Ginseng

served with a Malaysian curry chicken dipping sauce

8 pcs

pan fries or steamed, 6 pcs

8 pcs served with a sesame-chili sauce on the side

10 pcs

6 pcs

6 pcs

6 pcs

6 pcs

crab rangoons, chicken wings, chicken fingers, boneless spare ribs, satay beef, fish cakes, and spring rolls

chicken with mushroom, lime juice and lemongrass in coconut milk

for 2

shredded green papaya mixed with cabbage and roasted peanut with lime juice

shredded mango, red and green peppers, and onions - for shrimp add $2.00

mixed with eggplant, sting beans, and red peppers. Choice of chicken or beef - for shrimp add $2.00

tender ribs fried with a peppr and garlic Thai blend of sweet, spicy, and sour flavors

in a rich, thick penang curry and peanut sauce topped with coconut milk on a bed of sting beans

shrimp, scallops, chinese mushrooms, peapods, and carrots tossed in a homemade sauce

shrimp, scallops and calamari with vegetables and wine sauce. Served in a bowl made from rice noodles

in a black pepper glaze and served on a bed of steamed broccoli

sweet tasting and served with honey roasted walnuts

with crispy skin, hoisin sauce, scallions, cucumbers, and soft pancakes - whole portion served with eight pancakes, half with four

cooked to a crisp with oriental spice

tender and brittle, topped with a Malaysian sweet and sour sauce

red snapper fried whole and topped with a traditional spicy and sweet Thai sauce

an oriented classia served with ginger and scallions

chicken in curry sauce with coconut milk and potatoes

sliced chicken blended with Chinese greens and fresh mushrooms

deep fried pork chop coated in a red, sweet nd sour sauce

shrimp and minced pork steeped in oyester and black bean sauce

fried fish filet with our house special sauce

sauteed jumbo shrimp with black bean and spicy sauce

chicken or beef - for shrimp add $1

stir-fried shredded vegetables with your choice of chicken or beef - for shrimp add $1. Served with dry crunchy noodles

stir-fried chopped vegetables with your choice of chicken or beef - for shrimp add $1

white rice fried with pork, shrimp, chicken, and assorted vegetables

stirred with shrimp, basil, hot green peppers, egg, and green peas

coconut rice fried with egg, green peas, green peppers, and red peppers. Choice of chicken or beef -shrimp add $1

served with chicken or beef - for shrimp add $1

thin Chinese egg noodles wok-stirred with vegetables. Choice of chicken or beef - for shrimp add $1

twice pan-fried and served with fresh vegetables. Choice of chicken or beef - for shrimp add $1

wide rice noodles stirred with bean sprouts, onions and scallions.Choice of chicken or beef - for shrimp add $1

served with pork, shrimp, green and red snapper, and curry sauce

choice of chicken or beef - for shrimp add $1

wide rice noodles stirred with lemongrass and Chinese brocolli. Choice of chicken or beef - for shrimp add $1

2 pcs

3 pcs

3 pcs

3 pcs

1 pc

3 pcs

1 pc

3 pcs

3 pcs

consist of spring roll 1, boneless spare ribs, chicken ribs 2, satay beef 1, crab rangoons 2