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  • Imperial China

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Imperial China

(508) 872-3939

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  • 413 Worcester Rd, Framingham, MA 01701
  • Chinese
  • Grubhub.com
  • Imperial China

  • (508) 872-3939

    We make ordering easy.

  • Menu
  • Starters
    • Egg Drop Soup $3.25

    • Udon Noodle Soup $9.75

      Choice of chicken, beef or shrimp.

    • Creamy Corn Chicken Soup (for 2) $6.95

    • Wonton Soup $3.50

    • Hot & Sour Soup $3.50

      Hot and spicy.

    • Chicken Noodle Soup (for 2) $8.25

    • Vegetable with Bean Curd (for 2) $10.25

    • Oriental Seafood Soup (for 2) $8.95

  • Appetizers
    • Teriyaki Beef (4) $7.95

    • Egg Rolls (2) $4.25

    • BBQ Spareribs (6) $12.95

    • Scallion Pancakes $5.95

    • Spring Rolls (2) $3.95

    • Shumai $6.95

      Steamed dumplings stuffed with pork, shrimp and vegetables served with ginger sauce.

    • Golden Chicken Fingers $8.95

    • Golden Fried Shrimp (4) $7.75

    • Chicken with Pine Nuts $8.95

      Served with hoisin sauce and wrapped in fresh and crisp lettuce leaves.

    • Steamed Vegetarian Dumplings (6) $6.25

    • Boneless Spare Ribs $8.95

    • Fried Chicken Wings $9.95

  • Moo-Shu
    Moo-shi is a unique mandarin style entree which contains meat, cabbage, shredded carrots, mushrooms, dried lily flowers, scallions, and scrambled eggs. It is a traditional dish served with four steamed pancakes.
    • Moo-Shu $8.95

      With a choice of chicken, beef, pork, or vegetables.

    • Moo-Shu Shrimp $9.50

  • Poultry
    • Chicken in Garlic Sauce $11.50

      Hot and spicy.

    • Peking Duck Full $35.50

      Tender duck marinated in honey-lemon sauce, then expertly roasted and deboned. The meat is served separately from the skin, folded with shredded scallions, cucumber and hoisin sauce in steamed pancakes.

    • Chicken with Chinese Eggplant $12.75

    • Pineapple Chicken $12.50

    • Orange Flavored Chicken $14.50

      Hot and spicy.

    • Peking Duck Half $24.50

      Tender duck marinated in honey-lemon sauce, then expertly roasted and deboned. The meat is served separately from the skin, folded with shredded scallions, cucumber and hoisin sauce in steamed pancakes.

    • Moo-Goo-Gai-Pan $11.50

    • Szechuan Spicy Chicken $11.75

      Hot and spicy.

    • Salt & Pepper Chicken $13.75

      Hot and spicy.

    • Chicken with Cashew Nuts $11.50

    • Sauteed Chicken & Vegetables $11.50

    • Chicken with Broccoli $11.50

    • Double Ding $12.95

      Sauteed chicken and shrimp in brown sauce.

    • Ginger Chicken with String Beans $12.75

    • Sweet & Sour Chicken $11.50

  • Beef
    • Pepper Steak with Onion $13.25

    • Beef with Broccoli $13.95

    • Beef with Ginger & String Beans $13.95

    • Mongolian Spicy Beef $13.95

      Hot and spicy.

    • Szechuan Spicy Beef $13.25

      Hot and spicy. Sauteed with celery and carrots in a hot chili sauce.

    • Beef with Pea Pods $13.25

    • Hunan Spicy Beef $13.25

      Hot and spicy. In brown sauce.

    • Beef with Chinese Eggplant $13.95

    • Beef Mushroom Chow Yoke $13.25

      Sauteed with pea pods, mushrooms and water chestnuts in a brown sauce.

    • Crispy Beef with Sesame $15.25

      Hot and spicy. Tender beef coated with thin, crispy crust and sauteed with orange flavor sauce.

    • Beef in Garlic Sauce $13.25

      Hot and spicy.

  • Lamb
    • Hunan Lamb $15.50

      Hot and spicy. In brown sauce with assorted vegetables.

    • Szechuan Lamb $15.50

      Hot and spicy. In hot pepper sauce with bamboo shoots and scallions.

    • Mongolian Spicy Lamb $15.50

      Hot and spicy. Sliced tender lamb sauteed with scallions in spicy brown sauce.

  • Seafood
    • Fish Fillet in Garlic Sauce $14.50

      Hot and spicy.

    • Scallops in Garlic Sauce $15.75

      Hot and spicy.

    • Crispy Jumbo Shrimp $16.50

      Hot and spicy. Specially selected fresh jumbo shrimp lightly coated with water chestnut powder, sauteed in our chef's sweet, tangy sauce.

    • Shrimp in Chili Sauce $14.50

      Hot and spicy.

    • Sauteed Shrimp with Vegetables $14.50

    • Shrimp in Lobster Sauce $14.50

    • Shrimp with Pea Pods $14.50

    • House Special Calamari $12.95

      Hot and spicy. Sliced calamari sauteed with snow peas and peanuts in hot pepper sauce.

    • Fish Fillet in Szechuan Spicy Sauce $14.50

      Hot and spicy.

