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  • Clay Oven Indian Restaurant

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Clay Oven Indian Restaurant

(781) 674-2990

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  • 1666 Massachusetts Ave, Lexington, MA 02420
  • Restaurant website
  • No cuisines specified

  • Grubhub.com
  • Clay Oven Indian Restaurant

  • (781) 674-2990

    We make ordering easy.

  • Menu
  • NEW: Family Style Meal Deals
    NEW: Family Style Meal Deals
    • Family Takeout Special #1 $59.00

      Chicken tikka masala, daal panchmela, saag paneer, basmati rice and naan. Non-Veg.

    • Family Takeout Special #2 $59.00

      Paneer tikka masala, chana basala, bhindi masala, basmati rice and naan. Vegetarian.

    • Family Takeout Special #3 $59.00

      Your choice of biryani (chicken, lamb, or vegetarian). Served with daal panchmela and mint raita.

    • Family Takeout Special #4 (Seafood) $59.00

      Shrimp Saag, Daal Panchmela, Basmati Rice & Naan

    • Family Takeout Special #5 (Mixed Grill) $59.00

      Tandoori Mixed Grill Platter served with Saag Paneer, Basmati Rice & Naan

  • First
    • Tomato Basil Soup $6.00

      A zippy blend of tomatoes, ginger and garlic. Gluten free.

    • Vegetable Samosa $6.50

      Handmade turnovers stuffed with seasoned potatoes and green peas.

    • Beet Root Tikki $8.50

      Beet root, spiced homemade cheese and potato patties, whipped yogurt and spring greens.

    • Spinach &?Cheese Rolls $8.50

      Delectable spinach and homemade cheese rissoles with a touch of green chilies.

    • Pav Bhaji Bruschetta $10.00

      Bombay's favorite street snack! Potato and vegetable curry served with toasted buns.

    • Spinach & Onion Pakora $7.50

      Crispy fritters fried in chickpea batter.

    • Tandoori Paneer Tikka $13.00

      Spiced grilled cubes of homemade cheese and vegetables marinated in yogurt with red chili, cloves and coriander. Gluten free.

    • Grilled Black Pepper Chicken $11.00

      Sauteed white meat chicken marinated in yogurt simmered and coated with crushed peppercorns. Gluten free.

    • Chicken Tikka Satay $10.00

      Flat white meat chicken marinated in yogurt and spices grilled on skewers. Gluten free.

    • Rosemary Grilled Lamb Tips $15.00

      Spiced lamb tips marinated in yogurt, sour cream and rosemary; served on a skewer with grilled vegetables. Gluten free.

    • Malai Shrimp Cocktail $16.50

      Delicious tandoori grilled shrimp coated with yogurt and light spices; served with our homemade, creamy, tomato and scallion sauce. Gluten free.

  • Cold Plates & Salads
    • Dahi Papri Chaat $8.00

      Fried crisps topped with spicy potatoes, chickpeas, yogurt and chutneys.

    • Bhel Poori $8.00

      Crispy rice puffs tossed with chopped tomatoes and lemon juice with tamarind chutney and our homemade blend of spices.

    • Mango Avocado Chaat $10.00

      A delicious cold plate of diced mangos and avocados spiced with red chili powder and sweet and tangy tamarind chutney. Gluten free.

    • Papad Kachumber Salad $9.00

      A chilled salad of cucumbers and tomatoes tossed in our sweet and tangy dressing. Gluten free.

    • Mediterranean Hummus Plate $13.00

      Hummus, marinated artichoke hearts, roasted tomatoes and marinated olives. Substitute raw veggies for toast points for an additional charge. Gluten free. Vegan.

    • Baby Arugula Caesar Salad $11.00

      Baby arugula, shaved parmesan, croutons and Caesar dressing. Add grilled chicken tikka satay for an additional charge. Gluten free.

  • Vegetarian Favorites
    Served with basmati rice.
    • Daal Panchmela $14.50

      A lightly spiced and hearty blend of 5 yellow lentils stewed to perfection. Gluten free. Vegan.

    • Kaali Daal $14.50

      An authentic homemade recipe of slow cooked black lentils simmered with tomatoes and onions. Gluten free. Vegan.

    • Chana Masala $16.00

      Gently cooked curried chickpeas, onions, tomatoes and herbs. Gluten free. Vegan.

    • Lychee Paneer $17.00

      A unique blend of homemade cheese and lychee nuts simmered in a mildly spiced curry sauce. Gluten free.

    • Bhindi Masala $16.50

      Gently seasoned okra sauteed with onions and tomatoes. Gluten free.

    • Baigan Bhartha $17.00

      Mashed eggplant smoked over charcoal; seasoned with herbs and spices. Gluten free. Vegan.

    • Gobhi Aloo $16.50

      Cauliflower florets delicately spiced and sauteed with potatoes and mild spices. Gluten free. Vegan.

    • Malai Kofta $16.50

      Minced cheese and vegetable croquettes cooked in a creamy cashew nut sauce.

    • Achaari Aloo $15.50

      Baby potatoes sauteed with mustard seeds and spiced?Indian lime pickles. Gluten free. Vegan.

  • Traditional Indian Classics
    Served with basmati rice.
    • Paneer Tikka Masala $17.00

      A Northern Indian favorite comprising of a delightfully spiced tomato and paprika sauce. Gluten free.

    • Chicken Tikka Masala $19.50

      A Northern Indian favorite comprising of a delightfully spiced tomato and paprika sauce. Gluten free.

