Chili's

A crispy flour tortilla filled with smoked chicken, black beans, corn, jalapeno jack cheese, red peppers and spinach. Served with avocado-ranch dressing.

Cheese dip with seasoned beef. Served with warm tostada chips and our house-made salsa.

White queso and chopped spinach topped with shredded Monterey Jack cheese, house-made pico de gallo, fresh guacamole, queso fresco and chopped cilantro. Served with warm tostada chips and fresh salsa.

Our signature, extra thin corn tostada chips. Served with our house-made salsa.

Hand-tossed in our spicy Buffalo sauce. Served with cool bleu cheese dressing and fresh celery.

Hand-tossed in our spicy Buffalo sauce. Served with cool bleu cheese dressing and fresh celery.

Made daily with fresh avocados, chopped cilantro, house-made pico de gallo, fire-grilled corn and jalapenos. Served with warm tostada chips and fresh salsa.

Combine your three favorite appetizers. Served with dipping sauces.

Topped with Monterey and pepper jack and cheddar cheese, Applewood smoked bacon, jalapenos and green onions. Served with house-made ranch dressing.

With melted cheese, jalapenos, beans, queso and a hint of seasoned beef. Served with house-made pico de gallo and sour cream.

With melted cheese, jalapenos, beans, queso. Served with house-made pico de gallo and sour cream.

With melted cheese, jalapenos, beans, queso. Served with house-made pico de gallo and sour cream.

House-made garlic dill pickles hand battered and fried. Served with house-made ranch dressing.

Lightly battered and golden fried cheese bites topped with a sprinkle of Cajun spice and chopped cilantro. Served with house-made ancho-chile sauce.

Crispy panko breaded onion rings dusted with southwestern spices. Served with house-made ranch dressing.

Bone-in wings slow smoked in-house over pecan wood.

Topped with tortilla strips and cheese.

Oven-roasted chicken, hominy and tomato in a flavorful ancho-chile chicken broth. Topped with crispy tortilla strips.

Slow-cooked chili with beef, onions and chilies. Topped with cheese.

Bowl of chili with salad.

A delicious bowl of chili with a fresco salad.

House salad with bowl of your choice of soup.

A delicious bowl of soup with a Caesar salad. Dressing served on the side.

Bowl of chowder with house salad.

Fresh pineapple, Mandarin oranges, dried cherries, red bell peppers, green onions, cilantro, sesame seeds and honey-lime dressing.

Fresh pineapple, Mandarin oranges, dried cherries, red bell peppers, green onions, cilantro, sesame seeds and honey-lime dressing.

Chile-rubbed grilled chicken with spicy Santa Fe sauce, house-made pico de gallo and ranch dressing topped with crispy tortilla strips, cilantro and avocado.

With Applewood smoked bacon, bleu cheese crumbles, tortilla strips, house-made pico de gallo and ranch dressing.

Grilled chicken with cheese, tomatoes, corn relish, cilantro, tortilla strips and citrus-balsamic dressing. Served with cheese quesadillas.

With croutons, tomatoes, red onions, carrots, cucumbers and cheese. Served with your choice of dressing.

Fresh spring mix tossed in honey-lime vinaigrette and topped with queso fresco.

Grilled chicken breast with fresh diced tomatoes, house-made corn and black bean salsa, three-cheese blend and honey-lime vinaigrette.

With lettuce, tomatoes, provolone and mayo on wheat Texas toast. Served with home-style fries.

Thinly sliced turkey, Applewood bacon, fresh sliced avocado, tomatoes and red onion with Swiss cheese, lettuce and cilantro-mayo on wheat Texas toast. Served with home-style fries.

With Applewood smoked bacon, tomatoes, lettuce, Swiss and honey mustard dressing on a sesame seed or wheat bun. Served with home-style fries.

Grilled chicken breast topped with Applewood smoked bacon, provolone, sliced avocado, sauteed onions, spring mix, tomato and cilantro pesto mayo on a toasted pretzel roll (this dish contains nuts). Served with home-style fries.

Crispy chicken with spicy wing sauce, tomatoes, lettuce and ranch dressing on a sesame seed or wheat bun. Served with home-style fries.

Topped with four slices of Applewood smoked bacon, melted sharp cheddar cheese, house-made garlic dill pickles, spiced panko onion rings, fresh leaf lettuce, tomato and Chili's signature sauce. Served with a side of Chili's classic BBQ sauce. Served with home-style fries. Fresh lettuce, pickle and tomato.

Topped with melted pepper jack cheese, Applewood smoked bacon, spiced panko onion rings, fresh leaf lettuce, tomato, mango-infused BBQ sauce and Chili's signature sauce. Served with home-style fries. Fresh lettuce, pickle and tomato.

