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  • Massachusetts
  • Fairhaven
  • Planit Eats

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Planit Eats

(855) 569-6325

We make ordering easy. Learn more

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  • 6 Sarahs Way, Fairhaven, MA 02719
  • No cuisines specified

  • Grubhub.com
  • Planit Eats

  • (855) 569-6325

    We make ordering easy.

  • Menu
  • Soups
    • Spicy Corn Chowder $7.00

      Clams, corn, turkey, onions, peppers, celery, almond milk, corn starch, salt and garlic.

  • Salads and Sides
  • Breakfast and Snacks
  • Low Carb and Low Calories Options
    Low carb and low calories options consist of the protein and a double serving of veggies. The veggies can be substituted for any other veggie side that is on the menu.
  • Chicken
    • #06. Hand Tossed Buffalo Chicken Strips $14.00

      Chicken strips battered in gluten-free flour, seared in coconut oil and hand-tossed in Buffalo sauce. Served with a side of roasted vegetables and sauteed spinach and kale

    • #10. Tuscan Chicken $13.50

      Your favorite savory Tuscan sauce and chicken paired with a healthier option! Roasted spaghetti squash and a fresh nutrient-dense blend of kale and spinach. Low carb.

    • #16 Sesame Ginger Chicken Stirfry $14.00

      Honey, ginger, liquid aminos (soy sauce alternative), and lemon come together miraculously for this dish. Served over sauteed stir fry vegetables.

    • #19. Barbecue Chicken Low Carb $14.50

      Slow-cooked and pulled barbecue chicken baked in a sweet but savory paleo barbecue sauce and paired delightfully with our sweet potato and sauteed garlic seasoned asparagus.

    • #30. Chicken Fajitas $14.50

      Baked chicken with onions and peppers. Served over brown rice with black beans and salsa.

    • #41. Seasoned Pan Seared Chicken $14.00

      Pan seared chicken breast seasoned to perfection served with broccoli and mashed cauliflower.

    • #47. Honey Mustard Pulled Chicken (Low Carb) $14.50

      Our famous honey mustard pulled chicken thighs paired perfectly with cinnamon roasted sweet potatoes and steamed broccoli!

    • #47. Pulled Honey Mustard Chicken $14.50

      Pulled chicken smothered in our own signature honey mustard chicken sauce. Served with brown rice and broccoli.

    • #51. Honey Glazed Sesame Chicken $14.00

      Oven-roasted chicken breast marinated in our teriyaki and ginger-based sauce topped with sesame seeds and served with quinoa and a side of sauteed mixed vegetables.

    • #56. Diced Italian Chicken Salad $13.00

      Your favorite italian seasoned chicken diced and served over our house salad. Crisp spring mix, tomatoes, red onions, red cabbage, carrots, green peppers and a side of extra virgin olive oil vinaigrette.

    • #63. Marinated Chicken Bowl $14.50

      Diced balsamic chicken over a bed of spinach and quinoa, topped with cherry tomatoes, edamame, blueberries, sunflower seeds and roasted walnuts.

    • Tuscan Chicken and Shrimp Combo $15.00

      Kale & spinach, spaghetti squash, shrimp, Italian styled chicken, almond milk, sun dried tomatoes, spinach and onions.

    • Chicken Marsala $14.00

      Spaghetti squash, Marsala wine, corn starch, chicken, salt, pepper and mushrooms.

  • Beef
    • #09. Lean Grass Fed Ground Beef Bolognese $14.00

      Lean grass fed ground beef sauteed with broccoli and kale. Served over roasted spaghetti squash and topped with organic tomato sauce.

    • #11. Meat Loaf $14.00

      Lean meat loaf topped with our organic tomato sauce and served with our famous cinnamon roasted sweet potatoes and a blend of steamed spinach and kale.

    • #12. Mongolian Beef $14.50

      This is our restyle Mongolian beef that is packed with lip smacking flavors. Super savory with an earthy basil, tomato, coconut sauce plated over our organic gluten free noodles.

    • #13. Himalayan Grilled Sirloin Tips $14.50

      Himalayan seasoned choice sirloin tips grilled to perfection served with our famous cinnamon roasted sweet potatoes and fresh steamed broccoli.

    • #34. Smothered Sirloin Tips $15.00

      Mike's favorite combo. Sirloin tips perfectly seasoned with our signature sea salt blend, a side of caramelized onions and peppers served over our garlic mashed cauliflower paired with roasted brussel sprouts and sauteed green beans.

    • #43. Shepard's Pie $14.00

      Our version of the traditional American Shepard's pie. Seasoned ground beef sauteed with mushrooms and peas. Topped with our sweet mashed potato. So delicious.

    • #65. Marinated Steak Bowl $14.50

      Marinated steak smothered in onions and mushrooms over our bowl filled with crisp romaine, purple and green cabbage, steamed broccoli florets, sliced carrots and sliced almonds.

  • Seafood
    • #15. Baked Cod $14.50

      Alaskan cod seasoned and baked to perfection. Served with our famous cinnamon roasted sweet potatoes and steamed broccoli.

    • #21. Garlic Shrimp Stir-Fry $14.00

      Tail-on shrimp, broccoli, and spinach sauteed in our own garlic sauce and served over brown rice.

    • #22. Garden Salad with Tuna $14.50

      Fresh cucumbers, cherry tomatoes, onions, green peppers, broccoli, carrots, and albacore tuna. Served over a crisp bed of fresh romaine lettuce with a side of olive oil vinaigrette.

    • #24. Honey Glazed Salmon $15.00

      Wild salmon coated in honey and grilled, served with a side of garlic mashed cauliflower and oven roasted asparagus.

    • #31. Scrod Florentine $15.00

      Baked scrod topped with sauteed garlic, tomato, and spinach served with sweet mashed potato and green beans.

    • #33. Blackened Salmon $15.00

      Blackened salmon with a sweet honey glaze. Served with sweet mashed potato and sauteed green beans.

    • #49. Maple Pecan Salmon $15.50

      Warm maple syrup, roasted pecans and a dash of honey come together prefectly for this seasonal special; paired with roasted butternut squash and mixed vegetables.

    • #62. Thai Shrimp Bowl $14.50

      6 oz. of Thai shrimp over quinoa, green and purple cabbage, carrots, green peppers, edamame, scallions and cilantro. Served with a side of Thai almond dressing.

    • Teriyaki Salmon $15.00

      Salmon, teriyaki sauce, aminios, honey, ginger, spaghetti squash, mixed vegetables and sesame seeds.

  • Turkey
    • #20. Super Chili $14.00

      Lean ground turkey, red kidney beans, broccoli, spinach,onions, green peppers, seasoned to perfection and served over brown rice.

    • #23. Turkey and Veggie Balls over Spaghetti Squash $14.00

      Our homemade lean, ground turkey and veggie balls over roasted spaghetti squash, topped with our organic tomato sauce and served with a blend of steamed spinach and kale.

    • #36. Mike's Super Chili Combo $14.00

      Our popular turkey chili served on top of our garlic mashed cauliflower with roasted Brussels sprouts and green beans. Low on the carbs and calories but not on the flavor.

    • #53. Oven Roasted Turkey $14.00

      Savory oven roasted turkey baked to perfection and topped with our house made turkey gravy, served with a delicious side of sweet mashed potatoes and seasoned roasted cauliflower, beets and carrots.

  • Vegan

Menu for Planit Eats provided by Allmenus.com

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