Ban Chiang House

Fresh made spring rolls in thin rice paper with shrimp, rice noodles, bean sprouts, lettuce and aromatic herb served with special house sauce

Tender strips of meat glazed with coconut-based spices and barbecued on bamboo skewers, served with peanut sauce and tangy cucumber sauce

Tender strips of meat glazed with coconut-based spices and barbecued on bamboo skewers, served with peanut sauce and tangy cucumber sauce

Marinated whole shrimp, wrapped with spring roll sheet, deep fried to crispy golden brown served with sweet chili sauce

Meaty chicken wings deep fried to a golden brown marinated in special hot and sour house sauce served with crispy celery and carrot sticks

Deep fried onion, broccoli, carrots, zucchini, sweet potatoes and green beans in light crispy batter served with a delicious peanut sauce

Served with sweet chili sauce

Served with sweet chili sauce

Steamed ground shrimp wrapped in wonton skin; served with sweet chili vinaigrette soy sauce

Crispy fried soft shell crab, shrimp or squid in spicy salted seasoning with chili slice, scallions and cilantro

Crispy thai spring rolls, served with house special sweet and sour dipping sauce

Ground shrimp with pork, water chestnuts, mushrooms and special prepared spices, wrapped with tofu skin, deep fried to perfection, served with sweet chili sauce

Fried pork spare ribs with crispy garlic on a bed of lettuce. Served with chili sweet sauce

Fresh pearl tofu, sliced to bite size triangle, deep fried till golden brown and served with crushed roasted peanut in sweet chili sauce

Assortment of thai rolls, chicken satay, angel shrimp and vegetable tempura with dipping sauce

Pang sear steamed chive in rice flour warpped; served with chili black soy sauce

Ground pork, cabbage and black mushroom filling wrapped in wonton skin. Served with chili vinaigrette sauce

Ground pork, cabbage and black mushroom filling wrapped in wonton skin. Served with sweet chili sauce

Golden fried marinated shrimp in wonton skin wrapped, served with sweet chilli sauce.

An assortment of fresh green vegetables with tofu and egg, dressed with house special peanut sauce

A popular thari salad with shredded chicken, shrimp, tofu crisps and egg wedges, on a bed of fresh vegetables served with peanut dressing sauce

Shrimp, fish, scallops, squid, mussels with onions, lemon grass, mint leaves, ground chili and spicy hot and sour dressing

Blushing fresh shrimp, onions, lemon grass, tomatoes, mushrooms, mint leaves and scallions mixed in lime juice and chili sauce

Tender charbroiled beef slices, onions, lemon grass, tomatoes, mint leaves and scallion mixed in lime juice and chili sauce

The famous thai hot and sour soup, spiced with chili, lemon grass, mushrooms, tomatoes and lime juice. Chicken, shrimp or vegetable $3.25, assorted seafood $4.00

Mild and delicious soup, in coconut milk-base, seasoned with galanga and lime juice. Chicken, shrimp or vegetable $3.25, assorted seafood $4.00

Hot and spicy shrimp soup with zucchini, baby corns, mushrooms, snow peas, spinach and basil leaves

Assorted fresh seafood and rice in a tasty chicken broth with crispy celery, scallions and crispy garlic

Mild and delicious broth with shrimp wrapped in wonton skins, spinach and bean sprouts

Delicious clear soup with tofu, baby corn, snow peas and grass noodles

A red chili paste in coconut milk with bamboo shoot, eggplant, red peppers, zucchini, carrots and sweet basil leaves. Chicken, beef, pork or tofu $9.50, duck or shrimp $10.45, scallop $10.95

A green chili paste in coconut milk with bamboo shoot, green beans, green peppers, zucchini, eggplant and sweet basil leaves. Chicken, beef, pork or tofu $9.50, duck or shrimp $10.45, scallop $10.95

Mild yellow curry in coconut milk with sweet potatoes, potatoes onions, carrots in pineapple. Chicken, beef, pork or tofu $9.50, duck or shrimp $10.45, scallop $10.95

