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Little India Express

(781) 862-5400

We make ordering easy. Learn more

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  • 321 Woburn St, Lexington, MA 02420
  • No cuisines specified

  • Grubhub.com
  • Little India Express

  • (781) 862-5400

    We make ordering easy.

  • Menu
  • Appetizers
    • 2 Samosas $4.25

      Turnover stuffed with spicy potatoes and green peas.

    • 2 Meat Samosas $4.95

      Turnover stuffed with ground lamb and spices.

    • Vegetable Pakoras $4.25

      Assorted vegetable fritters.

    • Batata Wada $4.25

      Potato and chickpea flour dumplings flavored with curry leaves and spices, then deep-fried.

    • Panir Pakora $4.95

      Fresh, homemade, cheese deep-fried in a spicy chickpea batter.

    • Chicken Pakora $4.95

      Tender, Boneless pieces of white chicken deep-fried in spicy chickpea batter.

    • Fish Pakora $7.95

      Cubes of fish coated with chickpea flour and spices, then deep-fried.

    • Hari Bhari Tiki $4.25

      Patty made from spinach, tomatoes, deep-fried and seasoned with fresh garlic and ginger.

    • Gobi Manchurian $5.95

      Cauliflower florets dipped in white flour batter and deep fried then sauteed with green peppers, red peppers, soy sauce, red chili sauce and ketchup.

    • Vegetarian Platter $6.95

      Samosa, vegetable pakora, aloo tikki and paneer pakora.

    • Little India Express Platter $7.95

      A scrumptious sampling of samosa, pakora, meat samosa and chicken pakora.

  • Soups
    • Tomato Soup $3.75

      Made with fresh tomatoes and garnished with grated cheese.

    • Mulligatawny Soup $3.75

      Delicately spiced lentil soup.

    • Coconut Soup $3.75

      Creamy soup with shredded coconut and accented with sweet spices.

  • Vegetarian Entrees
    • Aloo Matar $11.50

      Peas and potatoes in a curry based sauce. Served with basmati rice.

    • Matar Paneer $11.95

      Cubes of homemade cheese with peas in spicy gravy. Served with basmati rice.

    • Channa Masala $11.50

      Whole chickpeas sauteed with onions and tomatoes. Served with basmati rice.

    • Channa Sag $11.50

      Whole chickpeas sauteed with curry based sauce, fresh spinach, with garlic and ginger. Served with basmati rice.

    • Malai Kofta $12.95

      Vegetable balls made with nuts, raisins, homemade cheese, ground almonds and cashews, sauteed in our special creamy sauce. Served with basmati rice.

    • Baingan Bhartha $12.95

      Roasted eggplant cooked with green peas and spices. Served with basmati rice.

    • Punjabi Karhi Pakora $11.50

      Yogurt and chickpea flour, sauteed with mustard seeds and vegetable fritters. Served with basmati rice.

    • Sag Paneer $11.95

      Spinach and homemade Indian cheese in a spicy sauce with a touch of cream. Served with basmati rice.

    • Aloo Gobi $12.95

      Cauliflower and potatoes cooked with ginger, herbs and spices. Served with basmati rice.

    • Sag Aloo $11.50

      Potatoes and spinach entwined in a spiced sauce. Served with basmati rice.

    • Paneer Kadai $12.95

      Homemade cheese cooked with tomatoes, onions, bell peppers and Indian spices. Served with basmati rice.

    • Mixed Vegetables $11.50

      A variety of vegetables enhanced with our curry sauce. Served with basmati rice.

    • Nvrattan Korma $12.95

      Vegetables cooked in a creamy sauce with almonds and cashews and our own spices. Served with basmati rice.

    • Dal-Makhini $11.50

      Black lentils cooked with fresh garlic and flavorful spices. Served with basmati rice.

    • Dal Tarka $11.50

      Yellow lentils cooked in a light sauce, seasoned with garlic, ginger, tomatoes and other flavorful spices. Served with basmati rice.

    • Kadai Bhindi $12.50

      Okra sauteed with onions, ginger, garlic and spices. Served with basmati rice.

    • Hariyali Kofta $12.95

      Deep-fried koftas reinforced with greens like spinach and coriander cooked in a spinach broccoli based sauce. Served with basmati rice.

    • Paneer Makhini $12.95

      Cheese cubes simmered in a creamy and tomato sauce. Served with basmati rice.

    • Shahi Gobi $12.95

      Parboiled cauliflower in lightly-spiced tomato gravy, laced with yogurt and onion. Served with basmati rice.

    • Panner Tikka Masala $12.95

      Cheese cubes cooked in a light colored, spicy sauce, seasoned with Indian spices. Served with basmati rice.

    • Paneer Bhurji $13.95

      Scrambled cheese in an Indian spiced sauce. Served with basmati rice.

  • Chicken Curries
    • Chicken Curry $12.95

      Tender, Boneless chicken, sauteed in a mild curry based sauce. Served with basmati rice.

    • Chicken Mughlai Curry $13.95

      Boneless cubes of chicken cooked with coconut, raisins and our special sauce made with cashews and almonds. Served with basmati rice.

