked pulled pork, chicken, red onion, banana peppers and Barbeque sauce with our whole milk shredded mozzarella.
Prosciutto, tomatoes, caramelized onions, with a light white garlic sauce and our whole milk shredded mozzarella. Topped with fresh spinach and drizzled with our balsamic glaze.
Fig spread, blue cheese, fontina, arugula, balsamic glaze, prosciutto.
Chicken, buffalo sauceand our whole milk shredded mozzarella, drizzled with blue cheese aioli.
Fresh mozzarella cheese, tomatoes, pizza sauceand fresh basil. Baked on our gluten friendly crust.
Soy marinaded tuna seared with a sesame crust, shiitake mushrooms, scallions, seaweed salad, soy vinaigrette, wasabi crema on top of Asian vegetable rice mix.
Maple-apple cider glazed salmon, cranberry chutney, mushroom artichoke risotto, heirloom carrots and bruleed apples.
Sweet chili glazed scallops served with stir fried rice, Asian veg, kimchi, wasabi creamand topped with micro cilantro.
Fresh haddock oven baked and served with lemon aioli, wild rice and summer mixed veg.
Scallops, lobster, haddockand shrimp all baked and served with garlic mashed potatoes and summer mixed veg.
A tomahawk pork chop brined in Kentucky bourbon ale served with brown butter sweet potato puree, sauteed bacon and brussel sprout leaves and a hazelnut demi glace.
Cavatappi pasta tossed in a creamy cheese sauce topped butter crumbs.
Sweet corn ravioli with braised short ribs, in a red wine-goat cheese cream sauce, roasted red peppers, tarragonand prosciutto crisps.
Combines venison and bison that is topped with a black currant demi glace and served with creamy boursin mashed potatoes and ratatouille.
Tender linguini tossed with linguica, clams and herbs in a white wine garlic sauce garnished with Parmesan cheese and little necks. Served with toasted baguette for dipping.
Gluten-free. Sweet chili glazed scallops served with stir fried rice, Asian veg, kimchi, wasabi creamand topped with micro cilantro.
Fresh haddock, lightly beer battered served with our dairy-free ginger-spiced coleslaw and our signature seasoned fries.
Gluten-free. Scallops, haddock and shrimp all baked and topped with a seasoned bread crumb topping. Served with garlic mashed potatoes and ratatouille.
Shrimp, linguini, roasted squash, beets, spinach, heirloom carrots, goat cheese, pepitas, pumpkin sauce, sage and chervil pesto.
Gluten-free. Panko and herb crusted haddock oven baked and served with lemon aioli, wild rice and ratatouille.
Gluten-free. Maple-apple cider glazed salmon, cranberry chutney, mushroom artichoke risotto, heirloom carrots, bruleed apples.
Gluten-free. Soy marinaded tuna seared with a sesame crust, shiitake mushrooms, scallions, seaweed salad, soy vinaigrette, wasabi crema on top of Asian vegetable rice mix.
3 soft flour tortillas filled with lettuce, ginger spiced coleslaw and crispy haddock then topped creole tartar sauce. Served with our signature seasoned fries and our housemade pickle.
Fried brussel sprouts tossed with a mirin-white miso glaze, truffle salt and diced melon.
Gluten-free. Pulled pork smoked in-house tossed with our signature Barbeque sauce and piled on top of housemade tortilla chips with cheddar cheese, fresh jalapenos, fresh red onion and drizzled with cilantro sour cream.
Buttermilk marinated calamari tossed with Thai basil and kimchi. Served with honey sriracha aioli.
Bone in smoked coffee rubbed ribs basted with blueberry barbeque sauce.
Bone-in wings.
Baby spinach and chopped artichokes mixed with creamy blended cheeses and served with housemade tortilla chips.
Garbanzo beans blended with tahini and olive oil served with carrots and celery served with warm flatbread.
Gluten-free.
Gluten-free. Our housemade buffalo chicken dip served with housemade tortilla chips.
Oven baked pretzel rods served with a bourbon mustard sauce.
Gluten-free.
Served with mashed potato and broccoli.
Delicious but not from a box! Served with broccoli.
Gluten-free. Served with mashed potato and broccoli.
Udi's gluten-free bun served with mashed potatoes.
Served with mashed potato and summer veg.
Shipyard pumpkin cake layered with white chocolate mousse and heath bar chunks.
Strawberry fruit filling and white chocolate mousse between light yet moist cake. Topped with more white chocolate mousse and a white chocolatey drizzle.
A moist gold cake layered with pistachio mousse and a light and fluffy cream cheese frosting.
A moist gold cake layered with vanilla pudding and whipped cream and topped with chocolate ganache.
Chocolate stout cake, layered with chocolate peanut butter mousse and topped with chocolate ganache.
Cheesecake layered with a crushed snickers on a graham cracker crust.
Two scoops of vanilla ice cream, drizzled with chocolate or caramel sauce and covered with whipped cream and a cherry.
Espresso dipped lady fingers layered with a sweet cream filling, chocolate and caramel drizzle.
Chocolate stout cake, layered with chocolate mousse topped with chocolate ganache.
Strawberry fruit filling and white chocolate mousse between light yet moist shortcake. Topped with more white chocolate mousse and a white chocolatey drizzle. You won't believe it's gluten-free!
Menu for Brew Fish Bar & Eatery provided by Allmenus.com
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