Mussaman curry in coconut milk with potatoes, sweet potatoes, onions, carrots and roasted peanuts. Chicken, beef, pork or tofu $9.50, duck or shrimp $10.45, scallop $10.95

Mangoes, zucchini, pepper and onions simmered in curry sauce. Chicken, beef, pork or tofu $10.50, seafoods $12.95

Babycorns, mushrooms, tomatoes, onions and scallions in oyster sauce

Onions, tomatoes, carrot, cucumber, pineapple chunks and bell peppers

Shredded ginger with fungus, bell peppers, mushrooms, onions and scallions

Broccoli, mushrooms, carrots in oyster sauce

Onions, peppers, string bean, mushrooms and basil leaves

Bamboo shoots, onions, bell pepper, mushrooms, scallions and ground hot chili

Asparagus, mushrooms, onions and tomatoes. Add $1.00 extra

Freshly ground garlic, snow pea, baby corns, carrots, mushrooms and white pepper on top of steamed chinese cabbage

Green beans, red peppers and special blended prigkhing chili sauce

Grilled shrimp, topped with our special chili and garlic sauce on a bed of watercress

Saute large shrimp, onions, scallions, tomatoes, pineapple chunks delight in irhc scrambled egg sauce with a touch of curry powder

Large, succulent fresh shrimp, sauteed with baby corns, mushrooms, sweet pepper, celery, tomatoes and onions in our special house sauce

Saute squid with onions, bamboo shoots, baby corns, green peppers, mushrooms and scallions in tasty prigpow sauce

Salmon filet topped with ground pork, ginger, black mushroom, scallions in house gravy sauce

Salmon filet topped with snow pea, mushroom and carrot in house garlic sauce

Salmon fillet saute with ginger scallions and red pepper in black bean sauce

Salmon fillet with vegetables simmered with coconut curry sauce topped with basil

Seafood vegetable curry on a bed of streamed noodles with basil and bean sprouts

A saute of sea scallops with sliced bamboo shoots, snow peas, baby corns, mushrooms, bell pepper, scallions and fresh chili

Saute combination of shrimp, scallop, squid and fish fillet with mixed vegetables in a special blend of garlic and oyster sauce

Crispy fried fish topped with bell pepper carrots, and green peas in garlic chili sauce. Fillet $12.95, whole fish (market price)

Crispy fried fish topped with snow peas green peas, onions, tomato, carrot, and pepper in hot choo-chee curry sauce. Fillet whole fish (market price) $12.95

Crispy fried fish topped with ground pork, ginger, black mushrooms, scallions in house gravy sauce. Fillet whole fish (market price) $12.95

Sea scallops, shrimp, fish fillet, mussels and assorted vegetables streamed in hot and sour broth with thai exotic herbs served in foil pillow.

An assortment of fresh vegetables stir fried in light soy sauce with a touch of garlic

Sauteed crispy fried tofu with babycorns. carrots, mushrooms, snow peas, scallions and cashew nuts

Sauteed sliced bamboo shoots, eggplants, zucchini, green peppers, musrhooms, and sweet badil leaves in mild red curry sauce

Crispy tofu sauteed with onions, red peppers, musrhooms, baby corns and bean sauce on a bed of crisp green broccoli

Crispy fried tofu with steamed assorted vegetables topped with peanut sauce

Stir fried bamboo shoots, red and green pepper with crispy tofu in hot spicy chili garlic sauce

A variety of vegetables in coconut milk red curry sauce

Rice noodle pan fried with tofu, egg assorted vegetables, ground peanut and house special sauce

Stir fried rice with shrimp and chicken, egg, green peas, onions and scallions served with cucumber and tomatoes

Stir, fried rice with shrimp, chicken and egg with pineapple, green peas, tomatoes, onions, scallions, raisins and curry powder

Chicken, pork or beef $8.95, assort seafood $9.95, Fried rice with roast chilli paste,onions,brocolli,peppers and sweet basil leaves.

Stir fried rice with egg and assorted vegetable

The most famous thai noodle dish rice noodles pan fried with shrimp, chicken, egg, bean sprouts, scallion, scallion and thai spices topped with crushed peanuts.

