Dave & Buster's

Tender calamari rings and sweet banana pepper slices dusted and lightly fried crisp served with a rich marinara sauce and chipotle ranch dressing for dipping

Fried and crispy on the outside, light on the inside, these bite-sized potato puffs are tossed with garlic butter and parmesan cheese. Go ahead eat them by the handful. Served with homemade sweet & spicy ketchup.

Fresh tortilla chips piled high and smothered with spicy ground beef and melted queso, topped with black beans, jalapeños, tomatoes, lettuce, fresh guacamole and sour cream. Serves three to four.

Served with warm tortilla chips and salsa

Eight jumbo chicken wings served hot and crispy. Try our original or firehouse. Served with your choice of ranch or bleu cheese dressing.

Meaty all-beef franks wrapped in sweet pretzel dough, fresh baked and served with spicy habanero dipping sauce

Crispy breaded mozzarella served with a side of marinara sauce.

Crispy potato halves filled with melted cheese, crispy bacon and green onions. Served with sour cream

You'll get 5 buffalo wings with your choice of ranch or bleu cheese dressing; 5 chicken quesadilla wedges with salsa; 5 pretzel dogs; and 5 crispy fried shrimp with spicy habanero sauce; complete with a stack of fresh bbq potato chips. because work sucks.

Everyone's 2 favorites, all on 1 plate! Four mini-cheeseburgers on king's hawaiian® rolls, paired with our original buffalo wings. Served with seasoned french fries.

Three of D&b's best for 3 times the fun! buffalo wings, crispy potato skins and queso served with tortilla chips. Serves two

Grilled chicken, poblano and jalapeño peppers with cilantro, and a blend of melted mexican and cheddar cheeses grilled in a cheddar jalapeño flour tortilla. served with sour cream and salsa.

Our supercharged queso with spicy beef, guacamole, pico de gallo and sour cream served with warm corn tortilla chips and salsa. Order it unloaded. comes with queso, salsa and warm corn tortilla chips.

You get lots of our dave & buster's fries, lots of cheddar cheese, lots of bacon bits and lots of extra napkins. topped with green onions and served with ranch dressing

Get ready for some fun at the table. Fresh-baked soft pretzels, served warm with a trio of dips: sweet honey mustard, spicy horseradish mustard and cheddar cheese sauce

Fresh salad greens, topped with grape tomatoes, shredded cheese and crispy tortilla strips, served with your choice of dressing.

Baby greens, crisp apple slices, candied pecans and crumbled bleu cheese, tossed with raspberry vinaigrette.

Romaine tossed with garlic-cheese croutons, parmesan cheese and roasted garlic caesar dressing.

Our lawnmower salad is layered using fresh romaine and green leaf lettuces, grilled chicken, diced garden vegetables, boiled eggs, bacon bits and bleu cheese crumbles. served with your choice of dressing.

Grilled sirloin steak, sliced and served over spinach, romaine lettuce, baby greens and grape tomatoes, tossed with crumbled bleu cheese, candied pecans and balsamic herb vinaigrette dressing. Garnished with crispy frazzled onions.

Sauteed chicken breast, crusted in Parmesan and served over romaine lettuce with garlic-cheese croutons and parmesan cheese, and tossed with roasted garlic caesar dressing.

Lemon-herb-grilled chicken breast, crisp apple slices, candied pecans and crumbled bleu cheese tossed with crisp greens in raspberry vinaigrette.

Shredded chicken, chopped tomatoes and mexican spices blended together for a Southwestern start to your meal Sprinkled with cheese and tortilla strips

A flavorful, creamy treat filled with loads of broccoli florets, and then topped with cheese. Eating your vegetables just got cheesier.

12 oz. new york strip topped with herbed boursin cheese and peppercorn sauce. served with loaded garlic mashed potatoes and crispy frazzled onions.

12 oz. new york strip hand-seasoned with fresh cracked pepper. Served with loaded garlic mashed potatoes and crispy frazzled onions

Chargrilled 8 oz. sirloin marinated and glazed with our sweet teriyaki sauce. Served with loaded garlic mashed potatoes and crispy frazzled onions.