    • Shrimp Masala $21.00

      A Northern Indian favorite comprising of a delightfully spiced tomato and paprika sauce. Gluten free.

    • Saag Paneer $17.00

      Simmered spinach with tomatoes and exotic spices. Gluten free.

    • Chicken Saag $19.00

      Simmered spinach with tomatoes and exotic spices. Gluten free.

    • Lamb Saag $20.00

      Simmered spinach with tomatoes and exotic spices. Gluten free.

    • Shrimp?Saag $21.00

      Simmered spinach with tomatoes and exotic spices. Gluten free.

    • Chicken Vindaloo $19.00

      Very spicy! Your choice of meat marinated in red chilies and vinegar stewed with potatoes. Gluten free.

    • Lamb Vindaloo $21.00

      Very spicy! Your choice of meat marinated in red chilies and vinegar stewed with potatoes. Gluten free.

    • Vegetable Korma $17.00

      A creamy curry of almond and cashew nuts. Gluten free.

    • Chicken Korma $19.00

      A creamy curry of almond and cashew nuts. Gluten free.

    • Lamb Korma $20.00

      A creamy curry of almond and cashew nuts. Gluten free.

    • Gobhi Gulistan $19.50

      Whole cauliflower grilled over a charcoal flame and then simmered in yogurt, cashews and fresh mint. Gluten free.

    • Lamb Rogan Josh $20.00

      Tender pieces of lamb spiced with onions, fresh ginger, garlic and yogurt. Gluten free.

    • Punjabi Goat Curry $19.00

      Tender goat stewed to perfection. Gluten free.

  • Hyderabadi Specials
    • Hyderabadi Chicken $19.50

      Tender pieces of chicken stewed in yogurt, with onions, fresh ginger, garlic and coconut. Gluten free.

    • Hyderabadi Dum Biryani $17.00

      Biryani is Hyderabad's most famous rice dish prepared with fresh herbs, flavorful Indian spices, slowly cooked to maintain the flavors and aromas of each spice; served with mint raita (yogurt). Gluten free.

  • Clay Oven Signature Dishes
    Served with naan bread.
    • Malai Chicken Kebab $20.00

      Grilled marinated chicken with grilled onions and peppers. Gluten free.

    • Grilled Lamb Barra Kebab $26.00

      Tender lamb loin chops marinated for 3 days and char grilled. Gluten free.

    • Grilled Salmon over Greens $26.00

      Grilled salmon, spiced-chili rice cakes and sauteed greens. Gluten free.

    • Clay oven Mixed Grill $26.00

      Tandoori chicken, grilled malai chicken kebab, lamb barra kebab, paneer tikka, grilled onions and peppers. Gluten free.

    • Grilled Seafood Platter $28.00

      Malai shrimp, grilled salmon and seared tamarind scallop; served with spiced-chili rice cakes. Gluten free.

  • Freshly Baked Breads Prepared to Order
    • Plain Naan $5.00

      Homemade leavened baked bread, plain, topped with chopped garlic and cilantro.

    • Garlic Naan $5.50

      Homemade leavened baked bread, topped with chopped garlic and cilantro.

    • Tandoori Roti $5.00

      Whole wheat tandoori baked bread.

    • 2 Piece Methi Poori $5.50

      Deep-fried whole wheat puffed bread sprinkled with dried fenugreek.

    • Missi Roti $6.00

      Flat bread made from chickpea flour.

    • Plain Paratha $5.00

      Layered whole wheat buttered bread; served with plain.

    • Mint Paratha $5.00

      Layered whole wheat buttered bread; served topped with dried mint.

    • Badami Naan $5.50

      Leavened bread topped with sliced almonds, poppy seeds and hand peeled cantaloupe seeds.

    • Aloo Naan $6.00

      Leavened bread stuffed with seasoned mashed potatoes.

    • Paneer Kulcha $6.50

      Freshly baked leavened bread stuffed with seasoned homemade cheese and cilantro.

    • Bread Basket $14.00

      Plain naan, garlic naan and mint paratha.

  • Accompaniments
    • Steamed Basmati Rice $3.00

      Gluten free.

    • Plain Yogurt $2.50

      Gluten free.

    • Mango Chutney $1.50

      Gluten free.

    • Onion Chutney $1.50

      Gluten free.

    • Indian Salad $3.50

      Onions, tomatoes, green chilies and lemon. Gluten free.

    • Achaar $2.00

      Spicy Indian mango-lime pickles. Gluten free.

    • Mint Raita $3.00

      Homemade yogurt with fresh mint. Gluten free.

    • Papadum $2.00

      Roasted, sun-dried lentil wafers. Gluten free.

  • Desserts
    • Badami Kheer $6.00

      Chilled homemade rice pudding flavored with cardamom, almonds and raisins.

    • Gulab Jamun $6.00

      Warm cream dumplings dipped in rose water syrup.

    • Ras Malai $7.00

      Chilled cheese dumplings served in a reduced milk syrup sprinkled with crushed pistachio.

    • Gajjar Halwa Trifle $8.00

      Homemade Indian carrot trifle layered with coconut cream and pistachio nuts; served with seasonal berries.

    • Chocolate Volcano Cake $9.00

      Warm chocolate cake with a molten center.

    • Mango Cheesecake $9.00

      Perfect for celebratory occasions.

    • Mango Lassi $5.00

      Mango Smoothie

Menu for Clay Oven Indian Restaurant provided by Allmenus.com

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