On The Half Shell

Pure, natural and shucked to order.
- Treasures of the Reef $34.95
  
  Chilled oysters, little neck clams, shrimp cocktail and lobster.

Starters
- Blackened Raw Tuna "Sashimi" $15.50
  
  Sesame chili vinaigrette, seaweed salad and wasabi.
- Steamers $18.95
  
  Served with drawn butter.
- Smoked Salmon Avocado Toast $12.95
  
  Lemon avocado mascarpone, capers, chives.
- Jumbo Shrimp Cocktail $16.50
- Steamed Mussels $14.95
  
  1 ½ pounds with garlic, white wine, crushed red pepper.
- Legal's Signature Crab Cake $17.50
  
  Jumbo lump crab, mustard sauce, baby lettuce salad with apples, craisins, walnuts and cider Dijon vinaigrette.
- Oysters Legal $17.95
  
  Baked with spinach, cheese and crumbs.
- Crispy Calamari $15.50
  
  Regular, Rhode Island style (hot peppers and garlic), Thai style (pineapple and peanuts).
- Shrimp Wontons $12.95
  
  Handmade steamed wontons with seaweed salad.
- Buffalo Popcorn Shrimp $12.95
  
  Avocado, blue cheese, celery hearts.
- Bang Bang Cauliflower $8.95
  
  Kung pao.
- Hot Lump Crab Dip $13.95
  
  Horseradish, cheddar and cream cheese, seafood chips.
- Kung Pao Chicken Wings $13.95

Soup and Salads
- New England Clam Chowder $7.50+
- Lite Clam Chowder $7.50+
- Fish Chowder $7.50+
- Lobster Bisque $8.95+
  
  Authentic creamy bisque garnished with lobster.
- House Salad $8.95
  
  Cherry tomato, shaved carrot and sunflower seeds, creamy Romano peppercorn dressing or tomato balsamic vinaigrette.
- Chopped Greek Salad $9.95
  
  Olives, cucumbers, tomatoes, chickpeas, feta.
- Classic Caesar Salad $9.50
  
  Romaine hearts, garlic croutons, shaved Romano, creamy dressing.
- Lemon Kale Salad $9.95
  
  Apples, roasted sweet potatoes, pepitas, ricotta salata.
- Frisee, Blue Cheese & Pear Salad $9.95
  
  Endive, walnuts, blue cheese vinaigrette.

Crispy Fried

fries and coleslaw.
- Fisherman's Platter $30.95
  
  Shrimp, scallops, calamari, clams and whitefish.
- Haddock $26.95
- Shrimp $24.95
- Fish and Chips $20.95
  
  Regular or spicy.

Open Flame Grilled

Add a flavor for no additional charge - kung pao sauce, romesco sauce, shandong sauce, lemon butter sauce, herbes de provence butter, cajun spice, cucumber yogurt sauce.
- Rainbow Trout $21.95
  
  Mashed potatoes, herb roasted mushrooms.
- Shrimp $24.95
  
  Garlic leek brown rice, butternut squash.
- Filet Mignon 8 oz. $36.95
  
  Can be under cooked upon request, herbes de Provence butter, smashed potatoes with lemon garlic yogurt, herb roasted mushrooms
- Grilled Assorted $29.95
  
  Chef's choice of three fish (can be cooked medium rare), shrimp, scallops, mashed potatoes, roasted Brussels sprouts with miso butter.
- Haddock $26.95
  
  Garlic leek brown rice, broccoli.
- Arctic Char $26.95
  
  Cheddar jalapeno polenta, spinach.
- Halibut Steak $32.95
  
  Cheddar jalapeno polenta, herb roasted mushrooms.

Salmon
- Ora King - New Zealand $29.95
  
  Jasmine rice, seaweed salad.
- Lochlander - Scotland $27.95
  
  farro and roasted mushrooms, sherry vinaigrette, butternut squash.

Classics

Menu for Legal Sea Foods provided by Allmenus.com

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