8 oz. sirloin hand-seasoned with fresh cracked pepper. Served with loaded garlic mashed potatoes and crispy frazzled onions

8 oz. sirloin topped with herbed boursin cheese and peppercorn sauce. Served with loaded garlic mashed potatoes and crispy frazzled onions.

Rack of ribs and chicken breast served with loaded garlic mashed potatoes, crispy frazzled onions and our sweet BBQ sauce made with jack daniel's

Slow-cooked, tender and juicy st. louis-style pork ribs glazed with sweet BBQ sauce, made with jack daniel's. Served with loaded garlic mashed potatoes

Grilled seasoned chicken breast and applewood smoked bacon, tossed with cavatappi pasta and creamy aged sharp cheddar cheese sauce. Topped with a garlic breadcrumb crust and baked brown and bubbly.

Plump shrimp and grilled chicken breast sautéed with mushrooms and sun-dried tomatoes tossed with cavatappi pasta and a three-cheese Alfredo sauce. Topped with a garlic breadcrumb crust and baked until brown and bubbly

Topped with peppers, onion, mushrooms and melted white american cheese on a toasted brioche bun. Served with over half a pound of seasoned fries.

A half-pound of angus beef seared with cajun seasoning, topped with melted bleu cheese, plus frazzled and caramelized onions.

Double meat. Double cheese.

A half-pound burger with american cheese

Grilled lean ground turkey with sliced applewood smoked bacon, crisp lettuce, sliced ripe tomato, onion and pickles served on a toasted whole wheat bun with a side of sweet potato fries.

Chargrilled and specially seasoned veggie burger.

Seven-layer powerhouse. Grilled chicken breast, applewood smoked bacon, creamy garlic-herb cheese, lettuce, tomato, avocado spread and frazzled onions on a toasted whole wheat bun with secret sauce. Seasoned french fries on the side

Oven-roasted turkey breast on whole wheat, multigrain bread with applewood smoked bacon, fresh avocado, lettuce, tomatoes and mayo. Served with seasoned french fries.

Thin slices of steak on a warm hoagie roll both imported from south philly. Topped with cheese. Served with seasoned french fries. Available with grilled onions, mushrooms or green bell peppers

Four mini-cheeseburgers on king's hawaiian rolls with american cheese and secret sauce. Served with seasoned french fries.

Crispy chicken tenders, tossed in our original wing sauce, drizzled with bleu cheese dressing, and topped with lettuce and tomatoes on warm rolls. Served with seasoned french fries.

Our grilled chicken breast is topped with a creamy spinach sauce, diced roasted tomatoes and sautéed shrimp. Mashed potatoes and steamed broccoli make your meal complete.

Three chicken tenders coated in a crushed lay's potato chips crust, fried to a golden brown, topped with country gravy and then served on belgian waffles.

Serious surf and the tastiest turf. We start with a 5 oz. sirloin steak on a bed of linguine, then top it off with shrimp, mushrooms, roasted tomatoes and a lobster alfredo sauce

Skewers of honey-teriyaki-glazed sirloin steak, seasoned chicken breast and tender shrimp, grilled and served on a bed of spicy rice medley. Served with pineapple pico de gallo, teriyaki BBQ sauce, and mango citrus sauce for dipping.

Marinated medallions of Sirloin steak wrapped in bacon, alongside garlic herb shrimp. char-grilled and served with a medley of oven-roasted vegetables and new potatoes, accompanied with a side of tomato and basil bruschetta

Two chicken breasts, grilled and glazed with our sweet BBQ sauce made with jack daniel's. Served with loaded garlic mashed potatoes and fresh seasonal vegetables.

Center-cut atlantic salmon rubbed with louisiana spices, chargrilled and topped with our peppercorn garlic butter. Served with sautéed spinach and spicy rice medley.

Hand-breaded, crispy fried chicken tenders served with seasoned french fries and chipotle honey sauce

Grilled chicken breast drizzled with a rich balsamic reduction, served with a medley of oven-roasted vegetables and new potatoes, accompanied with a side of tomato and basil bruschetta.