Mouth-watering burger with cheese, mustard and red onion. Served with home-style fries. Fresh lettuce, pickle and tomato.

A crowd-pleasing favorite, topped with Applewood smoked bacon, cheese, red onion and mayo. Served with home-style fries. Fresh lettuce, pickle and tomato.

Fresh guacamole, jack cheese, fire-roasted jalapenos, cumin-lime sour cream with red and green bell peppers and onions. Served with home-style fries. Fresh lettuce, pickle and tomato.

Four mini burgers with layers of flavor - Applewood smoked bacon, American cheese, sauteed onions and ranch. Served with crispy onion strings and ranch dressing.

100% USDA thick-cut steak marbled for more flavor and topped with seasoned butter. Served with your choice of two sides.

100% USDA choice sirloin topped with seasoned butter. Served with steamed broccoli and loaded mashed potatoes.

100% USDA choice sirloin topped with seasoned butter. Served with steamed broccoli and loaded mashed potatoes.

100% USDA choice sirloin with Chili's seasoning and drizzled with spicy citrus-chili sauce, topped with grilled avocado slices, garlic roasted tomatoes and chopped cilantro. Served with fresco salad.

With grilled onions and peppers. Served with warm tortillas, house-made pico de gallo, cheese and sour cream.

Fajita-marinated steak with grilled onions and peppers. Served with warm tortillas, house-made pico de gallo, mixed cheese and sour cream.

Grilled steak, chicken and spicy garlic and lime grilled shrimp. Served with warm tortillas, house-made pico de gallo, cheese and sour cream.

Fajita marinated steak and chicken with grilled onions and peppers. Served with warm tortillas, house-made pico de gallo, mixed cheese and sour cream.

Grilled chicken. Served with sour cream, house-made pico de gallo and signature dressing.

Grilled steak served with sour cream, house-made pico de gallo and signature dressing.

Flour tortillas stuffed with smoked chicken, Monterey Jack cheese, sauteed red and green bell peppers, caramelized onions and jalapeno aioli sauce. Served with fresco salad and jalapeno aioli sauce.

Seasoned chicken over jack cheese and topped with chimichurri sauce, house-made pico de gallo, sliced avocado, chopped cilantro and queso fresco. Served with citrus-chile rice and black beans.

Tender pork carnitas over jack cheese and topped with chimichurri sauce, house-made pico de gallo, sliced avocado, chopped cilantro and queso fresco. Served with citrus-chile rice and black beans.

Chili's classic BBQ sauce. Served with your choice of two sides.

Basted with signature Dr. Pepper BBQ sauce.

Basted with Rahr and Sons real beer BBQ sauce and topped with cilantro. Served with your choice of two side.

Choose two of our rib selections. Served with your choice of two sides.

Choose from original, Shiner Bock BBQ sauce or Memphis dry rub. Served with your choice of one side.

Our hand-battered chicken classic, served with corn on the cob, home-style fries and honey mustard dipping sauce.

Extra crispy hand-breaded chicken tossed in our signature honey-chipotle sauce. Served with home-style fries, corn on the cob and house-made ranch dipping sauce.

Extra crispy hand-breaded chicken with corn on the cob, home-style fries and your choice of black-pepper gravy, BBQ sauce, honey mustard or house-made ranch dipping sauce.

Smothered in Alfredo sauce with a hint of Cajun spice, topped with shredded Parmesan, diced tomatoes and chopped green onions. Served with garlic toast.

Margarita marinated grilled chicken breast topped with house-made pico de gallo and crispy tortilla strips. Served with citrus-chile rice and black beans.

Grilled chicken breast seasoned with six-pepper blend, drizzled with spicy habanero mango glaze and topped with chopped mango, cilantro, house-made pico de gallo and fresh diced avocado. Served with citrus-chile rice and steamed broccoli.

Smothered in Alfredo sauce with a hint of Cajun spice, topped with shredded Parmesan, diced tomatoes and chopped green onions. Served with garlic toast.

Seared chile-rubbed Atlantic salmon, drizzled with spicy citrus-chile sauce and topped with chopped cilantro and queso fresco. Served with citrus-chile rice and steamed broccoli.

Spicy chile-lime shrimp topped with house-made cilantro slaw, pico de gallo, sliced avocado, chopped cilantro and queso fresco. Served with citrus-chile rice and black beans.

Grilled chile-lime tilapia topped with house-made cilantro slaw, pico de gallo, sliced avocado, chopped cilantro and queso fresco. Served with citrus-chile rice and black beans.

Three baked enchiladas filled with seasoned chicken and Monterey Jack cheese. Topped with green chile salsa, melted three-cheese blend, chopped cilantro and house-made corn and black bean salsa. Served with rice and black beans.

