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Mixed greens, blue cheese, dried cranberries, toasted almonds and balsamic vinaigrette.
Romaine hearts, Parmesan cheese, croutons and garlic-anchovy dressing.
Grape tomatoes, kalamata olives, feta cheese and basil vinaigrette.
Mozzarella cheese, tomatoes and pesto drizzled with balsamic and olive oil.
Mixed greens, julienne carrots, tomato, and onion; choice of dressing.
Mediterranean tomato salsa, Parmesan cheese.
Served with coleslaw and roasted red pepper aioli.
White wine, garlic, butter, green onions, leeks and garlic crostini.
Not your usual. habanero cocktail sauce and lemon wedge.
Puffy pita chips.
Apple wood bacon, jalapeno mayo and lettuce and tomato on a ciabatta roll.
1/2 lb. angus burger, pickle, lettuce and tomato.toppers $1 each: cheddar cheese, Swiss, gouda, bacon, onions, mushrooms.
Roasted portabella mushrooms and red peppers, grilled zucchini, basil mayonnaise, goat cheese and on a ciabatta roll.
Black forest ham, brie cheese, caramelized onions and whole grain honey mustard on a ciabatta roll.
Smashed potatoes, apple-sage dressing, pan gravy, vegetable of the moment and cranberry sauce.
roasted potatoes, vegetable of the moment and chicken au jus.
English pea puree, cabbage slaw and orange gastrique.
Smashed potatoes, vegetable of the moment and blue cheese sauce.
Smashed potatoes and vegetable of the moment and veal demi-glace.
Roasted corn, celery, onion and apple wood bacon.
Smashed potatoes, sauteed spinach, chive oil and lemon wedge.
Potato and cheddar dumplings, polish sausage, caramelized onions, braised cabbage and whole grain mustard creme fraiche.
Potato and cheddar dumplings, polish sausage, caramelized onions, braised cabbage, whole grain mustard creme fraiche.
Italian style meat sauce tossed with pasta.
Oven roasted grape tomatoes, basil pesto.
Sauteed mushrooms, spinach, onion, layered in pasta sheets with marinara, mozzarella and ricotta cheese.
Topped with cheddar-jack cheese, green onions and sour cream.
Tossed in house made hot sauce, served with blue cheese dressing and celery.
Tortilla chips, loaded with chili, cheddar-jack cheese, onions, olives, jalapenos and salsa and sour cream.
Beer battered cod, french fries, coleslaw and tartar sauce.
Menu for Morgan House provided by Allmenus.com
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