Imperial Garden
(781) 826-3842

We make ordering easy.

Appetizers
- Fried Wonton $4.50
- Egg Rolls $2.95
- Spring Rolls $4.25
- Fried Chicken Wings (4 Pieces) $5.25
- Pork Strips (4 Pieces) $5.75
- Barbecued Spareribs (4 Pieces) $6.00
- Chicken Fingers (Small) $5.75
- Fried Jumbo Shrimp (4 Pieces) $9.00
- Fried Squid $9.50
- Peking Ravioli (6) $6.50
- Beef Teriyaki (4 Pieces) $5.25
- Chicken Teriyaki (4 Pieces) $5.00
- Fried Scallops $11.00
- Salt & Pepper Chicken Wings $9.75
- French Fries $3.75
- Scallion Pancake $5.25
- Barbecued Boneless Spareribs (Small) $5.00
- Crab Rangoon (6 Pieces) $4.95

Combination Appetizers
- Egg Roll (1), Boneless Spareribs (4), Chicken Wings (3) & Crab Rangoon (4) $10.75
- Egg Roll (1), Spareribs (4), Chicken Fingers (4) & Crab Rangoon (4) $10.75
- Egg Roll (1), Spareribs (4), Fried Shrimp (2) & Crab Rangoon (4 $10.75
- Egg Roll (1), Beef Teriyaki (2), Spareribs (4) & Crab Rangoon (4) $10.75

Our Famous Pu Pu Platter
- Pu Pu Platter for 2 (2) $22.00
  
  For two (2) includes: egg rolls (2), chicken fingers (6), chicken wings (4), beef teriyaki (2), boneless spareribs (8), fried shrimp (2), crab rangoon (4).

Beef
- Beef in Spicy Satay Sauce $10.95
- Broiled Sirloin Steak & French Fries $17.00
- Beef with Curry Sauce $10.95
- Beef with Scallions $10.95
- Beef with Green Peppers $10.95
- Beef with Mushrooms $10.95
- Beef with Pea Pods $10.95
- Beef with Broccoli $11.75
- Hunan Beef $11.75
  
  Slices of beef sauteed with mushrooms in a spicy black bean sauce.
- Beef with Black Bean $10.95
- Beef with Oyster Sauce $10.95
- Beef with Pepper & Onion in Black Bean Sauce $10.95
- Beef with Straw Mushrooms & Pea Pods $10.95
- Steak Kew $16.75
  
  Chunks of flank steak sauteed with mushrooms and assorted fresh vegetables in oyster sauce.
- Kung Pao Beef $11.75
- Beef with Seasonal Vegetables $10.95

Poultry
- Hunan Chicken $10.25
  
  Slices of chicken sauteed with mushrooms in a spicy black bean sauce.
- Kung Pao Chicken $10.25
  
  Szechuan spiced chicken with peanuts.
- Shredded Chicken with Peppers in Black Bean Sauce $10.25
- Hon Sue Gai $10.25
  
  Tender chicken meat dipped in egg batter, fried golden brown and blended with season vegetables.
- Ho Yu Gai Poo $11.75
  
  Chicken meat slightly coated with sesame seeds in a succulent sauce.
- Chunks of Chicken with Pepper & Onions in Satay Sauce $10.25
- Sesame Chicken $11.50
  
  Chicken meat slightly coated with sesame seeds in a succulent sauce.
- Chicken with Broccoli $10.25
- Chicken with Ginger & Scallion in Hoisin Sauce $10.25
- Diced Chicken with Cashews $10.25
- Chicken with Pineapples $10.25
- Ho Yin Gai Ding $10.25
- Chicken with Mixed Vegetables $10.25
- Chicken with Curry Sauce & Onion $10.25
- Moo Goo Gai Pan $10.25
  
  Sliced tender chicken sauteed with mushrooms and Chinese vegetables in white wine sauce.