Three baked enchiladas filled with seasoned chicken and Monterey Jack cheese. Topped with sour cream sauce, melted three-cheese blend, chopped cilantro and house-made corn and black bean salsa. Served with rice and black beans.

Three baked enchiladas filled with three-cheese blend and chopped cilantro. Served with rice and black beans.

Three baked enchiladas filled with taco seasoned beef and onion. Topped with ancho sauce, melted cheese blend, chopped cilantro and house-made corn and black bean salsa. Served with rice and black beans.

Marinated grilled chicken, house-made corn and black bean salsa, rice and chipotle pesto. Topped with cheddar cheese, house-made pico de gallo, fresh field greens, chopped cilantro, crispy corn tortilla strips, fresh sliced avocado and a drizzle of cumin-lime sour cream.

Grilled steak, house-made corn and black bean salsa, rice and chipotle pesto. Topped with cheddar cheese, house-made pico de gallo, fresh field greens, chopped cilantro, crispy corn tortilla strips, fresh sliced avocado and a drizzle of cumin-lime sour cream.

Grilled shrimp, house-made corn and black bean salsa, rice and chipotle pesto. Topped with cheddar cheese, house-made pico de gallo, fresh field greens, chopped cilantro, crispy corn tortilla strips, fresh sliced avocado and a drizzle of cumin-lime sour cream.

Marinated grilled chicken, house-made corn and black bean salsa. Topped with house-made pico de gallo, fresh field greens, chopped cilantro, crispy corn tortilla strips, fresh sliced avocado and a drizzle of margarita sauce.

Grilled shrimp, house-made corn and black bean salsa. Topped with house-made pico de gallo, fresh field greens, chopped cilantro, crispy corn tortilla strips, fresh sliced avocado and a drizzle of margarita sauce.

Topped with grilled chicken, Applewood smoked bacon, tomato sauce, Monterey Jack, mozzarella, chopped cilantro, house-made pico de gallo, fresh sliced avocado and a drizzle of roasted garlic-aioli.

Topped with grilled chile-rubbed chicken, tomato sauce, cheddar, Monterey Jack, mozzarella, chopped cilantro, house-made pico de gallo and a drizzle of chipotle pesto (this dish contains nuts).

Classic with a definite southwest accent. Topped with Monterey Jack, mozzarella, roasted garlic aioli and fresh tomatoes with a drizzle of cilantro-ranch pesto (this dish contains nuts).

Half of a sandwich with seasoned mayo on a toasted pretzel roll. Served with home-style fries and your choice of soup or salad.

Lettuce, tomato, provolone and mayo on wheat Texas toast. Half of a sandwich served with home-style fries and your choice of soup or salad.

Two burger bites with bacon, cheese, sauteed onions and ranch. Served with home-style fries and your choice of soup or salad.

With a southwest accent. Served with home-style fries and your choice of soup or salad.

Bacon, ranch and cheese. Served with home-style fries and your choice of soup or salad.

Marinated grilled chicken, house-made corn and black bean salsa, rice and chipotle pesto. Topped with cheddar cheese, house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of cumin-lime sour cream. Served with home-style fries and your choice of soup or salad.

Marinated grilled chicken, house-made corn and black bean salsa, rice and black beans. Topped with house-made pico de gallo, fresh field greens, chopped cilantro, crispy tortilla strips, fresh sliced avocado and a drizzle of margarita sauce. Served with home-style fries and your choice of soup or salad.

Turkey, bacon, avocado, Swiss, tomato, lettuce, onions and seasoned mayo on wheat Texas toast. Half of a sandwich served with home-style fries and your choice of soup or salad.

Grilled chicken breast topped with bacon, provolone cheese, avocado, sauteed onions, spring mix, tomato and cilantro pesto mayo on a toasted pretzel roll (this dish contains nuts). Served with home-style fries and your choice of soup or salad.

Grilled fajita chicken with peppers and onions. Served with tortillas, pico de gallo, cheese and sour cream. Served with home-style fries and your choice of soup or salad.

Served with home-style fries and your choice of soup or salad.

Served with home-style fries and your choice of soup or salad.

Smoked chicken with sauteed red and green bell peppers, caramelized onions, jack cheese and jalapeno aioli sauce. Served with home-style fries and your choice of soup or salad.

Two grilled patties, American cheese, lettuce, tomato and mustard on a toasted potato bun. Served with home-style fries and your choice of soup or salad.

Choose ranchero chicken or pork carnitas over jack cheese and topped with chimichurri sauce, house-made pico de gallo, sliced avocado, chopped cilantro and queso fresco. Served with home-style fries and your choice of soup or salad.

A rich New York-style cheesecake with graham cracker crust. Served over a house-made strawberry puree.