Luau Hale Restaurant
(413) 443-4745

We make ordering easy.

Our Customers Favorite Pupu Platter

Served native style wiyh flaming hibachi. Consist of fried shrimp, chicken wings, egg rolls, barbecued spareribs and gold fingers.
- Pu Pu For 1 $13.45
- Pu Pu For 2 $25.95
- Pu Pu For 3 $37.65

House Specialties
- Sum Shein Sizzling Wor Bar $15.75
  
  Chicken, roast pork and shrimp with select vegetables served on a sizzling platter.
- The Four Happiness $16.95
  
  Sliced beef, roast pork, shrimp and chicken sautéed with vegetables and topped with roasted almonds.
- Sesame Dumplings $14.95
  
  Your choice of pork or vegetable dumplings fried and smothered in our gourmet sauce with sesame seeds.
- Luau Hale Lo Mein $14.95
  
  Sauteed beef, chicken and pork, combined with select vegetables on a bed of lo mein.
- Sum Shein Bird Nest $16.25
  
  Chicken, roast pork and shrimp enhanced with broccoli, bamboo shoots and pea pods.
- Spicy Du Food $14.25
  
  Braised slices of beef simmered with carrots and snow peas, enhanced by tender chunks of bean curd. Szechuan style.
- Seven Stars Around the Moon $34.95
  
  Sea scallops, chicken, roast pork and lobster with chinese vegetables surrounded by fried shrimp. A feast for two. Szechuan style.
- Szechuan Delight $20.95
  
  Sauteed sliced beef, roast pork, scallops and a lobster tail in a spicy sauce with vegetables. Szechuan style.
- Happy Family $20.75
  
  Sliced chicken, beef, scallops, shrimp and prok combined with mixed vegetables in our special sauce. Szechuan style.

American Dishes

American dishes are served with salad and your choice of French fries or baked potato.
- Broiled Sirloin Steak $19.95
  
  16 oz. New York Sirloin steak broiled to your liking. Gluten free.
- Broiled Pork Chops $15.00
  
  2 generously cut oz. chops broiled and served with apple sauce. Gluten free.
- Broiled Scallops $17.50
  
  Fresh seas scallops broiled and seasoned with lemon and butter. Gluten free.

Seafood
- Hoisin Platter $21.50
  
  Jumbo shrimp, scallops, and lobster meat steamed and sautéed with vegetables. Gluten free.
- Hoisin Lo Mein $20.00
- Seafood Platter $20.50
  
  Breaded jumbo shrimp, scallops and lobster chunks together with crispy vegetables and oyster sauce.
- Wor Dip Har $20.50
  
  Fresh jumbo shrimp, pressed together with bacon strips, pan fried and flavored with tomato sauce. Gluten free.
- Seafood Birds Nest $21.50
  
  Shrimp, scallops and lobster are accented by chinese vegetables and delicately seasoned.
- Shrimp with Lobster Sauce $17.50
  
  Gluten free.
- Shrimp Black Bean Lo Mein $18.25
  
  Shrimp with vegetables sauteed in a black bean sauce over a bed of lo mein noodles.
- Sizzling Seafood Wor Bar $21.50
  
  Shrimp, scallops and lobster sautéed with vegetables in a light spicy sauce served on a sizzling platter. Gluten free. Szechuan style.
- Shrimp in Garlic Sauce $18.25
  
  Gluten free. Szechuan style.
- Scallops in Garlic Sauce $19.85
  
  Your choice of shrimp or scallops or both sautéed in our own garlic sauce with vegetables. Gluten free. Szechuan style.
- Szechuan Seafoos Delight $21.50
  
  A combination of shrimp, lobster and scallops sautéed with select chinese vegetables in a szechuan sauce. Gluten free. Szechuan style.

Vegetarian

Tofu and vegetarian versions of most of our Polynesian dishes can be prepared. Please ask your server.
- Vegetables in Bean Curd $10.75
  
  Gluten free.
- Vegetable Fried Rice Hawaiian Style $9.25
  
  Gluten free.
- Vegetables in Garlic Sauce $10.35
  
  Gluten free. Szechuan style.
- Broccoli in Garlic Sauce $10.55
  
  Gluten free. Szechuan style.
- Moo Shi Vegetable $10.65
  
  Szechuan style.
- Sesame Tofu $11.95
  
  Gluten free. Szechuan style.
- Generals Tofu $11.95
  
  Gluten free. Szechuan style.