Pan fried rice noodle with tofu, egg, assorted vegetable topped with crushed peanut.

Pan fried shrimp, chicken, egg, bean sprouts, thai spices and crushed peanut with cirspy yellow noodles

Bean thread noodles pan filed with egg, shrimp, chicken, snow peas, baby corns, black mushrooms, carrot, onions and scallions.

Stir fried green noodles with tofu,bean sprout, scallions,black mushrooms, and red pepper.

Pan fried wide rice noodles with assorted seafood, onions, bell pepper, ground chilli and sweet basil leaves.

Beef or chicken $8.95, shrimp $9.95. Pan fried wide rice noodle with egg, broccoli, black mushroom and carrots in black bean sauce.

Pan fried wide rice noodles,topped with ground meat,onions tomatoes,green peas,celery and curry powder on bed of fresh lettuce.

Pan fried wide rice noodles with ground chicken, chilli & sweet basil leaves.

Beef and chicken, mushrooms, green peas and bamboo shoots in house gravy sauce over crispy egg noodles

Beef and chicken with broccoli, cauliflower and black mushrooms in house gravy sauce over fried

We offer three types of noodles, rice noodles, yellow noodles and cellophane noodles served with fresh bean sprouts, and basil leaves.

We offer three types of noodles, rice noodles, yellow noodles and cellophane noodles served with fresh bean sprouts, and basil leaves.

We offer three types of noodles, rice noodles, yellow noodles and cellophane noodles served with fresh bean sprouts, and basil leaves.

We offer three types of noodles, rice noodles, yellow noodles and cellophane noodles served with fresh bean sprouts, and basil leaves.

Sauteed chicken with pineapple, mushrooms, onions, bell peppers, scallion and cashewnuts

Sauteed sliced boneless roasted duck, pineapples, peppers, tomatoes in choochee curry with coconut milk sauce topped with sweet basil leaves.

Crispy half boneless roasted duck glazed with special spicy wine sauce served on a bed of watercress.

Thai style marinated beef and barbecue served with sticky rice, steamed vegetables and special spicy homemade sauce on the side.

Mixed seafood stir fried with hot chilli,onions,mushrooms, sweet basil leaves in a special hot and spciy house sauce.

Seafood combination in choochee curry sauce with shredded kaffir lime leaves, peppers and sweet basil leaves.

Sliced tender chicken breast topped with vegetables rainbow in house sauce.

Half boneless duck on bed of yellow crispy noodles and steamed vegetables served with chilli garlic wine sauce.

Half boneless duck on bed of steamed water cress topped with ginger,greeen peas, fungus mushrooms, red onion and scallion in tamarind sauce.

Slice of chicken sauteed with combination of bamboo slices,celery,mushrooms and peanut in prigpow sauce.

Barbecued marinated chicken breast with homemade herbs and spices, served with sticky rice, steamed vegetabel and sweet chilli sauce on the side

Boiled sliced chicken on a bed of broccoli, carrots, cabbage, cauliflower, zucchini, green beans dressed with house special peanut sauce.

Sliced barbecued loin of pork saucteed with red peppers, green peppercorn and thai eggplant, finished with holy basil leaves.

Marinated grilled shrimp, scallops, squids and mussels on bamboo skewers served with steamed variety vegetables, hot and spicy house sacue on the side

Stir fried ground chicken with eggplant, bean sauce and sweet basil leaves

Crispy fried chicken with chilli garlic wine sauce served with steamed variety vegetable scallion and cilantro topped.

Crispy soft shell crab with chilli garlic wine sauce served with steamed variety vegetable scallion and cilantro topped.

Grilled shrimp & chicken skewers with steamed mixed vegetable topped with peanut sauce.

Ask server for cheese cake of the day

Ice cream topped with palm seeds, jack fruit and crush peanuts

Ice cream topped with whipped cream and maraschino cherry

With honney and sesame seeds

Fried banana with your choice of ice cream topped with palm seeds,jack fruits,crushed peanuts and chocolate sauce.