    • Shrimp with Cashew Nuts $14.50

    • Salt & Pepper Shrimp $16.50

      Hot and spicy.

    • Crystal Scallops $15.75

      Jumbo scallops sauteed with pea pods, carrots, water chestnuts and straw mushrooms in a flavorful wine sauce.

    • Shrimp in Garlic Sauce $14.50

      Hot and spicy.

  • Sizzling Platters
    • Sizzling Lamb $15.50

    • Sizzling Beef with Scallops $15.75

    • Sizzling Seafood Delight $15.75

      Carefully selected fresh seafood sauteed with vegetables in brown sauce.

  • Pork
    • Szechuan Spicy Pork $11.25

      Hot and spicy. In hot pepper sauce.

    • Pork in Garlic Sauce $11.25

      Hot and spicy.

    • Pork with String Beans $12.50

    • Pork with Scallion $11.25

    • Chung-King Pork $11.25

      Hot and spicy. In spicy sauce.

  • House Specialties
    • Ma-La Chicken $14.75

      Hot and spicy. Sliced chicken together with snow peas, red peppers, water chestnuts and baby corn, sauteed in a robust spicy ma-la sauce.

    • Seafood in Bird's Nest $16.50

    • Jade Shrimp with Pecan $16.95

      Jumbo shrimp sauteed with snow peas, black mushrooms, carrots and baby corn in wine sauce.

    • Surf & Turf $15.75

      Sliced chicken, beef, scallops, shrimp and pork, sauteed with mixed vegetables in brown sauce.

    • Dragon & Phoenix $17.50

      Hot and spicy. Two wonderful choices in one plate: jumbo shrimp sauteed with vegetables on one side, general gau's chicken on the other.

    • Vegetarian Paradise $13.75

      A combination of three popular entrees: house to-fu, mixed vegetables and sauteed string beans.

    • Yu-Hsiang Three Delights $15.50

      Hot and spicy. An aromatic spicy szechuan dish with beef, chicken, pork and mixed vegetables.

    • Seven Stars Around the Moon $15.75

      This fantastic entree is created by our chef, using our delicious scallion pancakes as the seven stars, served together with fresh seafood, meat and vegetables.

    • Ma-La Lamb $16.95

      Hot and spicy. Sliced lamb together with snow peas, red peppers, water chestnuts and baby corn, sauteed in a robust spicy ma-la sauce.

    • Pineapple Shrimp $16.95

      Large whole shrimp coated lightly with flour and sauteed in fruity flavored sauce.

    • Paradise Chicken $14.75

      Sliced chicken breast marinated by our chef's special method, sauteed with black mushrooms, snow peas and green-red peppers in a delicious special sauce.

    • Imperial Couple $16.50

      Hot and spicy. Jumbo shrimp and scallops sauteed with assorted vegetables in spicy brown sauce.

  • Vegetables
    • Four Treasured Vegetables $9.50

      Baby corn, water chestnuts, snow peas and straw mushrooms.

    • Family Style Bean Curd $10.25

      Hot and spicy. Fried bean curd sauteed with mixed vegetables.

    • Dry Cooked String Beans $9.50

      Hot and spicy. In szechuan style sauce.

    • Sauteed Pea Pods $9.75

    • Sesame Bean Curd $10.95

      Hot and spicy.

    • Szechuan Style Bean Curd $10.25

      Hot and spicy. Fresh bean curd sauteed with ground pork and hot pepper sauce.

    • Broccoli in Garlic Sauce $9.75

      Hot and spicy.

    • Vegetarian's Delight $9.50

    • Chinese Eggplant in Garlic Sauce $9.75

      Hot and spicy.

  • On The Lighter Side
    All the dishes on the lighter side are healthy, steamed dishes designed especially for those with low-calorie, low-fat, low-sodium needs.
    • Steamed Shrimp $14.95

      With broccoli or mixed vegetables.

    • Seafood Medley $15.50

    • Steamed Chicken $11.50

      With mixed vegetables.

    • Buddha's Delight $9.50

  • Rice & Noodles
    • Lo-Mein $9.50

      With a choice of chicken, pork, beef, or vegetables.

    • House Rice Noodles $9.95

    • Shrimp Fried Rice $8.75

    • Rice Noodles $9.25

      With choice of chicken, pork, beef, shrimp, or vegetables.

    • House Lo-Mein $9.95

    • House Fried Rice $9.95

    • Steamed Rice $2.00

      White or brown.

    • Shrimp Lo-Mein $9.50

    • Shanghai Noodles $12.95

      Pan-fried crispy noodles topped with shrimp, pork, chicken and assorted vegetables.

  • Cantonese Favorites
    • Subgum Chow-Mein $9.50

    • Dry Noodles $1.00

    • Chow-Mein $8.50

      With a choice of chicken, pork, beef, shrimp, or vegetables.

    • Egg Foo Young $9.95

      With a choice of chicken, pork, beef, shrimp, or mushroom.

    • Lobster Sauce $8.95

  • Drinks
    • Sparkling Water $2.75

    • Shirley Temple $1.95

    • Coke $1.95

    • Ginger Ale $1.75

    • Diet Coke $1.75

    • Sprite $1.75

    • Coconut Dream $4.25

Menu for Imperial China provided by Allmenus.com

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