Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
No cuisines specified
Yong Yong
2 pieces.
2 pieces.
7 pieces.
12 pieces.
12 pieces.
7 pieces.
6 pieces.
6 pieces.
6 pieces.
1 piece.
2 egg roll, 4 chicken fingers, 4 chicken wings, 2 fried shrimps, 4 crab rangoons, 2 beef teriyaki and boneless spareribs.
Made with satay sauce.
Made with satay sauce.
Made with satay sauce.
Made with satay sauce.
Comes without shell.
Pork ribs and calamari.
Pork ribs, shrimp and calamari.
Roast pork, chicken, beef and shrimp with vegetables.
Beef, chicken and shrimp with bok choy, pea pods, mushroom and vegetables.
Scallop, shrimp and calamari with vegetables.
Chicken fingers, beef, ham and shrimp with vegetables, served with a bed of lo mein.
Beef and shrimp with lobster sauce served with pan fried noodle.
Eel and avocado.
Shrimp Tempura, avocado, cucumber, tobiko with eel sauce and spicy mayo sauce.
Crab meat, shrimp, octopus, tobiko and spicy sauce.
Eel and cucumber.
Shrimp tempura, avocado with seaweed flakes.
Crab Stick, avocado, cucumber.
Soft shell crab tempura, avocado, cucumber, tobiko with eel sauce and spicy mayo sauce.
Baked salmon skin, cucumber and scallion.
Eel, cucumber, tobiko top with shrimp and eel sauce.
Sweet potato tempura .
Crab meat maki topped with eel and tobiko.
Shrimp tempura and cucumber with eel sauce.
Yellowtail, crab stick, avocado in a double layer tempura roll with eel sauce.
Lobster salad, tempura crunch, cucumber top with 5 sliced tuna sashimi.
Smoke salmon, cream cheese, scallion and cucumber.
California maki topped with torched scallop, tobiko, scallion and crab meat.
Salmon, cucumber, tempura crunch maki topped with salmon, sweet potatoand a sweet chili sauce.
Spicy salmon and avocado maki topped with black peppered tuna.
Salmon, avocado, mango, cream cheese, spicy mayo, tempura crunch with pink soy paper.
Tuna, salmon, white fish, crabmeat, avocado, tempura maki.
Spicy salmon, crab meat, tempura crunch topped with honey and wasabi sauce.
Shrimp tempura, cucumber inside, topped with tuna, truffles oil, scallion soy sauce mixed.
Spicy tuna maki topped with cooked spicy salmon.
Shrimp tempura and cucumber inside with crabmeat mixed mayo on the top.
Salmon, cucumber and avocado.
Tuna, cucumber, tempura crunch wrapped with kombu nori topped with wasabi mayo and tobiko.
Spicy salmon topped with eel, avocado, tobiko.
Shrimp tempura maki topped with spicy tuna and eel sauce.
Mango, avocado, spicy tuna wrapped with soy sheet.
Avocado, spicy tuna and ginger maki wrapped with soy paper and drizzled with eel sauce.
Crabmeat, cucumber, avocado top with assorted fish.
Cucumber, avocado roll top with seared tuna, salmon or yellowtail with eel sauce and mayo.
Cucumber, avocado, asparagus maki topped with beef and Barbeque sauce.
Crabmeat and mango maki topped with scallop and cucumber.
Cooked shrimp, cucumber, tempura crunch with sliced mango on the top.
Shrimp tempura maki top with seared salmon and wasabi tobiko.
Menu for Yong Yong provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.