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Pulse Cafe
Gluten-free, nut-free. Local baby greens, romaine lettuce, carrots, beets, cherry tomatoes, cucumber, micro greens served with miso lime dressing.
Gluten-free, soy-free, nut-free. Kale, carrots, pickled red onions, kalamata olives, cucumber, red cabbage, tomatoes, sprouts, za'atar massaged with Mediterranean dressing.
Gluten-free, soy-free, nut-free. Baked and served with house ketchup.
Gluten-free, soy-free, nut-free. Layers of roasted eggplant, zucchini, yellow squash, herbed veggie cheese and tomato sauce.
Filled with granny smith apple compote, with butter, ceylon cinnamon and sugar, topped with vanilla glaze.
Garnished with garlic butter and parsley.
Gluten-free, nut-free. Baked and served with chipotle aioli.
Nut-free. As sorted organic raw veggies, roasted garlic hummus, red pepper hummus and zaatar q flatbread.
Made with cashew cheese sauce, topped with herbed bread crumbs.
White cashew mozzarella sauce, soy chicken, onion, pineapple, topped with Barbeque sauce.
Tomato sauce, cashew mozzarella, basil, diced tomatoes.
With choice of cheese and sauce.
Nut-free. Kalamata olives, tomatoes, tofu feta, shallots, garlic, spinach.
White cashew mozzarella sauce, caramelized onion, baby spinach, red pepper.
Nut-free. Kalamata olives, tomatoes, tofu feta, shallots, garlic, spinach.
White cashew mozzarella sauce, soy chicken, onion, pineapple, topped with BBQ sauce.
Tomato sauce, cashew mozzarella, oven roasted eggplant, onions, basil, cashew mozzarella.
Tomato sauce, cashew mozzarella, spinach, oven roasted crimini mushrooms.
Tomato sauce, oven roasted crimini mushrooms, soy chicken, spinach, onions, bell peppers.
Tomato sauce, cashew mozzarella, spinach, oven roasted crimini mushrooms.
Tomato sauce, oven roasted crimini mushrooms, soy chicken, spinach, onions, bell peppers.
Served with baked potato wedges or a side salad. Housemade seitan, grilled peppersand onion, cashew cheese spread, baguette.
Available monday to saturday. Marinated soy-based chicken, brown rice, black beans, pico de gallo, romaine lettuce, lime crema, guacamole, cashew cheese, wrapped in a wheat tortilla, with chips and small side salad.
Soy chicken, lettuce, tomato, cucumbers, tzatziki sauce, wrapped in flatbread; served with quinoa tabbouleh.
Nut-free. Served with baked potato wedges or a side salad. Black bean grain patty, lettuce, tomato, pickles, aioli, tofu cheese, caramelized onions, wheat bun.
Blueberries, strawberries, raspberries, agave, coconut milk.
Strawberries, mango, banana, dates, agave, water.
Acai puree, blueberries, banana, coconut milk, dates, coconut sugar.
Pineapple, coconut milk, agave.
Gluten-free, soy-free, nut-free. Acai smoothie topped with coconut flakes, chia seeds, pulse granola, blueberries, bananas, agave drizzle.
Almond butter, carob powder, banana, agave, almond milk, coconut milk, vanilla.
Acai puree, blueberries, banana, coconut milk, dates, coconut sugar.
Gluten-free, soy-free, nut-free. Acai smoothie topped with coconut flakes, chia seeds, pulse granola, blueberries, bananas, agave drizzle.
Available monday to saturday. Gluten-free, soy-free, nut-free. Pinto beans, lettuce, pico de gallo, nacho "cheese", black olives, bell peppers, scallions, lime crema, organic corn tortilla chips.
Soba or rice noodle, carrot, zucchini, bok choy, daikon, shiitake, scallions, lime, cilantro with coconut peanut sauce.
Barley coffee, coconut milk, cashew milk, agave.
Turmeric, coconut milk, cashew milk, ginger, agave.
Barley coffee.
Turmeric, coconut milk, cashew milk, ginger, agave.
Apple, spinach, cucumber, mint.
Kale, spinach, celery, cucumber, fuji apple.
Orange, grapefruit, carrot, lemon, turmeric.
Granny smith apples, kale, cucumber, lime.
Apple, lemon, ginger.
Pineapple, cucumber, mint.
Raw austrian pumpkin seeds, vanilla bean, dates, pink salt, maple syrup, filtered water.
Grapefruit, blue majik spirulina extract.
Apple, lemon, ginger, turmeric.
Pineapple, lemon, ginger.
Apple, lemon, ginger, turmeric.
Menu for Pulse Cafe provided by Allmenus.com
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