Moshi Moshi

steamed Pacific green mussels in a garlic, tomato, onion and lemon sauce

lightly seared sliced of pepper crusted tuna on a bed of sweet onion with onion dressing

sauteed in butter with Japanese hot pepper

assorted white fish baked with house spicy sauce

broiled collar of yellow tail. Served with grated daikon and ginger

salmon and scallions in a spicy sauce wrapped in rice paper and deep fried

deep fried with teriyaki sauce

grilled skewered chicken with teriyaki sauce

lightly salted boiled green soy beans

chilled rare slices top sirloin with ginger sauce

vegetable dumpling with ginger sauce

steamed shrimp dumpling with mustard sauce

lightly battered fried shrimp and vegetables served with tsuyu dipping sauce.

finely chopped tuna and scallions. Served ginger say sauce

seafood salad with miso dressing

marinate baby octopus

shrimp, cucumber and seaweed salad

spicy seaweed salad

lightly fried cubes of tofu served on a bed of fresh, crisp mixed greens with house salad dressing

breast of chicken and sauced shitake mushrooms served on a bed of fresh, crisp mixed greens with house salad dressing

fresh mixed greens served with house salad dressing

N.Y. cut strip sirloin broiled with teriyaki sauce and vegetable served over the rice

broiled chicken breast or thight meat and vegetables with teriyaki sauce served over the rice

noodle soup with poached egg, shrimp, tempura, fish cake, scallions, toasted seaweed and white wheat thick noodles.

noodle soup with shrimp tempura, scallions, toasted seaweed and white wheat thick noodles.

noodle soup with onion, mushroom, dry seaweed and white wheat thick noodles.

7oz N.Y. cut strip loin and sauteed vegetables with teriyaki sauce

grilled beef and scallion roll with teriyaki sauce

grilled breast and thight meat and sauteed vegetables with teriyaki sauce

grilled thin slice beef with onion, scallion, and carrot with teriyaki sauce

five lightly battered fried shrimp and vegetables

shrimp with sauteed dice onion, scallions, carrot, and brocoli with soy sauce.

grilled shrimp, scallop, and chef choice fresh vegetable with specialty sauce

diced onions, scallions, carrot, brocoli, and bean sprout

fillet of norwegian salmon and sauteed vegetables with teriyaki sauce

thin sliced beef and vegetables with korean specialty BBQ Sauce

korean specialty BBQ Sauce on the beef rib

tuna, white tuna, salmon, yellow tail, shrimp, white fish, smelt roe and California roll

tuna, white tuna salmon, yellow tail, white fish, shrimp, scallop, surf clam and crab stick

tuna, white tuna, salmon, yellow tail, white fish, shrimp and tuna roll

slices of sashimi layered on sushi rice

slices of BBQ eel layered over white rice with eel sauce

tuna layered on sushi rice

soy bean broth with wakame, tofu and scallions

fish broth with mushrooms, wakame, tofu and scallions. garnished with fried onions