Aegean Restaurant

Htipiti feta cheese, roosted red pepper and virgin olive oil spread, melitzanosalata freshly roasted eggplant, garlic and olive oil spread, tzatziki creamy yogurt cucumber with garlic and virgin olive oil spread

Taramosalata whipped fish row, potatoes and olive oil spread, hummus chick peas, olive oil, garlic and lemon spread, melitzanosalata freshly roasted eggplant, garlic and olive oil spread

Loukaneko broiled, spicy, homemade sausage, Lamb ribs lightly marinated ribs, keftedakia homemade meatballs, kotopoulo skaras, grilled chicken seasoned with olive oil oregano and lemon

Succulent shrimp sauteed with garlic, peppers, tomatoes, feta cheese, olive oil and oregano

Kaseri cheese flambe

Ground beef with rice rolled up into grape leaves and baked, topped with lemon sauce

Two of each baked triangles of filo dough stuffed with spinach and feta, respectively

Lightly floured and pan fried smelts

Fresh calamari lightly breaded and pan fried

Pan fried zucchini and peppers with garlic and olive oil

Steamed dandelion greens served with olive oil and lemon

Lightly marinated and broiled

Grilled tender octopus brushed with olive oil, lemon and oregano

Large shrimp, sauteed with fresh garlic and olive oil, topped with lemon sauce and a dash of white wine

Jumbo shrimp brushed with olive oil lemon and oregano

Shrimp cocktail, oysters on half shell, 1/2 lobster tail served with cocktail sauce, horseradish and lemon wedge

Chilled oysters served with cocktail sauce, horseradish and a wedge of lemon

Jumbo shrimp with cocktail sauce and lemon wedge

Fresh salad greens, tomatoes, cucumbers, olives, onions, peppers, topped with feta cheese and a dash of oregano

Fresh romaine lettuce topped with croutons, caesar dressing and parmesan cheese

Tomatoes, cucumbers, peppers, onions, olives, feta cheese sprinkled with olive oil and oregano

Chicken egg lemon soup

Lentil soup

Fresh ground bee cooked to order served with lettuce, tomato and onions

Lightly seasoned chicken served with chopped lettuce, tomato, onions and our tzatziki spread rolled up in pita bread

Lightly seasoned lamb and pork served with chopped lettuce, tomato, onions and tzatziki sauce rolled up in pita bread

marinated grilled chicken breast (add cheese and bacon $8.95)

Fresh lobster meat with diced celery and light mayonnaise

All white tuna, chopped celery and light mayonnaise

Lightly seasoned and breaded veal, topped with mozzarella cheese and marinara sauce

Lightly seasoned and breaded chicken, topped with mozzarella cheese and marinara sauce

Lightly breaded chicken strips

Spaghetti served with homemade meatballs and topped with marinara sauce

Whole fillet of trout cooked with a dash of olive oil and lemon

Charcoal grilled swordfish steak finished with a lemon and olive oil dressing

Charcoal grilled tuna steak finished with a lemon and olive oil dressing

Grilled salmon served over sauteed leeks and a white wine sauce

Lightly breaded and basted with olive oil

Broiled haddock, sole, salmon, scallops and shrimp

Two scallops skewered between peppers, onions, tomato and mushrooms sprinkled with breadcrumbs and olive oil

Two shrimp skewered between peppers, onions, tomatoes and mushrooms sprinkled with breadcrumbs and olive oil

Sauteed scallops, shrimp and lobster with scallions, diced tomatoes, olives oil topped with mozzarella cheese

Succulent shrimp sauteed with garlic, pepper and olive oil in a lemon sauce, finished with a dash of white wine

Succulent shrimp sauteed with garlic pepper, tomatoes, olive oil, dashed with white wine and topped with melted feta

Baked stuffed lobster stuffed with home made crab stuffing

Stuffed with crab meat, crushed crackers, pinch of onion, celery and pepper

Stuffed with crab meat, crushed crackers, pinch of onion, celery and pepper

Lightly seasoned leg of lamp, sliced and topped with light brown gravy

Lightly seasoned lamb topped with light red gravy

Layered eggplant, seasoned ground beef and grated cheese, topped with bechamel sauce

Ground beef and baked macaroni layered with bechamel sauce and light red gravy

Ground beef and rice stuffing rolled into grape leaves and topped with a lemon sauce

Filo triangles stuffed with spinach and feta cheese

Lightly sesame chicken served with our traditional tzatziki spread

Lightly seasoned lamb and pork served with our traditional tzatziki spread

10oz

14oz

Lightly marinated with garlic, pepper oregano and olive oil

Marinated lamb skewered between peppers, onions, tomatoes and mushrooms

Marinated chicken skewered between peppers, onions, tomatoes and mushrooms

pieces of marinated filet mignon skewered between peppers, onions, tomatoes and mushrooms

Skewered pieces of lamb lightly marinated with garlic, pepper oregano and olive oil

Skewered pieces of beef lightly marinated with garlic, pepper oregano and olive oil

Skewered pieces of chicken lightly marinated with garlic, pepper oregano and olive oil

Lightly seasoned

Charbroiled quail with olive oil, lemon and oregano

Skewered peppers, onions, tomatoes, mushrooms, broccoli and zucchini

Lightly marinated and seasoned ribs broiled to perfection

Broiled liver topped with sauteed onions