Moo Shi Style

Moo shi is a classic mandarin cooking style. These dishes consists of lily flowers, mushrooms, cabbage, and eggs. Served with five pancakes to roll the moo shi.
- Moo Shi Shrimp $9.25
- Moo Shi Beef $9.25
- Moo Shi Chicken $9.25
- Moo Shi Pork $9.25
- Vegetable Moo Shi $9.25

Seafood
- Shrimp in Black Bean Sauce $13.95
- Butterfly Shrimp with Vegetable $13.95
- Szechuan Style Shrimp $13.95
  
  Shrimp sauteed with scallions mixed in hot and spicy tomato sauce.
- Shrimp with Cashew Nuts $13.95
- Shrimp with Chinese Tender Greens $13.95
- Shrimp with Curry Sauce $13.95
- Shrimp with Lobster Sauce $13.95
- Salt & Pepper Squid $12.25
- Lobster Sauce $7.00
  
  Minced meat.
- Szechuan Style Scallops $13.95
- Scallops with Mixed Vegetables $13.95
- Pan Fried Shrimp with No Shell $13.95
  
  With ginger and scallion sauce.
- Shrimp with Snow Peas $13.95
- Salt Baked Shrimp $13.95
- Shrimp with Peanuts $13.95
  
  Shrimp with hearts of scallions, hot red peppers, cooked in a spicy brown sauce. Garnished with whole peanuts.

Vegetables & Bean Curd
- Vegetarian's Delight $8.95
  
  Sauteed selected vegetables.
- Sauteed Broccoli in Oyster Sauce $8.95
  
  Fresh crispy broccoli sauteed in oyster sauce.
- Yu Hsiang Eggplant $8.95
  
  Fresh eggplant sauteed with mushrooms and sweet peppers in a hot aromatic sauce.
- Tofu Family Style $8.95
  
  Bean curd sauteed with mixed vegetables and pork tenderloin.
- Tangy & Spicy Green Beans $8.95
  
  Fresh green beans sauteed with or without ground meat.
- Szechuan Style Tofu $8.95
  
  Bean curd sauteed with minced pork tenderloin in a hot pepper sauce.

Pork
- Hunan Style Pork $9.75
  
  Sliced pork sauteed with black mushrooms in a spicy black bean sauce.
- Pork with Straw Mushrooms & Pea Pods in Oyster Sauce $9.75
- Char Siu Din $9.75
- Szechuan Spiced Diced Pork $9.75
- Roast Pork with Chinese Vegetable $9.75
- Pork with Mixed Vegetables $9.75
- Pork with Ginger & Scallions $9.75
- Shredded Pork with Hoisin Sauce $9.75
- Diced Pork with Cashews $9.75
- Pork with Mushroom $9.75

Lo Mein
- Vegetable $7.25
- Ginger & Scallion $4.95
- Pad Thai $9.75
- Pan Fried Noodles $4.00
- Chicken $5.25
- Shrimp $5.75
- House Special $6.25
- Roast Pork $5.25
- Beef $5.25
- Peking Noodles $7.95

Crispy Fried Noodle
- House Special $13.95
  
  Shrimp, scallops, pork, chicken and beef with Chinese vegetables topped on pan-fried noodles.
- Shrimp $12.95
- Chicken $8.95
- Beef $8.95
- Singapore Style Rice Sticks $8.95
  
  Baby shrimp, pork, egg, scallions, onion and peppers cooked with thin rice noodles in curry b.

Chow Mein/Chop Suey
- Pork (Small) $5.25
- Shrimp (Large) $7.00
- Pork (Large) $7.00
- Shrimp (Small) $5.25
- Beef (Large) $7.00
- Meatless (Large) $6.50
- Chicken (Large) $7.00
- Beef (Small) $5.25
- Vegetables (Large) $7.00
- Chicken (Small) $5.25
- Meatless (Small) $4.95
- Vegetables (Small) $5.25

Chow Foon

Rice fettuccine wide rice noodle.
- Beef with Peppers, Onions & Gravy $8.95
- Chicken with Peppers, Onions & Gravy $8.95
- Beef Stir Fried $8.95
- Chicken Stir Fried $8.95

Fried Rice
- Shrimp (Small) $5.75
- Ham (Large) $7.25
- Beef (Large) $7.25
- Beef (Small) $5.25
- Plain White Rice (Small) $1.75
- Shrimp (Large) $8.25
- Chicken (Small) $5.25
- Chicken (Large) $7.25
- Ham (Small) $5.25
- Meatless (Large) $6.50
- Roast Pork (Small) $5.00
- Meatless (Small) $4.75
- House Special (Large) $8.25
- House Special (Small) $5.75
- Roast Pork (Large) $6.75
- Plain White Rice (Large) $3.25

Egg Foo Yong
- Cantonese Style $8.50
- Shrimp $7.25
- Mushroom $7.25
- Ham $7.25
- Chicken $7.25
- Meatless $7.25
- Pork $7.25

Sweet & Sour
- Chicken $5.25
- Shrimp $5.95
- Pork $5.25
- Wonton $4.75

Miscellaneous
- Sweet & Sour Sauce with Pineapple (Pint) $2.00
- Duck Sauce (Pint) $3.00
- Chow Mein Noodles (Bag) $1.00
- Homemade Gravy (Pint) $2.50
- Fortune Cookie (Bag) $0.50

