One taco, 1 enchilada with rice or beans.

One burrito filled with grilled onions your choice of chicken or steak topped with a creamy cheese dip. Served with pico de gallo and sour cream. Your choice of rice or beans.

Two chicken enchiladas stuffed with potato and chorizo topped with roasted guajillo sauce, sour cream, and queso fresco. Served with rice or beans.

Two chicken enchiladas, topped with lettuce and sour cream. Served with rice.

Grilled steak or chicken fajita quesadilla with sour cream and pico de gallo. Your choice of rice or beans.

Two chicken enchiladas topped with creamy tomatillo sauce, grated cheese and crema fresca. Served with rice or beans.

One fried flour tortilla filled with beef or chicken. Served with pico de gallo, sour cream and your choice of rice or beans.

Two corn tortilas stuffed with chicken and spinach topped with our delicious roasted spinach sauce, white cheese and sour cream. Served with rice.

A quesadilla filled with cheese and shredded beef or chicken. Served with pico de gallo, sour cream, and rice or beans.

Flour tortilla bowl filled with ground beef or chicken, topped with cheese, beans, lettuce, tomatoes and sour cream.

A lunch sized portion of sizzling fajitas, with grilled onions and peppers. Served with pico de gallo and sour cream, with your choice of beef or chicken. Served with rice and beans.

3 barbacoa shredded beef brisket tacos with cilantro, onions and tomatillo sauce.

Melted Chihuahua cheese with chorizo, poblano rajas, and onions.

Our signature table side freshly made guacamole, served with our just baked crispy skin pork belly. Just delicious.

Light and refreshing lime shrimp, tomatoes, mango, onions, cilantro, jalapenos, avocado and cucumber.

Monterrey Jack cheese, nachos with black beans, lettuce, tomato, sour cream, and jalapenos with your choice of ground beef or chicken tinga.

The perfect start over a delicious cauliflower puree, grilled marinated octopus with our ancho ajillo adobo and mango salsa, a kick of honey Siracha sauce.

4 crispy corn tortillas filled with chicken tinga, topped with salsa Verde, sour cream and Pico de gallo.

Jicama, cucumber carrots and celery.

A delicious melted creamy queso dip. Enjoy it Texas style.

Our signature table side freshly made guacamole with avocados, tomatoes, onions, cilantro and jalapenos.

Grilled chicken over a bed of lettuce with tomatoes, cucumber, sliced avocado and cheese.

Grilled fresh salmon marinated in al pastor sauce with mixed greens, tomato, pineapple and mango.

White chicken meat with veggies, rice, sliced avocado, cheese, and pico de gallo.

Chopped mixed lettuce, tomato, onions, avocado, roasted corn, black beans, cucumber, queso fresco with a piquin Chile raspberry citrus vinaigrette garnished with crispy tortilla strips.

White chicken meat with veggies, rice, sliced avocado, cheese and pico de gallo.

Flour tortilla bowl filled with ground beef or chicken tinga, topped with cheese, black beans, lettuce, tomato and and sour cream.

Grilled steak over a bed of lettuce with tomatoes, cucumber, sliced avocado and cheese.

Hamburger patty with guacamole, bacon, Jack cheese, tomatoes, lettuce, onion, and mayo. Served with fries.

Grilled chicken breast in a teriyaki sauce, Jack cheese, grilled pineapple, avocado, lettuce, tomato and mayo. Served with fries.

Flour tortillas served with the most famous pastor meat, marinated and grilled with onion. Serve with our pineapple salsa.

Flour tortillas served with grilled cauliflower seasoned with lime juice, baked red onion Yucatan style roasted corn and green tomatillo avocado sauce.

Flour tortillas spread with guacamole, crispy skin pork belly, served with honey Sriracha sauce on the side.

Pork carnitas with pico de gallo, cilantro and salsa Verde in corn tortillas.

Shrimp sauteed in our original blended ajillo sauce, citrus cole slaw and guacamole in flour tortillas.

Grill seasoned tuna fish served over butter lettuce, straw fried potatoes with our honey spicy Sriracha sauce and mango salsa.

Grilled steak with roasted peppers and grilled onions, cilantro, cucumber and tomatillo sauce in corn tortillas.

Flour tortillas, roasted marinated queso fresco, served with avocado tomatillo chilli sauce, cilantro, mojo de ajo coleslaw.

Grilled fresh salmon, marinated in guajillo sauce, mango pico, avocado, jicama, and cucumber slaw and sour cream in flour tortillas.

Bibb lettuce with chicken al pastor with grilled pineapple, onion, jicama, cucumber slaw, avocado and mango pico.

