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Misty knoll free range turkey breast with cheddar cheese, niman ranch bacon and stonewall kitchens' farmhouse chutney, grilled on a sliced ciabatta roll.
Roasted eggplant, zucchiniand red peppers, rolled in a whole wheat wrap with Vermont goat cheese, mesclun greens and bear pond farm's nut-free pesto.
We roast our own pineland farms grass-fed sirloin, slice it thin and serve it with your choice of either horseradish mayo or garlic and herb cheese and field greens.
Your choice of either all natural ham or misty knoll free range turkey, Jarlsberg cheese with champagne mustard and mayonnaise served with field greens.
Fresh, crisp romaine, homemade croutons, Parmesan cheese, tossed with our signature caesar dressing.
All white meat chicken breast tossed with romaine hearts, Parmesan cheese and homemade caesar dressing.
Fresh, crisp romaine, cucumbers, feta cheese, kalamata olives, red onionsand peppadew peppers, served with our own vinaigrette.
We roast our own misty knoll free range turkey breast and serve it with cranberry horseradish sauce, mayonnaise and field greens.
Menu for Bean and Cod provided by Allmenus.com
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