Combination Specials
- D1. Chicken Chow Mein & Pork Fried Rice $9.95
- D2. Moo Goo Gai Pan & Pork Fried Rice $10.95
- D3. Chicken Wings, Boneless Ribs & Pork Fried Rice $10.95
- D4. Cashew Chicken & Pork Fried Rice $10.95
- D5. Kung Pao Shrimp & Pork Fried Rice $10.95
- D6. Satay Chicken with Pork Fried Rice $10.95
- D7. General Gau's Chicken & Pork Fried Rice $10.95
- D8. Orange Flavored Beef & Pork Fried Rice $10.95
- D9. Shrimp with Lobster Sauce & Pork Fried Rice $10.95
- D10. Beef Lo Mein & Pork Fried Rice $11.50
- D11. Sweet & Sour Chicken & Pork Fried Rice $11.50
- D12. Pork Egg Foo Yong & Pork Fried Rice $10.95
- D13. Beef with Broccoli & Pork Fried Rice $10.95

Luncheon Specials
- L1. Pork Chow Mein & Pork Fried Rice $6.25
- L1. Subgum Chow Mein & Pork Fried Rice $6.25
- L2. Pork Egg Foo Yong & Pork Fried Rice $6.25
- L3. Fried Chicken Wings & Pork Fried Rice $6.25
- L4. Yu Hsiang Beef & Pork Fried Rice $7.25
- L5. Beef with Mixed Vegetables & Pork Fried Rice $7.25
- L6. Shrimp with Lobster Sauce (Meat Sauce) & Pork Fried Rice $7.25
- L7. Sweet & Sour Chicken & Pork Fried Rice $7.25
- L8. Kung Pao Chicken & Pork Fried Rice $7.25
- L9. Chicken with Broccoli & Pork Fried Rice $7.25
- L10. Beef Lo Mein & Pork Fried Rice $6.25
- L11. Lobster Sauce (Meat Sauce) & Pork Fried Rice $6.25
- L12. Garlic Beef & Pork Fried Rice $8.50
- L13. Beef Pea Pods & Pork Fried Rice $8.50
- L14. Sauteed Mixed Vegetables & Pork Fried Rice $8.50
- L15. Garlic Shrimp with Vegetable & Pork Fried Rice $8.50
- L16. General Gau's Chicken & Pork Fried Rice $8.50

Chef's Suggestions
- General Gau's Shrimp $13.50
  
  Jumbo shrimp coated with flour and eggs, deep fried until crispy and cooked with hot gingers sauce.
- Lemon Chicken $11.25
- Delights of 3 $11.75
  
  Shrimp, chicken and pork sauteed with select vegetables.
- Sizzling Seafood Wor Bar $16.25
  
  Crabmeat, shrimp, scallions and squid sauteed with assorted Chinese greens, served in a hot platter.
- Gai Poo Lo Mein (Served for 2) $16.00
  
  Shrimp, chicken, beef and roast pork sauteed with fresh vegetables by sifting noodles.
- General Gau's Chicken $11.00
  
  Cubes of chicken coated with flour and eggs, deep fried until crispy and cooked with hot ginger sauce.
- Orange Flavored Chicken $11.00
  
  Crispy aromatic chicken sauteed with the chef's special orange flavor sauce.
- Marco Polo's Delight $11.25
  
  Beef and shrimp with lobster sauce over a bed of soft noodles.
- House Special Delight $13.50
  
  With chicken, beef, shrimp and roast pork.
- Golden Silver Island $17.00
  
  With chicken, beef, shrimp, roast pork and lobster over a bed of pan-fried noodles.
- Kung Pao 3 Delights $11.25
- Sesame Shrimp (10) $14.25
  
  Succulent jumbo shrimp, lightly coated with sesameand deep fried, then delicately sauteed in butter sauce.
- Sizzling House Wor Bar $12.75
  
  Beef, chicken, roast pork with selected vegetables served in a hot platter.

Yu Hsiang Style

An aromatic spicy szechuan dish with mushroom, water chestnuts and peppers.
- Yu Hsiang Pork $9.25
- Yu Hsiang Beef $9.25
- Yu Hsiang Scallops $12.25
- Yu Hsiang Shrimp $10.95
- Yu Hsiang Chicken $9.25

Menu for Imperial Garden provided by Allmenus.com

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Imperial Garden