Steam cooked shredded beef brisket with cilantro, onions and salsa Verde in flour tortillas.

A burrito stuffed with our amazing golden pork camitas, white rice, black beans, grilled onions. Covered with craw cheese and red guajillo sauce and sour cream.

Grilled chicken breast, black beans, and white rice wrapped in flour tortilla, covered with sour cream, mango pico, and chipotle cheese sauce.

A burrito filled with grilled onions, peppers, rice, beans with your choice of chicken or steak, topped with creamy cheese sauce, sour cream and salsa Verde.

10" quesadilla filled with cheese, grilled onions and chicken. Served with pico de gallo, sour cream and Spanish rice.

Quesadilla stuffed with sauteed zucchini, corn, mushrooms and spinach. Topped with crema fresca. Served with a side of white rice.

Two quesadillas filled with cheese and shredded beef brisket or chicken tinga. Served with pico de gallo, sour cream and Spanish rice.

Our famous to burrito stuffed with grilled chicken, chorizo, sour cream, rice and beans. Topped with a creamy cheese dip and garnished with pico de gallo.

Veracruz style chicken enchiladas cover with our original creamy black bean sauce, over a bed of white rice, cover with chipotle Monterrey Jack cheese, sour cream, and radish slices.

3 enchiladas, 1 shredded beef brisket, 1 chicken tinga, 1 ground beef, topped with chipotle cream cheese sauce, sour cream, and pico de gallo. Served with rice and beans.

One chicken tinga, 1 ground beef and 1 cheese enchilada top with 3 different sauces and sour cream. Served with rice and beans.

Two chicken tinga enchiladas with our traditional red sauce. Served with rice and beans, garnished with lettuce, tomato and sour cream.

3 chicken tinga enchiladas topped with creamy green tomatillo sauce and sour cream. Served with rice and beans.

10" burrito stuffed with grilled onions, peppers, mushrooms, zucchini, spinach, rice and beans topped with cheese.

Chopped lettuce, tomato, onions, avocado, roasted corn, black beans, cucumber, queso fresco with a piquin Chile raspberry citrus vinaigrette garnished with crispy tortilla strips.

Quesadilla stuffed with sauteed zucchini, corn, mushrooms and spinach. Topped with crema fresca and served with a side of white rice.

3 enchiladas, 1 potato, 1 spinach, 1 beans enchilada, topped with creamy green tomatillo sauce. Served with rice and beans.

Flour tortillas, roasted marinated queso fresco, served with avocado tomatillo chili sauce, cilantro, mojo de ajo coleslaw.

Flour tortillas served with grilled cauliflower seasoned with lime juice, baked red onion Yucatan style roasted corn and green tomatillo avocado sauce.

Marinated ans slow cook pork shank in pineapple adobo. Served with white rice,our famous tomatillo green sauce and black beans.

Marinated octopus with our ancho garlic ajillo sauce, served with white rice, house potatoes, saute squash zucchini, over slices of roasted corn on the cob and dusted with crumbled fresh cheese.

Tender beef sirloin slowly cooked with grilled onions and tomatoes and zucchini in our special red wine sauce. Served with rice and a street corn on the cob.

Your choice of carnitas, barbacoa, chicken, or steak, served with Spanish rice, black beans, lettuce, cheese, pico de gallo, sour cream and avocado, corn and onions.

Grilled fresh salmon marinated in guajillo, with roasted peppers, spinach, corn with a poblano creamy sauce. Served over a bed of white rice. Garnished with salad.

Pulled pork carnitas, delicately seasoned with spices and herbs. Served with rice, beans, pico de gallo, guacamole and tortillas.

Grilled pineapple stuffed with chicken, steak, peppers, pineapple and onions in a al pastor sauce topped with melted chipotle cheese sauce with a side of rice.

Jumbo shrimp sauteed in a combination of flavors of small pieces of pineapple, mango, onions, peppers and zucchini cooked in our creamy chipotle sauce over a bed of rice. 1 of chefs favorite. Dishes.

Jumbo shrimp sauteed in Mexican style garlic butter prepared with diced avocado, onions and tomatoes. Served over a bed of rice.

Grilled tender steak marinated in our guajillo sauce and tequila with red cheese enchilada. Served with rice, guacamole and street corn on the cob.

Grilled chicken breast and chorizo with roasted peppers, onions and corn with a fundido chipotle pesto cheese sauce. Served over a bed of Spanish rice with a street corn on the cob.

Grilled jumbo shrimp skewer with peppers, onions, pineapple, zucchini over a bed of white rice with a creamy green guajillo sauce and tomatillo sauce.

Mexican soda.