Tender chicken breasts in a crushed lay's potato chip crust, fried to a golden brown and served with warm french onion dipping sauce, with a medley of oven-roasted vegetables and new potatoes

Tender shrimp, fried crispy and served with chipotle honey sauce and seasoned french fries.

Grilled chicken breast drizzled with a rich balsamic reduction, served with a medley of oven-roasted vegetables and new potatoes, accompanied with a side of tomato and basil bruschetta.

Tender chicken breasts in a crushed lay's potato chip crust, fried to a golden brown and served with Ranch dip, with a medley of oven-roasted vegetables and new potatoes.

Sauteed chicken breast, crusted in parmesan and served over romaine lettuce with garlic-cheese croutons and parmesan cheese, and tossed with roasted garlic caesar dressing.

Our grilled chicken breast is topped with a creamy spinach sauce, diced roasted tomatoes and sauteed shrimp. Mashed potatoes and steamed broccoli make your meal complete.

Crispy fried chicken tenders, served with seasoned french fries and chipotle honey sauce

Tender shrimp, fried crispy and served with chipotle honey sauce and seasoned french fries.

Thin slices of steak on a warm hoagie roll both imported from south philly. Topped with cheese. Served with seasoned french fries. Available with grilled onions, mushrooms or green bell peppers

Double meat. Double cheese

Succulent shrimp sauteed with creole spices, tomatoes and mushrooms in a cajun alfredo sauce. Served over linguine

Skewers of honey-teriyaki-glazed sirloin steak, seasoned chicken breast and tender shrimp, grilled and served on a bed of spicy rice medley. Served with pineapple pico de gallo, teriyaki BBQ sauce, and mango citrus sauce for dipping.

8 oz. USDA choice top sirloin steak dry-rubbed with louisiana spices, chargrilled and served with spicy rice and steamed fresh vegetables

Center-cut Atlantic salmon rubbed with louisiana spices, chargrilled and topped with our peppercorn garlic butter. Served with sauteed spinach and spicy rice medley.

8 oz. sirloin topped with herbed boursin cheese and peppercorn sauce. served with loaded garlic mashed potatoes and crispy frazzled onions.

Rack of ribs and chicken breast served with loaded garlic mashed potatoes, crispy frazzled onions and our sweet BBQ sauce made with jack daniel's.

Serious surf and the tastiest turf. We start with a 5 oz. Sirloin steak on a bed of linguine, then top it off with shrimp, mushrooms, roasted tomatoes and a lobster alfredo sauce.

Three skewers of louisiana spice-rubbed shrimp, chargrilled and basted with mango citrus glaze served with spicy rice and steamed fresh vegetables

Two 5 oz. chicken breasts, lightly seasoned and chargrilled, topped with pineapple pico de gallo, and served with spicy rice and steamed fresh vegetables.

Pineapple, orange, cranberry

Coca-cola , diet coke, sprite, dr pepper, hi-c pink lemonade, ibc root beer

Chocolate, strawberry, vanilla

A basketful of warm sugarcoated plain and chocolate donut holes with raspberry and chocolate dipping sauces.

Chilled banana pudding and vanilla sponge cake layered in a cinnamon-graham pastry with rum sauce and warm caramel.

A generous slice of our scrumptious, triple layer chocolate cake. Alternating layers of creamy, rich frosting and moist, decadent cake, a drizzling of liquid fudge and a dusting of fine cocoa create a chocolate fantasy sure to satisfy even the most discerning sweet tooth.

A dessert made for sharing but so delicious it's easy to keep it all for yourself, this fondue temptation overflows with sweet, tangy strawberry and banana chunks; large, fluffy marshmallows; crisp graham crackers; and cubes of delicious pound cake and brownies, all surrounding a warm fondue pot filled with rich, melted, semisweet chocolate for dipping.

Two house-made chocolate chip pecan brownies, hot and fresh from the oven. Two scoops of hand-dipped vanilla bean ice cream covered with three classic sauces: chocolate, caramel and raspberry with fresh strawberries. Finished with creamy whipped topping and a maraschino cherry.

Our classic NYC cheesecake guaranteed to be rich, creamy and delicious. Served with warm caramel and pecans or with raspberry sauce