    • Chicken Korma Curry $13.95

      Cooked in a cream sauce, made with ground almonds and cashews and our own spices. Served with basmati rice.

    • Chicken Tikka Saag Curry $12.95

      Chunks of chicken tikka kabab entwined with herbs, spices and curry based fresh spinach. Served with basmati rice.

    • Chili Chicken Curry $13.95

      Cubes of meat sauteed with fresh garlic, ginger, bell peppers, onions, tomatoes, spices and a touch of soy sauce. Served with basmati rice.

    • Chicken Madras Curry $13.95

      White meat cooked in tamarind sauce with fresh garlic, ginger and cashews. Served with basmati rice.

    • Chicken Vindaloo (Hot) Curry $13.50

      Cooked in a hot spicy sauce with potatoes. Served with basmati rice.

    • Chicken Kadai Curry $13.95

      Chicken with a rich aroma given by the ginger, tomatoes and bell peppers. Served with basmati rice.

    • Kalmi Kabab Karahi Curry $13.95

      Boneless cubes of chicken cooked in a clay oven and then in a special sauce with chunks of onions, green peppers and tomatoes in sauce. Served with basmati rice.

    • Chicken Tikka Masala Curry $13.95

      Cubed chicken, marinated in tanduri sauce, grilled and served in our creamy sauce. Served with basmati rice.

    • Chicken 65 Curry $13.95

      Chicken covered with white flour batter and fried, then cooked with soy sauce, tomato sauce and bell pepper with onion. Served with basmati rice.

    • Butter Chicken Curry $14.95

      Chicken marinated and cooked in clay oven then stripped off the bone and cooked in creamy tomato sauce. Served with basmati rice.

  • Lamb and Goat Curries
    • Lamb Rogan Josh Curry $14.95

      Lamb cooked with fennel seeds, coriander powder, yogurt and various spices. Served with basmati rice.

    • Lamb Keema Matar Curry $14.95

      Ground lamb with peas, onions and spices. Served with basmati rice.

    • Lamb Curry $13.95

      Tender cubes of lamb sauteed in a mild curry based sauce. Served with basmati rice.

    • Lamb Korma Curry $14.95

      Cooked in a cream sauce with ground almonds and cashews and our own spices. Served with basmati rice.

    • Lamb Sag Curry $14.95

      Lamb curry cooked with spinach. Served with basmati rice.

    • Lamb Vindaloo Curry $14.95

      Cooked in a hot, spicy sauce with potato. Served with basmati rice.

    • Lamb Kadai Curry $14.95

      Green and red peppers, onions and garlic. Served with basmati rice.

    • Lamb Patia Curry $14.95

      Cooked and seasoned with mango chutney, mango pulp, herbs and spices. Served with basmati rice.

    • Goat Sag Curry $15.95

      Goat curry on the bone, cooked with spinach. Served with basmati rice.

    • Goat Meat Curry $15.95

      Small pieces on bone, cooked with garlic, ginger, onions and various spices. Served with basmati rice.

  • Fish and Shrimp Curries
    • Shrimp Curry $14.95

      Tender shrimp sauteed in a mild curry based sauce. Served with basmati rice.

    • Tanduri Shrimp Masala Curry $15.95

      Tanduri style jumbo shrimp cooked with a special sauce, made with tomatoes, onions and Indian spices. Served with basmati rice.

    • Shrimp Korma Curry $14.95

      Cooked in a cream sauce with ground almonds and cashews, with our own spices. Served with basmati rice.

    • Shrimp Do Piaza Curry $14.95

      Shrimp pan roasted with fresh onion, green pepper, tomatoes and spices. Served with basmati rice.

    • Fish Tikka Masala Curry $15.95

      Fresh salmon cooked with garlic, ginger, tomatoes and spices with a touch of cream. Served with basmati rice.

    • Madras Fish Curry $14.95

      Fish cooked in tamarind sauce, ginger, garlic, spices, coconut milk, tomato sauce. Served with basmati rice.

    • Goa Fish Curry $14.95

      Fish curry cooked with mustard seeds, curry leaves and coconut milk. Served with basmati rice.

  • Tanduri
    • Chicken Tikka Kabab $13.95

      Cubes of chicken, grilled tanduri style. Served with basmati rice.

    • Chicken Tanduri $13.95

      1/2 chicken grilled and marinated tanduri style. Served with basmati rice.

    • Malai Kabab $14.95

      Chicken marinated in spiced flavorful cream and cooked in a clay oven. Served with basmati rice.

    • Chicken Seekh Kabab $14.95

      Minced chicken seasoned in spices and cooked in a clay oven on skewers. Served with basmati rice.

    • Hariyali Chicken $14.95

      Boneless chicken marinated in a spinach based creamy sauce and cooked in a clay oven. Served with basmati rice.

    • Kalmi Kabab $14.95

      Boneless white chicken marinated in yogurt and cream sauce with spices and cooked in a clay oven. Served with basmati rice.

    • Hariyali Paneer Tikka $18.95

      Pieces of Indian chicken marinated in a spinach based creamy sauce and cooked in a clay oven. Served with basmati rice.

