Made fresh daily topped with cheddar cheese, scallions and bacon.

Seasonal vegetables, shrimp, calamari in a light spicy breading quick fried and served with cocktail sauce and garlic mayonnaise. Serves 2-4.

Served with homemade cocktail sauce.

Hand cut and breaded, served with homemade beer cheese or agave mustard.

Hand cut and breaded served with butch's red sauce.

House recipe served over lobster bisque.

Sauteed in herb butter and brandy with garlic toast.

Homemade served with alfredo dipping sauce.

Sliced fresh daily.

With marinara, white wine garlic butter or fra diavolo.

Spinach, yellow pepper, red onion, cucumber, sharp cheddar, egg, strawberries and avocado tossed with homemade agave mustard dressing.

Mixed greens, roma tomatoes, gorgonzola cheese, toasted walnuts tossed with homemade balsamic vinaigrette dressing.

Romaine, cucumber, tomato, mushrooms, red onions, carrots and black olives served with your choice of dressing on the side.

Romaine, shaved Parmigiana, freshly made croutons tossed in homemade caesar dressing.

American, swiss, provolone, caramelized onion, avocado, tomato and pickles.

With sauteed peppers and onions.

Lettuce, tomato, mayonnaise.

Warm, thin sliced prime rib with swiss cheese.

Lettuce, tomato and Cajun mayonnaise.

Fresh fried haddock, cheese, lettuce, tomatoand tartar sauce.

Served with hand cut French fries.

With sauteed peppers and onions.

Pork chop, sirloin tips, Italian sausage and chicken.

Grilled with vinegar peppers or blackened.

Artichoke hearts, cherry tomatoes tossed with homemade pesto cream sauce and served over pasta.

Mussels, calamari, shrimp and scallops in marinara sauce.

Mussels, calamari, shrimp and scallops in marinara sauce.

Fresh, fried haddock and hand cut French fries.

With a lemon caper sauce or blackened with checca sauce.

Spinach, feta cheese, kalamata olives and tomato tossed in an "uptown" scampi sauce.

Prosciutto, roasted red bell peppers, buffalo mozzarella, fresh basil and spinach in a burgundy, tomato, Parmesan garlic butter sauce served over pasta.

Artichokes, kalamata olives, capers in a white wine lemon cream sauce served over fettuccine.

Served with spaghetti.

Chicken, scallops and tomato sauteed with a "butch style" original cream sauce served over fettuccine.

Bacon, mushrooms and melted monterey jack and cheddar cheese served with yukon gold mashed potato.

White wine lemon sauce with capers and mushrooms served over pasta.

Sweet marsala wine sauce with, mushrooms served over pasta.

Two Cajun chicken breasts, tri-colored peppers and red onion tossed in a chipotle chili cream sauce and served over fettuccine (spicy).

Chicken Parmesan, meatball, sausage, garlic toastand pasta.

Pork tenderloin cutlet with spaghetti.

With spaghetti.

With spaghetti.

Smoked mozzarella ravioli topped with a fresh arrabbiata sauce (spicy).

Potato dumplings tossed in a creamy gorgonzola walnut sauce.

Shrimp ravioli tossed in a garlic cream sauce, topped with Cajun seared chicken.

Spinach pasta stuffed with chicken, pancetta, cheese and fresh basil tossed in a garlic cream sauce with sun-dried tomatoes, pancetta and caramelized onion.

With French fries.

With spaghetti.

With French fries.

With French fries.

With French fries.

Pretzel crusted chicken fingers hand cut and breaded, served with homemade beer cheese or agave mustard.

Sauteed in herb butter and brandy with garlic toast.

Served with butch's red sauce.

With marinara, white wine garlic butter or fra diavolo.

Homemade served with alfredo dipping sauce.

Served with homemade cocktail sauce.

Fresh, hand cut and rolled.

Made fresh daily topped with cheddar cheese, scallions and bacon.

Sliced fresh daily.

House recipe served over lobster bisque.

Hand cut and breaded served with butch's red sauce.

Romaine lettuce, shaved Parmigiana, fresh croutons tossed in homemade caesar dressing.

Spinach, yellow pepper, red onion, cucumber, sharp cheddar, egg, strawberries and avocado tossed with homemade agave mustard dressing.

Mixed greens, roma tomatoes, gorgonzola cheese, toasted lightly walnuts tossed with homemade balsamic vinaigrette dressing.

Romaine lettuce, cucumber, tomato, mushrooms, red onions, carrots and black olives with your choice of dressing on the side.

Warm, thin sliced prime rib with swiss cheese.

With sauteed peppers and onions.

American, swiss, provolone, caramelized onion, avocado, tomato and pickles.

Served with hand cut French fries.

Lettuce, tomato and Cajun mayonnaise.

Fresh fried haddock, cheese, lettuce, tomatoand tartar sauce.

With sauteed peppers and onions.

Lettuce, tomato, mayonnaise.

Bacon, cheddar-jack cheese, lettuce, tomatoand ranch dressing.

With peppers, mushrooms and onions.

Grilled chicken, roasted red peppers, provoloneand pesto.

With tomato.

Fresh buffalo mozzarella, tomato, basiland balsamic glaze.

Grilled chicken, ham, swissand Dijon mustard.

Pork, ham, swiss, Dijon mustardand pickles.

Bacon, lettuce, tomatoand mayo.

Served with spaghetti.

Fresh, fried haddock and hand cut French fries.

Served with spaghetti.

Bacon, mushrooms, melted monterey jack and cheddar cheese served over yukon gold mashed potatoes.

With French fries.

With meatball.

With spaghetti.

With French fries.

With French fries.

With French fries.

Shortbread crusted, glazed pecans with a sweet and savory filling topped with fresh whipped cream. Desserts by scovotti's confections.

A heaping portion of butch's famous, warm bread pudding topped with fresh whipped cream.

A rich, chocolate, chunky ganache brownie served hot with creamy vanilla ice cream. Desserts by scovotti's confections.

Cherry, pistachioand chocolate ice cream with a graham cracker crust, topped with homemade claret sauce, crushed pistachios and fresh whipped cream.

A zesty lemon tart layered atop a firm butter crust with fresh whipped cream. Desserts by scovotti's confections.