A blend of fresh ingredients shaken tableside, served with warm hand cut tortilla chips.

Our take on a traditional cheese dip made with local aged cheese, topped with salsa fresca, served with warm hand cut tortilla chips.

Corn bread waffles, our signature fried chicken, served with VT maple syrup and house smoked honey whipped butter.

Yellowfin tuna infused with fresh citrus juices, salsa fresca, avocado and a dash of mezcal, served with warm hand cut tortilla chips.

Grape tomatoes, cucumbers and red onion atop a bed of greens, garnished with Cotija cheese and sweet beets served with your choice of dressing.

Tender grilled Angus beef accompanied with avocado, Cotija cheese, pickled onion, and a hard-boiled egg atop baby greens, served with your choice of dressing.

Grilled head of romaine served wedge style, with Cotija cheese, grape tomatoes, croutons and drizzled with Caesar dressing.

Maine Family Farms ground beef, grilled to your liking topped with cheese, lettuce, tomatoes, pickles and chipotle aioli, served on a Fantini Bakin Co. brioche bun. Add queso for an additional charge.

Haverhill beef smoked pork sausage, sauteed peppers, onions and spicy mustard, served on a Fantini Baking Co. sub roll.

Our signature fried chicken topped with cheese, jicama slaw, chipotle aioli on a Fantini Baking Co. brioche bun. Add queso for an additional charge.

Our buttermilk fried chicken tenders, served with cheese, lettuce, tomatoes, rolled in a grilled flour tortilla.

Your choice of protein served atop sauteed peppers and onions, accompanied with salsa fresca, avocado and aged local cheese, with your choice of flour or corn tortillas served with Texas beans.

Sauteed baby shrimp on a romaine leaf with salsa fresca, avocado and a house made lime verde salsa.

House smoked meat served with 2 paired fixin's and a Texas toast.

A blend of fresh ingredients shaken tableside, served with warm hand cut tortilla chips.

Our take on a traditional cheese dip made with local aged cheeses, topped with salsa fresca, served with warm hand cut tortilla chips.

Cage-free hard-boiled eggs stuffed with traditional herbs and spices.

Corn bread waffles, our signature fried chicken, served with VT maple syrup and smoked honey whipped butter.

Haverhill beef smoked pork sausage served atop creamy grits.

Delicately poached baby shrimp packed in a mason jar with lime cocktail sauce, served with crackers.

Yellowfin tuna infused with fresh citrus juices, salsa fresca, avocado and a dash of mezcal, served with warm hand cut tortilla chips.

Creamy Grits topped with Roja Butter

CREAMY GRITS TOPPED WITH ROJA BUTTERED SHRIMP

Grape tomatoes, cucumbers and red onions atop a bed of greens, garnished with Cotija cheese and sweet beets with your choice of dressing.

Grilled head of romaine served wedge style with Cotija cheese, grape tomatoes, croutons, drizzled with creamy Caesar dressing.

Tender grilled Angus beef accompanied with avocado, Cotija cheese, pickled onions and a hard-boiled egg atop baby greens, with your choice of dressing.

Maine Family Farms ground beef grilled to your liking topped with cheese, lettuce, tomato, and pickles and chipotle aioli, served on Fantini Baking Co. brioche bun. Add queso for an additional charge.

Haverhill beef smoked pork sausage, sauteed peppers, onions and spicy mustard, served on a Fantini Baking Co. sub roll.

Chopped grilled chicken, tossed in BBQ sauce, topped with pickles, served on a Fantini Baking Co. brioche bun.

Our signature fried chicken topped with cheese, jicama slaw, chipotle aioli on a Fantini Baking Co. brioche bun. Add queso for an additional charge.

Breaded, then fried with our signature batter, served with red bliss mashed potatoes and seasonal vegetable, topped with white gravy.

Breaded, then fried with our signature batter, served with red bliss mashed potatoes and seasonal vegetable, topped with white gravy.

Smoked brisket served with Texas beans and jicama slaw.

Smoked brisket and smoked sausage served with Texas beans and jicama slaw.

Tender braised beef in traditional Mexican Spices, served with 4 grilled Flour Tortillas, Spanish rice and Texas and beans.

Blackened white fish served in white corn tortillas with jicama slaw and lime verde sauce, served with Spanish rice and Texas beans.

Spiced white fish filet served atop creamy grits and seasonal vegetable.

A blend of fresh ingredients shaken tableside, served with warm hand cut tortilla chips.

Cage-free hard-boiled eggs stuffed with traditional herbs and spices.

Haverhill beef smoked pork sausage served atop creamy grits.

Delicately poached baby shrimp packed in a mason jar with lime cocktail sauce, served with crackers.

Yellowfin tuna infused with fresh citrus juices, salsa fresca, avocado and a dash of mezcal, served with warm hand cut tortilla chips.

Grape tomatoes, cucumbers and red onions atop a bed of greens, garnished with Cotija cheese and sweet beets with your choice of dressing.

Grilled head of romaine served wedge style with Cotija cheese, grape tomatoes, croutons, drizzled with creamy Caesar dressing.

Tender grilled Angus beef accompanied with avocado, Cotija cheese, pickled onions and a hard-boiled egg atop baby greens, with your choice of dressing.

Seasonal vegetable atop a bed of sauteed peppers and onions, accompanied with salsa fresca, avocado and Texas beans, served with white corn tortillas. Add toppings for an additional charge.

Grilled Murray's Family Farm chicken breast topped with lime verde sauce, served with Spanish rice and Texas beans.

Sauteed baby shrimp on a lettuce leaf with salsa fresca, avocado, and a lime verde salsa.

Smoked brisket and smoked sausage served with Texas beans and jicama slaw.

Smoked brisket and smoked sausage served with Texas beans and jicama slaw.

14 oz. certified Angus beef ribeye grilled to your liking, served with red bliss mashed potatoes and seasonal vegetable.

Blackened white fish served in white corn tortillas with jicama slaw and lime verde sauce, served with Spanish rice and Texas beans.

Spiced white fish filet served atop creamy grits and seasonal vegetable.