    • Tanduri Shrimp $13.95

      Jumbo shrimp marinated and grilled in our special tanduri style. Served with basmati rice.

  • Dosas
    • Masala Dosas $8.99

      Thin crepes stuffed with potatoes and onions.

    • Mysore Masala Dosas $9.50

      Crepes with a spread of spicy red chili, garlic, chutney and stuffed with potatoes.

    • Plain Dosas $7.99

      Thin crepes made with rice and lentils.

    • Onion Dosas $8.99

      Thin crepes stuffed with onion.

    • Paneer Dosas $10.95

      Thin crepes stuffed with Indian cheese.

  • Uttappam
    • Onion Tomato Uttappam $7.99

      Thin pancake made with rice and lentils, topped with onion and tomato.

    • Onion Chili Uttappam $7.99

      Thin pancake made with rice and lentils, topped with onion and green chili.

  • Biryani
    • Lamb Biryani $16.95

      Traditional rice dish served with cashews and raisins, garnished with coconut and served with raita.

    • Goat Biryani $16.95

      Traditional rice dish served with cashews and raisins, garnished with coconut and served with raita.

    • Chicken Biryani $14.95

      Traditional rice dish served with cashews and raisins, garnished with coconut and served with raita.

    • Vegetable Biryani $11.95

      Traditional rice dish served with cashews and raisins, garnished with coconut and served with raita.

    • Little India Express Biryani $16.95

      Vegetable, chicken, lamb and shrimp.Traditional rice dish served with cashews and raisins, garnished with coconut and served with raita.

  • Himalayan Cuisine
    The cuisine all the way from Himalayas. Nepali and Tibetan fused taste from the streets of Kathmandu
    • Chicken MO:MO: $7.00

      Himalayan dumplings with chicken and spices

    • Tandoori MO:MO: Chicken $8.00

      Himalayan dumpling cooked in a tandoori oven with tandoori spices

    • Sukuti MO:MO: $9.00

      Himalayan chicken Dumplings topped with Spiced buffalo Jerky meat, peanuts and himalayan Szechuan pepper

    • Chicken Jhol MO:MO: $8.00

      Himalayan Dumplings with the liquid sesame base sauce ?Jhol'

    • Buffalo MO:MO: $11.00

      Dumpling made from Farm raised water buffalo meat

    • Paneer MO:MO: $8.00

      Himalayan Dumplings made out of paneer and Indian cottage cheese

    • Vegan MO:MO: $7.00

    • Himalayan chowmein $9.00

      Himalyan pan fried noodles with cabbage carrots green beans

    • Himalayan Fiery Wings $4.99

      Wings deeped fried with himalayan sauce

    • Chicken fried Rice $9.00

    • Veg Fried Rice $8.00

  • Breads
    • Chapati $2.50

      Whole wheat bread, grilled and fire roasted.

    • Lachha Paratha $3.25

      Buttered whole wheat bread in layers.

    • Pappadum $1.95

      Spicy, crispy fried lentil wafer.

    • Garlic Tanduri Roti $3.50

      Chapati seasoned with finely chopped garlic, red chili powder, salt and chat masala.

    • Missi Roti $3.50

      Methi, white flour chapati.

    • Aloo Paratha $3.95

      Paratha filled with spiced potatoes.

    • Gobi Paratha $3.95

      A large pan fried whole wheat bread stuffed with minced cauliflower and a variety of spices.

    • Keema Nan $4.50

      A white flour, soft bread, stuffed with minced spiced lamb.

    • 2 Puri $3.95

      Deep-fried, delightfully light, puffed whole wheat bread.

    • Onion Kulcha $3.95

      A white flour crispy bread stuffed with spicy onion and ginger roots.

    • Aloo Nan $3.95

      A white soft bread with spiced potatoes, scallions and ginger roots.

    • Palak Panir Nan $3.95

      Nan bread stuffed with grated cheese and spinach.

    • Pesha Wari Nan $4.25

      Bread stuffed with raisins, nuts, cherries and sweet coconuts.

    • Nan $3.50

      Light white bread baked in tandoor.

    • Garlic Nan $3.50

      Nan with garlic baked in tandoor.

  • Drinks
    • Lassi $2.95

    • Mango Juice $2.95

    • Soda $1.95

    • Bottled Water $1.95

    • Limca $2.95

      Indian lemonade

    • Thumbs Up $2.95

      Indian Soda

  • Desserts
    • 2 Gulab Jamun $2.50

      Deep fried wheat and milk balls, drenched in sweet syrup.

    • Kheer $2.50

      Homemade rice pudding accented with almonds.

    • 3 Rasmalai $3.95

      Fresh homemade cheese patties in a sweet and creamy sauce.

  • Sides
    • Green Salad $7.95

    • Lemon Rice $5.95

    • Mango Chutney $1.95

    • Raita $1.95

      Cucumbers and mint in yogurt.

  • Catering Menu
    • Catering Combo $15.95

      Includes your choice of appetizer, 3 entrees, rice and nan bread.

Menu for Little India Express provided by Allmenus.com

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