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Bangkok Cuisine
Crispy whole shrimp wrapped with egg roll skin and stuffed with veggies, served with sweet and sour sauce.
Marinated in coconut milk and Thai herbs, grilled on skewer served with peanut sauce and cucumber dip.
Fried chicken pancake, marinated with shrimp chili paste, sliced green bean and lime leaf. Served with sweet sauce and cucumber dip.
Over lettuce, sprinkle with sesame seeds.
Stuffed with imitation crabmeat, cream cheese, onion.
Stuffed shrimp and veggies, served with honey soy sauce.
Assorted vegetable tempura and shrimp served with sweet sauce.
In aroma Thai herbal broth with basil leaves.
Combination of spring roll, chicken satay, todmon, wing, pinky, dumpling, shu maiand tofu triangle.
Golden brown fried tofu served with sweet and cucumber dip.
Pork and vegetable served with honey soy sauce.
Marinated chicken wing with Thai special herbs with sweet and chili sauce.
Golden brown egg roll stuffed with sliced vegetable and chicken, served with sweet and sour sauce.
Soft rice paper stuffed with vegetable and chicken served with peanut sweet chili sauce.
Thai style noodle soup with chicken, shrimp and bean sprouts. In a famous Thai clear broth.
Clear chicken broth filled with marinated chicken and veggies wrapped in wonton skin.
Chicken in coconut milk. Seasoned with galangal, lemongrass, mushroom and cilantro.
Shrimp in lemongrass broth, lime juice, mushroom, tomato.
Assorted veggies and diced tofu in the delicious clear veggie broth.
Lettuce, carrots, red onions, cucumbers, tomatoes, boiled eggand fried tofu. Served with peanut sauce on side.
Thin slices of grilled beef seasoned with lime juice dressing.
Thai style ground chicken seasoned with lime juice dressing.
Cooked shrimp seasoned with chili paste and lime juice dressing on a bed of lettuce.
Egg, pineapple, diced carrot, peas, scallionand curry powder.
Snow crab, egg, diced carrot, peas, onion and scallion.
White rice stir fried with egg, diced carrot, peasand scallion.
Stir-fried yellow egg noodle, with egg, onion, scallion, bell pepper, mushroom, basil leaf in a medium spicy sauce.
Large flat rice noodle stir fried with egg, onion, scallion, bell pepper, mushroom, basil leaf in a medium spicy sauce.
Large flat noodle cooked with egg, topped in gravy brown soy bean sauce, broccoli, carrot, scallion, baby corn, snow pea, mushroom.
Stir fried large flat noodle with egg, broccoli, carrot mushroom, baby corn. In dark sweet soy sauce.
Silver glass noodle, egg, broccoli, carrot, mushroom, scallion, tomato.
Angel hair noodle, egg, broccoli, carrot, mushroomand scallion.
Famous stir fried Thai rice noodle dish with egg, scallion, bean sprout, topped with ground peanut.
Perfect spicy rice noodle dish, stir fried with egg, tomato, pepper, scallion, basil leaf in a house special chili sauce.
Slices ginger, mushroom, onion, scallionand bell pepper in thin oyster soy.
Exotic Thai eggplant, bell pepper, mushroom, scallionand basil.
With fresh mushroom, carrot and baby corn in homemade oyster sauce.
Sauteed assorted fresh vegetable with thin oyster soy sauce.
Stir-fried with onion, scallion, mushroom and carrot in brown oyster sauce.
Sauteed fresh garlic and black pepper with brown sauce on a bed of broccoli, carrots, snow peasand bell peppers.
Tomato, cucumber, pineapple, onion, bell pepper and scallion.
Sauteed with onion, mushroom, carrotand baby corn, in brown oyster sauce.
Stir fried with bell pepper, onion, mushroom, string bean in hot basil sauce.
Onion, pineapple, potato, tomato, carrot, bell pepper, sauteed with curry powder.
Sauteed onion, scallion, mushroom, pineapple, bell pepper, carrot.
Stir-fried with bell pepper, mushroom, scallion with basil leaves.
Steamed assorted fresh vegetable served with peanut sauce on side.
Thai style sauteed string beans, bell pepper, carrot, snow peas in chilli lime leaf paste.
Onion, bell pepper, pineapple, tomato, carrotsand potato.
Mixed seafood with veggies in green coconut curry.
Chicken, shrimp, onion, carrot, bell pepperand mango chunk.
Sauteed with bamboo, green beans, bell pepper, eggplant and basil leaf in coconut curry sauce.
Onion, carrots, bell pepper, snow peas and lime leaf.
Onion, bell pepper, tomato, potato, carrots and peanut.
Sauteed with bamboo, green beans, bell pepper, eggplant and basil leaf in coconut curry sauce.
Jumbo shrimp with veggies in choo chee red curry sauce.
Scallion, onion, bell pepper, celery, egg with curry powder.
Stir fried mixed seafood with fresh ginger, bell, onionand mushroom over angel hair noodles.
Slices of half crispy duck with Choo Chee red coconut curry sauce.
Crispy half boneless duck with tamarind sauce.
Seared salmon fillet topped with tamarind sauce, served with side of steamed mix veggies.
Stuffed with crab meat and wrapped in a large flat noodle, topped with chef's Tamarind sauce.
Seafood in hot and sour tangy lemon grass soup, lime juice, fresh mushroom, tomato, onion, scallionand basil leaves.
Bell pepper, mushroom, onion, scallion, basil in medium spicy sauce.
Over angel hair noodles with bamboo shoot, bell pepper, snow pea, pineappleand basil leaf. In red coconut curry sauce.
A flavorful dish of crispy half boneless duck with hot basil sauce.
Seared salmon fillet topped with red coconut curry sauce.
Grilled to perfection. Served with tamarind sauce and side veggies.
Ginger or coconut ice cream.
Seasonal.
Menu for Bangkok Cuisine provided by Allmenus.com
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