Traditional

All traditional dishes can be prepared gluten free with the exception of dishes made with roast pork. Moo shi is not gluten free.
- Fried Rice $9.50+
- Chow Mein $9.95+
- Chop Suey $9.95+
- Lo Mein $10.95+
- Egg Foo Young $9.75+
- Sweet and Sour $11.80+
- Curry $10.15+
- Moo Shi $10.25+
- Gai Lan $13.65+
  
  Broccoli

Chicken
- Cashew Chicken $14.75
  
  Tender chicken together with select vegetables in a flavorful dark sauce topped with cashews. Gluten free, vegetarian.
- Bor Lor Gai Pan $13.95
  
  Sliced chicken expertly sauteed with pineapple chunks and Chinese vegetables. Gluten free.
- Lemon Chicken $14.75
  
  Marinated boneless chicken lightly battered and smothered in a delicate lemon sauce. Gluten free.
- Hon Sue Gai $14.75
  
  Breaded meat topped with sauteed vegetables in oyster sauce.
- Ginger Chicken $14.50
  
  Dark chicken meat sauteed with ginger root, scallions and select vegetables in a ginger sauce. Gluten free.
- Moo Goo Gai Pan $13.75
  
  Sliced chicken with vegetables sauteed in a light sauce. Gluten free.
- Tangerine Chicken $16.00
  
  Tender chicken in light flour batter, deep fried and finished in a spicy sauce with a hint of tangerine. Gluten free, vegetarian. Szechuan style.
- Kung Poo Gai Ding $14.75
  
  Finely chopped chicken, select vegetables and peanuts in a spicy dark sauce. Gluten free, vegetarian. Szechuan style.
- Sesame Chicken Dinner $16.00
  
  Battered chicken fried and seasoned in a sesame sauce. Gluten free, vegetarian. Szechuan style.
- Chicken Garlic Sauce $14.75
  
  Gluten free. Szechuan style.
- Chicken Garlic Lo Mein $15.25
  
  Sliced chicken and vegetables sauteed in our house garlic sauce. Szechuan style.
- General's Chicken $16.00
  
  Breaded dark meat chicken together with mushrooms and peas in a dark spicy sauce. Gluten free, vegetarian

Beef
- Steak Canton Style $19.95
  
  Broiled sirloin steak on a bed of chinese mixed vegetables topped with oyster sauce. Gluten free.
- South Sea Steak $16.95
  
  Sliced beef marinated in a rare sauce over choice chinese vegetables.
- Hong Kong Wor Bar $19.95
  
  New York sirloin steak sliced then sauteed with vegetables served on a sizzling platter. Gluten free.
- Hawaiian Cow $16.95
  
  Marinated beef sauteed with choice chinese vegetables and pineapple served on a bed of steamed bean sprouts.
- Peking Beef $14.95
  
  Sliced beef in a light batter sauteed with peppers and onions in a flavorful dark sauce. Szechuan style.
- Mongolian Steak $16.95
  
  Marinated choice beef steak cooked is spicy dark sauce with mushrooms, water chestnuts and peas. Szechuan style.
- Beef with Garlic Sauce $14.95
  
  Sliced marinated beef sauteed with select vegetables in our house garlic sauce. Gluten free. Szechuan style.
- Tangerine Beef $16.50
  
  Breaded sliced beef deep fried and finished in our spicy sauce with a hint of tangerine. Szechuan style.
- Beef with peapods $14.95
  
  Gluten free.
- Beef with mushrooms $14.95
  
  Gluten free.
- Pepper steak $13.95
  
  Gluten free.

Duck
- Pineapple Duck $17.25
  
  Boneless duckling sauteed with pineapple and mixed vegetables in a tasty sauce. Gluten free.
- Duck with Vegetables $17.25
  
  Tender chunks of boneless duckling sauteed with chinese vegetables in a gourmet sauce. Gluten free.
- Pressed Duckling $17.25
  
  Boneless duckling served on a bed of shredded vegetables and topped with crushed almonds. Gluten free.
- Szechuan Duck $17.25
  
  Sliced roast duck and fresh vegetables simmered with red peppers and seasoned with a spicy sauce. Gluten free. Szechuan style.

Menu for Luau Hale Restaurant provided by Allmenus.com

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Luau Hale Restaurant